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    Maplewood III

    3.5 (113 reviews)
    ModerateItalian
    Closed 1:00 pm - 8:30 PM

    Order Maplewood III Takeout or Delivery

    Maplewood III Photos

    MAPLEWOOD III ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Maplewood III

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    Banana cream pie!!!
    John J.

    Great service (friendly, helpful, attentive, professional) and delicious food. Old world ambience. The table bread is baked in house. Looks like a baguette but with rustic Italian flavor. Simply delicious! Fried oysters appetizer was very good - 3 large oysters with sauces. For $14 I think you should get 4 personally. Also had their "famous lobster bisque". It did have OK flavor, but the consistency was like pudding. Honestly, I was disappointed in it and wouldn't order it again. You get a delicious homestyle Italian salad to share family style with your entrées. I didn't realize that was coming or we wouldn't have had all the appetizers. The salad was fantastic! Definitely one of the highlights of the evening. For entrées, we had the shrimp and crab scampi with imported spaghetti and the stuffed shrimp. Definitely recommend the stuffed shrimp. Wasn't impressed with the scampi as the pasta was over cooked. One of the dessert options was banana cream pie made in house. It was so delicious and highly recommend. Worth returning just for that!

    Spaghetti & meatballs
    Cherie C.

    Old-fashioned diner experience. The interior is 70s-80s fancy. Food was good. Portions were generous. I got a half-order, and it was more than enough. My eggplant entree came with two sides, as did all meals. We all were served bread and salad (family style) as well. We enjoyed the bread. I was also impressed by the vegetable sides. The green beans were perfectly roasted and garlicky. The broccoli was fresh with garlic and lemon. Everyone in my party of four enjoyed their food. Those who got full orders had leftovers to take home. Service was efficient. Good option if you're in the area.

    Ravioli  Cheese Ravioli Large Plate
    Lori D.

    We came here on a Saturday night for dinner. Reservations were easy to make on Open Table. We were sat promptly and greeted by our server. We ordered drinks and wanted to sit and enjoy them before ordering our dinner. Our server was somewhat intrusive by constantly coming back and asking if we were ready to order. Sometimes people want to just sit and unwind before eating. We had to reiterate several times that we were not ordering until we finished our drinks. (minus one star). The rest of the evening was fantastic. The bread was served warm with a side of chopped roasted peppers in oil...delicious! We ordered the crab cake with side of homemade spaghetti and the cheese ravioli. Our meals were accompanied with a generous family style salad that was served prior to the meals. We would have liked more time between the salad and our meals. Our server never asked us if we wanted another drink after with our meals (minus one star). We had a nice evening. My only complaint and deduction for the stars is that we felt rushed. When going out to dinner we like to enjoy ourselves and our meals. Pacing is extremely important as we absolutely hate when our meals come out before we are even finished our salad. Otherwise, the food was good and our server was nice. We would try this place again. However, we would make sure to order our salad BEFORE placing our meal order.

    House salas
    Maria-Elena T.

    Ordered 4 takeout dinners on a Saturday night for pickup at 6pm. I arrived 10min early and paid. Everyone was friendly and upbeat. The place was busy. The girls were hustling to get people seated and get the numerous takeout orders ready to go. Dinner was delicious. My Joes Special Pasta was tasty and had fresh seafood. The portion was generous. My dad liked his veal- it had three pieces. He had requested to get veal piccata but had to stick to the menu. My mom liked the crab cake. There is one to an order. The entire order was packaged well. The salad had too much iceberg lettuce ratio to other greens and the iceberg pieces were too big. I was disappointed; it seemed cheap. The bread was ok. It came with butter and a dipping sauce which I liked.

    Grandparents' Anniversary!
    Tamika B.

    Hmmm, over two years later -- came back to this restaurant for my mother's birthday dinner. My experience was not as pleasant as I remembered the last time. Made reservations on OpenTable for a table of 6. Called in advance to see if they can give my mom dessert and sing HBD (which they did; thanks Eddie)! Maplewood decided to sit our table of 6 right next to the restroom (in the back corner). People were constantly in and out; a lot of traffic by our table. When we realized the restroom was right there (after being settled for several mins) -- they stated that there's no other tables available. We were the only black people in the restaurant. Was not fond of how this situation was handled at all. We all wanted my mom to enjoy herself and not focus on any negativity. To be straightforward, the food here is decent but the atmosphere is not diverse and friendly. I will not be returning back to this restaurant.

    Mussels, white
    Alex N.

