Cancel

    Open app

    Search

    Maison Blanche

    4.5 (159 reviews)
    Ultra High-EndFrench, Seafood, Wine Bars
    Closed Closed
    Updated 2 months ago

    Maison Blanche Photos

    Business Info

    MAISON BLANCHE ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Quiet
    Good for groups

    You might also consider

    Recommended Reviews - Maison Blanche

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Tilefish
    Matthew S.

    Madison Blanche must one of the only white table cloth restaurants in longboat key, and they don't take that for granted. The elegance of the dining room atmosphere, the wait staff, and presentation of the food was not overlooked and executed to a level where you can tell the staff truly cares about the diner's experience. The pre fixe menu is simple enough to not get lost in, and wide enough to keep you coming back for more. Everything we ordered was delicious, unique, and contained a French twist. The special was tilefish, we ordered several kinds of seafood including lobster, crab, and snapper while I had the lamb saddle. Personally speaking the blue crab avocado appetizer was something I had to order because of all the pictures I had seen, and it did not disappoint. The romulade alongside the dish gave it a fresh, elegant bite which was rich but bright. The Colorado lamb saddle had the texture of a well prepared filet mignon perfectly baked inside of a puff pastry. I was calling it a lamb wellington for fun, but that may have been the most I have ever enjoyed a lamb dish. It was hearty, and perfectly balanced between tender meat, crisp crust, and savory sauce. The pineapple dessert was light, refreshing, and felt like a unique cross between a tangy desert and a sweet airy coconut whipped ice cream. I was however very jealous of the others that ordered the rich chocolate soufflé. 10/10. I would say this is a necessary experience for anyone that lives in the area.

    Cheese puffs as a finis
    Robert C.

    As always, food, ambience and service are stellar at this amazing French restaurant. Untouched by the recent storms, closed only due to power & phone shutoff after the hurricane. Our server, Jose Jr, was most excellent and we had time to chat with Madame Victoria and Jose Sr as business was light everywhere on the island. The wine list is spectacular (no BYO) and the cuisine is impeccable. The setting is as close to fine dining as one gets in our area. If you haven't been here, you are missing out.

    Tomato torte appetizer
    Richard S.

    From the time you enter, you know you are in for a special dining experience. We opted for the price fix dinner ($85)which was plentiful and delicious. My tomato torte appetizer was an explosion of flavors. My red snapper entree was excellent with broth and potatoes. My wife's chocolate soufflé was very special. The ambiance is upscale, the waitstaff is professional, the wine list is pretty substantial and the food is the star

    Watery souffle
    Bill F.

    I've eaten in many a Michelin restaurant and this is not one of them. My wife had the lobster appetizer and I had the mushroom ravioli which were delicious. So ended the fine dinning experience. Our short ribs had a sauce that was cloyingly sweet and had an off putting taste, not to mention that the rib was luke warm. My wife had ice cream for desert it was fine (guess it's hard to drop the ball on that) I had the chocolate soufflé which was served in a coffee cup... seriously! Additionally, the interior of the soufflé was watery and when I brought this to the attention of the server he said; "This is how it's prepared here somewhat undercooked." The chef (or more aptly a cook) peeked out from the kitchen but never came to the table. Needless to say we won't be returning. I will also advise the concierge at The St. Regis of this awful dining experience. I'm feeling rather generous tonight so I'll give them two stars.

    Lamb en croute
    Kim P.

    The restaurant has a very unique and intimate ambience. The walls are covered with light drapery. There was an old fashioned Christmas tree in the middle of the room up in the air. Another one near a table. The food ranks up there with the fine NYC restaurants. I heard the chef has a Michelin star. I had this artichoke dish that was delightful! The Lamb en croute was amazing!! The meal ended with a decadent chocolate souffle. This is the BEST restaurant I have ever been to in many years!

    Lisa E.

    What a delightful experience, and yes, it's an experience! Issac was delightful and the food was amazing! We've celebrated special occasions with Maison n Blanche and tonight was very special . We shared the Dover soul, had the crab and avocado appetizer, the mushroom ravioli, and of course, ended the evening with the chocolate soufflé, which is absolutely amazing! We just love Maison Blanche!

    After dessert dessert
    Carl J.

    This small and intimate spot in Longboat Key has been on our fine dining list since we moved to the area in 2019. Offering a prix fixe menu at $90 for three courses with some specials and an up charge for some items providing some interesting menu options. The restaurant is located at the front of a resort with good parking. The restaurant is rather small drapes in white with nice plants to break up the space. We were greeted warmly and sat for our 6:45pm reservation. The highlight here is the food which was executed near flawlessly. Every dish was delicious from the amuse-bouche to dessert. Service was efficient and professional, maybe too rigid. They recognized our anniversary with a nice candle, nice not great. Our major issue was the seating, maybe the most uncomfortable seats ever. I'd rather ride in a Humvee for 2 hours than seat in those seats again. Definitely worth a visit for some classic French cuisine with a taste of Florida. Overall rating 4.5.

