I am going to backtrack on this one a bit. I've now been here 3 times and it's not been nearly as…read moregood since that first one. Friday I had their special Fish and a chili relleno. The fish was old and the relleno was closer to a steamed mashed potato mush with no spices. Beans and rice was still good but I can't live off that. Wife had the Tamale and it was no great shakes either. Freezer burned and dry. Not going to give up yet but not a place I'd recommend at this point.

We walked in near closing time and the cafe made tamales for our entire funeral party, no questions…read moreasked. The food was INCREDIBLE and the community oriented customer service was very much appreciated. Would definitely recommend supporting this small business

Their service is always great. Been here about a dozen times. Their beef in their burgers is…read moreexcellent quality. I've had several menu items. Always good and consistent.

The food was amazing. Our server was fast and friendly and the food came quickly…read more Well priced too!!!

My pre-birthday dinner at the SRG was fabulous. Firstly, we had a 6pm reservation through Red…read moreTable, but it was going to start raining between 5 & 6 and since we were walking we decided to head over at 5 to have a cocktail in the bar. We were able to get our table early which was great! Our Knob Hill Manhattan cocktails were served chilled to perfection and went down nicely. We started with a couple of appetizers, scallops and foie gras. The scallops were ok but the foie gras was the winner. What a combination of flavors! My mouth was very happy. We were seated at a table next to the window and in front of the fire place. A very nice table indeed. The restaurant is very cozy with great ambiance and I never felt that it was too loud and the service was great. Dinner for me was the Colorado Bass, cooked nicely with a crunchy skin. My friend had the pappardelle bolognese. I had a bite of that and it was delicious! Dessert though....Amaro Affogato. (Fun to say and defined: Bitter Drowned) A great way to end the meal. Get it.

We had a lovely dinner tonight. Our server was Amelia, who was new on the job but you wouldn't know…read moreit. She's seriously one of the best wait staff I've ever had. I got the rainbow trout and it was cooked perfectly which is to say it wasn't overcooked. The salad bar was tasty, as was my Idaho baked potato. My husband got the steak tenders, onion rings and clam chowder and was also very happy. We will be back!

Just watched a food review today and thought we'd give this place another try. Had it a few years…read moreago when it was in the shed and we weren't impressed. Today we tried a the three meat platter, Cajun Mac and cheese, red beans and rice, catfish We decided to give this place another try after seeing a recent positive review, hoping things had improved. Unfortunately, most of the meal was still a big miss. We ordered the mac and cheese, ribs, brisket, pulled pork, catfish, red beans and rice, coleslaw, and banana pudding. The mac and cheese was overcooked, flavorless, and had an odd taste that even extra seasoning couldn't fix. The ribs, brisket, and pulled pork were tender but bland, with one strange flavor I couldn't identify. The barbecue sauce helped some, but mostly just covered it up. The catfish was the highlight, crispy, flavorful, and paired perfectly with the tartar sauce. The banana pudding came in second, creamy, sweet, and actually really good. The red beans and rice were okay, but they used instant rice and didn't include much of it. The coleslaw was bitter and hard to enjoy. We ended up throwing away more than half the meal. We really wanted to like this place and support a local business, but for the cost and quality, we can't recommend it and won't be back.

REAL SWEET TEA!!!!! moving to Idaho 10 years ago I had…read moregiven up on asking for tea at restaurants. The food was great! Pulled pork had the best real barbecue flavor! The potato salad was amazing! Desert was peach cobbler NACHOS! I'll be going back for sure even if it's just for a Togo cup of SWEET tea

This place is a mom and pop place with limited seating, however don't let the look of the place…read moremake your judgement to early. We ordered the 2 egg breakfast and the manhattan skillet. The Portions were perfect in size for the price. We did see the biscuits and gravy plate and those biscuits were huge in size. Not sure having two would be necessary along with the eggs and hash browns. I'm glad I didn't order that item. Friendly servers and the service was average.

