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    Lupo Verde

    3.8 (1k reviews)
    ModerateItalian, Salad, Wine Bars
    Closed 11:00 am - 11:00 pm
    Updated over 3 months ago

    Order Lupo Verde Takeout or Delivery

    Lupo Verde Photos

    LUPO VERDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Lupo Verde

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    Reviews With Photos

    Watermelon Salad arancini Gnocchi Al Pesto Mussel Fra Diavola
    Yara A.

    I was really excited to try this place because I've passed it so many times, but was a bit let down by the food. First of all we were seated outside on a beautiful night and no complaints about the service, so the ambiance was lovely. The food was just unfortunately very meh. The watermelon salad was flavorless, the pesto gnocchi didn't taste like pesto at all and the gnocchi itself was very mushy, the mussels were okay, and honestly the arancini was the best thing we ate. Probably won't be coming back but glad I tried it after all these years!

    Cacio E Pepe
    Peter D.

    I am glad to try this place out despite hearing the mixed reviews of this place. Was it decent Italian food? Yes. I also had an above average experience here. The service was appropriately paced and I was left alone for the majority of my dining experience. There's plenty of indoor and outdoor seating for a Friday evening. I probably would not rush come back trying this place again, but I'm glad to try what Lupo Verde had to offer.

    Steak and eggs
    Leah C.

    Came here for the first time for brunch. We did the special three course brunch, which was actually higher price than what is posted on their website. We sat outside on their covered patio which was a nice vibe, and our server was attentive and friendly as was the host. The food, sadly,was nothing special. The fried artichoke was the only thing I would say was really good. My steak was cooked great but the cut of meat didn't seem great quality for the price point tbh and nothing had much flavor. The pasta carbonara was really bland and we actually took it to go so that we could zhuzh it up at home. So while definitely nothing was terrible there wasn't really anything worth a trip back sadly.

    PAPPARDELLE AL RAGU DI CINGHIALE
    Sandy L.

    A solid choice for Italian fare in a bustling area of DC! Had a 7:30pm reservation on Friday with my date, and I left there very satisfied and happy! The restaurant has two floors and a nice covered outdoor patio area for patrons. The interior of the restaurant is on the tighter side with the tables optimally arranged to maximize seating; between the music playing in the background and the chatter of the guests, expect the noise level to be pretty high. I was sitting across from my date across from the upstairs bar, and had to make him repeat himself a few times over the course of our dinner because it got pretty loud as the night progressed. We ordered one item from each category, along with a bottle of still water. We had the Arancini siculi e crema di zucchine, which was a solid starter, and came with 3 decently sized pieces. We also ordered a Caesar salad, pappardelle al ragù di cinghiale, and tagliate di manzo con purea di patate al tartufo to share. Between the two of us with pretty big appetites, we were able to finish everything with no leftovers. The Caesar salad comes with anchovies, so be prepared for some salty bites if you're not used to them. The papparadelle ragù was delicious; with the noodles being homemade and cooked perfectly al dente, make sure you eat this as soon as it arrives to the table for the best taste! The star of the dinner was the pan-seared strip steak, cooked medium, perfectly tender and was served with a side of some fingerling potatoes. We both thoroughly enjoyed our Friday night Italian dinner here and will definitely be back again before moving to our next city!

    Gin and Grapefruit (kind of a more flavorful Gimlet)
    Tom P.

    I'm a fan of all of the Lupo restaurants. I'm not certain if Lupo Verde is the original, but all of their restaurants are incredible. I made reservations on OpenTable and although I'd selected inside dining, the hostess was accommodating and switched us to an outdoor table to enjoy a glorious afternoon. They have a covered patio but also a spacious open air spot alongside T Street. I like that they have a combination of regular items on the menu with a fair number of seasonal options. This time I got the Gigli alla Norcino e Funghi, because it sounded delicious and has a pasta shape that I've never tried before. Amazing. To drink I had one of their specialty cocktails with a name that I cannot recall and cannot find on their online menu. But it was a gin and grapefruit with lime and simple syrup; kind of like a Gimlet and perfect for a sunny late afternoon. Lupo always impresses with their food and hospitality.

    Cacio E Pepe
    George N.

