For great service and fine Italian dining, this is a great local find! Some cousins recommended it…read moreand said the bread was the best here. They weren't wrong- the focaccia bread is soft and served fresh with some olive oil and Parmesan cheese as a dip, although I still prefer olive oil and balsamic as a dip. Butternut squash raviolis were fresh, tender, and savory. All delicious. Could be a great date nite stop as well for those looking for something romantic.

DO NOT ORDER THE ALFREDO…read more Pros: The complimentary focaccia bread Lots of Gluten Free options Staff was very nice and charming Nice looking vibes Short rib ravioli Cons: Alfredo anything I was extremely disappointed in my regular Alfredo dinner. I can't remember the last time I didn't eat more than a few bites at a restaurant. The waiter suggested I add chicken and it somehow made it worse. It was watery and not tasty at all. I thought it was just me, but another person in our party ordered the shrimp Alfredo and also didn't finish it. I ended up buying the chicken Milanese salad on my own tab (I was with a party) to go and it was much better. But I shouldn't have to order a different dish to make up for one I didn't eat. Maybe it was just a bad night for the Alfredo pasta dishes but something basic like that should not be poor quality. This was really disappointing because we live 2 hours away and my family would talk up this restaurant for years.

Unorganized and slow. Pizza was meh at best, long wait time for pickup. Not worth the wait nor the…read moreprice.

We absolutely loved Pisanello's. We were at Belamere Suites and decided to order pizza. Hands…read moredown... this...is....delicious! The price was amazing and we would definitely order again!

I have been here twice now. The first time was such a good time for my friend's birthday I couldn't…read morewait to come again! I love restaurants that serve brunch, and this place goes above and beyond. This time it was not disappointing. The food was delicious and the server was fantastic. Super friendly and super knowledgeable. The food came out to order and was easy to make accommodations for. It's really nice that this place is also family friendly and has vegan/vegetarian options. The restaurant itself is clean and it's nice to be able to look out the windows and the people making the pizzas. It's a good lay out and a good amount of seating without being too big or too small. Theres also an entrance/exit from the front and an entrance/exit to the patio and back parking lot.

They have some amazing themed nights and great events at this spot…read more I've been here a few times, but this time I heard they have a new GM which totally makes sense with the vibe and all the fun happenings. I will say every time before this time, I was always impressed with the service and food. This time they had a Harry Potter themed cocktail list. We all know I love a good cocktail menu, and Harry Potter themed? How could we go wrong? I ordered the Harry Potter flight and was wowed by all the different flavors. One had frangelico in it and I was really wowed by the flavor. All of them were delicious! We ordered the feta dip, baked Brie and the meatballs to all share. They were all absolutely delicious! It's a wine bar and known for their cheese, but I have to say the meatballs were dynamite. Isaiah was our water and he was quick and very nice. I'm excited for the new GM as he gets more people coming back and excited about their new themes and events.

Played a little birthday roulette with mi amor for dinner and fate landed us at Crust Pizzeria…read more This was my first time dining here (somehow?!) but it's one of his go-to spots--and now I totally get why. The atmosphere was dainty, casual, and intimate all at once. It gave me cozy date-night vibes without feeling too dressed up. The concept reminded me of a more laid-back version of a trendy local pizza spot, but with its own charm. Let's talk about the crust because WOW. Their hand-tossed pizza had that pillowy soft texture that just melts in your mouth--the kind that makes you pause mid-bite like, "okay wait... this is GOOD." Truly a whole sensory experience. We ordered the classic cheesy bread (which was deliciously gooey and perfectly golden) and the Hawaiian pizza with a BBQ base--such a fun twist! Sweet, smoky, savory... it just worked. Also, I had a humbling moment when I realized not all cheesy breads automatically come with marinara sauce rookie mistake, apparently. The customer service was warm and welcoming from start to finish. Nothing over-the-top, just genuinely pleasant and attentive--which honestly makes such a difference. Overall, such a cute, cozy spot with great food and even better vibes. Definitely earned a spot on my favorites list, now, too.

Yuck! The pizza and sausage taste like Mary had a little lamb. Totally, like the five second rule…read more Idk, maybe it's the marketing. The 't in Crust looks like a handy dandy maneuver. Ah

Just went back Saturday night. Things were off…read more.. I made a reservation and they sat us in front of the main entrance. Every time the door opened, we had a blast of freezing cold air. I kind of thought the nicer tables would have been saved for folks that made reservations. The waitress took forever to take our drink orders. It took forever to get the drinks. We ordered our meals when the drinks came so we could try to get ahead of the curve. The soup/salads came and before we could finish, the main courses started coming out. This really upsets me. Take forever to take our orders and then rush us out the door. Dinner rolls are available, but one has to ask for them. It's in very small print on the menu. Why the server can't ask if the diners would like bread is B.S. I know their method saves them money, but I think they could change their practice and still keep the lights on. The prime rib was tough and not very flavorful this time. The server didn't bus any of the salad or soup dishes, so the table was an overly crowded mess by the end. Seriously, to have to keep your side towards the middle of the table is just a P.I.T.A. Not sure how much potato fell off of my fork on its way to my face. The price for dinner this time was $107.00 for the same meal we had back in November. That does not include the tip. In the end, not worth it in any way.

