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    Madison Sourdough

    4.4 (416 reviews)
    Open 8:00 am - 3:00 pm
    Updated 3 months ago

    Madison Sourdough Photos

    MADISON SOURDOUGH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Croque Madame, not the best on the menu.
    Warren D.

    Date of visit: January 25, 2026 This was highly-rated by fellow Yelpers and a quick two-block drive from our hotel, so we were anxious to see what Madison Sourdough had to offer. Staff were very friendly, especially Onah R at the register. And the treats that we took home were fantastic: - Chocolate Chip Cookie. Slight crunch on the rim and then soft on the inside. - Molasses Cookie. The same as chocolate chip, but even better with a thick chewy center that I didn't want to end. Kouign Amman - Not as good as what we had in Paris, but a solid entry! Unfortunately, breakfast was not their strong suit. My Croque Madame was dry, and the bread was just too thick to enjoy as a sandwich, I had to open it up to be able to eat it. My husband went with the biscuit sandwich and that too was dry from what I had as I helped him finish it. On the plus side the Banana Caramel Latte was a winner. Would definitely come back for the treats, just not breakfast!

    Pepita polenta loaf slice
    Alyssa M.

    I really enjoy the sourdough bread from this shop and I think it's a pretty good price! It was $7.50 for a sliced loaf of a unique flavor (pepita polenta), which is much cheaper than most sourdough bakeries I have encountered. The service was quick and cashiers/servers were very friendly. The bread was extremely soft, with a nice crunch from the pepitas and a wonderful flavor. The inside and outside of the shop both have seating, and it is very cute on the outdoor patio. The store inside also sells some coffee, different flours, jams, and more to go with your bread. I also got a cheddar chive croissant to eat there, and it was tasty but I wished it had been warmed up, as that would have made it even better!

    Golden beet sauerkraut (I had already eaten about half before taking the picture)
    Phyllis D.

    This stylish bakery and cafe is a great place for lunch or dinner. I had the golden beet Reuben with sauerkraut on their caraway rye bread, which was absolutely delicious! This is a great vegetarian sandwich - I'm not sure if it can be made vegan. The kid's turkey sandwich is really nice and comes on a freshly baked roll with a generous side of fresh fruit-it doesn't come with mayo or another spread, so you might want to ask for. The bread was delicious and I was sad, but not surprised, there were almost no loaves left for purchase. The only negative was the greens served with the sandwich. The mixed greens were fresh, but had almost no dressing or any other veggies or toppings included.

    Breakfast sandwich
    Liz B.

    Fantastic brunch items and baked goods! This bakery was recommended to me by a friend and it did not disappoint! The highlight of our meal was the deliciously moist carrot cake, which came with an amazing cream cheese frosting. We liked it so much we actually came back the next day to get it again! We also tried the bacon fig toast and the breakfast croissant sandwich. The fig toast was yummy and had a lot of complex flavors and textures, and it came on a very thick slice of toast. The interior has a decent amount of seating, however on the weekends it can get quite busy and you might have to wait to get a table.

    Cinnamon Roll
    Christine D.

    My kids and grandkids had lunch here today and it is much more than a bread bakery. So much more, and all really good. The outside is pretty nondescript, but inside it is warm and inviting. The bakery case is filled with lots of yummy treats and the menu board has something for every taste, all freshly made. The Egg Salad has a Pesto addition which is really good, and all the other dishes were beyond good. The fruit was super fresh and very tasty. There are two small cozy dining areas. One has a window into the bakery area and the grandkids enjoyed watching the pastry chef work her magic. Parking is in the street or the small adjacent parking lot. While the location is accessible, the dining areas are a bit tight for a wheelchair. However, those at the tables would be happy to make room as needed.

    Avocado Toast with Egg
    Thien-Tyler N.

    Food 5/5 Service 5/5 Ambiance 5/5 Madison Sourdough is honestly one of my favorite places to go in Madison, and it was also one of my first. I remember walking in and seeing all their breads and baked goods and immediately having that "wow" moment, and I wasn't let down when I tried their food too. The Chai latte was one of the best I've had in Madison, the avocado toast is everything I could ask for out of that dish and more, and don't even get me started about the Cook's Breakfast - it was absolutely perfect. The light vinaigrette on the greens, the fresh sourdough, the creamy omelette, and crisp bacon really just come together for an unforgettable breakfast. Definitely a must-try if you're ever in Madison.

    noise level
    Scott W.

