Went last night for some sushi and was pleasantly surprised. Fish was excellent, service was…read morepleasant, and menu was extensive.

Great fresh food and service Clean with a warm ambiance…read more Nice people and clientele Sake next door

Good sushi, but slow service. Very slow. I think we waited 30 minutes for the sushi to come out…read more Tbh the sushi quality really exceeded my expectations for Jersey. The waitress did get my order wrong but it was still good.

ZERO FUCKING STARS my best friend got food poisoning from…read morehere. she was puking all night long and ended up in the hospital. as a food establishment, this is disgusting, unacceptable, and a complete failure. total embarrassment

I've been to B2 Bistro in North Brunswick but have never been to the Point Pleasant location. I was…read morevery happy with my experience! I recently tried their new spring menu and everything hit. Apps: Crabby gabby sushi roll -- my fave at a B2 restaurant and I loved it here as well! Bruschetta burrata -- abundant and the burrata was soo fresh. Baked Mac and cheese with lobster -- the creamiest mac and cheese and big chunks of meaty lobster. Scarpiello wings -- sticky and savory perfection. Could've made a made off this alone! Entrees: Pan seared scallops with polenta -- the scallops were nice and tender and seared very nicely. Linguine & clams with red sauce -- very generous with the clams and the sauce was flavored very well. Cheesesteak -- tender, juicy, huge portion and served on amazing bread. Deliciously cut fries too. Drinks: Berry loca margarita -- not even a big marg person and I loved this. Spring fling sangria -- my friend downed hers! Dessert: Chocolate lava cake -- oozing with chocolate. Sooo delicious. Can't skip this! Service was awesome -- our waiters were so friendly and helpful. I like the cozy and rustic vibes of the restaurant, makes it a welcoming spot. Definitely will be back.

After shopping at the Red Bank Bazaar, my friend and I drove around the shore looking for somewhere…read moreto eat. B2 Bistro+Bar was close to a restaurant we finally agreed on, but was closed that Sunday. I am actually happy it was closed because B2 Bistro+Bar was exactly what we needed that day. I had a Snow Globe Martini ($16) which impressed me with edible glitter (yes I am a chid at heart). We shared the Bruschetta Burrata ($20), which was good but they gave us only 4 small slices of toasts. My friend and I both thought they should have given 6 minimum, especially because 2 of them had huge hole in the middle so did it even count? lol For main I ordered a Prime Burger ($22) and my friend a Creamy Cajun Alfredo with Shrimp ($38). We genuinely loved our food. The space was large and spaced out. There was a 360 bar in the middle of the space. Nicely decorated for valentines day with strings of hearts falling from the ceiling/ lights. When we are in the area again - I think I would like to come back and try other things on the menu.

The original on the inlet is a working lobster and seafood house with a small dining area attached…read more The warm lobster roll is outstanding with plenty of meat. The lobster Mac & cheese is terrific.The lobster nachos to die for. The pesto pasta is a great addition. If you're fortunate to catch an early bird you are in luck!! The service is excellent and don't be afraid to get some to bring home. We come from north jersey and look forward to our day at Pt. Pleasant by starting at Point Lobster.

Happy Valentine's Day !! Came around 12 on Valentine's Day! When we left there was a wait to sit…read more Waitresses were very kind and attentive. There is a to go area, bathroom, and then indoor seating area. They have merchandise behind the register. Started with the tuna nachos and crab rangoon mozzarella sticks. Tuna was good quality and had a good coating of sesame seeds. My perfect bite was tuna, orange sauce, seaweed, tomato, & onion. The chips were perfectly crispy. The crab rangoon was surprisingly good. This appetizer is what made me pick this place. Such a good combination. Didn't need the marinera sauce. Next up soups. Lobster bisque was ok. I guess I was expecting it to be a little more rich. But it was good, it tasted exactly like lobster and I got good chunks in the soup too. Now the shrimp and corn chowder was super flavorful. Favorite dish of the meal. For mains, cold lobster roll and two tails w butter and side salad. Side salad was well dressed and I appreciate the ribbons of Parmesan. The lobster was mostly cooked right. There was one that was a bit chewy. Added salt and butter but felt like something was missing still. I couldn't find a good combo of toppings to go with the lobster. The cold lobster roll was alright. The potato bread added a good sweet flavor that complimented the lobster. Overall a decent meal.

Never had a disappointing experience in this restaurant. The service was friendly, and food was…read morevery tasty. The pizza slice was huge. It was really good. The shrimp taco was very nice also. The lime juice definitely gave it a nice kick. The iced coffee was standard. The restaurant was clean with ample seating. There were lots of young people around ready to clean. Nice summer jobs for these people. Will definitely be back again when I visit the boardwalk next time.

Excellent service! Food was above food- try the nachos. The…read moreburrito bowls (steak) was tasty. Beer was extra cold. Good place by the beach. Section for family where we can still watch the game/s

The fish choices are absolutely fantastic! We had the flounder, cod and grouper and all came out…read morefresh, hot and so so delicious! The fish was melt in the mouth good! This place is going to be our go to in point pleasant area. Couldn't take pictures because too busy eating

Truly horrendous. The NE clam chowder was goofy, too peppery and salty, the clams rubbery. The…read morelobster tasted like iodine and not pre cracked and worst of all extremy overcooked. My husband ordered swordfish that was extremly overrated and overcooked. My review will not effect its business so I'm being frank. We usually go elsewhere but my husband wanted to try something new. Yuck. The servers were nice.

Stopped in the Saturday of Mother's Day weekend while visiting one of the arcades with my son. In…read moreall my years of going to Point Pleasant Beach I had not eaten here. Service was quick. Our server, Norman, was very attentive. We loved the bread they brought out for us. My son loved his pasta and the lobster roll was perfectly done. The ambiance is a bit dated, but for a shire restaurant it was good. We'd definitely go back.

What we had been looking for amazing service great location right at the boardwalk and awesome menu…read moreand everything we had was perfect and for their prices, they did an awesome job always a smile and great ambience right off the beach, casual dining button, upscale away and a touch bread with Roasted garlic and butter how delicious.

Six of us went to dinner here, under new ownership. I cannot rave enough about this place, and I'm…read morein an extremely extremely picky eater :-) We had for appetizers bacon wrapped dates and crabcake. Phenomenal. For my entrée I had the strip steak with Frites. I'm not typically a steak person, but this was amazing. You could literally cut it with a fork. Delicious. My husband had the pan seared scallops and said they were wonderful. Our other friends had fish dishes and said they were top-notch. The desserts were delicious. We had banana Foster, flourless chocolate cake, cheesecake and crème brûlée.Flawless. Chef Bass came over to our table and was so friendly and lovely. After we ate all of this mountain of food, he found out that my husband loves pasta Bolognese. He ran into the kitchen and insisted my husband try some lol it was great. Just a wonderful experience as far as service and delicious food and wonderful caring ownership.

I was looking forward to trying this restaurant, but then things change rapidly…read more Let me tell you my experience, when attempting to pull into valet parking lot being the only one, a patron was trying to get out of lot, I sat there for 15 minutes with the parking attendant doing nothing. Strike 1 Then we entered on time for our 7 o'clock reservation, a young girl checked our reservation and proceeded to go and ask an older woman (I assume in charge) can over to us and said you can wait outside your table is not ready . Funny thing is there was a table for 2 already set. Strike 2 So we went and sat outside, about 5 minutes later two people entered the restaurant and were immediately seated at that empty table Strike 3 Dining is not just food, but customer service is as important. Trust me don't waste you time or money at this place Ralph