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    Lupessa

    3.9 (284 reviews)
    PriceyItalian
    Closed 5:00 pm - 9:00 PM

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    LUPESSA ATMOSPHERE

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    Recommended Reviews - Lupessa

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    Reviews With Photos - Lupessa

    The Hipster's Dilemma Bourbon, Amaretto, Lemon, Egg White, Luxardo
    Aaron B.

    Dear Lupessa, Thank you for a wonderful 16th year wedding anniversary! You sat us in a more secluded area where we could focus and talk. We were close to the piano and enjoyed some beautiful background music. Our waitress was nice and very attentive to us. She helped make the evening special. Even the hostess wished us a happy anniversary a couple times. This seems small, but is very lacking in today's dining. It's the little things that make the experience BIG. Great job. The food was great. The portions are generous. - Focaccia bread was melt-in-your-mouth good, especially when paired with the olive oil/vinegar. - The Meatball appetizer comes with two large meatballs, more than enough for two people. The meatballs were tender and I really liked the tomato sauce - very tame. - GNOCCHI - WOW! This was definitely the star of the show. The Prosciutto Cream Sauce could've been eaten just by itself. That's how good it was. Just know it's a bit salty due to the prosciutto. - I ordered the Prosciutto pizza because I saw all the great reviews. It was really good too. Enough for two people. - Dessert (Tiramisu) was some of the best I've had. I ordered The Hipster's Dilemma - Bourbon, Amaretto, Lemon, Egg White, Luxardo I really like this cocktail. Appreciated the amount of alcohol they put in it too! Not too weak. Thank you again, Lupessa for a great evening.

    Estela B.

    Thanks Lupessa for making our anniversary special! We got sat in a room next to the piano player and it was so nice. I was surprised because I wasn't expecting that, The focaccia bread was so yummy! I got a drink called Rosa, strawberry lemon and vodka and something else. Wish I had a large cup! Was delicious and refreshing We got meat balls and just order them! Worth it! Gnocchi was really good. It was little heavy. Not pillowy soft but good The chicken Parmesan was little salty but really good. We got a pizza also with ricotta and prosciutto and it was also really delicious. The flavors were light and flavorful. The ricotta had like a lemon flavor. We got tiramisu for dessert and had to take half of it home. I was so full by the end of the night. Thanks so much Lupessa!

    Spicy Rigatoni
    Arantxa A.

    Food 5/5 Service 5/5 Cleanliness 5/5 Value 5/5 Lupessa was amazing! Every single thing we ordered was so good. My favorite was the cod and the carbonara. Their drinks were really good and the inside of the restaurant is so cute, perfect for a girls night or a date night. Can't wait to go back!

    Beautiful ambience
    Arthur B.

    I wanted to rave about out date night here, but I just can't after experiencing a rude and ill mannered bus boy, no soap in the mens restroom and watching servers go back and forth butting heads in full display of the customers dining. Found it pathetic for a place so elegant and popular amongst reviewers. The food was very good. Our server was pretty awesome minus the struggles she had to deal with involving some of her fellow coworkers. I've had better experiences at Olive Garden and that's very disappointing to admit because they are notorious for being awful. For the prices you pay here, I was hoping for the full dining experience and our date night suffered because of their staffing. Horrible!

    Entry
    Edie N.

    Located at the east entrance of the gateway mall lies one of the BEST Italian restaurants in Salt Lake City! My absolute new favorite spot and will be coming here every time I'm in town to visit!! Service was friendly, knowledgeable (gave amazing recommendations) and the food came out at a good pace! Beautiful interior and great lofi music for catching up with friends or a cute date night! Pricing was reasonable and as expected for a modern style Italian restaurant although cocktails were a little pricey considering the liquor laws (I live in SF and it's about the same except for less alcohol hehe). I'd definitely recommend this place ten times over its that good! Compliments to the chef there was not one plate left where it didn't look like we licked the plate clean. I also recommend doing family style so you can try a little bit of everything! Our top 3 favorites: sea bass, spicy ragu and the arancini!

