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    Luna Pizzeria & Italian Restaurant

    3.4 (528 reviews)
    ModerateItalian, Pizza
    Open 11:00 am - 2:00 pm, 4:00 PM - 8:00 PM

    Order Luna Pizzeria & Italian Restaurant Takeout or Delivery

    Luna Pizzeria & Italian Restaurant Photos

    LUNA PIZZERIA & ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Luna Pizzeria & Italian Restaurant

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    Sausage and pepper platter.
    Sarah C.

    I love Luna's. I can always count on friendly service, large servings, and a homey place to eat with my husband or family. I've been twice in the last week and enjoyed both times.

    We haven't been here for some time.I don't think will come back.Food was just okay.The bread it's different.Awful if you ask me.I did mention they changed the bread.The salad looked like they just threw in leftover salad.The waitress said it depends on who bakes it.I think they need a new bread baker

    Chicken Fettuccine
    Mal A.

    This place is such a classic spot, delicious and amazing service. The staff is always so friendly, kind and attentive to your needs. Food was amazing as usual, huge portions with great prices. Their calzones alone are amazing and huge. We would highly recommend this place for a lunch spot or a family night out with the family. Wear your comfy pants!

    "Rigatoni" but not really rigatoni, actually penne pasta with PINK sauce (alfredo & marinara) highly recommend
    Kaleigh M.

    Luna has been a family favorite for the longest time. & I'm so happy to see that it's has continued to thrive through the years. I wouldn't say it's like the best Italian food ever but I've never had something I didn't like, it's consistently good and I appreciate that. Highly recommend the pink sauce on literally anything it's so delish. Service has been great! I think they're under new ownership now? Maybe they have been for a while but I just heard that recently. Ambiance is cute, it's very outdated but in the best way possible. I hope they keep the authentic mom and pop look forever, it's so comforting and has a nostalgic feeling.

    Delta R.

    My husband and I came on a Saturday for an early dinner-- after a long day of antiquing :) As we entered, we were greeted and immediately seated in the dining area. We ordered the Combination - Spaghetti, Lasagna and Ravioli- decided for fresh pasta, which is also served with a salad to be shared between the two of us. WOW, the portions are generous. The salad bowl was full, the leafy greens was a nice, and the main combination plate was packed full of delicious pasta and red sauce-- so flavorful. We ordered the house Cabernet for the each of us.. it paired well with our dinner. Our server checked on us frequently. What a great spot to eat in Old Town Clovis.

    Half/half pesto raviolis with "lasagna" completely drenched in the pesto sauce which was disgustingly watery
    Stacy C.

    This place has sadly gone downhill. Been coming here for years because we live down the street but yesterday was the last time we will order out from them. I'm not sure what they were thinking when they disgustingly dumped excessive amounts of pesto oil all over my husband's lasagna. They use to separate it from the lasagna when we did half/half but apparently they are getting stingy with the take out containers. Completely ruined the lasagna as it was soaked in oil. Also my eggplant was flavorless and pretty skimped on in terms of cheese/meat sauce. Did not used to be that way. This used to be a solid place for dinner but the last 3-4 times we've been disappointed. Sad but food is too expensive to gamble on it anymore like this.

    Gnocchi with meat sauce and sausages

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    4 months ago

    Family owned and the food is always great. Love the serving sizes are huge and consistent. Love the local feel

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    Page 1 of 14

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    Andiamo Ristorante Italiano

    Andiamo Ristorante Italiano

    4.2
    (605 reviews)
    1.2 mi
    $$

    We joined a couple from Church for dinner at Andiamo's a few weeks ago on a Friday evening & it was…read moreoutstanding! There was a couple playing guitar and singing a low mello type of music that was comfortable as we walked throughthe door. The food was delicious & service from Laniah our waitress was very timely. The Manager was so kind enough to take us from a table to a comfortable booth as we are older & needed softer seating. The Lasagna was delicious with plenty of cheese & sauce! Yummy for sure! We will be back soon!

    First time dining at Andiamo's, and we had a great experience. The service was excellent from start…read moreto finish, and the food came out surprisingly fast. The waiter was super attentive and efficient the entire evening. We went for dinner, so the restaurant was definitely dimly lit, which I think is the atmosphere they're going for. It was a little dark for our taste at first, but we were able to open the blinds. If you enjoy cozy, dim dinner ambiance, this is definitely your kind of place. The menu uses Italian names for many of the dishes, so I wasn't immediately sure what everything was, but once we figured it out, everything we ordered was delicious. The angel hair pasta was simple but absolutely perfect. We also had cheesecake for dessert, and it was fantastic. I also appreciated that they had a kid's menu, plus mini pizza options for kids. My five-year-old only made it through a couple slices because the portions were generous. Definitely come hungry, and don't be surprised if you leave with a doggy bag because the portions are big. Highly recommend!

