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    Manos Peruanas

    3.9 (52 reviews)
    Closed 10:30 am - 8:00 pm

    Order Manos Peruanas Takeout or Delivery

    Manos Peruanas Latin American Restaurant Photos

    MANOS PERUANAS ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Outdoor seating

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    Recommended Reviews - Manos Peruanas

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    Inside
    Tuan P.

    Mano Peruanas is one of the few Peruvian restaurants in Tulsa where one could get authentic Peruvian cuisines. It's not my favorite Peruvian restaurant, and it really depends on what you get. The bisteck a lo pobre is described as "popular dish for hungry people all over Peru, made of seasoned steak including garlic and pepper, fried until it gets a golden color, accompanied with white rice, hot dogs, French fries, fried plantains, fried egg and salad." It truly comes in a big portion size for hungry people. My least favorite part is the steak. It tastes more like grilled rather than fried, and it's cooked really well done, making it taste too chewy. The flavor is good, but the steak is not. The hot dogs are the cheapest kind you get at the store, cut up in slices and grilled. They could at least use better hotdogs. Everything else was good on this dish, and of course fried plantains are always my favorite. Restaurant was really slow when I was there. During lunch, there were 1-2 tables, but you have the whole place to yourself. There weren't any to go orders either. I hope this was just a slow day, otherwise I just don't see how they could continue to open. Inside there is a TV monitor playing Peruvian music at all times. P.S. I went to Mano Peruanas solely to get the Peruvian Food Fan recognition.

    Bandeja paisa
    Mollie G.

    This place is so clean, you smell fabuloso right when you walk in. They were out of a few things but the food was delicious. It didn't take any time to get our food.

    Lomo Saltado
    A. J. J.

    We love to try new places and international cuisine. I had a Yelp recommendation pop up a few weeks ago, so we decided to give it a try. I had been to that location before when it was a restaurant of a different name....Mi Tierra, I believe. The place has been remodeled since then and has a much smaller dining room now, maybe only 10 tables or so. We arrived shortly before noon and there was one other couple there. We were promptly greeted and told to sit wherever we like. She then came with menus and took our order. Upon bringing drinks to the table, she then took our order. I ordered the Arroz con Pollo, while she ordered the Lomo Saltado. I also ordered the canchita for an appetizer. The canchitas were great. Salty and crunchy kernels of corn. The wait was longer than I would have expected since the place was so slow, but our entrees arrived steaming hot. Both plates look appetizing and smelled fabulous. My chicken dish consistsed of leg and thigh with a side of rice. Needless to say my plate was cleaned. Her dish was beef strips with some fries and a side of rice. Both dishes were full of flavor and were very satisfying. The food and service was great and we will be back for more.

    Kenny G.

    Forgive me, Yelpers! The names of these dishes are lost on me, but please, don't let that stop you from trying any of the incredible dishes that this place has to offer. seriously, it's like W O W. I' m a petite woman, but as proven by the attached photo, the portions are obviously generous and the flavor C'est magnifique! The atmosphere seems like a nice place to grab lunch or go on a casual date that would still make for an interesting and altogether, amazing meal. The owner (assuming it's the older gentleman who waits tables) is so friendly and sweet. He speaks Spanish fluently, so make sure you brush up a bit before you go. Trust me! The conversation alone is worth it. A++

    Manos Peruanas
    Spike S.

    Start your meal with the Causa! Causa is a delicious, layered mashed potato salad, seasoned with avocado, onions, egg, and Peruvian yellow pepper. In between the two layers of the mashed potatoes is a layer of chicken or shrimp (your choice) mixed with what I thought was a mayo based dressing, green onion and other spices. We ordered it with shrimp. It was topped off with a slice of hard-boiled egg, and an olive. A delicious appetizer or even a meal by itself. We were in the restaurant at 2:30 right between the busy hours. There were still a half a dozen patrons enjoying food in the small dining area. Cecilia the owner was busing tables and serving customers. Super nice lady! It was a pleasure to meet her. The walls of the restaurant are decorated with Peruvian art and souvenirs. In the background TVs are playing soft Peruvian music while showing the beautiful landscape and animals of the country. Upon entering were promptly greeted and seated. Drinks first. Manos has a large selection of South American beverages. I don't think unsweet iced tea is on their drink menu. I didn't know, but, that is what I asked for. Cecilia said she would make a fresh pitcher and she did! I had been studying the menu prior to arrival. The Jalea de Pescado kept catching my eye. It is Sea Bass seasoned with garlic, salt, and flour then fried for 2 minutes. This is some awesome crispy perfectly fried fish accompanied with perfectly fried Peruvian yucca, Peruvian boiled white corn, and a crunchy sampling of mountain roasted corn. The menu describes a "creole onion sauce" on the side for the fish but, it sure tasted like bottled tartar sauce to me. There was a massive amount of fish on the plate; easily enough for two people! The Peruvian boiled white corn was nothing exceptional. It was an interesting to try it for the first time though. It was large kernels of corn similar to hominy, but with more texture and flavor. My wife was there to have the Mofongo with Shrimp. This too was a big portion of food. A good sized bowl filled with lightly seasoned mofongo, large shrimp, topped with a flavorful sauce that had a taste very similar to Thousand Island dressing. Very good Peruvian/South American Cuisine