    Katie W.

    This restaurant is hidden gem in the gateway. Lupessq is elegant! With live piano music, amazing ambience, and tables to accommodate part of any size, you will be able to celebrate any occasion. The food is outstanding! Luckily, I read reviews of different foods before I came here, and I asked our server what she would recommend. I had the prawn pandelle (or something like that), and it was out of this world! It was bursting with flavor and came with a side of lemon. The drinks were delicious and the other sides we got were spectacular. Our waters remained full, and while this is a pricey restaurant, it's well worth it for the flavor and ambience! They validate your parking from Hall Pass, so it should be an easy parking situation. I think Hall Pqss may have screwed up the validation though (nothing to do with Lupessa--they were perfect).

    Carbonara
    Kevin L.

    We stumbled upon Lupessa completely by accident while looking for a place to eat later in the evening, knowing absolutely nothing about it--and what a find it turned out to be. From the moment we walked in, we were blown away by the interior. The space is warm, inviting, cozy, and genuinely unique. The bar feels very hip and modern, while the cozy booths make you want to settle in and stay awhile. The standout, though, is the beautifully lit sakura tree elevated beneath the cathedral ceiling--it creates a magical, almost surreal atmosphere that instantly sets the tone for the night. The staff were genuinely welcoming and incredibly attentive. Our server was especially kind, patient, and helpful, indulging my curiosity about the restaurant since we were visiting from out of town. You could tell the hospitality was sincere, not scripted. Then came the food. The complimentary house-made ciabatta, baked fresh daily and served warm with olive oil, was outstanding--light, flavorful, and honestly some of the best bread I've had in a long time. And I've had a lot of bread. Their pasta is made in house as well, and my carbonara was heavenly. Perfectly al dente, not too oily, beautifully balanced, with just the right amount of saltiness--an easy 10 out of 10. A special compliment to the bartender as well--the Negroni was excellent, perfectly balanced, with a spot-on orange twist. Lupessa feels like one of those places you don't expect to find, but once you do, you're already planning your next visit. Great atmosphere, fantastic food, thoughtful drinks, and truly warm service. We're so glad we wandered in.

    Bar area
    Michelle N.

    We came on a Friday evening without a reservation but were quickly seated at the bar that was available. The complimentary bread was tasty. The pastas we got weren't anything too special, the texture of the gnocchi tasted a bit off. The Chilean sea bass flavors worked well but it was more on the crispy side and that took away from usual softness from a sea bass. Prices were a bit high so I probably won't come back

    Hammed A.

    I visited this place as Italian Graffiti before the rebranding to Lupessa. It is located in The Gateway which is a multi-use, shopping, dining, retail, and business space. It was a good experience as Italian Graffiti. I dined close to closing and was able to sit at the bar. The bartender was very helpful and offered recommendations. The Bucatini alla Carbonara and Tuscan Scallops were delicious. I also tried the Nana's Nog cocktail which was delicious, but not something I'd order again. It really is a one-and-done kind of cocktail. Overall a very good experience. I'll try Lupessa when in the area again.

    Ray C.

    While visiting Salt Lake City stopped into this establishment. The restaurant is very nice. The service was friendly and informative. It's conveniently located a block or two from the Delta Center and appears to be a hotspot for pregame dinner. For dinner I had the Chicken Parmesan which was delicious. The food was very good as well as the presentation. After all the first level is the eye appeal before taste. The restaurant is moderately priced. I also had the pistachio tiramisu which was very very good. Overall I enjoyed this place and would definitely come back again.

    Loletha D.

    Beautiful establishment. The host and waitress were very professional! Each dish was very delicious. We did not care for the dessert, it just did not have that wow factor.

    Great brunch selection and friendly staff. Coffee was fresh and hot. Art work and ambiance was pleasant. Great experience!

