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    Maria Luisa Empanadas

    4.7 (120 reviews)
    Open 11:00 am - 8:00 pm

    Order Maria Luisa Empanadas Takeout or Delivery

    Maria Luisa Empanadas Photos

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    MARIA LUISA EMPANADAS ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Dogs allowed
    Good for groups

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    Recommended Reviews - Maria Luisa Empanadas

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    Reviews With Photos - Maria Luisa Empanadas

    Chorizo empanada
    Sammy M.

    The two empanadas I had were so tasty! The restaurant had a great vibe, and service was good as well. The only downside is that they were a little pricey for their size and how filling they are.

    Menu as of 12/12/25
    Irene L.

    Beef Empanada: (4/5) A warm pastry with a savory beef stuffing, you can't really go wrong. It's well-seasoned and balanced, you can definitely taste the variety of spices used from the Spanish roots of the dish. Mushroom Empanada : (3/5) It was very cheesy with bits of mushroom. It would have been better with larger and more mushroom. It goes really well with the chutney they give you. The cheese is fairly mild in flavor but great cheese pull. The empanadas are about $7 dollars each with each one being folded a little different depending on the filling. It's good for a quick snack when you want something comforting and hearty without a super long wait or mess. The restaurant looks pretty sizable for a quick meetup with friends before moving to a second location. Not really a space I'd expect to spend too much time in, limited parking available in front of resy.

    Empanadas
    Sophia T.

    You order at the front and look at their display of delicious empanadas and to help you choose. We chose the top 4 empanadas that are the most popular which are Lomo, spinach, beef, and mushroom plus the fugazetta and Ceasar salad. Lomo: steak filling. It was so delicious and we enjoyed the juicy steak with the red bell pepper. Spinach: cheese and spinach filling that was so gooey and melty. Every bite I had a cheese pull that was so addicting, Beef: the beef was super juicy and oily which we really enjoyed. Mushroom: had cheese and mushroom as the filling and it was also super gooey and cheesy. Fugazetta: just cheese alone. Was pretty good but not as good as the top 4 picks. Ceasar salad: pretty standard Ceasar salad. We just wanted to get our fiber in. Overall, we really enjoyed the empanadas here and we were glad we could finally visit our bookmarked place. The service is pretty quick here. Once you are done with your food you can food away your dishes at the island in the middle near the counter. There is a foosball table and a self serve water station in the middle. Highly recommend this place if you're looking for yummy empanadas.

    Beef & Steak Empanadas w/ Chimichurri
    Carol C.

    I have ordered plenty of empanadas from their previous location in SoDo. Now that they have their own storefront in Fremont, it's even easier to stop by. Beef is my favorite! For takeout, you can order ahead online to pick up or do walk up ordering. I asked for mine to be boxed as is and not heated up. Be sure to get the chimichurri sauce. They're great heated up in the air fryer. They have indoor seating, as well as outdoor patio seating with Latin music playing overhead.

    Jennifer H.

    Finally made it over to this new spot in Ballard and so glad I did. The soccer theme is cute, and they even have a mini foosball table to play on while waiting for your food. I ordered the mushroom empanada and the beef on, which are on the most popular list. It was quite hard to choose as they all sounded so good! I appreciate that they have a lot of vegetarian options. The empanadas came out hot and toasty. The mushroom one was very cheesy! I liked it a lot, although the flavor of the beef one was better. It was very savory. I really liked the herb dip that comes with each empanada for extra flavor. I also shared the dulce de leche empanada with banana for dessert! It was so good and very sweet.

    Steve and I split four different empanadas to try a good variety of different fillings.
    Alden C.

    Excellent empanada restaurant! The ingredients and the empanadas themselves are so fresh that each bite seems like it's bursting with flavor! I tried to get some empanadas with filling that I haven't had before and that wasn't very hard to do as there were a lot of options to choose from here. I got the Caprese empanadas and the mushroom empanadas. Those didn't disappoint in the slightest and provided a fresh, new take for me with an empanada dining experience. If I actually had to pick from the two I think I would go with the Caprese again as I love the fresh basil and tomatoes and have always enjoyed the sandwich version of this. But before too long I'd want another mushroom empanada too if I lived close enough to become a regular. Steve and I also had some wonderful churros to finish out the meal!

    Earl S.