    A very solid Italian spot nestled on the corner of 14th and T st in DC. From the moment we walked in, the experience felt warm and inviting. The staff is kind, and the owner personally checks in as your food arrives--your classic Italian restaurant experience. The ambiance is lovely both indoors and out. The outdoor seating area has a vibrant flower wall and oversized hanging blooms that brighten the space and create a cozy vibe. As for the food--it's good, not life-changing, but definitely satisfying. We had the short rib ravioli, which was rich and flavorful, though it could've been served a bit hotter. The cacio e pepe was also good/very standard. Overall, it's a great choice if you're in the area and looking to enjoy a solid Italian meal with a drink in a pleasant, welcoming atmosphere.

    Bolognese
    Charlotte L.

    the service is AMAZING! Such fun employees! The food is the best homey italian in DC. It's a great date night spot with the low light and cozy tables!

    Victoria P.

    lupoverde.dc tonarelli pasta with tomato sauce and grilled chicken and mezzi paccheri alle bolognese --- still my little sister's favorite in the city, i think it's just alright; however, the inside is incredibly cozy for a winter pasta meal

    Gin Fizz
    Moriah W.

    This pasta is GOOD. We came in early evening with a reservation and were seated in the outdoor patio promptly. It was warm and quaint out there so bonus for that. We ordered the zucchini flowers which were so light and tasty but gone super quickly, a couple drinks which were just okay (would opt for wine next time). But the real star of the show was the pasta. My friend ordered the cacio e Pepe and I got the lasagna. Both tasted really like there were fresh pasta noodles and her cacio e pepe was perfectly Al dente and bouncy. My lasagna reminded me of something so warm and homey. Definitely was surprised by this meal!

    I was genuinely surprised by how much I would not recommend this restaurant to a friend. We stopped in for an early dinner around 4:30 p.m. without a reservation and were grateful they were able to accommodate us. Unfortunately, from start to finish, the experience was disappointing. We were initially seated at a table located directly next to what appeared to be the main gas shutoff. There was a constant hissing sound along with a noticeable gas smell. Considering there were many open tables and we were only a party of two, this felt like an odd seating choice. We politely asked to move, and thankfully they accommodated us. Once reseated, we ordered drinks. My dirty martini tasted noticeably off from what I'm accustomed to, and both our server and the manager did come over to try to improve the experience, which I appreciated. Unfortunately, the issues continued. My fiancé ordered the cacio e pepe but was instead served meat lasagna. He is pescatarian, so we had to flag down our waiter to correct the mistake, and it took quite a while to resolve. What stood out most was that no one apologized for the mix-up. I ordered the lobster pasta, which was just okay and honestly not at the level I would expect for the price and atmosphere. Overall, we were excited to try a new restaurant, but sadly we will not be returning. I'll also add that the manager on duty came across as unwelcoming and unapologetic, which further contributed to the negative experience.

    Hunter S.

    Impromptu stop here. Had been out walking . . . it was hot . . . mosquitos were trifling . . . I was hungry. Italian seemed good and cocktail menu seemed pretty attractive. Only hightop tables here, which is a bummer (I'm 5'2), but nothing anyone can control. I came for a late lunch, so I was the only person there. Is this REAL Italian . . . eh . . . not exactly. Owned by a French guy who owns a few restaurants in the area. But I'm a snob because when you've had Italian from nonnas straight off the boat or from second or third generation Italian families in Little Italy . . . makes it tough. But the food is pretty good just the same. The arancini, made with saffron risotto, beef, and mozzarella was a decent starter. No complaints. At the recommendation of the bartender, I had the ravioli all emiliana, ravioli made with braised short rib, ricotta, and vodka sauce. The short rib was moist and flavorful. The vodka sauce was just decent. For cocktails I had the Lupo picante (tequila, aperol, st. Germain), the peppino sorintino (gin limoncello, lemon juice, Prosecco), and the Positano, which was quite spicy and made with jalapeño infused spirit). The dinner menu is more expansive--cacio e Pepe, fettuccini alla norcina, fettuccini all bolognese, lasagna, gnocchi, linguine, pesto pasta, and more. For secondi they have veal, risotto al funghi, Branzino, and more. I am giving five stars because my server/the bartender, Ivan, was great. Very attentive and cool, gave me a little aperitif to wrap up the meal. Seems like a real neighborhood place, not pretentious. So is this the best Italian you'll ever have? Probably not. But a worthwhile place to check out in the DC area.