    Me sitting in the ambience ‍

    Best food, best service, and has the best decor inside. The restrooms are always clean and overall always a great experience. 10/10

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    2 months ago

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    2 months ago

    Ambiance on point! Food was amazing especially the shrimp and grits on the brunch menu!!

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    4 months ago

    One of my favorite places to go-I love the atmosphere and the food is incredible-pasta and bread are drool worthy!

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    1 year ago

    Really good pasta carbonara. The service was great. It's a little pricey, but nice if you are looking to have a fancy dinner.

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    Page 1 of 8

    Ask the Community - Lupessa

    I read a review that you do offer gf pasta now, is that correct?

    What happened to Italian Graffiti? Is this the same place?

    Same place. I think same owner but revised concept.

    Is there a dress code? My wife and I would like to come to your restaurant after we touch down in Salt Lake about the time y'all open, but we still will be in our comfortable airport traveling clothes?

    In my experience as a customer, it would be best to be semi-dressy. Most other patrons were dressed up nicely and the staff were definitely dressed up. The vibe was that they (the restaurant) would want their customers to be dressed nicely.

    Hi, do you have any vegan items?

    We do! We prepare a version of our bone marrow truffle risotto that is plant based upon request, and we also have a spaghetti dish that we can leave the cheese off of, because our marinara is vegan as well. We have a baguette and focaccia that are… 

    Are there any options to have gluten-free versions of the pasta dishes? Thanks!

    Hey there! We currently do not have any gluten-free pasta alternatives. We do have a gluten-free mushroom risotto that is very popular and well-loved amongst our gluten-free guests!

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    Caffé Molise

    Caffé Molise

    4.0
    (1k reviews)
    0.5 mi
    $$$

    If I could give Caffé Molise more than five stars, I would!…read more We were visiting from California, and this was easily one of the most memorable dining experiences we've ever had. The food was absolutely heavenly from start to finish, and I'm still dreaming about it. I even packed up my dessert to enjoy later, and Ben thoughtfully included instructions on the container for the best way to enjoy it. It's those little details that make such a lasting impression. Our server, Ben, was truly exceptional. He took the time to explain every special in detail, made us feel like we were longtime friends, and struck the perfect balance of being attentive without ever hovering. We were dining with our toddler, and he brought over crackers just in case our little one wanted a snack. That level of thoughtfulness speaks volumes. The restaurant had technically closed, but Ben never once made us feel rushed. Instead, he let us relax, enjoy the beautiful patio, and savor every moment of our meal. Genuine hospitality like that is so rare. Everything about our experience was outstanding, from the incredible service to the unforgettable food. If we ever find ourselves back in Salt Lake City, Caffé Molise will be our first stop without hesitation. Thank you, Ben, and the entire Caffé Molise team, for making our visit so special!

    The front greeters were outstanding. They were friendly, accommodating, accurate with their…read moreestimated wait time, and even checked on us while we waited at the bar. The bar staff were quick to serve us, knowledgeable about their products, and made excellent cocktails. We were seated on the balcony, which had a wonderful ambiance. The garden setting was beautiful, the décor was tasteful, and the seating was comfortable. The serving staff were attentive throughout the meal. They were knowledgeable about the specials, offered appetizer suggestions, promptly cleared empty plates, and ensured all of our needs were met. Unfortunately, the food is where the experience dropped from a 5-star service rating to a 3-star overall rating. The fish was overwhelmed by a heavy tomato sauce that masked the flavor of the fish itself. The gnocchi was overcooked and swimming in sauce, resulting in a disappointing entrée. While the atmosphere and service were exceptional, the quality and execution of the food did not match the high standards set by the rest of the experience.

    Photos
    Caffé Molise
    Caffé Molise
    Polpette di Melanzana ~ vegetarian eggplant meatballs with grilled fresh asparagus, tomato shallot cream, and polenta.