First time was a charm! I was very pleased with the service and the inside atmosphere. Very kid…read morefriendly which is a huge plus. The bathrooms were really nicely done also. I loved being able to sit in the side with all of windows next to the patio. There were so many options on the menu for everyone in the family and everything turned out delicious! We came on a Sunday around 1pm. There was no wait for a table and little wait for the food itself as they were changing from brunch to lunch/dinner.

The restaurant itself is just beautiful, and everyone was so friendly. It was a lovely place to…read morehave a dinner with our boss when traveling to visit clients. All of the food was amazing, but hands down the table favorite was honestly the whipped feta. It's what dreams are made of! It had a slightly spicy oil topper, and delicious crostini! The only note I would give, is that the bacon appetizer really needs to come with a steak knife for sharing. It was a little too hard to cut with just the butter knife. Steaks and sides are all prepared perfectly, the button mushrooms were a hit as well. I would completely recommend this restaurant to anyone, and will return again if I'm back in the area.

V and I were in the area for a family reunion, and tonight he wanted to take me out for a special…read moremeal. We arrived 45 minutes before closing, and the host asked if we'd like to sit in the bar where they offer the full menu. Saying yes was fine until the last 15 minutes. A better choice would have been to sit in the dining room. We started off with drinks, V ordered a Mai Tai, and I had a Tequila something or other. The drinks tasted good, if I were a betting person, I'd say that they touched the ice with alcohol, and that's about it. I don't drink very often, so I always know if a drink contains a meaningful amount of alcohol. They brought out a warmed puff bread. It was unique for sure, and tasted good too. Our appatiser was Lobster Tail served on a bed of vinegar-based coleslaw with miso or something similar. The flavors worked together fabulously. V's entree was a beef stir fry. He said it was ok, but nothing special. He also ordered the Smoked Gouda & Rosemary Mac & Cheese with bacon. That side dish was very tasty, but overpowered my entree, though it paired well with his beef. I had the Miso Halibut, which came over with Sweet Chili Bok Choy and Jasmine Rice. This entree had perfectly paired flavors; I'd certainly like to have it again. Our waitress was friendly and attentive; we couldn't ask for better service. Sitting in the bar wasn't a good idea as in the last 15 minutes a loud-mouthed womanizing man started sharing his conquests with six other people.

I've always been a fan of Jo Jo's pizza, in both Toledo and Sylvania. This location, in…read moreWhitehouse, features a similarly great "tangy but not too sweet" sauce, soft thin crust, and very flavorful cheese blend. The toppings, for me, pepperoni and jalapeno, are fine too. Jo Jo's in Whitehouse is unique in that it features an all-you-can-eat buffet several days per week. The buffet includes pizza, subs, cheesy bread, and several dessert pizzas. What this Jo Jo's DOESN'T have is the other Jo Jos' awesome antipasto salad with homemade Italian dressing (some of the best Italian dressing I've had anywhere). What this Jo Jo's DOES have, however, is an outstanding chef salad. I usually skip the turkey and croutons, and request double bacon. Okay, the bacon is amazing. I'm serious, it's actually amazing! It's cooked fresh and crumbled for each salad. I get the salad with Greek dressing, as the Italian, at this Jo Jo's, is not the same recipe used on Monroe Street or at Mayberry. Now, I'm a pizza addict, but I'm also trying to stay in shape as I get older. You might be able to argue with me about the healthiness of bacon, but this salad is amazing and has almost no empty carbs. Eating it is as satisfying (almost) as eating a pizza. Service is great. Most of the people working here are high school and college aged kids, but they're not a bunch of Gen Z slackers. They hustle, and your food gets out to you quickly. FINALLY, Jo Jo's in Waterville has a TMNT pinball machine (Data East, 1991) that costs a quarter and is in very good shape. Also, you'll find a 60-in-1 Multigame rig. Beat me in Dig Dug? Dream on. FIVE STARS!

Food - You get to request toppings for their pizza buffet! Fantastic!…read moreService - Very attentive Ambiance - Unassuming and Cozy They have Wine and Beer too! Go enjoy yourself a Salad and Pizza Buffet.

Stopped here with some girlfriends during a weekend trip and loved it. We ordered a pizza to share…read moreas a light snack before dinner and it was perfect for five of us to have a few pieces and not get too tipsy. Atmosphere was amazing! Drink selection was above average for a neighborhood place. Had an amazing sour and an IPA but they have plenty to choose from. Everyone there seemed to be enjoying themselves. Good, loud music kept all of us smiling and ready for the afternoon. Bathrooms are downstairs and were clean. All the decor is amazing! I wanted a t-shirt but they were out of my size -- all the more reason to return.

Amazing place. Awesome pizza. The toppings are incredible too. Sometimes a little loud when there's…read morelive music, hard to even talk to each other. Always get the chef's choice. Never disappointed.

Service and food is always amazing, and the food is nothing short from delicious!! It brings a cozy…read moreatmosphere as you walk in as you can see the workers in the back while you sit in the lobby seats awaiting your order, which waiting is a rare occurence anyway!

Best thin crust around- hands down. Always crispy, doesn't fold and great flavor. Not at all chewy,…read moreholds up to all toppings. Pesto is beat!!