    We purchased an assortment for dinner and breakfast the following morning. They were large and very flavorful. The crust on these is so delectable. The beef empanadas and the churizo were likely my favorite of those sampled. The Caprese was pretty good but I'd meatless. They were out of the ham and cheese and the Lomo options which we really wanted to try.

    Maxine L.

    Was randomly craving a meal with pastry wrapping haha. These empanadas hit the spot! There's a little baby parking lot right outside, but probably ample street parking around. The place itself is kinda like a warehouse. Tall ceilings, exposed pipework, etc. I ordered at the counter, then took a seat inside. I ordered the beef empanada and spinach empanada. They both came out after about 5-10 minutes. They were nice and toasty, crust a little thick, but that was so good for me. The fillings were also fire. The beef was bursting with flavor literally and the chimichurri sauce added a nice acidity and brightness to the otherwise heavy beef. The spinach filling was delightfully cheesy. A bit lighter than the beef, but was nice and creamy. Overall, super yummy! Would love to come back and try their other ones. 2 empanadas were more than enough for me. I was full for the next 5 hours at least LOL

    Guava cheese and Lomo
    Wendy K.

    Finally had a chance to check out this space. Had heard great things from friends and was a little early meeting friends at one of the breweries around the corner so swung in. ordered the Lomo and guava cheese. love that they're baked, and they heat them up for you. Not sure if it was a mistake or gift but there was extra one in my box when I finally had a chance to open it. A flavor I hadn't ordered but the other two were correct so a big thank you. I actually ate them the next day heated them in a toaster oven at work. Very generous in size and packed with filling one is enough for a meal but dare you to try and just order one. They had some delicious sweet treats available as well so I picked up a guava cookies like a thumb print that I can't remember the name. I really enjoyed the sauce that comes with it like a chimichurri. Friendly service and self serve lemon water to enjoy while waiting. Spacious restaurant hadn't visited when the deli was there previously. Outdooe seating available nice open space with overhead doors that open to let lots of light in. Definitely will be back to try more on the menu.

    Types of empanadas to go
    Tara H.

    Came here and got a box of empanadas to go. You are able to order online ahead of time, so they are ready for pick up. We tried 6 different empanadas and all of them were very good. Their empanadas are very filling and I enjoyed the dough because it is nice and soft. The empanadas come with chimichurri, which is very good. Their empanadas that come with cheese are very cheesy, so if you're not into a lot of cheese, I wouldn't suggest these for you. The protein based empanadas like beef and chicken are the most filling and flavorful. My favorites were the: fugazetta, which is onion and cheese and their chicken empanada. I would highly recommend this place and will definitely be coming back here.

    Darrion H.

    Great empanadas. Most places don't have the variety of empanadas like Maria does. I've been getting empanadas from Maria's since they were in sodo and made them out of the other restaurant. I think they make theirs using a flour based dough, which is common. Rarely do I find them using a heavy corn based. They also make dessert empanadas and have various other pastries and drinks. It's got an empanada cafe vibe. Would be great to come in for a quick and simple date night. I'd even come for a quick lunch with friends or solo. I can't say much about the service because I've never donned in, but the new location is so beautiful I can't wait to come back and dine in. nice job guys. Keep it up.

    Crystal H.

    Just simply delicious. I feel lucky I'm within walking distance from here. The empanadas are nice and fresh, and hot when you get them. You order at the front counter, and there's a cabinet that showcase what each empanadas looks like along with what filling is inside. It's a lot bigger inside than I thought. Two long tables with a couple tables. They have garage style doors that open up when the weather is nice. There's a variety of different fillings, and they're packed with flavors. I got the humita and Caprese empanadas. The Humita's bechamel style sauce was so good and creamy, the caprese was loaded with cheese. We also got a kale salad, so it was a nice lunch! They also have sweets that we have yet to tried, but will be back.

    Lomo, Caprese, Chicken, Chorizo

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    3 years ago

    The real deal, like your grandma's empanadas. Fresh, great flavor, good selection. it is a small business. Happy to support them.

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    4 years ago

    Rodrigo's empanadas are the real deal, it is a pity that they don't deliver to Bellevue. They are delicious.

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    8 years ago

    Catered for a conference for work and everyone was impressed by the empanadas. Everyone gobbled up without complaints.

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    12 years ago

    Great empanadas argentinas and other pastries. You need to try them!!

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    10 years ago

    Yummy and super convenient. I called and had 2 dozen empenadas delivered the next day.