Stopped here on a road trip to grab some breakfast before continuing our trek - what a cute little…read morespot! And it's definitely popular, there were no open tables when we walked in, but one cleared up and they cleaned it off pretty quickly and got us seated. They accommodated our requests to make small changes to our orders, and the food came out quickly. Everything was delicious, and everyone here seemed very friendly. Would for sure come back if passing through again.

Some of the most interesting breakfast items I've come across such as:…read more*A bratwurst with egg and trimmings (and the SOFTEST BUN you will ever experience) *A grilled cheese with bacon and egg and a few others I still need to try out. But the one consistent thing so far: IT IS DELICIOUS! Price wise it is on par with a few other places including thier neighbors in The Lot. Food is ready in a few minutes, fresh. And the owners are friendly and a bit funny too. If there was a bad spot, it is that sometimes they are not open...but I wager that may be due to reasons beyond control like the water pipes freezing (that has been a thing recently with the cold weather). If you want amazing, unique breakfast them tastes great, definitely try them.

One of the best breakfast burritos I have ever had. Just passing through. A lot of food. Would…read morerecommend.

We had a takeout order, the tiger bowl came without the carrots, pineapple, mushroom, cabbage or…read morebroccoli, it was $19.95, nobody mentioned any substitutions or omissions at pick up, it was disappointing

Went out to lunch here with my nephew and his family had a very positive experience with very good…read morefood. The service is excellent. The food is very fresh and the owners are right there making sure your experience is the best. I will go here again.

If we had never eaten here before, today's experience would have been one and done…read more After spending Spring Break camping at Three Island Crossing and Bruneau Dunes State Park, we stopped at Shiok on our way home to Boise for a late lunch. The vibe from the waitress told us she didn't want to be there. We were barely greeted and shown a table to sit down at. We barely had seen the menu when she came by and asked us about drinks and appetizers. We asked for two glasses of ice tea and said we needed more time to look at the menu. When she came back to take our order, we still hadn't received our ice teas. She even brought us our cups of soup before the teas. Since we weren't provided water when we sat down, we waited 15 minutes to get the teas. My wife ordered a sweet and sour chicken dish and I ordered Kung pan chicken. When they arrived, they looked almost identical: deep-fried chicken in a sweet sauce. Only Kristy's dish had some slices of bell pepper, while mine had a piece of raw broccoli and some dried chiles. Tasting mine, it was definitely sweet and sour. When the waitress came around I asked if that dish was really Kung pao chicken and she assured me it was. I said the sauce was sweet and the chicken was deep-fried and was unlike any Kung pan chicken I'd ever had. She told me she would trade it out, although I was unsure what she was going to replace it with, since she had insisted that what I had received truly was Kung pao chicken. She returned a few minutes later and said the chef had made a mistake and was making the correct dish for me. It came out and was fine. But what bothered me is the server just assumed she had brought me the proper dish to begin with. If she had simply looked at it and agreed it looked nearly identical to Kristy's sweet and sour dish, she would have easily concluded a mistake had been made. Which I would have understood. Instead, she didn't believe my explanation of why it was the wrong dish. If I was the chef in the kitchen, I would have brought the corrected dish out to the customer myself and apologized personally. He took the easy way out by putting it on his waitress. This is a restaurant we love and have spoken to the owner before. We will go there again, but this was a very disappointing experience.

My daughter and I had lunch here today. The food was so fresh and hot. We ordered the sampler…read moreappetizer plate which had 4 Spring Rolls, 4 Crab Rangoon, 4 Potstickers, and 4 Barbecue Pork. All so delicious. My daughter ordered the Sweet and Sour Chicken with Jasmin Rice and I had the Chicken LoMien. We also had the Hot and Sour soup. Everything was so fresh tasting, with fresh vegetables. The servings were huge and we ended up taking home a lot of food. The service was fast and our server was so friendly. The menu is also like a book. So many things to pick from. If you enjoy Chinese/American food I highly recommend this wonderful restaurant. We will certainly be back again.