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    Masa Madre Artisanal Bakery

    4.7 (73 reviews)
    Open 7:30 am - 7:00 pm

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    Sweets
    Lukasz O.

    I'm a huge bread connoisseur and have tried countless different kinds of bread from numerous locations and I can easily say the sourdough bread from here is in my all time top 5! Literally one of the best breads I had in a while and just like that this just became my go to bakery! The staff here is super nice, I believe I spoke with the owners son and he told me all about the different breads and stuff they have in the store. Also the bread usually sells out quick so I suggest you come here before noon in order to get the good stuff.

    Concha
    Anne F.

    New York is inundated with French-style pastries, and it seems that croissants and their various iterations have a chokehold in this city. It is nice to see a bakery that offers something other than what's currently in vogue. Masa Madre offers sweets you'll often see at a panaderia. Their star product is the concha, a brioche-like bun filled with compote and topped with sweet craquelin. I tried their holiday concha, designed with Santa Clause's signature suit. The bun was soft, and the berry compote was a good balance of sweet and tart. The craquelin added a nice crunchy texture, adding another layer of sweetness that wasn't overpowering. Overall, I enjoyed what I tried, and I welcome anyone seeking a respite from flaky croissants to give Masa Madre a try.

    Carolina S.

    Mas Masa Madre, por favor!! I dragged my sister and niece to come with me last week and we all loved it! I love that there was twist on the classics but also new treats. Also was surprised by the bread options. The fancy desserts were tempting! Especially the "Ferrero Jose", I want to taste the twist! I ended up picking a spiral treat of croissant dough with the classic chocolate concha paste swirled in. I also ordered a small coffee and a Rajas tamale for later. The lady in line told me they were so good here. There's a few tables to sit at. The door handle is shaped as a croissant. The staff is super helpful and nice. I'm so happy to finally make it and can't wait to return. Also need to try out the tortas! I love me a Latin sandwich! Also will have to take my parents when they visit next time!

    Conchas, Cinnamon Rolls
    Melissa K.

    Came back to try the tortas and wowwwww. It was the perfect messy sandwich. I got the weekly special, pork belly torta, and the pierna adobada (my phone did not eat first..) The pork belly torta was perfectly balanced between savory, sweet, and acidic. The adobada was bold and spicy. I got both on the pan Cristal bread, which was fantastic. It had the thin crispy shell and the sourdough flavor really shines through. Hoping to grab a loaf next time to make another awesome sandwich. I'm eyeing the other torta for my next visit, and of course all the amazing pastries!

    Sour dough loafs
    Magdelyn G.

    Small, cute, and homey. The person behind the cashier was really nice. She answered any questions I had. Most bread pastries there have sour dough. It just smelled amazing in there. The bakery has classics like conchas, but they also had modern mixes on Mexican classics and European pastries. I felt like a kid in a toy store. If bread is your weakness you'll love this place. I got a coffee, a chicken tamal, a cinnamon sourdough loaf. The loaf was amazinggg with my coffee. I had the tamal at work and omg it was really good too. It was pretty big tamal. I would definitely buy it again. In addition I got a seeded sourdough loaf and a sourdough croissant bread pudding. Both looked amazing. I eat through my eyes. I'll update when I have those. UPDATE: seeded sourdough is amazing one of the best loafs I have ever had and I buy fresh bread a lot

    Conchas
    Gab G.

    Back for more! They did a special in October - pumpkin spice cream concha - and it was incredible. I also tried the mango and passionfruit tres leches, which was good, but the conchas are where it's at. Next time: I need to try the doughnuts and tamale! Upping to 5 stars.

    Chocolate concha, pork tamale, Mango-Passion Fruit  Tres Leches

    Nice quiet place to sit and enjoy dessert with friends and family. Service was quick and the server was very helpful. The sourdough chocolate concha was great, not too sweet. Loved the tres leches the most, the cake was nicely moist, as should tres leches cakes be, and the mango-passionfruit flavorful was delightful! This is my first time having a tamale. The pork tamale here was okay overall.