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    Page 3 of 3

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    El Gaucho

    El Gaucho

    4.2
    (1.5k reviews)
    3.7 mi
    $$$$
    Locally owned & operated
    Takes reservations

    When we lived in Southern California, our go-to steakhouse was Ruth's Chris, and honestly, it's…read morestill our favorite steakhouse in Southern California. So when we first came here, I felt a little guilty--as if I was cheating on Ruth's Chris, especially since there's one in Seattle! But this place completely won me over. Every time I visit, I try a different cut of steak, and not a single one has disappointed me. They're all incredibly delicious and cooked to perfection. The only thing I'm not a huge fan of is the Caesar salad. They prepare it fresh right at your table, which is fun to watch, but for my taste, it's a bit too fishy because of the amount of anchovies they use. That's just a personal preference, though. The service is always amazing, no matter which location you visit. The atmosphere also varies from restaurant to restaurant, giving each one its own unique character and charm. So yes--this place gets a 1000% recommendation from me! If you're a steak lover, it's absolutely worth a visit. (or a mocktail in my case!)

    I want to give 5 star - Everything was delicious but DO NOT order the Brussel sprouts .... I went…read morewith a small group and someone suggested we family style order for the table. Everything else was beyond words perfect - however again - just skip the Brussel sprouts or please for the love of the kitchen please fix the sauce - overkilled my palette and I only had one bite. 1/10 Brussel sprouts the butter wine sauce with balsamic reduction and bacon ... ANNNND lemon? Nope. Why ?! Only reason this isn't 5 stars to me. 10/10 everything else!!! Lamb lollipops- everyone loved them! Cooked to perfection! Duck fat fries - crispy salty and incredible the way fries should be! Crab Mac - wanted to lick the bowl the sauce tasted perfectly creamy with a good amount of crab... Peppercorn New York - cannot wait to go back for this alone!!! Tomahawk - really beautifully plated and so delicious!!! Still thinking about how perfectly cooked the meat was. We split between 4 people and were so fat and happy after this... the Brussel sprouts were a topic of discussion and not in a good way. Will definitely be back but will never again order Brussel sprouts!!!

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    Best service!!
    Best service!!
    Martini
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    Patagōn

    Patagōn

    3.6
    (199 reviews)
    3.9 mi
    $$

    This spot exceeded my expectations! The staff was friendly and welcoming. They only had one chef…read moreworking that night, so service was a bit slow, but we totally understood and appreciated their effort. Cocktails were excellent--especially the mixed berry Moscow mule, which had a subtle berry flavor with just a hint of vanilla. I ordered the Land & Sea, and it was fantastic. The filet was incredibly tender, and the porcini demi-glace added a rich, savory depth that paired perfectly with the steak. The mashed potatoes were creamy and satisfying. One thing to note: there's a 20% service charge automatically added to the bill (not including tip), which does make the meal pricier. Luckily, since we were staying at the hotel, we used our $25 food & beverage credit here.

    I was here a few weeks ago on a work trip and stayed at the adjoining hotel. Sat here for a little…read morebit while waiting for my room to be ready. The area was large and work friendly with plenty of space to plug in and set up your laptop. The bartenders were super nice and helpful, so I decided to come back for lunch the following day. They have a brunch menu that's really good. I had the avocado toast, which was a very large portion and delicious. They even let me sub the potatoes for the fries, which was awesome. Food was fresh and cooked perfectly. I would definitely come back!

    Photos
    Gaucho salad - really good!
    Gaucho salad - really good!
    Short Rib as big as your arm!
    Short Rib as big as your arm!
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    Seatango Foods

    Seatango Foods

    4.8
    (87 reviews)
    5.4 mi

    Time to update another Yelp post since my previous visit to Seatango Foods was back on 6/1/21. On…read moremy way to Bothell via Lake City Way to Hwy 522, I was able to snag a parking lot close to Seatango (3/27/26). Walking in, it was nice to see the space reconfigured to allow more kitchen and pastry case space. Plus the interior is a lot more warmer with wall color and vibrant art work which is enhanced by the natural light. This makes for a more pleasant dining area. I was kind of overwhelmed with the immense selection and variety in the wrap around pastry case. I'm glad that the counter person was patient with me as I seriously gave consideration since clearly I can't say - one of each please, lol. I ended up exercising restraint and selected two ham and cheese empanadas with chimichurri and two chocolate covered chocolate alfajores with dulce de leche as takeout. The Homie ate one empanada with chimichurri later that day. I ate mine the next day with the remaining chimichurri. We can both attest that the quality has remained despite the near five year hiatus. The alfajores also was delicious, no surprise there. Next visit, I'm going to inquire further about the assortment of pastries in the front pastry case. There was no individual signage displayed during my visit. Again, glad to see another indie business survive post-pandemic and during these challenging economic times.