    Kira P.

    Apparently this place changed names about 6 months ago & changed up the menu. They have several options from Venezuela, Columbia & Peru. We had a Venezuelan appetizer, Tacu Tacu, Lomo Saltado & the Peruvian Beer. All very very good. The potions are decent as well. Apparently sometimes they are so busy, they close early - so best to call ahead & make sure they are open.

    Tamale
    Al L.

    Fantastic Peruvian restaurant in South Tulsa. Inside there were TVs playing traditional Peruvian music and Peruvian flags on every table. They do have lunch specials on their menu, but we decided on getting their full Peruvian 4 flavors dish (Arroz Con Pollo- rice with chicken, Papa A La Huancaina- potatoes with spicy creamy sauce, Anticuchos- cow heart kabobs, Aji De Gallina- spicy creamy chicken) and their Peruvian Tamale. We wanted to try their Inca Kola, but it was sold out at the time. The food came out fresh and warm, and had great savory flavors. We would definitely try out some of their other dishes next time!

    Chupe de Camarones - Peruvian Shrimp Chowder
    Aanika I.

    I went on a weekday at around 1pm and there wasn't anyone else there. The place was clean & nicely decorated. Our server was polite, friendly, & answered any questions. Ordered the following & everything was delicious! I would definitely come back to try some of the other dishes. Chicha Morada Arepa Empanada Anticuchos - marinated grilled beef heart with chulpe corn & potatoes. Chupe de Camarones - Peruvian Shrimp Chowder

    Crema Volteada
    Jim K.

    I have been here a few other times, loved the food and the staff. Today I did the takeout getting Choritos a la Chalaca, Ceviche de Pescado, Black Beans, Crema Volteada for dessert and the Chicha Morada drink. Even for a takeout order, presentation was great and everything tasted fresh, good quality. Will continue to go back and would encourage others to try!!!

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    8 years ago

    Delicious Peruvian food. Sweet family-run restaurant. We will definitely return next tine we're in town!

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    8 years ago

    Friendly, helpful staff and delicious food. Great to find something different than the same ol' boring options. And it's done well!

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    Page 2 of 2

    Manos Peruanas Reviews in Other Languages

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    El Arepaso Venezuelan Cafe - Several bites into arepa

    El Arepaso Venezuelan Cafe

    4.6(108 reviews)
    1.2 mi
    $

    food i returned to the restaurant with pop after firstly…read morevisiting solo to redeem the promo offer for the yelp experience event. on that first visit, the worker told me the arepa sandwich with shredded beef, cheese, and plantain was the most popular kind on the menu, and having got cheese only the first go, i'd decided to get that most popular sandwich on the second visit, and pop did the same. also, the same worker promised to get me 2 tequeños the next visit, and fulfilled that promise by delivering 2 fresh, crunchy, and steamy venezuelan cheese sticks with a creamy dipping sauce that i and pop each enjoyed. the tequeños served as the perfect snack during the filling arepa meal, and the passionfruit agua fresca drink pop got for me was tasty indeed. service excellent, ideal timing in delivery of tequeños soon after sandwiches, and precise, extensive menu knowledge on display in tandem with patience in customer interaction. ambiance very vibrant, table by window and sunshine created bright ambiance that particular day. pop liked the baseball mural i'd noticed from first visit. i'd recommend coming during the day, especially a sunny one, for dining in the restaurant, and at night for pickup food to see the wall art even more distinctively. i had not taken pictures of second visit to the restaurant, but am leaving pics below from first visit for reference

    I love the food at this small restaurant but the people aren't very friendly or helpful. They…read morealways seem to be annoyed. The food is authentic and ample. Great for me because I have to be gluten free.