    First time here. Was in Madison, walking around and needed some brunch. Our friends had been here before and suggested that we stop. It was a Monday, and the place was busy. They have both seating inside and out. There is a good-sized courtyard out front with tables and umbrellas. Water for your pooch if they're along too. Inside are a couple of different areas for seating. Was greeted by some very friendly staff. Gave us help and time to figure out our orders. My wife ordered the Boursin Cheese Omelet, and I got the Bacon Fig Toast. I got my London Fog Tea Latte (a little lavender, a little vanilla, extra foam) in a china mug. It looked like the pastries were going quickly, so we ordered a Chocolate Babka (for me) and a Salted Caramel Roll for her. It didn't take long, and the beverages and food came out. The London Fog was very good. The Bacon Fig Toast was good--the toast was excellent--but I could have used less (thinner) bread. The omelet was perfectly made (not overcooked), and the Boursin cheese gave it great flavor. Both pastries were very good. I thought the Babka was a little dry, so I used some butter (who doesn't like more butter) to spread on each piece--very decadent :) An very good choice for a breakfast meal.

    pumpkin spice latte
    Natalie Y.

    came here on a sunday for brunch! There was a line out the door but it moved at a decent pace. we got the breakfast sandwich, which was a croissant with egg and cheese inside. it was pretty good except the spread was a bit tangy and sour and kind of threw me off. 7/10 the fig and bacon toast was pretty good. i loved the subtle sweetness of the jam mixed in with the bacon pieces. the pumpkin seeds were also a fun addition. 8.5/10 pumpkin spice latte was pretty good. pretty standard, no complaints! 8/10 but the best thing from this place was their carrot cake. it's something im going to dream about for a longgggg time. the little crushed pecans on the side of the cake and the thick cream cheese frosting is something i would die for. the cake was also moist and so flavorful!! Thank god FALL is officially here. need more spiced things in my life. i love cinnamon. this was my top eat this entire trip, nothing comes close! we loved it so much the first time, that we came back the next day and devoured it before our flight home :p 1000/10 the place feels really cozy inside. a little rustic too and very charming! lots of seating but it may be hard to find a seat during a busy day

    Andrés W.

    Love this place, fresh baked sourdough bread and croissants. Went there in winter with some friends, they told me to try the croissants and absolutely loved the chocolate and the almond one! Also tried the avocado toast, and love the flavour of everything I ate. In the end I got a full loaf of sourdough bread for breakfast at home and some extra croissants. Fully recommended to try, also the space is spacious and have seats for everyone to chat and enjoy. Every visit to madison I just go to get a sourdough bread before going home, and I will keep doing it.

    Potato hash
    Jessica O.

    Absolutely love this place. I was in Madison for the weekend and decided to check this place out. It was SO GOOD. The potato hash is to die for and the chocolate croissant was delicious. Highly recommend

    breads
    Hermary G.

    I visited Madison Sourdough with my partner for Sunday brunch, and the food was really good! The line was extremely long, but it moved pretty quickly. Both the inside and outside tables were full though, and an employee was nice enough to let us know that we should find a table before ordering. For food, we ordered the baker's breakfast and the cook's breakfast. The menu said that the cook's breakfast comes with bread, which I unfortunately didn't get but I didn't want to make a fuss about two slices of bread on a busy Sunday. The baker's breakfast was a simple staple breakfast, and the cook's breakfast had an extremely rich omelet that I enjoyed. Both dishes were great. We also got a cinnamon roll and a chocolate almond croissant to share. They were both really yummy and the flakiness was a 10/10. I enjoyed how the cinnamon roll was flavorful yet not overly sweet, and the chocolate in the croissant was great. Not pictured, but we also ordered a lemonade and a honey pistachio matcha. The lemonade was your typical lemonade. The matcha was not as good as I hoped, but this was a great breakfast nonetheless. Will definitely be back!

    Maka C.

    Great ambiance and service. The food was fine a, little pricy, but a great spot to go with friends and enjoy what this adorable bakery has to offer.

    Matcha, latte, toast, sandwich
    Christine M.

    I really enjoyed the food. The molasses cookie was yummy. I really enjoyed the Egyptian dukkah it was very simple but flavorful. The Drew was a tasty breakfast sandwich. Quality of the bread was nice. I didn't enjoy the drinks as much. Matcha had almost not taste of matcha and the latte was not very sweet at all. Service was good, only had to wait a few minutes for the food. Place was nice and clean with lots of seating

    Hazelnut praline 6in cake

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    3 years ago

    The service is wonderful. The food is top notch. The atmosphere is pretty uniques as well. I feel like I'm at home when I go to MSD.

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    2 years ago

    Food was fabulous! It was able to accommodate our large party. The atmosphere was plain but the food more than made up for it!

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    3 years ago

    Excellent bread. Great vibe. Good coffee. Amongst my fav cafes in the city. MSN classic.

