Smokehouse is provides ample positivity for the current food truck trend. Nestled in a market…read moreparking lot the smoky goodness lures you in. The gentleman at the window was nice and helpful. We went with their brisket platter- decent portion with full flavor and perfectly prepared. Cornbread and beans were great. We also did a side of Mac n cheese; it was decent, but lacked flavor. Overall, great place with a local, true bbq vibe and we will definitely return!

The Smokehouse Barbecue Food Cart & The NOMAD Chefs Food Cart…read more Wilmington, Vermont Around the time that I moved to Vermont , I started hearing about An Incredible Team Of Chefs Called "The Nomad Chefs"Founded By The Great Brandon Ruble. They were Featured Each Week At That Time At The Wilmington Inn For Their "Wicked Wednesday" Events & They Always Got Rave Reviews. Each Week Mr Ruble Would Change Up The Menu With New & Delicious surprises with flavors and tastes from all Around the globe. And each Time I Went, The Food Was perfection. It wasn't long before Brandon Ruble Was The Talk Of The Town and Over the last two years or so, he went on to purchase a food truck for "Nomad Chefs" & Everybody Loves It. And Not long ago, I heard he had a brand new Food Truck & Started A Whole New Brand Called "The Smokehouse". They are currently at the River Valley Market & I'd been dying to go but kept missing it for one reason or the other, but last week I got there at just the right time. I even Got A Chance To Meet Brandon Ruble himself & He Was Just As Sweet As He Is Talented. It's easy to see how hard he works & How Well. A true master at what he does. A seasoned professional. Dan Took my order and he was awesome. Funny, sweet & Very Accommodating. His sweet tea was out of this world & Some of the best I've ever had. I Ordered the Brisket with Sides Of Coleslaw, Baked Beans & Homemade Cornbread. I Was Hesitant to order the brisket as my recent experiences doing so at other establishments didn't turn out so well. It takes a special touch to get brisket just right and not over or under cooked. Usually people miss the mark one way or the other. But The minute I opened my to-go box, I knew this wouldn't be the same. You could literally see how juicy it was & The meat was so tender it was almost falling apart In Your Mouth. To say that it was perfection would be an understatement. And the Flavor? Sooooo delectable. Rich & Full Bodied. Just perfect. Holy smokes was that delicious ( No Pun Intended). This was hands down The best brisket I've Ever had in all my life and I'm no spring chicken. Theres such a huge difference in the taste when its made by someone who is a true artist. Someone who puts thought, and time into all of the dishes that he adds to his menu. Someone like Brandon Ruble. I would highly recommend this food cart 100%. It Is Without A Doubt, The Best & Most Delicious Meal You'll Find & even The Fairest Price. Not Only Will You Love It, You Will Leave Full And Happy & You'll want to come back & So will your whole family. As You Eat Or Wait For Your To-Go Order, You'll Smell The Two Extra Large Smokers Going The Whole Time. The menu has something For Everyone, including Chicken Wings, Burgers, Fries & Even Hush Puppies. The main attraction though is the smoked platter. You choose your meat , IE Brisket, Pork Etc & pick two side dishes. No matter what you pick it'll be delicious. You will be very happy. I guarantee it. I went back a few days later with a friend of mine who's usually the hardest critic and doesn't like to to try new things. He sticks with the places he knows and goes there habitually. But even he went crazy over "The Smokehouse". His quote exactly was "This Is Better Than Any Place In Town". And THAT is the hugest statement of all in a place like vermont where there's delicious food everywhere. I highly recommend "The Smokehouse" Food Cart, In Addition to The "Nomad Chef's" Food Cart & Or Anything Else Brandon Ruble Puts his hands on. This man is absolutely gifted. The meal that I Had At "The Smokehouse" is only one of the many incredible creations that we've all come to know & expect from Mr Ruble When He Puts His name on Something. As far as I can see, there's nothing this man can't do. 5 stars

Best friend pickles in the country! The portion sizes you're given are incredibly generous for the…read moreprice, and it's super delicious.

From the owner: Best Food Truck in Town. Located in Whiting, VT. Excellent Customer Service. read more

We had them cater a graduation party for my wife who just finished her doctorate! We had 43 ppl at…read morethe party! They were absolutely amazing! Not only are they amazing human beings, but the food is delicious! Top notch service and just so great to work with! We loved the food and the guests raved about it! I cant say enough about them! If you are looking for a food truck you will be so grateful you picked Fitzys!

