The salmon quinoa bowl was very good and plentiful…read more I had the salmon chimichuri and my husband had the plain salmon one and they both were good. The restaurant is always busy.

The price is very fair for seafood. Not sure if it was just that day, but they only had one person…read moreworking at the front. The line was long and it was slow. For food, we had the calamari starter and carne asada steak. The corn came with the steak and it was too spicy for me. The steak was a little rough. They didn't give a lot of steak. The beans, rice, and guac with the steak was really good. Calamari had a lot of flavor and was good. Portion size was very generous for the calamari. Both dishes came with greens, which was nice. The fish tacos looked good, but I didn't taste it. You order at the counter and there was lots of seating, most inside and outside. We may return to a different location as it's a chain.

First time here, no complaints. Great menu, delicious food plus awesome vibe & atmosphere - open…read moreair seating. Clarissa helped us and she was awesome!super helpful and joyful. As San Juan locals , we will definitely visit again

On the corner of Camino Capistrano and Old Mission Rd., Bloom Restaurant + Bar blends small-town…read morecharm with refined modern style. We sat by a large open window for brunch, which brought in a nice breeze and a view of the nearby shops. People passed right by our table as we ate, which felt a bit awkward at times. On the other side of the restaurant, there's a view of the Mission San Juan Capistrano. THE FOOD. - Prime 5 oz. Flat Iron Steak & Eggs. Beautifully seared steak, cooked to medium, paired with fried eggs, fingerling potatoes, and heirloom vegetables. A classic hearty breakfast, highly recommend. - Kurobuta Pork Belly Benedict. Poached eggs over a rosemary focaccia muffin with crunchy ham bits sprinkled on top and a side of vegetables. The pork belly was crispy & fatty; perfectly prepared. Loved the champagne béarnaise sauce which was silky and buttery. Another breakfast I'd highly recommend. THE DRINKS. - Four Amigos Spicy Michelada. A bright and zesty cocktail. Perfect for brunch. - Missionary. Similar to an old fashioned. Deeply aromatic and smooth. THE PARKING. Parking can be tricky in the area. The closest option is directly behind the restaurant, but it fills quickly and payment is made through an app (check the signs). THE VERDICT. A relaxing brunch experience with quality ingredients. Making reservations for brunch may not be necessary, but it's the safe thing to do.

Great food & service. Have a wonderful time…read more Fun to see the trains stop and go while enjoying our meal.

Service was great. Drinks and food were fantastic. Band that was playing was awesome- not too…read moreloud for the venue but very talented.

Lobster deviled eggs ,shrimp cocktail , Clam chowder and…read morefried calamari fingers. Washing it down with Modelo and Hartford Court Chard. Hubby enjoying Happy hour @Hook n Anchor Joe kept our table full of eats.

Paid by card. Hook & Anchor is located in a plaza and offers some street and some plaza parking. I…read morewent here on a Saturday night with a party of 8 and had to wait about 15 min to be seated. I had no issues ordering and the server came around frequently to check on the party. I ordered the 4oz lobster roll and wished I had gotten the larger one since it was so good. I would definitely recommend this place and would go back.

Went here for Mother's Day and it was outstanding! The food was so good, the atmosphere is great,…read moreand our server (Emma) was amazing. It was a great experience in every way!

Our new favorite SJC eatery…read more We have frequented SJC quite often recently, mainly focusing on those new restaurants at River Street Marketplace...but have been disappointed because many places are highly priced but the food quality and quantity did not match the price point. Glad we decided to try Redwood Social today, which is near the Mission SJC side. Don't get me wrong...it's not "cheap" either. But the food quality, quantity, service and atmosphere make the price worth it. My kids already asked to return to this restaurant while we were still dining there. Kids loved the steak frites and Jidori fried chicken. Parents got the coconut curry with chicken and NY steak & eggs. Guava margarita packs a nice punch. There are plenty of indoor seating as well, but if the weather is nice, I'd definitely recommend sitting outdoors. Thumbs up.

Take out service was friendly and fast First time I have…read morebeen here. and ordered the tuna bowl. It was great and the place was doing a lively business. I will be back soon and eat in. Nice atmosphere inside and out, extensive menu and good local beer selection

Food was clean and fresh. We ordered the poke bowls and dressing was excellent. Not oily or too…read moresweet. Girl that took our order read it back to us for confirmation. Not a lot of places do that anymore. She was friendly and patient. Very clean for majority of their seating was their patio area. We recommend highly for great tasting and fresh ingredients serving establishments. Their fish tacos are a solid 9.5 on my daughter's rating scale. Her mission is to find the best fish tacos in SoCal..... Great place to grab a bite in San Clemente if you stop or are staying in town! A must visit. We will be back!

Service was excellent. The restaurant was busy but the food came out very quickly. Food was…read moreAMAZING! Definitely more authentic Italian. Place was loud but overall a great place to try. Will definitely be going back again!

Wonderful environment. Outdoor patio with live music set the tone. Ordered the limoncello pollo,…read morethe papardelle and the pizza. The pasta is freshly made and you can taste the difference with the springiness of the pasta. The pizza has that wonderful fire oven flavor. A little smokiness on the dough and the air bubbles. The limoncello pollo was a nice contrast with a light lemony sauce and little bursts of saltiness from the capers. Our server was very attentive and helpful with her recommendations. Can't wait to try it again.

2nd Anniversary Celebration What a beautiful evening !…read moreAnother class act hosted by Legends Seafood & Steak Restaurant last night ! Food and friends, enjoyed with a delicate oaky Chardonnay and robust Cabernet wine ! Ricardo and team never disappoint! Toast to many more years of fabulous food and events. Your staff is profession and friendly making an experience memorable. Thank you again for a top notch evening. Only suggestion : reduce noise level by adding some acoustical remedy in dinning room.

The restaurant itself is nicely decorated and has a good atmosphere. Our server was wonderful and…read moreshe stayed on top of everything throughout the meal. As for the food, just don't go into it expecting Selanne's Steak Tavern or Mastro's. I specifically wanted halibut and ordered the panko halibut. The fish itself was good and not overly fishy, which I prefer, but overall it felt more like an upscale fish and chips dish than a true fine dining halibut entrée. The potatoes were good, but I didn't care for the pasta at all. It was very dry. The salad tasted good, but it was nowhere near worth the price. It had maybe two tomatoes and a light sprinkle of nuts. At $13, it felt extremely overpriced. Would I come back? Probably not. For the price, I expected more, and the fish was really the only thing I genuinely enjoyed. That said, it is a nice addition to the area since there honestly aren't many places around like it. The biggest downside for me was really the side dishes overall. The pasta and salad just didn't match the pricing or the level the restaurant seems to be aiming for. I also wasn't a fan of the music. The atmosphere would fit much better with more of a Frank Sinatra style instead of what sounded like generic 90s elevator music in the background. Overall, for the area, it's a nice spot. But for the price point, there are definitely better options.