    Photos
    Lots of space to decorate and had plenty of room for dessert and gift tables.
    Lots of space to decorate and had plenty of room for dessert and gift tables.
    Custom: Gnocchi with Pink Sauce
    Custom: Gnocchi with Pink Sauce
    Chicken Parm

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    Chicken Parm
    Russo's New York Pizzeria

    Russo's New York Pizzeria

    4.3
    (363 reviews)
    1.4 mi
    $$

    Ok let me start off by saying this was my first time but I will definitely be back to try out more…read moreoptions from the menu. The owners put Catarina aka (cat). Well she is amazing and just talking to her in this short time that I was there you can definitely hear her love for food and our community. Her and her husband put a lot of time into this restaurant to make sure the quality is perfect at every bite in everything they cook. What helps this pizza taste great is the style of their brick oven. It's the only way to have a really good pizza cooked. I hear they just opened up another location off of Fowler and Ashlan and the atmosphere, music and customers are really good. I had ordered or made my own style of pizza, and let me tell you right out of the gate that crust omg was so crispy, cooked perfectly and tasted just perfect. Their pizza sauce is home made and let me say hands down one of the best sauces I've had in a long time. I will be back to try more off the menu but I'm sure it will hit a home run for our community. Thank you so much Catarina for the hospitality, the visit and your time. It is a pleasure to have met you and gained a new friend I'll be Back soon

    Came here starving and wanted to try a new place for Italian food. I also intently searched for a…read moreplace serves carbonara and we landed here. We dined in and the service was fine. Inside is small but can seat around 5-7 parties. We ordered the Italian Market pizza and the carbonara. Everything was just OK. I liked the pancetta/porcino in the carbonara; it was crunchy, but I wish they added the drippings into the sauce for extra depth. Probably needed more parm reg in the sauce also. The pizza toppings were good. Something about the crust just didn't hit. I can't quite put my finger on it. Not sure if I'll come back. If I so, I'd try a NY slice. Saw a table next by order it and it looked bomb.

    Photos
    Nice layout...
    Nice layout...
    Doppio Pepperoni
    Doppio Pepperoni
    New York village pizza

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    New York village pizza
    The Annex Kitchen

    The Annex Kitchen

    4.4
    (1.8k reviews)
    7.3 mi
    $$$

    I came here for my birthday on June 28th and my waitress Sammie was amazing and delivered…read moreexcellent service while also training someone else.She went above and beyond throughout the entire service and was extremely nice, I definitely will be coming back.

    I don't hand out 5-star reviews like they're Halloween candy. If a place gets all five from me, it…read morehas to nail the food, the service, and the overall experience. The Annex checked every single box. First, let's talk about Sammie. If every restaurant had a Sammie, Yelp would probably have fewer 3-star reviews. She welcomed us like we were regulars, knew the menu inside and out, and steered us toward the Tagliatelle with the confidence of someone who knew we'd be thanking her later. She wasn't pushy, rehearsed, or robotic, just genuinely excited about the food. Those kinds of servers are rare. Honestly, Sammie is the fifth star on this review. Now the food. The Tagliatelle absolutely lived up to the hype. Rich without being heavy, flavorful without trying too hard, and balanced in a way that's surprisingly hard to pull off. Every ingredient had a purpose. After one bite, we completely understood why Sammie recommended it. The hanger steak was cooked perfectly. Great crust, tender inside, packed with flavor... and somehow the potatoes nearly stole the show. I know, they're potatoes. But whatever magic happened in that kitchen deserves some recognition because they were ridiculously crispy, perfectly seasoned, and impossible to stop eating. The burrata with stone fruit was another standout. Creamy burrata, sweet fruit, salty prosciutto, fresh mint, and toasted bread all came together into one of those bites that makes everyone at the table suddenly stop talking for a second. And then there was the mixed mushroom pizza. Some of the best mushrooms I've had outside of a music festival... kidding. Mostly. Seriously though, the mushrooms were incredible, and the pizza had that perfect balance of earthy, cheesy, crispy, and chewy that keeps you reaching for "just one more slice" until the plate is mysteriously empty. By the end of dinner we were completely full... and I was still looking at the menu trying to justify ordering something else. That's usually the biggest compliment I can give a restaurant. We'll absolutely be back. For the food, for the atmosphere, and hopefully for another table in Sammie's section. Whoever hired her made a great decision. Whoever decides raises should probably have a conversation with her too.

    Photos
    Grill 9-19-23
    Grill 9-19-23
    Peach crisp
    Peach crisp
    Place Setting  07-05-2025

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    Place Setting 07-05-2025

    Luna Pizzeria & Italian Restaurant - italian - Updated July 2026

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