    Lobster pasta

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    Lupo Verde Reviews in Other Languages

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    Free State - Hazy IPA

    Free State

    4.3(150 reviews)
    1.4 mi
    $$

    Not to be confused with Free State Distillery in Upper Marlboro (though many also call it Arthur…read moreWheeler Spirits haha), this place is located just off of the main street in chinatown, and it's surprisingly lowkey. It's a basement bar with a bit of a dive vibe, but it's hard to ignore the nautical, blue crab theme throughout. Turns out that one of the owners is a Marylander, which is cool to see reflected in the decor in a place in dc, even though it is next door. They have a happy hour and they have a great variety of drinks in general. It's bring-your-own-food (BYOF) and there are a bunch of delicious looking Asian spots nearby, including upstairs. It didn't start getting crowded until closer to 10, which, as I said, is surprising for this part of town to me. Everywhere in Chinatown is not going to be packed and busy, and this place is here to remind you of that. Stop by if you're looking for a more chill vibe. Staff are pretty cool.

    Free State is perfect for a chill bar in the Downtown area. It's exactly the kind of place you want…read moreto share a few drinks and be able to hear the person in front of you. I had a delicious orange crush drink and my friend had a sangria. The bartenders are extremely chill and nice; they only come up when you need it which is nice for good conversation. I'll easily be back when I want to catch up with friends without a speaker blaring in our ears. Great place to introduce to more people!

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    la Betty

    la Betty

    3.6(47 reviews)
    1.2 mi

    Stopped by this wine bar for dinner on a weekday and was able to walk in. I'd heard good things…read moreabout the drinks here but wasn't sure if there would be good dinner food.. and I was pleasantly surprised! Loved the moody vibe of the wine bar, it felt very cool, cozy and sophisticated. We sat in a booth under a red light so unfortunately my food picture turned out super red. Friends loved the selection of orange wine, and we ordered mcbetty truffle fries, shrimp scampi, honey whipped goat cheese, shishito peppers, and caesar salad for 4 people. Highlights were definitely the shrimp scampi with focaccia and fries, with the goat cheese on bread as a close third. A little pricy for the portions but honestly impressed with the variety of flavors and quality of the food. Service was ok, food came out a little slower than expected. I had really hoped to pick up some pastries (miss those baked joint cupcakes!) but seems like they don't sell them in evening. I'll have to come back for brunch/lunch to get some!

    Great vibe inside, but not super impressed with the experience at la Betty. The interior space is…read morecozy and cool, but it lacks a lot of the warmth of what I love about a restaurant. You seat yourself and order at the bar, servers will bring you your food as it's ready. The food was good, but portions were tiny. The whole menu is labeled as shareable, but the butter beans literally had maybe 15 beans with toothpicks to share... the fries were pretty good, but for $12 for just a bowl of fries, I would expect exceptional. I liked the chili crisp salmon, but it didn't blow me away, and the portion size for $18 was so small. I did think the Parker house rolls were fantastic, and they came out piping hot, which was delightful. The mocktail option was also excellent! I really wish they would reconsider only having Baked and Wired pastries available in the morning- you only have one rotating cake option available for dessert, and it would've been nice to be able to enjoy more. I did not think the service experience here merited an automatic, unchangeable 20% gratuity. There's very minimal service- you are just brought your food and a water carafe. And while everything on the menu looked and tasted good, the tiny portions for items labeled as shareable didn't feel quite right. A fun place to stop in for a glass of wine, but I didn't love the experience enough to be eager to return.

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    Maxwell Park

    Maxwell Park

    4.4(150 reviews)
    0.7 miShaw, Downtown
    $$

    This place has been here forever, and I have walked by it so many times. A friend finally invited…read moreme out and it was such a blast! Every wine I tried was something totally new. They were on the tail end of their winter menu, and the sparkling wine that my friend was super excited about was phased out. But I just told the staff what kind of wine I was in the mood for and they chose something wonderful for me. I took pictures of the bottles, I'll track those down and post them later. I'm glad I managed to find red and white wines that I enjoyed. I also noticed that they had a crunchwrap on their menu and I had to try it. It was smaller than I thought, but the flavors going on?? Spectacular. There will also these dumplings... SWEET POTATO DUMPLINGS! And they had sage and candied walnuts. Ultimately they tasted more like a dessert, but I was obsessed with those and loved how unique they were. I'd return here, there's just too much good stuff to try! Can get pricey if you want to try a lot of wines, though.