    At SEATANGOFOODS,The empanadas are to "DIE FOR."…read more Want ARGENTINE style pastries and other OVEN YUMMIES? Go straight to Seatango. You need not go anywhere else. Moons ago, my friend and I drove across one state to hunt for empanadas --- that's how badly we wanted one. Seattle -- you don't have to work that hard. "LOVE" is real close by! WESTERN WA & BEYOND: Go to LAKE CITY for the most SAVORY & SWEET empanadas!! The empanadas are HUGE but most of all, DELICIOUS! Walk in, take in the glorious aromas! Breathe it in. It's pure joy! We eat with our eyes. I was mesmerized by the baked good display. It is a very thoughtful, organized and wonderfully presented food items presentation. So much love goes into making these baked delights! Still, that's not where it ends-- look at my pictures. There are many goodies to choose from. Don't drool too hard. Just get there and order a box of many! This place has an OLD WORLD CHARM. In a small way, I fell in love with the decorations, colors, the smell of warm sugar, the space ... I talked the few customers present. Every person said roughly the same thing, "TRY EVERYTHING. You can't go wrong. It's all amazing. Sweet or savory. No matter." Everything is HAND-MADE. The bakery is small but the space, display, warm and welcoming. I found street parking -- no problem. I was waiting for my dog to get bathed and groomed nearby. Found myself wanting a snack. Just needed a little something to hold me over until a real meal. Had no idea that my beef [there is also chicken, many more flavors] empanada is a MEAL in itself. The man who waits on you knows his products very well even though it takes a few seconds for him to WARM UP to you. Still, he is a wonderful, friendly & hard working man. An amazing shop speaks for itself when you walk in. I'd drive across state lines to eat at SEATANGO! Try it and see how you like it. I suspect, like any place -- going OFF PEAK times will garnish you more attention by the wait staff. Still, don't wait to go. Go to Seatango now ... no regrets! PS -- Please Understand. This is my first time ever giving a WA bakery 5 stars.

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    Seatango Foods
    Seatango Foods
    Seatango Foods

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    El Mercado Latino

    El Mercado Latino

    3.8
    (81 reviews)
    4.0 mi
    $$

    Omg I saw empanadas and I was immediately hooked! I had the mushroom and cheese and it was warm,…read morefresh, ooey-gooey goodness! I loved it so much I went back again and ordered the same thing! Lol. If you're an empanada lover, this little hidden gem is a must-visit. It's tucked inside Pike Place Market and doubles as a small Latin grocery, stocked with sauces, spices, and other goodies from all over Latin America. Service is fast and friendly, and everything feels super authentic and homey. Just a little FYI: the yellow sauce isn't free, they charge $2 for it, so plan accordingly if you love dipping like I do! Perfect for a quick bite while exploring the market or grabbing a few specialty ingredients to take home.

    Seattle (overpriced) Empanadas in Pike Place Market [Seattle WA]…read more Saw the empanadas in a glass case while navigating our way through the crowded Pike Place Market. It was a busy Thanksgiving weekend. They are located across the Farmers Market. Got two each of the beef and chicken empanadas. They are both tasty and delicious with lots of flavors but they are unreasonably priced at $8 a piece which wasn't stated anywhere on their menu board and only got the shock when I paid for them but the beef is made with lean ground organic beef and the chicken with organic shredded chicken breasts. Maybe that's why? I dunno, organic tends to be more expensive. Each beef or chicken empanada was garnished with onions, garlic, olives, pimientos, raisins, eggs, red & green bell peppers, some yummy spices and sauteed in olive oil and butter... that's a lot of stuff crammed in those empanadas. They also have salmon empanadas and ham and cheese empanadas. I'd probably get my empanadas elsewhere but this was the touristy Pike Place after all. Review #3615

    Photos
    11.30.24
    11.30.24
    Salmon empanada
    Salmon empanada
    11.30.24 Stall #6 at Pike Place

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    Maria Luisa Empanadas - argentine - Updated July 2026

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