These lovely people catered my wedding. The food was delicious ! They put in the extra effort to…read morekeep the buffet safe for food allergies. I couldn't have asked for a better caterer! I recommend

While staying at the Nutmeg Inn, we decided to peek at the Fireside's menu on our last night. A…read moredelightful selection of tapas at reasonable prices in front of a roaring fire was impossible to resist. Our innkeeper Shelly was charming and gave us the run down on all our menu questions. We started with a lovely bottle of Italian wine that Shelly offered. Our dining experience then proceeded to the bread and dukka, which was a sourdough served with a dipping oil as well as dukka seasoning - a delightful taste combination. Next up was an artisanal cheese board -- with two types of crackers, three local cheeses, pear and apple slices, candied walnuts and the pièce de resistance-- an amazing truffle honey to top it all off with. The story could have ended here and I would been been completely satisfied with our dining exploration, but we were only halfway through. Next up were two tapas dishes served simultaneously, a lemon infused steak, with horseradish sauce (Shelly says they have a secret technique for preparing their steak) and also a fennel au gratin dish. Both were excellent flavor combinations but I have to give the edge to the lemon-infused steak, with the horseradish being the perfect saucy compliment. Before going on to dessert, we decided to try one more tapas dish - the chickpeas with andouille sausage and spinach. This combination was served in a bowl, almost like a soup. The sausage bits gave it just enough spice to keep it as interesting as all the dishes that came before it. In fact, I don't know that chickpeas have ever been this exciting, and I'm a big fan of the Garbonzo. I should also mention that the ambiance at Fireside is wonderful and cozy. A low wood beamed ceiling is complimented by unique artwork and a tasteful and low-level music selection. Be sure to ask Shelly why the Kate artwork is especially significant to her. Lastly for dessert, I chose the Dutch Baby Pancake. Served in a tiny but sizzling skillet with a cherry topping and a scoop of ice cream, no further words are necessary beyond the ingredients. Just be sure to have a glass of water handy because the pancake itself is extremely hot at first. Prior to Fireside, Shelly ran a restaurant in London for six years. Her experience shines through in the amazingly simple, yet awesomely elegant and novel food combinations. If you are looking for quiet, cozy, romantic dining in the Manchester VT area, Fireside is the hidden gem of delight, waiting for you to discover it! When we came on a Saturday night, we nearly had the place to ourselves. But I have a feeling that when word gets out, Fireside will be packed every night that they are open.

Worth a trip: from ANYWHERE cant say enough about Jake's…read morecooking! Lobster rolls - amazing Peri Peri pita - fabulous If you dont stop here you've missed a rare gem.

I apologize to those that have given this spot a 5 star review. As a result of these rave reviews,…read moreI was excited to grab a big, awesome breakfast. I miss having a diner that's super close to home with an outstanding breakfast/brunch offering and reasonable pricing. Over The Moon in Schuylerville was my go-to spot and I haven't replaced them since they shut down. If I were being completely honest, my experience here was actually closer to 2 or 2.5 stars. Service was great and everyone was friendly. They clearly work very, very hard. But most of the food was served lukewarm and cold-ish. The potatoes were burnt...and I like mine well done....but I couldn't even get my fork through some of them. Burnt yet cold...not a great combination. Same with my breakfast burrito...the cheese was only partially melted and it just wasn't hot. Coffee was strong. Plenty of half and half on the table. The other breakfast was also "meh" and not quite hot, either. Giving them the benefit of the doubt; perhaps I just hit them on an off day.

This owner no longer has a "brick and mortar" location, and has gone on the road with a food truck…read more He splits his day between two locations, both locally, check his Facebook posts daily for location and menu items. The food is fresh, well prepared and made to order. I've had breakfast and lunch from this venture and love the concept. Villa fried bread dough with butter and cinnamon sugar is a rare treat to find. Great burgers and breakfast sandwiches to go!!!! Check out soon and grab some !!!

Passed this place on our move to VT from the Midwest. We didn't have cash or check (only accepted…read morepayments) at the time so we couldn't sample the food, but it smelled so good we knew we had to return. Fast forward two weeks later. We drove two hours to Benson, to a gravel lot on the edge of a farm. The drive is breathtaking, no problem. And the food? Fantastic. Between the 5 of us, we tried just about everything on the menu and every dish was a huge hit (3 kids!). The portion sizes are more than enough to fill you up and the prices are great, too. This is a taco truck so all seating is outdoors. The picnic tables are clean and have umbrellas for shade on warm days and the mountain views are gorgeous. There are other vendors sharing the lot too, selling their wares. (We picked up some great local honey before we left.) Bottom line: worth it. So glad we happened by this great and unexpected taco truck!