    I only give one stars to places I won't return to. Someone said a year ago the portion sizes were…read morelaughable and I found out last night nothing changed. One meat and one cheese is $7 each. I don't eat much and felt like a snack. When I got my cheeseboard, I got 1 slice of cheese and 3 thin slices of meat. Not even full slices, they were shaved and tapered off at the end. They charged me $18. I guarantee the entire block of cheese was probably $7-9. I eat a lot of charcuterie and that was by far the smallest portion I've ever received. I didn't feel for wine after that. They have a very small cozy place that's probably more enjoyable buzzed off wine. Maybe the review would've been outstanding if I came for wine. But if the quality and service doesn't match on the other items on the menu ... just remove them

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    Maxwell Park - Bar seating

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    Baan Siam

    Baan Siam

    4.5(729 reviews)
    1.3 mi
    $$

    This meal was absolutely delicious! While in DC for a nearby convention, my friends and I were…read morecraving Thai food and came across this restaurant, and I'm so glad we did! The service was great, and the restaurant itself was really pretty and had such a nice atmosphere. We all got the mango frozen cocktails, and they were AMAZING; so refreshing, and honestly the perfect pairing with the food. Everyone in our group ordered something different, and everything we tried was so good. I got the Thai vermicelli, and it was absolutely delicious! I also got to try some of my friends' dishes, and everything was flavorful and really well done. I'm usually pretty nitpicky when it comes to coconut curry sauces, but it was so perfectly balanced and flavorful. It was easily some of the best Thai food I've had in the DMV (honestly!). No complaints whatsoever. I'll definitely be returning next time I'm in the area! :)

    Amazing Thai food at this restaurant. Got the green mango Salad, chicken wings, khao soi, and beef…read morecurry. The mango salad was delicious, I could eat that all day. The khao soi had good flavor, and it came with rice. The chicken wings were for my son, he said they were the best wings he's ever had. The beef curry had good flavor, but the beef was a bit overcooked. Service was a little bit of a miss. When the waiter first came, he asked us for our food order. However, we wanted to order drinks first. I was able to order my cocktail, however, the waiter left before anyone else at my table could speak to order a beverage. Food came out very quickly. This is not the type of place where you would want to enjoy drinks and food over a period of time. However, if you are super hungry, your food will definitely get to you quickly. Restaurant was crowded, but not super loud. Overall, I would come back for the food, I just wish that I could have more time to enjoy my restaurant experience.

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    Amelie - Mussels

    Amelie

    4.2(97 reviews)
    0.5 miLogan Circle, Downtown

    What a delightful brunch! I met coworkers here and was able to share some appetizers and more. We…read moreagreed to share escargot and this goat cheese ball. We received two lovely bags of bread... I will say, I thought there was more in the bags than there actually was, but I loved that presentation haha. I decided to branch out from brunch norms and get this Manhattan ... The Ba'Nanhattan. The notes were very nutty and it had dried bananas in it, I loved it! I tried my coworker's cucumber drink, and as someone who does not like cucumbers, I couldn't deny how refreshing and summery that was. I was on the fence about a couple of entrees, but I decide to get the BECC... Bacon egg & cheese croissant. WHEW! That thing was so flaky and every ingredient was simply delicious. I was the only one at the table that didn't get potatoes with my entree... I went for the fruit instead. Little did I know that it was going to be all melons. I only started liking watermelon last year, and that was fine, but the cantaloupe?? I still don't like it. I could have asked to swap out but I didn't want to be difficult. And I didn't ask what kind of fruit it was, so that is on me. After this brunch experience, I'll be curious to come on other occasions. Happy hour, dinner.... I usually don't go for French food, but I liked what I had and I would definitely return.

    Very loud inside. Not great for an intimate date night but def check them out. The bread basket…read morecomes out in a sack and is full to the brim. Make sure to ask for butter because they don't automatically give it to you. Me and my friend shared these items: - Artichokes: 8/10. Good but nothing memorable. $14. - Cauliflower: 10/10. My favorite dish of the night! The sauce pairs excellent with the toasted cauliflower. I basically licked the plate. $14. - Steak Frites: 7/10. Decent. We ordered medium rare and should have gotten medium. It was a little chewy and could have used seasoning. Not worth $39 imo.