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    Polpette di Melanzana ~ vegetarian eggplant meatballs with grilled fresh asparagus, tomato shallot cream, and polenta.
    Salt & Olive

    Salt & Olive

    4.2
    (401 reviews)
    1.0 mi
    $$

    We went here for date night and--wow--did this place blow our minds. The dining room is beautiful…read moreand spacious, the cocktails were beautifully crafted, the waiter was friendly and attentive, and the pasta dishes were some of the best we've ever had. We easily made reservations and found street parking about a block away. We started with some delicious cocktails--the Lady Pleaser and Paper Plane--which were both delicious. We had the bread with whipped cheese and hot honey along with the grilled caesar salad and crudo for appetizers. They were all beautifully presented and delicious but the caesar blew us away and was one of our favorite bites of the night. We got a few more cocktails to enjoy with dinner--the Mezzin' Around and a gin, mint, and lime drink I forgot the name of. We enjoyed both of these as well. For entrees, I got the carbonara and my husband got the squid ink pasta with lobster. I've never seen more beautifully presented pasta dishes in my life. The flavor matched the beauty too--and the portions were good enough to take half home. My husband was incredibly happy with all the lobster in his pasta. We took a raspberry tiramisu home, which was also delicious. The bill came to $208 before tip, which matched the quality of the food and restaurant experience. I'm excited to come back and try other things as I believe the menu changes regularly.

    Since the ownership and head chef changed earlier this year the quality of the food and staff has…read morenegatively changed this restaurant.

    Photos
    Salt and Olive SLC Feb 2026
    Salt and Olive SLC Feb 2026
    Brussel Sprouts
    Brussel Sprouts
    Salt and Olive SLC Feb 2026

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    Salt and Olive SLC Feb 2026
    Valter's Osteria

    Valter's Osteria

    4.3
    (949 reviews)
    0.4 mi
    $$$

    I ate at Valter's Osteria last night with a client. It was just fantastic…read more We started with the antipasto. There were two options and we chose the one with shrimp on romaine, burrata caprese, and melon with prosciutto. Then we shared the pasta sampler (which has a much cooler name that I can't recall because I don't speak Italian!). I was never a big fan of gnocchi but it was fantastic, served in a spicier tomato-based sauce. There was a spectacular butternut squash ravioli, spinach ravioli, and a spaghetti with an indescribably delicious cream sauce. Overall, that dish is NOT to be missed. We also had a special entree of beef tenderloin with mushrooms, shaved potatoes, and an oxtail sauce. We shared it because OMG food coma, which was a great call. We finished with the tiramisu *swoon* and the lemon gelato with lemon juice, local Utah honey, and sea salt sprinkles. I'm not a big lemon dessert fan and I wouldn't have normally ordered it (I had the tiramisu). The lemon gelato with honey had such a pleasantly unusual texture. The honey had the mouth feel of stringy cheese but the flavor of spring. The gelato was delicate and soft and the salt just amplified the experience. Zachary was our server. He's funny, extremely knowledgeable, and served each dish with an unforgettable flourish. I'm sure mine is just one more voice extolling the fabulousness of this restaurant, but it was a pleasure. In my work, I get to eat in many amazing restaurants. It sounds bold, but I think this was one of the best meals I've ever had. Excellent choice!

    This spot was highly recommended by a celebrity friend and I was excited to try it. I took a large…read moregroup of people here and drove 50 minutes to get here. Sadly it ended up being a terrible experience. Our waiter was curt and rude, distracted, condescending and kept disappearing on us for long periods of time. It just ruined the whole evening for us. I had hyped up the spot based on the recommendation and was embarrassed about the experience. The food was tainted by the service and I thought was too rich and oily. I did mention the bad service to the manager and they removed the mandatory gratuity given the larger party. It has been a few days since I was there and I am still miffed about how long we drove there and the horrible experience.

    Photos
    Dining room
    Dining room
    Complimentary bread and garlic, olive oil for dipping
    Complimentary bread and garlic, olive oil for dipping
    Dining room

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    Dining room

    Lupessa - italian - Updated July 2026

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