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    Maison Blanche

    4.5 (159 reviews)
    Ultra High-EndFrench, Seafood, Wine Bars
    Closed 5:00 pm - 9:00 PM

    Maison Blanche Photos

    Business Info

    MAISON BLANCHE ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Quiet
    Good for groups

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    Recommended Reviews - Maison Blanche

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    Tomato torte appetizer
    Richard S.

    From the time you enter, you know you are in for a special dining experience. We opted for the price fix dinner ($85)which was plentiful and delicious. My tomato torte appetizer was an explosion of flavors. My red snapper entree was excellent with broth and potatoes. My wife's chocolate soufflé was very special. The ambiance is upscale, the waitstaff is professional, the wine list is pretty substantial and the food is the star

    Watery souffle
    Bill F.

    I've eaten in many a Michelin restaurant and this is not one of them. My wife had the lobster appetizer and I had the mushroom ravioli which were delicious. So ended the fine dinning experience. Our short ribs had a sauce that was cloyingly sweet and had an off putting taste, not to mention that the rib was luke warm. My wife had ice cream for desert it was fine (guess it's hard to drop the ball on that) I had the chocolate soufflé which was served in a coffee cup... seriously! Additionally, the interior of the soufflé was watery and when I brought this to the attention of the server he said; "This is how it's prepared here somewhat undercooked." The chef (or more aptly a cook) peeked out from the kitchen but never came to the table. Needless to say we won't be returning. I will also advise the concierge at The St. Regis of this awful dining experience. I'm feeling rather generous tonight so I'll give them two stars.

    Lamb en croute
    Kim P.

    The restaurant has a very unique and intimate ambience. The walls are covered with light drapery. There was an old fashioned Christmas tree in the middle of the room up in the air. Another one near a table. The food ranks up there with the fine NYC restaurants. I heard the chef has a Michelin star. I had this artichoke dish that was delightful! The Lamb en croute was amazing!! The meal ended with a decadent chocolate souffle. This is the BEST restaurant I have ever been to in many years!

    Lisa E.

    What a delightful experience, and yes, it's an experience! Issac was delightful and the food was amazing! We've celebrated special occasions with Maison n Blanche and tonight was very special . We shared the Dover soul, had the crab and avocado appetizer, the mushroom ravioli, and of course, ended the evening with the chocolate soufflé, which is absolutely amazing! We just love Maison Blanche!

    After dessert dessert
    Carl J.

    This small and intimate spot in Longboat Key has been on our fine dining list since we moved to the area in 2019. Offering a prix fixe menu at $90 for three courses with some specials and an up charge for some items providing some interesting menu options. The restaurant is located at the front of a resort with good parking. The restaurant is rather small drapes in white with nice plants to break up the space. We were greeted warmly and sat for our 6:45pm reservation. The highlight here is the food which was executed near flawlessly. Every dish was delicious from the amuse-bouche to dessert. Service was efficient and professional, maybe too rigid. They recognized our anniversary with a nice candle, nice not great. Our major issue was the seating, maybe the most uncomfortable seats ever. I'd rather ride in a Humvee for 2 hours than seat in those seats again. Definitely worth a visit for some classic French cuisine with a taste of Florida. Overall rating 4.5.

    Lump Crab appetizer wrapped in avocado slices

    Service, food and ambiance are incredible. My filet was out of this world. The desserts are next level. A wonderful pre fixe menu, never been -- you are missing out.

    Leann V.

    Few places have left me star struck. This being one of the few. Everything from the ambiance to the warm towels prior to your meal is exquisite. Our server was amazing and of the upmost knowledge. They definitely made my husbands 30th birthday one for the books.

    Victoria (the owner) and I
    Caroline M.