    Lump Crab appetizer wrapped in avocado slices

    Service, food and ambiance are incredible. My filet was out of this world. The desserts are next level. A wonderful pre fixe menu, never been -- you are missing out.

    Leann V.

    Few places have left me star struck. This being one of the few. Everything from the ambiance to the warm towels prior to your meal is exquisite. Our server was amazing and of the upmost knowledge. They definitely made my husbands 30th birthday one for the books.

    Victoria (the owner) and I
    Caroline M.

    We celebrated my moms birthday and I knew this was the place to go. My family had been but it was my first and wow, it was one of the most incredible dining experiences I've had. I called Saturday afternoon and was shocked they had an opening. You would never expect such a profound restaurant to be in this location because it is hidden in a time share resort. Parking was easy and the entrance itself was gorgeous. We walked in and the owner, Victoria immediately greeted us and wished my mom a happy birthday. Our table was perfectly tucked into the corner and I was blown away by the style of the dining room (even the bathroom was beautiful). The tables had white table clothes with brown leather chairs that had rollers on the bottom (this is smart because it makes it easy for people to get in and out of their chair) We started off with a bottle of champagne to celebrate and Victoria helped us pick our which one we would like based on our preferences of flavor. We enjoyed a few glasses as we gazed over the menu. It is a prix fixe menu so you pick an appetizer, entree and dessert. I chose: - Stuffed Wild Mushrooms Ravioli with Foie Gras Sauce & Black Truffle - Filet Mignon - Vacherin with Whipped Cream & Raspberries The waiter brought over a complimentary starter that was delicious. It was Amuse Bouche of Whipped Potato Soup & Truffle. After our champagne we ordered a bottle of red wine. Again, Victoria helped us pick out the best wine based on the dishes we ordered. It was a French red blend and it had a Smokey flavor but super light and paired very well. The mushroom ravioli was one of the best dishes I've ever had in my life. I was blown away and couldn't wait to try the next course. The filet was cooked PERFECTLY and again, one of the best steaks I've ever had. I ordered it medium and it just the right amount of pink with a charred crusted outside. For dessert I was feeling strawberry and I had the Vacherin with Whipped Cream & Raspberries. It was so refreshing and unlike any dessert I've had. This was a dining experience of a lifestyle. Although our dinner was $600 for three people, it was a memory I will have forever. The owner, Victoria is from Paris and we talked with her after our meal. She has successfully brought French cuisine to such a small town in Florida. If you are in the Sarasota/Longboat Key area, you must try Maison Blanche.

    Chocolate soufflé

    See all

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Penny M.
    11
    30
    13

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Amazing restaurant 5 stars. French amazing food service is impeccable and the food is so delicious

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pam M.
    2
    34
    11

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rim C.
    0
    11
    0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Jax M.
    2
    63
    97

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    The food here is always amazing and I have been back many times. Service and everything about it is top notch and worth the money.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nate R.
    0
    16
    10

    3 years ago

    Exceptional food, intimate ambiance, and lovely staff. Truly a hidden gem of Sarasota.

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sal M.
    1
    53
    50

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Great service food and prices considering the quality!!can also hold a conversation too!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Wonderful service, wonderful food. The mushroom ravioli appetizer is truly delicious.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Very overpriced. We felt very rushed through the dinner. Food was nothing special.Disappointing experience! Would not go back!

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Great food and outstanding service! Be prepared to pay for it though, but that is what were expecting for going to a place like that.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Absolutely Spectacular! Extremely delicious, great friendly service! Can't wait to be able to visit again! Truly amazing!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of m b.
    26
    76
    7

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pinkie B.
    3
    389
    133

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lisa J.
    84
    17
    19

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Yang H.
    162
    49
    56

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Always impeccable cuisineThey had foie gras on the menu and it was amazing. They offered me a Bordeaux to die for

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kay C.
    0
    21
    0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of James D.
    94
    134
    274

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim M.
    32
    270
    125

    9 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 4

    Maison Blanche Reviews in Other Languages

    Ask the Community - Maison Blanche

    Does the restaurant have outdoor seating?

    No it does not

    Don’t See Your Question? Ask Away!

    You might also consider

    Lazy Lobster

    Lazy Lobster

    4.2
    (589 reviews)
    3.7 mi
    $$

    We recently visited for the first time for my husband's birthday, and overall I'd say the…read moreexperience was mixed. Right away, I was impressed by the hostesses. We got there a little early for our reservation and they were immediately ready to seat us. They even made an effort to place us near the fish tank so our toddler could watch the fish during dinner, which I really appreciated. The restaurant itself felt more intimate than I expected. I've seen reviews mention the awkward layout, but I actually thought it gave the space a cozy feel. Unfortunately, the food and service didn't fully live up to the prices. Our waiter was kind, but we barely saw him during the meal and waited quite a while for drink refills. I'd also mentioned in the reservation notes that it was my husband's birthday dinner and our first time visiting, but neither was acknowledged during dinner. Normally that wouldn't bother me much, but with the pricing and the restaurant's elevated presentation - polished uniforms, fresh seafood options, extensive wine menu - it felt like there should've been a little more attention to the overall experience. My husband did absolutely love the coleslaw that came with his fish and chips, especially the pineapple in it, which he'd never tried before. I ordered the grouper tacos and thought they were okay, but not especially satisfying. They came with a salad, and I found myself wishing I could've swapped it for fries or a heartier side. Maybe I just ordered the wrong thing or misunderstood the menu options. Most of the crowd during our visit seemed older, and the restaurant definitely feels geared toward that demographic. While I don't think we'd personally rush back, I'm still glad we gave it a try. I also thought it was a nice touch that they offer a 15% discount to the ice cream shop next door if you bring your receipt.