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    4 years ago

    Best baked goods in Madison! Their brunch and lunch menus are also delicious--my fave is the breakfast sandwich on croissant.

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    Marigold Kitchen - Bacon & Eggs With Potatoes & Very Tasty Sourdough Bread.

    Marigold Kitchen

    4.3(924 reviews)
    0.7 miCapitol
    $$

    We stopped by for a late breakfast on a weekday when we were visiting Madison. Thankfully, we were…read moreable to walk right in. We tried about two months ago on a Sunday and there was quite a line so we tried somewhere else new to us. It was worth the trip back here! Marigold is a really cute place inside. We were between the breakfast and lunch rushes so we easily found a table after ordering. We noticed there was a steady flow of customers and the tables turned over at a decent pace so maybe we should have stood in line last time around. Hard to know sometimes. We ordered the breakfast burrito, avocado toast and buttermilk pancakes. Service was quick and friendly. The pancakes were fluffy and they looked good. The avocado toast and the breakfast burrito were delicious! We will definitely stop by Marigold when we're in town again!

    Food was alright. We got the breakfast sandwich which was just ok, but the chilaquiles were…read moredelicious. One thing to note: it's not great for kids. The atmosphere is fine, but for picky eaters, it's a no go. Nothing against the restaurant, their food is just a little too niche and we're unable to make common substitutes or additions. Examples include: don't have chocolate chips for pancakes, syrup is served too hot, cups were breakable. I just wish the had a kids menu section with 2 items that where super simplified and came in kid friendly utensils etc

    Photos
    Marigold Kitchen
    Marigold Kitchen - Sweet potato kale and pesto hash

    Sweet potato kale and pesto hash

    Marigold Kitchen - Three grain bowl

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    Three grain bowl

    Cottage Cafe - Cottage platter

    Cottage Cafe

    4.2(170 reviews)
    3.2 mi
    $

    Great food and service! Best hashbrowns I've had in a long time. Really big pancake that doesn't…read moredry out and absorb all of the syrup. Great butter and coffee as well. My daughter had the pancake and sausage link which were also very good. Portions are large, prices are good, and the servers are all very personable. I don't typically allow my daughter to have a lot of sugar but when we first arrived, our server Danette gave a little cup of fruit loops to my almost 2 year old to keep her occupied until the food came out. If you're looking for some good food and decent prices, this is the place. We love a good simple diner with great food and great service.

    I wanted to like this place, I really did. Did some research on solid diners in the Madison area…read moreand this is one of the ones that popped up. It was off the highway, so I thought I would give it a go. Walked in and it was what you would expect from a Wisconsin diner -- old carpeting, waitresses who are lifers, and signage from the bygone era. I sat at the bar, with barstools that came about 4 feet off the ground, and asked the cordially waitress what was good. She rattled off about 3/4 of the breakfast menu so I needed a few minutes. A few minutes passed and I went with the Krab Cakes Benedict (why the K?) and the Cottage Platter. The crab cakes were decent (definitely better than the Cottage Platter), but very crisp on the outside, straddling the line of burnt, and somewhat cooked on the inside. Light on the seasoning. As they say on the cooking shows, it was screaming for some acidity...or in this case some Old Bay. Then the Cottage Platter, which I was very much looking forward to, fell flat for me. The hashbrowns had a funky taste to them, which I couldn't quite place. And again, overall, the dish was lacking in flavor. Would I go out of my way to hit this place up again? Most likely not. If I was in the area and wanted to try something else, I probably would.

    Photos
    Cottage Cafe - Front door

    Front door

    Cottage Cafe - Cinnamon Roll

    Cinnamon Roll

    Cottage Cafe - Lunch date!

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    Lunch date!

    Short Stack Eatery - Bloody Mary

    Short Stack Eatery

    4.1(646 reviews)
    1.1 miCapitol
    $$

    Every time I'm in Madison, I make it a point to stop here. I'm usually just passing through so I…read moreget here right when it opens, which is one of the best times. It's quiet and it feels like the world slows down for a minute. It's comfortable and also very eclectic, a get your own coffee place. Condiments, water, etc. along the back wall. Order at the counter, they'll give you a number, and then bring your meal out. The menu has a great selection of offerings, but I always get my usual. The pancakes are unreal, so delicious. You will also find adult beverages here as well for those who need a morning/mid-afternoon pick me up. It gets packed so plan well ahead or be prepared to wait a while. Great service. Great place.

    What a great breakfast! In true Becky fashion I've been meaning to try this place forever, heard it…read morewas closing and will now go once a week until they are done! If you're reading this and it's not the end of May 2025, go check it out. But not if the weather is super suspect because you stand outside to wait your turn at the counter! I had the trio and those were some of the best pancakes I've ever had. I wish they kept the butter on the tables so it was softer and easier to spread! I appreciated a truly pretty and fresh tasting fruit cup with a variety of fruit, and the chorizo was fantastic with great flavor and heat. I didn't try the coffee but my friends appreciated the different flavor option. I want to redo my kitchen with their lighting and wonder if they'll auction it off?

