Loroco and cheese pupusas for vegetarians. Comment bellow…read more ............ I'll be back...............

Solid 3.5 restaurant…read more The pupusas, plantains and tamales were great - everything else was not. We ordered to go so I'm not sure about the inside service. Food was quick and is good-ish if in a pinch. The 3 corn appetizers were over cook and had 0 flavor. Same for the Yuka dish and pork that we had. So dry, like it had been left in a heater for hours .

La comida es súper autentica y deliciosa!!!! Se los recomiendo a todos. Las pupusas son deliciosas…read morey de buen tamaño! The food is delicious and super authentic!!!! I recommend everyone go. The pupusas are delicious and a good size!

The staff was very friendly. The parking lot is smaller than I expected but we found a place to…read morepark.

Great pupusas! Staff…read morewas super friendly and helpful in helping me decide what to get. Great texture and flavors. Would visit again.

I was working in the area and hadn't had pupusas in a while. I had called them first to see if it's…read moreonly a buffet. Luckily, it's a la carte now. Buffets are just not a good value for me. Beware, they play loud Christian music. They have a small grocery store within the restaurant where you can find all types of Salvadoran products. I wanted a fruit drink and asked to try the cantaloupe juice first. It was artificial and too sweet. I'm glad I didn't order it. I was appalled when I saw the price of the fruit salad drink. It's $7.99. Who do they think they are? I inquired if they have a small size. They don't. I wonder how many folks purchase it. This is a low-income area. I got down to business and ordered a cheese and loroco pupusa. It was of course served with curtido (cabbage) and a tomato sauce. The pupusa was good but I've had better. The sauce was watered down. I would probably go back to have a pupusa if I'm in the area. But it's not my favorite place to have them.

Came back again whenever I'm in the area and food is good as always…read more Staffs are very friendly too

We kept seeing Pupusa Loka all over TikTok, so we finally decided to check it out and see what the…read morehype was about. Overall, the food was good. The pupusas were flavorful, fresh, and definitely worth trying. The service was friendly, but I do think the prices were a little higher than expected for the location and the portion sizes. I don't mind paying more for great food, but I expected a little more for what we received. Overall, it was a good experience, and I'm glad we gave it a try. If you've been seeing it on TikTok like we did, it's worth checking out and deciding for yourself.

This place is so delicious not only do they make empanadas, buñuelos, pan de queso, all fresh…read moreeveryday. But they also have plates of food. From breakfast to lunch and dinner. Coming here is like getting a little taste of Colombian food. I love this place since I moved into the area and visit it frequently. Family ran business. But you can tell they know their customers and are happy people.

Food is really good, if you are looking to have coffe and Colombian pastries or lunch special this…read moreis aplace to go to. It is affordable, good portions, lots of parking space, good service and good atmosphere.

Really great cubano sandwich, roasted pork, and maduros (plantains). Service was excellent and the…read moreatmosphere is always casual and welcoming, but still nice.

3.0 - Empanadas de Carne 4.2M - Queso Frito…read more2.7/V1.8M - Sandwich, Pan con Bistec, no onions. 4.5 - Shake, Passionfruit, milk. MEATS 3.7 - Masitas (pork chunks) 2.9 - Pernil Asado con Mojo (pulled pork). 3.3V/2.5M - Ropa Vieja (pulled pork in red sauce) SIDES 2.5 - Fries, seasoned. Soft. 3.0 - Rice, white. 3.5V - Yuca Frita. Too much garlic for M.

This one was so hard to rate because I had both standout bites and a few real letdowns on the same…read moreplate. I started with the beef empanada, and honestly...this was a win. Perfectly crisp on the outside with tender, flavorful beef inside. Paired with their salsa? Absolutely worth it. Now, the main event: the Bandeja Paisita, one of my all-time favorite Colombian dishes. Presentation-wise, they nailed it. And major points for serving the egg over easy (not overcooked like so many places do). That rich, runny yolk mixed into the rice? Pure comfort! But here's where things got a little mixed... The steak was actually a pleasant surprise, thicker than expected and full of flavor. The plantains were tasty, but sliced a bit too thin for my liking. As someone who loves plantains, I definitely wanted more! The pork sausage just wasn't for me, but to be fair, that's a part of the dish I rarely love at any Colombian restaurant. The biggest disappointment, though, was the pork belly. It came out overcooked and tough. I tried, but it was just too hard to chew, and I ended up leaving it behind, which is never what you want with a dish like this. Overall, I enjoyed parts of the experience, but it didn't fully hit the mark for me. I'll keep exploring other Colombian spots to find that perfect Bandeja Paisa.

Stumbled upon this place and it was like finding water in the desert!! After lots of traveling, I…read morewas happy to find delicious affordable dishes that tasted home-cooked. I had the sopa de costilla de res which came with rice and an arepa. My boyfriend ordered a pan de bono which he said tasted like ones he's eaten in Colombia. Definitely stop in if you're in the area! ¡Me topé con este lugar y fue como encontrar agua en el desierto! Después de viajar mucho, me alegre a encontrar platos deliciosos y barratos que sabían caseros. Tuve la sopa de costilla de res que venía con arroz y arepa. Mi novio pidió un pan de bono que, según el sabía a los que había comido en Colombia. ¡Definitivamente pasa si estás en el area!

I finally had the pleasure of checking out Tex-Chick Eatery, a family-owned Puerto Rican restaurant…read morethat's been serving the community since 1982 and is now lovingly run by Titi Marilu and Grace. From the moment I stepped into this cozy spot, I instantly felt like I was back home in Puerto Rico. Just like our island, it's small, but filled with a huge heart. We spent time chatting with them about our families, childhood memories, and how happy we are that they've kept our culture alive right here in the Montrose area of Houston. We enjoyed a true Puerto Rican feast: arroz con gandules, pernil, mofongo con camarones al ajillo, pollo frito, empanadas de yuca y masa, flan de coco, limber de guanábana, and of course, more food to take home because we couldn't have it all at once! My personal favorite were the limbers with traditional flavors I don't recall ever having a limber outside of PR. This is a counter-service eatery, where you can see all the freshly prepared dishes right in front of you. You truly can't ask for better service; if there's something you're craving that's not in the menu for that day and they have time, they'll gladly make it for you! That's the kind of love and care you only find in places that cook from the heart. Prices are very reasonable although parking can be a bit tricky but that's mostly all of Montrose. Let's keep our culture thriving. s Support our local Puerto Rican businesses. WEEPA!

This small dive is one of our favorite Puerto Rican spots in Houston! Tiny but mighty with flavor…read more Authentic Puerto Rican food that will make you want to come back for more. They change the menu daily so check their Facebook page to know what they are serving. We had Mofongo with Pernil and Mofongo with bacalao (cod fish) which were delicious. Their empanadas (beef and corn beef) were light, flaky and very tasty. We had some platanos maduros (sweet plantain) and some tostones (fried green plantains). Topped the delicious meal with Malta & Flan. The parking is very sparse and the dining room only has 3 small tables and some seats along the wall. They sell till they run out so you want to go early.