    Photos
    El Arepaso Venezuelan Cafe - Outside

    Outside

    El Arepaso Venezuelan Cafe - Arepa Pabellon

    Arepa Pabellon

    El Arepaso Venezuelan Cafe

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    Sisserou's Caribbean Restaurant & Catering - Escovitch Red Snapper

    Sisserou's Caribbean Restaurant & Catering

    4.6(864 reviews)
    9.2 miDowntown
    $$

    We visited on 2/27/26 at 6pm. This was my third time, but first time reviewing it. It is…read moreconsistently fantastic! The atmosphere is elevated but inviting. You know you're about to eat at a "nice restaurant" but that you would be welcome in all types of dress anytime of day. I went to the restroom while my husband ordered drinks, I told him to surprise me. The waitress helped him order and he ended up ordering a drink called The Bees Knees. I loved it! He got a ranch water, boring lol. For an appetizer we shared the Crabback. It's basically a fancy crab cake but man was it delicious. Best crab cake type appetizer I have ever had. For dinner we shared the Escovitch Red Snapper. It came with rice and beans and plantains but we traded the plantains for the butternut squash soup. The fish was so tender and flaky. It was topped beautiful, thinly sliced pickled veggys and two huge grilled shrimp. The rice and beans were mixed together and the perfect pairing with the fish. This dish was 10/10 and we will definitely get it again. The butternut squash soup was so creamy and flavorful, best we have had. This restaurant is such a great place to try new food and get some of the yummiest drinks. It's a great place to eat if you are downtown for a concert or show. If you like to expand your horizons and try unique food that is hard to find anywhere else, if you can even find it, then run to Sisserou's in downtown Tulsa. Atmosphere 10/10 Staff 10/10 Food 10/10 Drink 10/10 Price- reasonable

    I love the Rasta Pasta! Very flavorful and filling. It comes either with chicken or as a veggie…read moredish. The bread starter comes with butter or a spicier, saucy spread, which is delicious and has a brief, sharp zing that' hits and leaves quickly. Yes, thank you! My wife got the jerk fried chicken which was prepared almost like chicken fried chicken, with cream gravy and a biscuit rather than what you'd expect more traditional "fried chicken" to look like. Also came with a small corn cob on a stick with spices on it. She said the jerk wasn't very spicy, which some may prefer. We eat here several times a year. It's reliably good every time but doesn't reach excellent.

    Photos
    Sisserou's Caribbean Restaurant & Catering - Tables

    Tables

    Sisserou's Caribbean Restaurant & Catering - Chicken wings.

    Chicken wings.

    Sisserou's Caribbean Restaurant & Catering - Sorrel

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    Sorrel

    KseroGrill - Ribeye Arepa

    KseroGrill

    4.1(34 reviews)
    2.8 miEast Tulsa

    If you want some legit Venezuelan food then you need to try this place! They had some dishes I have…read morenever seen or heard of before which intrigued me that much more. However, I thought my little sandwich thing was a little pricey for how much food it provided. Nonetheless really good food.

    KseroGrill is a Venezuelan restaurant strives to provide authentic, fresh, and delicious…read moreVenezuelan food in Tulsa. Since March 2023, they have expanded to serving Peruvian cuisine only on Wednesday and Thursday while continue to serve Venezuelan cuisine from Friday to Tuesday. I am not exactly sure why not just serve Venezuelan and Peruvian cuisine everyday. I came in on a Thursday and was limited to the white menu, Peruvian cuisine only. Not happy already because the main reason why I came in was to try the 3 meat combo from the grill. Nevertheless, I decided to stay and got the tallarin saltado with is sautéed sirloin beef stir fried with onions, tomatoes, and noodles. I actually prefer this dish over the lomo saltado with comes with rice and fries which I had the day before. The restaurant was really slow on Thursday evening and presumably Wednesday as well. Google still shows that they are not open on these days. There was just one other table dining and the restaurant was dead silence. There was just one worker, maybe two, but one person should be enough. They really should just provide both Venezuelan and Peruvian food all the time, not 2 days of Peruvian and 5 days of Venezuelan. It just adds too much confusion and may result in customer's dissatisfaction like me today. I really don't want the restaurant to become KzeroGrill in the distant future.

    Photos
    KseroGrill - Updated, so cuuuute!

    Updated, so cuuuute!

    KseroGrill - K'sero Hamburger and upgraded Choripapa fries for the side.

    K'sero Hamburger and upgraded Choripapa fries for the side.

    KseroGrill

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    Manos Peruanas - venezuelan - Updated June 2026

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