Great food, friendly people, in a lovely setting outside-can't get much better than that! If you're…read morelooking for traditional Mexican street tacos this is not the place. Here you can get tacos, burritos, crunchwraps, salads, etc. I got the veggie burrito and it was great! Beats chipotle for sure. Will definitely come back.

This food truck is currently only available on weekends, and then only when they don't have a…read morecatering commitment. So, you might want to check them out on Facebook before attempting to seek them out off Exit 8 of the Northway. Are they worth seeking out or stopping by if you are in the neighborhood? First of all, their menu is limited, sandwiches (chicken, burger, hot dog, sausage, egg), tenders, fries, rings, mozzarella sticks, hash browns, poppers and drinks. Maybe it'll expand in the future. My first experience was trying the Sausage, Pepper & Onion sandwich ($9) and Onion Rings ($4). Keeping in mind that I've generally made at least one annual excursion to a competitor about 2,000 feet East on this road to satisfy my sausage sandwich and onion ring craving for the last 25 years, I was curious if anything here would come close to satisfying. While we waited for our order, we spoke with the wife of the husband-and-wife team owning the food truck. Very personable people. Our food was obviously made-to-order since we waited at least 10 minutes for the carryout container to be handed to us. Opening the container at home was the first surprise. Expecting to see a sausage patty on a hamburger bun, instead we saw a long link of sausage on a section of a sub-style roll - think county-fair sausage peppers and onions. This sausage was delicious. It had good texture, flavor, and spiciness. Peppers were a combination of chopped red, yellow, and green, and the onions did not overpower. The roll was fresh and soft. This may be my new preference. The onion rings were a surprise also. The coating was thick, very crunchy, and did not fall off the onion. The other standout was that there was no oily mess. Even as they later cooled, they did not have that lingering taste of oil. There is no question that I'll be back to try something else. Parking is available behind the food truck. Pull in the driveway alongside the food truck.

Poor service, didn't get our entire meal that we paid for and was told there was nothing they could…read morefor us. Food was soggy.

CATERING ONLY, NOT A FOOD TRUCK YOU CAN GO UP TO during busy season like now!…read more I am just writing this because we tried to go here and found it but it was not open and I called and it's a centering only food truck, they aren't a place you can go up to and get food. It's catering only! Just an FYI.

My family was in town for baseball at All Star Village.. We came up to Cooperstown for the day to…read morevisit Glimmer Glass Beach & came across the TICKLED PINK BBQ truck.. We'd passed their catering trucks the last time we were in Cooperstown for our older son when he played at Dreams Park & wondered how their food was... so we were excited to give it a try! We got the Pork Ribs & they were great! Fall off the bone tender & we loved the bbq sauce... Glad we got a chance to try Tickled Pink & would def recommend them for Team Dinners/Catering

New this year! Free concerts and food trucks- a fun Friday night in Brant Lake. Worth a trip…read morefrom...at least from Schroon. There are picnic tables under a pavilion, but I'd recommend bringing a blanket, chairs, bug spray. We'll definitely be back!!!

This was a lot of fun. Good number of choices, VERY well organized by the town of Horicon. We were…read morethere when there was live music. They have adequate tables, garbage cans and were covid conscious. We also appreciated the locals who directed traffic to available parking spots. In our group people loved the Mac n cheese, falafel, souvlaki, BBQ and Caribbean. BYOB. Will go again next year.

Awesome place for delicious Filipino food! I drove here with three other friends, and we…read moreimmediately were greeted by the friendly and homey atmosphere of the restaurant. This place is unique--it's a catering business, but it sells plates of food, sort of buffet-style, for $6.50. I love how family oriented the business is, and we could read all their stories on the wall. In addition to the comfort of the atmosphere, the food was great too! You can pick either rice or noodles, and you can choose up to two main dishes of their many options. They cook chicken curry, chicken adobo, pork belly, meatballs, and more. All options smell so delicious, but I went with the chicken curry, chicken adobo, and rice. The plate is extremely cheap for what you get! The portions are large and filling, and it's a great experience to be eating there. There are not a lot of places to eat Filipino in Upstate NY, so I'd take advantage of this great opportunity to eat some delicious food! Overall, this is a unique, cute restaurant. It's a catering and choose-your-own-dish restaurant, and it's great to bring friends. Food is cheap, quality, and delicious! Will definitely be here again if in the area!

The overall dining experience was fantastic! Super affordable meal (especially given the huge…read moreportions) at high quality. Everything was richly flavored, especially the meats. The halo halo (dessert) was also a nice palate cleanser! Even better, super nice staff!