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    Ugly Duckling - Orange wine

    Ugly Duckling

    4.6(13 reviews)
    0.6 miShaw

    A new fave! This place is located in the perfect location, right across from Ivy and Coney and…read moreDacha, in a nice newer building. The whole vibe is immaculate, with dark walls, dim lighting, and a great playlist, which all sets a very welcoming atmosphere. They have one of the best happy hours in town. M-F until 7, you can get incredible deals. You can get chicken or BLT sliders for $3.50 apiece, and reduced priced stuffed mushrooms, too. The $5 whipped feta comes with a big side of potato chips. These are small bites, but for very small prices. Food specials on a happy hour menu always get me excited. The chicken sliders were the consensus fave and will definitely be our go to. The drink deals are even better, though. I had a delicious old fashioned for just $7, and for round 2, the preparadas up is amazing. It is a bright red draft milk punch that is a little sweet, a little tart, with gin, lime, a touch of spice, and a sour candy garnish. Very fun, but very delicious, too. And it packs a punch. Plenty of other options are discounted, too. If you are reading this during the government shutdown, they have additional shutdown deals (available for everyone, all day), so it's almost like all day happy hour. Don't miss it!

    Ugly Duckling is a lovely little wine bar with plenty of window seats. I visited for a short 30…read moreminutes during Happy Hour but during my visit I had a great experience. I enjoyed their happy hour rosé and how spacious it was inside. Beyond that I also loved how kind the bartender was. Because I was staying in a hotel nearby, he gave me helpful and thorough recommendations on his favorite local places to eat. If ever I'm staying in this area again, I'd be sure to pop in here for a drink or two. Would definitely recommend it to others.

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    Mandu - Galbi | Instagram: GaoGirlsGrubbin

    Mandu

    3.9(938 reviews)
    1.2 mi
    $$

    The restaurant was very busy when we arrived, but service was still smooth and swift. I wouldn't…read moresay the Korean food is particularly authentic, but it was a decent American twist on Korean cuisine and still tasty. The tteokbokki came with additional vegetables and mushrooms, and their banchan were quite good. The mandu was meaty which I appreciated too. I wouldn't come back because I didn't feel the value was quite there (very pricey) but it was still an enjoyable meal overall. The ambiance was nothing special, and I do wish the bathroom had been cleaner.

    This is our first time visiting Washington DC, and we haven't found many great dining options near…read moreour hotel. We discovered this spot on Yelp. The moment the banchan (Korean side dishes) arrived and we took our first bites, we knew we'd stumbled upon an outstanding Korean restaurant. Every side dish is prepared authentically and tastes fantastic. Our first main dish to come out was kimchi fried rice with beef. While it isn't made using a fully traditional Korean method, it was absolutely delicious -- easily the best kimchi fried rice I've had in the past few years. We also ordered their signature pork and potato stew. It was excellent; the chili flavour was smooth, and every ingredient was wonderfully seasoned. Our server was incredibly polite and friendly, and we were happy to leave a tip for them. We plan to come back tomorrow evening, but unfortunately, our server told us they might not be working then. This Korean restaurant is highly recommended. If you're staying nearby or travelling in Washington DC, I'd strongly suggest stopping by to enjoy their wonderful Korean food.

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    Root & Vine

    Root & Vine

    3.4(19 reviews)
    1.1 mi

    Alem is an excellent server. Very professional and engaging. When I come back to this restaurant, I…read morewill definitely ask for her.

    Arrived late this evening dropped bages and hustled down for supper before close…read more Nice folks, nice location in main lobby of the Westin... Now the review.. where on God's green earth in this day and age does an establishment that sells a hamburger NOT have an extra patty option??? The server was a good dude but told me each patty was an uncharted for an entire burger meal... my order is no bun, no fries, no salad and no fruit.... why the heck would I agree to 25 bucks for a patty as an add on... Ill pay the first hit as a matter of menu price but... not the same for just another patty.. I don't know what sort of vodoo happened here but the good staff figured it out and I got a couple of patties extra without the terrible fee... I did pay extra and thats great. Cant say ill come here again because without a standard approach, I cant say ill get the same price... standards matter. I get it Get on board please... this is not the stone age and we have technology... its also a very very common thing for extra protein.. This is not typical and id guess that less than 2% of the placedls I eat cant figure this out... DC was not a place I'd think would be stuck. Won't be eating here again for this week's stay simply because I dont want to have to wrangle the meal each time ... I just would like to eat and go.. Thank you for figuring it out late at night This is more for management... you got good food and good folks.. fix your POS please.

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    Lupo Verde - italian - Updated September 2026

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