    They have an Early Bird dinner menu with somewhat lower prices and smaller sizes. Plenty of choices…read moreand the portions are just the right size. This time I decided to try the Ragin' Cajun Flounder Melt ($19) Toasted sourdough bread slices with blackened flounder, caramelized onions, Swiss cheese, and Cajun remoulade in between. It's all cut into four easy-to-eat squares and comes with fries. It was a very tasty dish, I really enjoyed it. Our waiter was very friendly and attentive. A new thing is a lunch menu for only $13.50. 2 choices out of 5 soups and salads and 5 half sandwiches. It's there for a limited time.

    Photos
    Dining room
    Dining room
    Broiled Twin Tails
    Broiled Twin Tails
    Fried Clam Strips

    See all

    Fried Clam Strips
    1592 Wood Fired Kitchen & Cocktails

    1592 Wood Fired Kitchen & Cocktails

    4.3
    (407 reviews)
    5.7 mi
    $$$

    A five star first dining experience at 1592 Wood Fired Kitchen. The amazing Greek food met with…read moreattentive service by our waitress, Shannon made it an enjoyable night. We were impressed with her recommendations. She made us feel very welcome, which added to our fantastic meal. We enjoyed all of the appetizers - spanakopita, grilled octopus, spicy fries with feta, and dolmades. All were delicious, however, my favorites were the dolmades and grilled octopus. For dinner, we ordered the beet and feta salad and open face lamb and chicken pita. Absolutely delicious! To end our meal, we shared the carrot cake with pecans and cranberries. The combination was out of this world. Looking forward to dining here again. Thank you for the great meal and service.

    My spouse and I went in while walking around the area. The food was very good. We got 3 appetizers:…read moreMontreal's Poutine (We love FF's like this. There was a good amount of cheese curds and the gravy with the FF's were perfect. Truffle Burrata, also very good the black garlic is strong but it worked nicely with the dish. A large serving. My spouse loves mushrooms. I like them but it was still really good. Cubed yellow fin tuna: Also a very large portion and good flavour but it could have gone without the tomatos (and I love tomato's) And perhaps served with a rice cup or something to scoop it up. Everything is diced up so it makes it kind of messy to eat. We got a burger to split. we didn't order a side but the waiter I guess put them in anyhow. The FF without the poutine are just ok. The burger on the other hand was really good and cooked perfectly. We split everything and took home left overs, as it was a lot of food. We shared the butterscotch gelato and had coffee to go with it. The service is good, The athompshere is pleasant. We will definitely be back to try some of the other items. I'm not a greek fan so I wouldn't touch those but my husband will. :)

    Photos
    1592 Wood Fired Kitchen & Cocktails
    Truffle burrata Parmesan pizza
    Truffle burrata Parmesan pizza
    Mushroom risotto, added braised lamb

    See all

    Mushroom risotto, added braised lamb
    Lucile Pizza And Wine Bar

    Lucile Pizza And Wine Bar

    4.5
    (38 reviews)
    5.8 mi

    Loved this small and unassuming restaurant. The fried artichokes were very special, lightly dusted…read moreand crunchy, perfectly fried. We shared the almond ricotta triangoli, which were amazing, such delicate flavor, the chef knows how to make vegetarian food taste very good. The pizza was incredibly good, thin and crispy, savory prosciutto with dates and cashew cheese, truly refined. Cannot wait to go back and taste everything on their menu. Great service too.

    I was downtown today and was looking for a place to try and remembered we always wanted to try this…read morerestaurant. We stopped in and it had a cute wine bar type of atmosphere. The waitress was very friendly and helpful with answering all my questions. We ordered 2 glasses of pinot noir which were decent, fried artichoke hearts for the appetizer and two pizzas one cheese and one with garlic, cheese, and little chilies. The appetizer was really good but I think it could have been elevated a notch if the dip was more of a lemon base dipping sauce. The pizzas were both thin and very tasty, nice tomato base, I liked the little difference of crust (thin & crunchy) compared to your normal softer crust on an Italian wood fired pizza. I like when I'm able to have preferences on pizza crusts on any given day. I would like to go back and try something else next time to see what this little spot has to offer. Overall it was a good experience and we will try it again in the future. Food 8.0 Atmosphere 8.0 Service 9.0

    Photos
    Menu
    Menu
    Pizza menu
    Pizza menu
    Truffle Gnocchi

    See all

    Truffle Gnocchi

    Maison Blanche - french - Updated June 2026

    Loading...
    Loading...
    Loading...