    Maplewood III is a timeless classic. This is simple, old-school Italian food. As summer kills in, you can always find their soft-shell crabs on the menu: fried, with a side of fresh, bright tomato sauce. Get the homemade pasta on the side. Service can be fast but the staff is welcoming and seasoned. It's a great spot for a quiet dinner with someone you love, or to celebrate a big event.

    Untouched Fried seafood platter

    Let me start by saying we've been dining her for years bringing our grown children here since they were babies. We sat at the bar. Had good service from Barry. The food was lacking. My husband and I shared seafood chowder. I've had this countless times here and it was terrible. The normal seafood was not in it. It was lacking and it was way too thick from excessive flour. The salad was good. My husband didn't like it because it had minimal vinegar & more oil. I prefer that to their normal ratio. Then we ordered the fried seafood platter. Wow! I do think it was left under heat lamps too long because it was way over done. It did take 25 mins to get after we had our bread, salad & soup. 3 others were served before us even though we were there longer.I have a picture to show the measly plate of fried seafood we got for $30. Not worth it. The place is old and needs to be remodeled. We won't be back.

    Lobster And Crab Scampi over homemades. Perfection.

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    8 years ago

    Good fun but the service was slow and the the menue really needs to be updated. The crabmeat over linguine is great, no where Better.

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    14 years ago

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    Ken E.

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    10 years ago

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    13 years ago

    Great Italian food and seafood. The homemade pasta was great! Can't wait to come back.

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    13 years ago

    Crabs and spaghetti bland with shell fragments. And I like salad with my dressing. No big deal

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    11 years ago

    Outstanding Italian restaurant! Great food, service and value for your money. Don't pass it up!

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    Five Points Inn - Veal Parmigiana

    Five Points Inn

    3.8(78 reviews)
    8.0 mi
    $$

    Ate out on the patio to see the singer playing that night and it was beautiful weather. Nice little…read moresetup outside, but heavy truck and biker traffic can make it noisy sometimes, no fault of the restaurant. Had a good experience with a server when we first came. She instructed us to meet with the hostess inside to get a table on the patio. My wife was in a wheelchair and she told us she'd bring the hostess out. Very nice. We had a nice table on the patio, but I have to say the metal chairs weren't that comfortable. Our server, who was very pleasant, came over and took our order. For dinner my wife had the ravioli and I had the shrimp fra diavolo. Each dinner came with either soup or salad and bread. The salad was very good. Nice crisp greens and lettuce with tomatoes, cucumbers, olives, shredded carrots, and other fresh ingredients. The Italian dressing we got with it tasted good. The bread was nice and crispy on the outside and soft in the middle. A nice start to the meal. My wife enjoyed her ravioli. For me I got my meal over rice instead of pasta which was fine. The shrimp was cooked nice, but with the tails on. I know it's just a pet peeve of mine, but I hate dipping my hands in sauce to remove the tails. The sauce itself had one of the best amounts of spice from a fra diavolo i'd ever had. However, I can't say too much about the sauce itself. I wasn't a fan of the taste. Almost tasted like a sauce you'd get in a store. My biggest issue was at the end of the meal. Our waitress all but disappeared. I wanted to get our leftovers boxed and get the check. She wasn't even out on the patio for almost the entire time the singer took her break. Actually I barely saw any of the servers for awhile until the hostess came out and I flagged her down to get our server. Another issue that I wasn't too happy about is that the waitress couldn't take my card to pay for the meal. I had to leave my wife, who has alzhiemer's, alone while I went into the restaurant to pay at the hostess stand. Except for a diner, what restaurant requires you to pay at the hostess stand. If their prices were much lower I could see it, but making your patrons get up and pay was kind of stupid.

    The service was good, friendly staff. The eggplant parmigiana was very good, not the thin cut on…read moreeggplant, however Still very tasty with good texture. Also oysters was excellent also. Old school atmosphere just a little dated and dark interior. Overall experience was pleasant.

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    Five Points Inn - No words...

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    Michael’s Mediterranean Cuisine

    Michael’s Mediterranean Cuisine

    4.4(12 reviews)
    2.3 mi

    This is a quiet place that I didn't even know existed until the day I visited (I live right down…read morethe street). Atmosphere is nice and food was good and fresh. Service was slow, as stated by other reviewers, but w/ such a small staff what can ya do. Below is what I ordered and my rating: Chef's Special Chicken Marsala w/ Carbmeat and Shrimp 4 out of 5 Sweet Potato Fries 5 out of 5 House Salad with House Dressing 4.5 out of 5 The Chicken Marsala would be a higher rating had it been a little more put together. It was just the chicken with a few pieces of shrimp and crabmeat on top. It all tasted great, but it wasn't mixed together properly, just thrown on there. It would have also have been nice to have more than 3 pieces of shrimp (it also was quite expensive for this dish The fries were A+. Nothing to complain about here. Tasty, plentiful, and good price. Salad was also basically flawless. Overall, a good choice in Vineland to eat!