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    Short Stack Eatery - Cajun biscuits and gravy + sweet potato pancakes + mimosa + bloody mary = heaven

    Cajun biscuits and gravy + sweet potato pancakes + mimosa + bloody mary = heaven

    Short Stack Eatery - Mmm bloodys!

    Mmm bloodys!

    Short Stack Eatery

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    The Old Fashioned - Cheese curds in poutine

    The Old Fashioned

    4.1(2.6k reviews)
    0.8 miCapitol
    $$

    This was my second time visiting. I swore I wrote a review the first time but it didn't pop up…read more Anywho, this time my daughter and I were in Madison for the day and visiting the museum across the street and decided to come for dinner. It was Thursday evening and they had a ribs/pulled pork special. We waited about 10 minutes at the bar for a table. The bar and atmosphere is great. Pretty bar lights and an old wood bar. We were seated by the window with a great view of the capital. My daughter and I shared the rib dinner and had plenty of food for us. Our waitress was new and learning but was doing a good job. I'd definitely come back.

    The Old Fashioned is located right off Capitol Square in Madison. They are a 3 diamond on AAA's…read morerestaurant list. The inside was very spacious to handle the amount of people stopping in. Their menu had a decent variety for food and drinks; easy to find something for everyone! We started with this Classic Old Fashioned as it's one of their staples. It had kore of a fizzy taste and not your typical variation of the drink. It was more refreshing for a summer day but I enjoy the classic styling more. For food, we started with the Cheese Curds that were seen on Food Network. I liked the flavor of cheese but wish they were a bit crispier. For entree, we shared the Old Fashioned Burger. The kitchen was kind to split the entree for us onto two separate plates. The burger was thicker than I expected as well as more well done. As far as service, staff was hustling. There were pockets of time we waited for water refills and there was quite a long wait between the curds and burger. Our server was extremely kind and bubbly through the lunchtime chaos which is always appreciated.

    Photos
    The Old Fashioned - Inside bar

    Inside bar

    The Old Fashioned
    The Old Fashioned - Schlitz beer with a pickled egg on the side.

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    Schlitz beer with a pickled egg on the side.

    Graze - Friday Fish Fry

    Graze

    3.9(1.4k reviews)
    0.7 miCapitol
    $$

    This place is amazing. It's farm to table so they partner with neighboring farmers for their fresh…read moreingredients. The cheese curd is a must try - they come with a garlic aioli and gochu jang sauce, yummy! The kale caesar and bibimbap were both very good. Nice ambiance, high ceilings, very clean. Our server was good and attentive.

    Good restaurants are run by human beings. Human beings sometimes have bad days. That's part of…read morehumanity. The mark of a good restaurant is how they respond when something goes wrong. Regrettably, something went wrong at my dinner at Graze. After the meal, I received an email asking for direct feedback with the management, which I shared. And I received a very well written apology with a sincere effort to make things right. That effort brought what would have been a 2* experience up to a 4* review. The most important tidbit I have to share for someone contemplating a dinner at Graze is to go hard on the vegetable focused starters. Wow! These were the stars of the show. Hands down. Full stop. Those were five star dishes all the way. Asparagus in season with bread crumbs. Stunning! Young tender beets paired with strawberries? Inspired! While the burger was tempting, I had a burger for lunch and I couldn't bring myself to do a two burger day. I went for the Korean Fried Chicken app as my main, paired with those veggies. It was plenty of food, and I had high hopes for the chicken given the chef's background. But some of the meat was stringy and overcooked. The sauce was zesty with good heat. Still, it fell short of the standard. Warm cookies and milk are never bad. Classics are classics for a reason. But given some of the culinary creativity that exists in the kitchen, it's a bit uninspired. That said, one scoop of seasonal pear sorbet was fantastic! Great flavor and texture. While the server did not know what type of pear was used, I'd put my money on Boscs. The place is popular. Make reservations early. Madison turns out not to be such a late night town, so plan accordingly. While I may not have been tempted to return originally, after the care and attention I received from management, I would indeed come back. I'm sure there is a 5* experience to be had at Graze, but sometimes it takes a second visit to get there.

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    Graze
    Graze - Bibimbap, spicy tofu

    Bibimbap, spicy tofu

    Graze - Bourbon Bloodline cocktail

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    Bourbon Bloodline cocktail

    Madison Sourdough - bakeries - Updated September 2026

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