Norkys has been one of our family's go-to spots for Peruvian food over the years, and we've tried…read moremultiple locations. Out of all of them, this location has honestly been the one we've enjoyed the most and the one we keep coming back to. That said, over the past year or two, I do feel the food quality has declined a bit. I recently ordered the lomo saltado (the lower-priced option), and while the meat was flavorful and savory, there was a little too much broth, which made the fries and rice soggy. My husband ordered the tacu tacu with steak, but it felt like there were barely any beans in it. For the kids, we ordered salchipapa. They enjoyed it, but I was expecting the hot dogs to have a little more crisp instead of being soft. What keeps us coming back is the experience here. The restaurant is always clean, organized, and has a really nice ambiance. The staff is attentive, service is quick, and we rarely have to wait or follow up on anything. Their ají verde is still really good too. Overall, I'd say 3.5 stars for the food, but 4 stars for service, ambiance, and overall experience. I really hope the food quality improves because this location has been one of our favorites.

Food here is consistently fantastic. I've used their catering menu multiple times when hosting…read moreguests, and it's been an excellent value every time--generous portions, great flavor, and always a crowd-pleaser. While I haven't dined in, the restaurant has a casual and inviting atmosphere from what I've seen. It is a bit on the darker side inside, but still comfortable and welcoming. The only real challenge is parking, which can be a little difficult depending on when you visit. Overall, a great spot for both takeout and catering, and I'll definitely keep coming back.

First time at this new Peruvian restaurant in Raritan. The food was really good! The menu was not…read morein English ( it is online) so I had to look up some things. Although the waiter offered to help us. My husband had the "steak & fries " with plantain, rice with an egg. He really enjoyed it. He said the steak was seasoned perfectly! And the plantains were some of the best he has had. I had the "stir fried chicken " OMG! Red onion & tomato with chicken over French fries with a brown sauce that was delicious! Had a slight Asian flavor. Garlic. Cumin & a touch of soy sauce. With a side of rice. We had a little bowl of a creamy green sauce for the rice. Just the right amount of heat! I believe the waiter called it Aji Verde. (English wasn't his first language) the waiter was awesome! He told us the menu was not in English & he would help us in any way. He was polite & friendly. The space was roomy, super clean & the music playing was fabulous. We couldn't help dancing in our seats! LOL! What a great experience! I sure hope it stays. This is a new fav!

Very good Peruvian food, when Planet Chicken in Dunellen is too far of a drive this is a great…read morealternative closer to Bridgewater.

Our friend recommended this restaurant for Lunch. I was excited to eat some Peruvian food. The menu…read moreoffers a lots of options. Our friendly waitress came and took our orders. I ordered the Lomo Saltado ( beef with French fries. ) it's a popular Peruvian dish, some tallarines verdes ( spaghetti in green sauce with meat and arroz chaufa ( fried rice) . The portions were good. The tallarines didn't have any flavor. Arroz Chaufa was good. My lomo saltado was ok. I was surprised that my lomo saltado didn't come mix with the fresh fries as it should be. So far the food was ok for my taste. The place has a lot of space for sitting. It could be a little bit loud because of the music but it was fine with us. If you are in the area sure I will say give it a try.

Effing amazing…read more Visiting Machu Pichu is on my bucket list. In the mean time, this little gem in Bethlehem PA is perfect for a taste of Peru. I had steak a la pobre...... steak, rice, fries and an egg. It was sooooooooooo good. Great service, and outstanding food. Absolutely worth a visit.

Don't let the strip mall exterior fool you. Once you step into Peru Chikann for a meal, you're no…read morelonger in a restaurant -- you're a guest in Don Freddy's home for a private meal. The menu is a fantastic blend of authentic Peruvian flavors with distinct Japanese and Chinese influences that make this cuisine so unique. The atmosphere is modest, warm, and incredibly welcoming, and our server was absolutely terrific. I had the Bistec a la Pobre ($22) -- a perfectly-marinated hanger steak served over generous portions of french fries, white rice topped with a freshly fried egg, and a side of grilled sweet plantains. YUM! The flavors were absolutely spot on. My dining companion loved her Pollo Saltado ($19) -- a generous portion of tender, boneless marinated chicken sauteed with onion, peppers, and tomato served over french fries with a side of white rice. We will definitely be back! PRO TIP #1: Bring a bottle of wine or beer from home to enjoy with your meal. Peru Chikann is a BYOB establishment and does not serve alcohol. PRO TIP #2: Bring cash. Peru Chikann has added a surcharge for using credit cards to pay for your meal.

Such a cute place. Very clean very friendly. Gives authentic & warm vibes and it's BYOB. Met the…read moreowner Don Freddy! who's super sweet!!! Such a great host. Was around the area and wanted something different. Couldn't have meat today and they were able to do the green spaghetti dish with shrimp instead of the usual steak. :) he recommended the soup with chicken (going to taste the broth but I've never tried Peruvian soup before), and their purple corn drink (highly recommend) which I also never had. The soup (pic below) is so good with that squeeze of lime and the Peruvian hot sauce (it's not that spicy but gives the soup EXTRA flavors that my mind and heart is so grateful for! Oh and taste buds! lol :) And Peruvian cookies are so good! lol I highly recommend this place!

They don't have the calamari anymore so we got the hominy corn and cheese app. Not what we…read moreexpected- but yummy! Especially with the green sauce. We ordered the pollo a lo pobre which came with two cutlets, chorizo, rice, fries, plantain and an egg! We also got Chuleta à la Parrilla, which came with two thin pork chops, fried potato quarters onion salsa, and rice. Both the meats were very tender and flavorful. Come with an appetite because we could have easily split one plate. Service was fast. Nice cozy little place.

Service very friendly and fast but expect Spanish speaking servers. Main entree was huge and my…read morewife and I shared. Saltado pasta stir fry with chicken. Super yummy.

The truth is that the place is a real jewel, since from the moment you enter they make you feel the…read moregood vibe of the place the establishment always in very good condition the food is really very good since the quality is always 100% the waiters always very attentive people and above all very professional. If you want to try authentic flavors I recommend you visit it and you can make your own

Had a pick up order for lomo saltado and it was stacked to the brim. Very great taste and this was…read moremy first ordering here and cannot wait to go back. The esthetic inside was very well curated and the employees were very hospitable.

Everything is super tasty and served in large portions too! A solid place for a ceviche fix in…read moreJersey -- definitely recommend going with the fish ceviche (the octopus is a little tough). The yuca fries are a must. But truly, the lomo saltado is what we'll be back for!

Wanted to try Peruvian food so I came here with my friend. We both loved the food and will be…read morecoming back in the future! Although a bit more on the expensive side for a broke college student, the huge portions are what you would expect for the price. Something to note is that the price of the menu items are actually about $1 more than the menu listed on Yelp. My friend and I shared the Lomo Saltado and Arroz con Mariscos (con ceviche) but for two people, one dish is probably enough. Even though I was disappointed the fries that came with the Lomo Saltado weren't crispy, they paired well with the beef. The ceviche was my favorite - it was the right amount of sour and I wish we got more. The Arroz con Mariscos was equally delicious, though I recommend adding sauce since it can be a little dry. Service was a little slow (we had to go up to find a waitress to order and pay) but the staff were very friendly. I highly recommend this place!