    Wow this place was amazing! We have never been there and did not feel like fighting crowds so we…read morehave this a try and we hit a home run. The food is excellent and obviously made in house. The sauce is a good basic Italian sauce and the dishes are very creative. The staff is helpful and the whole place feels like a family dining room. We really liked it and will be back I can't believe we have never been here

    Photos
    Michael’s Mediterranean Cuisine - ---Chicken Marsala w/ Crabmeat and Shrimp (Chef Special) 4 out of 5 ---Sweet Potato Fries 5 out of 5   ---House Salad 4.5 out of 5

    ---Chicken Marsala w/ Crabmeat and Shrimp (Chef Special) 4 out of 5 ---Sweet Potato Fries 5 out of 5 ---House Salad 4.5 out of 5

    Michael’s Mediterranean Cuisine
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    Merighi's Savoy Inn - Burrata Board

    Merighi's Savoy Inn

    4.0(49 reviews)
    6.5 mi
    $$

    My wife and I were on a 2 day through South Jersey hitting all the places I used to frequent in my…read moreyouth. We decided to have dinner at Merighi's Savoy Inn, great choice. The wait staff was very attentive and made the experience pleasant and welcoming. The drinks were very good. The food was creative and well prepared..... delicious is what I'm saying. The experience was worth every penny, I will definitely go out of my way to return.

    First of all yuck to the food. This place is:…read more A. Outdated. They don't accept tap pay. In this day and age, not everyone carries a card and/ or cash B. I was expecting my food to match what I paid for but it was disgusting. I got the linguine and short rib. Imagine eating pasta from a hospital. Literally no flavor and my linguine was soggy. Literally sooo soft. Ughh I was super disappointed. It was soo gross that I forced myself to eat it since I paid $50 and I still couldn't finish it. C. I asked for plastic cutlery since I was taking my meal to go and they said they don't carry plastic utensils. Very interesting D. The place smelled like mildew. It was definitely a turn off The waitress was nice though. Will I ever come back to this place? The answer is NEVER. I feel like this review is needed so an out of towner like myself isn't ever tricked again. Such great reviews. My chef must've been in a bad mood yesterday because my food did not taste like what these other reviews are saying.

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    Merighi's Savoy Inn - Pork Chop

    Pork Chop

    Merighi's Savoy Inn - Burrata Board

    Burrata Board

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    The Green Olive Restaurant - Green Olive Salad

    The Green Olive Restaurant

    3.4(68 reviews)
    3.7 mi
    $$

    A beautiful experience from start to finish. The restaurant is spacious, warm and thoughtfully…read moredecorated, with soft lighting, comfortable booths, plenty of tables and a bar area offering a happy hour. We began with freshly baked rolls served with oil and butter, followed by the spinach artichoke dip. The dip was creamy, flavorful and served with plenty of chips. Everything tasted fresh and generous. I ordered the veal parmesan and it was outstanding -- a huge portion ( 2 Filets) perfectly cooked and honestly one of the best I've had out. I substituted my pasta for two vegetables and the meal also came a choice of soup or salad. The salads were very fresh. My husband ordered a seafood pasta dish loaded with shrimp, scallops and crabmeat, with enough left over to enjoy the next day. He was very pleased with his meal. For dessert, we ordered two of their mini cakes from the menu -- the key lime and the lemon raspberry. Both were incredibly fresh, flavorful, and only $6 each. A perfect finish to the meal. Our waitress, Kristyn, (Kris) did a great job. No worries at all, she took excellent care of us from beginning to end. All the workers were busy, attentive and kept the tables clear. We didn't try the pizza this time, but their brick oven pizza looked amazing. We'll definitely be trying that on our next visit. Overall, the ambiance, decor, service and food were outstanding. The Green Olive is a beautiful restaurant with delicious options, warm hospitality and generous portions. We will absolutely be returning.

    We ate here four days straight for breakfast and had good meals. Service was good and quick…read more We were in town for a family event which was to be held here on a Saturday. There were some issues but the manager was able to work it out and even with hiccups with things the event went on without a hitch on the restaurants part

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    The Green Olive Restaurant
    The Green Olive Restaurant - Disappointed

    Disappointed

    The Green Olive Restaurant

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    Maplewood III - italian - Updated September 2026

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