we already have a burrito fave in the neighborhood but decided to give this place a shot…read more We got the Al pastor & shrimp burrito, pulled pork quesadilla, California burrito and chips with guacamole Chips were ok. A little on the stale side but guacamole was decent The burrito was good! Good flavors on the meat but the rice was a little bland I liked the quesadilla! Lots of pork and good cheese to meat ratio All in all, this place was decent! I'll prob order from here whenever I'm craving shrimp burrito or pork quesadilla since the other spot doesn't have those options and aren't that tasty

Good! The burritos and tacos are very good. There's nothing particularly special, but solid food…read moreand great prices. The service is good too!

Checked out this truck at the Manayunk StrEAT Festival because there weren't many trucks still open…read moreand people seemed interested. First thing I noticed, customer service sucks. The guy in the truck taking orders was just rude not by what he said but how he spoke to me. The curds were not all that. It's basically moterilla sticks in circle form. I actually like mozzarella sticks better. They did have a few dips to offer which I always like. I don't think I would eat at this truck again. It's nothing special to be cocky about.

Each time I see this truck at a festival lately, I seem to gravitate toward it. Those curds are…read moremuch more delicious in reality than what you might expect from the word 'curd.' I could never eat a whole helping by myself -- mostly because I never eat much -- but it's worked out that whomever I've been with has always wanted to split the order. That helps with the $9 price-tag, which is, yes, a bit exorbitant for the offering. Still. You can't deny how great these curds are! I'm definitely a way bigger fan of the cheddar option, and wish there was a way to request just cheddar instead of having some of the mozzarella stashed in there too.* And the accompanying ranch sauce? Fantastic. Yes, sometimes they have a massive line. Generally I just either come back when they don't or just simply deal with the line? I don't think it's that big of a deal. Popular food trucks have lines at festivals sometimes. Fact of life. *EDIT 5/20/15: The Cow and the Curd reached out to clarify that they don't ever serve mozzarella. They're actually white cheddar!

I scream, you scream, we all scream for ice cream!…read more Ice cream is one of those enigmatic desserts that I've eaten over 51 varieties of, had as mochi, ordered from out of store and bicycles, and even had with random ingredients like sriracha and bacon. But despite this there was just something about the prospect of having it deep fried and without the end result being a messy puddle that was kind of off putting. But even so there was just something about ordering from that custom surfboard menu and looking at their smiling logo with a cherry on top that made it hard to pass up. Especially when I read about their Astro-S'more: a variation of the campfire classic that deep fried vanilla ice cream in a brownie with graham cracker crust, and topped it off with fudge sauce and toasted marshmallows! The above result was as amazing as it sounds, but I think the even better result might have happened on my 2nd visit during the Newbold Blues Festival when I savored a fried green tea ice cream sundae with corn flakes, lavender cake, honey, and green tea pocky! Looking at the menu further reveals even more inspired sundaes like one that pays homage to your favorite breakfast cereals of yester youth, and another inspired by warm apple pie. They even have ICE CREAM PIEROGIES! Moon Dawg Sundaes being a mobile operation only means that you'll only find them at festivals and popping up at some of your favorite breweries. But when you see them, you'd best stop and enjoy some of Philly's best new dessert!

I got moon dawg at the 2nd Street Festival in Northern Liberties and it was really delicious! I've…read morenever had fried ice cream before, and I ordered the Purple People Eater, which was green tea ice cream fried in lavender cake and corn flakes and drizzled with honey and whipped cream. They also added two green tea pocky sticks. It was really delicious, the ice cream was creamy and the fried part was super well done. All of the flavors came together harmoniously and nicely. A very cute street food to get indeed. The one thing I think that has to be said is that it's definitely a littleee pricey for the portion size ($8 total for this lil eggroll-sized guy, I split mine with my partner and ate my half in an entire bite). I'd be really curious to try the other flavors for sure, but I just don't know if I'd want to dish out $8 each time for something I can eat in seconds. I do really love the taste and concept of this super creative fried ice cream that goes beyond just your standard carnival fried ice cream and would recommend you get it at least once.

From the adorable pink food truck, bought their homemade Perogies at the Manayunk Fall StrEAT Food…read moreFestival. It came with apple butter and what an amazing combo! Loved it!

Discovered Cherry Bomb Bus and Walking pork taco at the oval. Walking taco is brilliant. Loved…read moreevery bite.

I went to Love Park during lunch and decided to check out this food truck. It's bright pink and…read morecute! I got the crabby mac ($10)- Generous portions and super filling!!!! The mac and cheese is delicious and they top it off with pieces of crab. I want to try the bacon mac next time. Massive food coma upon finishing the last bite....I should have just ate half in retrospect. If you love mac and cheese and want authentic mac and cheese (not kraft)- come here! #donoteatallofit #greedtookoveragain

They brought the food truck into the store? Or maybe the store was first and then there was the…read morefood truck. Regardless, after a Yelp event, we wanted to grab some food and found this store close by. We were excited and the four of us all purchased separate items. I ordered the heart attack, with bacon, caramelized onions, and potato chip crust. My wife ordered the crab meat mac and cheese. Both were a great way to fill us up and we still took some home for later. The food was prepared fast and given to us in plastic containers that are reusable. Great location and I like the variety of mac styles.

I had a very delicious egg and cheese on a spinach bagel that I snagged on my way to work…read more I enjoyed it for lunch - it was so darn good - I didn't even need / use salt. Super fresh too! A very cute shop, with a decent sized menu and nice staff. Nicely decorated for Halloween too - I got a themed cookie each for my adult kids - lol! I want to go back and get an (un toasted) egg bagel with cream cheese (my boring favorite). Check em out :)

Nice people, food is a joke. Ordered a scrapple egg and cheese on a Kaiser. Pretty much just got…read morethe Kaiser. 1 egg and paper thin scrapple for around $8. Embarrassing

I couldn't wait to try your Paella. I saw you in Princeton for the community event only after I ate…read moreat another place so unfortunately I was full. However, I got my second chance at the Hammonton Food Truck Festival. I was so glad that you had a sampler so I could try your seafood Paella. It was awesome. Very fast service to. Next time I see you I'll get a bigger serving.

We ordered a take away pan for a birthday party. Ordering via email was very easy, Keith had every…read moreready on time when I picked it up, and the paella was fantastic. My whole family could not stop talking about it. We'll definitely be repeat customers.

I've been to this food truck twice since their Grand Opening. Both times I ordered the 18in big…read moredaddy (chicken). Looking at its size you would think surely 1 adult and one child can't finish it in one sitting, but WE DID!! There was a bit of a wait and there's likely to be a line cuz they're so good, but the staff was super friendly and there was snacks/drinks to purchase while you waited. Definitely better than any "Philly" cheesesteak I've had before