    We celebrated my moms birthday and I knew this was the place to go. My family had been but it was my first and wow, it was one of the most incredible dining experiences I've had. I called Saturday afternoon and was shocked they had an opening. You would never expect such a profound restaurant to be in this location because it is hidden in a time share resort. Parking was easy and the entrance itself was gorgeous. We walked in and the owner, Victoria immediately greeted us and wished my mom a happy birthday. Our table was perfectly tucked into the corner and I was blown away by the style of the dining room (even the bathroom was beautiful). The tables had white table clothes with brown leather chairs that had rollers on the bottom (this is smart because it makes it easy for people to get in and out of their chair) We started off with a bottle of champagne to celebrate and Victoria helped us pick our which one we would like based on our preferences of flavor. We enjoyed a few glasses as we gazed over the menu. It is a prix fixe menu so you pick an appetizer, entree and dessert. I chose: - Stuffed Wild Mushrooms Ravioli with Foie Gras Sauce & Black Truffle - Filet Mignon - Vacherin with Whipped Cream & Raspberries The waiter brought over a complimentary starter that was delicious. It was Amuse Bouche of Whipped Potato Soup & Truffle. After our champagne we ordered a bottle of red wine. Again, Victoria helped us pick out the best wine based on the dishes we ordered. It was a French red blend and it had a Smokey flavor but super light and paired very well. The mushroom ravioli was one of the best dishes I've ever had in my life. I was blown away and couldn't wait to try the next course. The filet was cooked PERFECTLY and again, one of the best steaks I've ever had. I ordered it medium and it just the right amount of pink with a charred crusted outside. For dessert I was feeling strawberry and I had the Vacherin with Whipped Cream & Raspberries. It was so refreshing and unlike any dessert I've had. This was a dining experience of a lifestyle. Although our dinner was $600 for three people, it was a memory I will have forever. The owner, Victoria is from Paris and we talked with her after our meal. She has successfully brought French cuisine to such a small town in Florida. If you are in the Sarasota/Longboat Key area, you must try Maison Blanche.

    Chocolate soufflé

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    5 years ago

    Amazing restaurant 5 stars. French amazing food service is impeccable and the food is so delicious

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    4 years ago

    The food here is always amazing and I have been back many times. Service and everything about it is top notch and worth the money.

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    6 years ago

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    3 years ago

    Exceptional food, intimate ambiance, and lovely staff. Truly a hidden gem of Sarasota.

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    3 years ago

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    7 years ago

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    4 years ago

    Wonderful service, wonderful food. The mushroom ravioli appetizer is truly delicious.

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    3 years ago

    Great service food and prices considering the quality!!can also hold a conversation too!!

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    5 years ago

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    4 years ago

    Very overpriced. We felt very rushed through the dinner. Food was nothing special.Disappointing experience! Would not go back!

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    6 years ago

    Absolutely Spectacular! Extremely delicious, great friendly service! Can't wait to be able to visit again! Truly amazing!!!

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    6 years ago

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    4 years ago

    Great food and outstanding service! Be prepared to pay for it though, but that is what were expecting for going to a place like that.

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    4 years ago

    Always impeccable cuisineThey had foie gras on the menu and it was amazing. They offered me a Bordeaux to die for

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    9 years ago

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    Lazy Lobster - Lobster Bisque

    Lazy Lobster

    4.2(593 reviews)
    3.7 mi
    $$

    We recently visited for the first time for my husband's birthday, and overall I'd say the…read moreexperience was mixed. Right away, I was impressed by the hostesses. We got there a little early for our reservation and they were immediately ready to seat us. They even made an effort to place us near the fish tank so our toddler could watch the fish during dinner, which I really appreciated. The restaurant itself felt more intimate than I expected. I've seen reviews mention the awkward layout, but I actually thought it gave the space a cozy feel. Unfortunately, the food and service didn't fully live up to the prices. Our waiter was kind, but we barely saw him during the meal and waited quite a while for drink refills. I'd also mentioned in the reservation notes that it was my husband's birthday dinner and our first time visiting, but neither was acknowledged during dinner. Normally that wouldn't bother me much, but with the pricing and the restaurant's elevated presentation - polished uniforms, fresh seafood options, extensive wine menu - it felt like there should've been a little more attention to the overall experience. My husband did absolutely love the coleslaw that came with his fish and chips, especially the pineapple in it, which he'd never tried before. I ordered the grouper tacos and thought they were okay, but not especially satisfying. They came with a salad, and I found myself wishing I could've swapped it for fries or a heartier side. Maybe I just ordered the wrong thing or misunderstood the menu options. Most of the crowd during our visit seemed older, and the restaurant definitely feels geared toward that demographic. While I don't think we'd personally rush back, I'm still glad we gave it a try. I also thought it was a nice touch that they offer a 15% discount to the ice cream shop next door if you bring your receipt.

    Lets start with, restaurant lay out. It was an oddly shaped restaurant with very dated design…read more The service was ok but forced . We asked for dessert, 2 slices of key lime pie. Seemed to take forever. She only brought one slice. We had to remind her of the second slice. ..... it finally came not dressed at all. The whole meal was meh...

    Photos
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    Dining room

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    Broiled Twin Tails

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    Maison Blanche - french - Updated September 2026

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