    Almond Croissant $4.50 (this croissant was Huge!)
    Andie E.

    Masa Madre is a new Mexican Artisnal Bakery in Sunnyside Queens. What a fantastic addition to the neighborhood! They offer a large variety of baked goods, as well as some savory items. There are two tables inside for Dine-in. Masa Madre had great customer service and I felt the warm welcome! Loved the croissant door knob! lol Masa Madre offers a large variety of baked goods as well as some savory items. Their plain Concha ($2.50), was wonderfully light & fluffy, yet deliciously crunchy on the outside. This was my first time having a Concha and I am a new fan! They come in different flavors, and some also have cream fillings! There were so many tempting items at Masa Madre that I couldn't resist ordering additional items. The regular brewed coffee ($3.50) was good. I also ordered an almond croissant ($4.50) and a tres leches dessert ($5.50). Both were phenomenal!! The almond croissant was HUGE!! The Tres Leches dessert was perfection; so satisfying without being too sweet. Looking forward to a return visit! There were so many different items to try. They also have savory dishes as well. I'd like to try their tamales next time! Welcome to the neighborhood, Masa Madre!!

    Vanessa T.

    Very cute bakery! Had a decent variety of treats close to closing but definitely worth stopping by for a concha or two! I grabbed some tamale too that tasted great but also weren't too good but satisfied well! I hope to be back again for more fresh goodies and even to have a seat and enjoy everything! The seating is great in the small bakery with the kind worker!

    kristin c.

    Masa Madre is located on 46th St, off Greenpoint Ave. Metered Street parking if driving; school on the same block so watch out for schooldays street signs. 7 train- 46 St /Bliss St stop; a few bus lines as well. Three tables only indoors. Maybe can be a bit brighter inside. Tried a few things so far. I like their breads. $2.50-4.50. Some looked simple but were tasty/sweet enough as is, shareable, and for me they're very good for coffee time like: Concha and Chocolate concha- sweet spongey breads, which I liked to dip in my coffee; Mexican chocolate croissant; Aguacata - has anise, brown sugar sweetened; Banderilla and pan de queso. Dessert items: Conchitas with vanilla cream - concha with fluffy cream and not too sweet. Mango passionfruit tres leches - soaked just enough so I like the texture; the fruit flavors are in the cream on top. Piedras (The Rock) - shortbread but was dry and a bit hard, like it's name. Mexican hot chocolate ($4) was ready- made. Creamy and cinnamony but too sweet for me. Noticed they have Tamales so got the Green chicken ($3) and Chapin pork ($5). Both meaty, flavorful but chapin was saltier. Asked what Guajolota was- it's tamale inside baguette bread, which I was told is another way tamales are eaten in Mexico. $6. Tortas prices range from $13-$15. Maybe will try these next time. Service was great. I asked a few questions on each visit and the employees were very pleasant and accommodating.

    Almond Croissants.
    Carin R.

    Never skip the side streets when exploring new areas! Hidden in Woodside is one of the most amazing little neighborhood bakeries with mouthwatering pastries and breads. The owner and staff are very welcoming. Daniel took the time to explain the different offerings since I wasn't familiar with them. Masa Madre offers a variety of breads, pastries and desserts. I purchased several different pastries and they were all so good. The Concha was light, airy and not too sweet with a hint of vanilla and a butter sugar topping. It reminded me of a brioche in away, literally melts in your mouth. The Banderilla was just as delicious with a thin caramelized sugar glaze and its crispy puff texture. The Piedra reminded me of a dense hearty bread. It was filled with raisins, chocolate and had coconut shreds with a glaze on top. You can tell that everything is made daily with how fresh it is. Masa is more of a to-go place especially if you are a few people. There is seating but it is very limited. I am excited to go back and try one of their speciality breads. The customers before me were raving about the sourdough.

    Small seating space availability
    Marilu S.

    I went to Masa Madre Artisanal Bakery in the afternoon to pick up some yummy Mexican bread. I picked up three chocolate concha's, three Mexican Chocolate Croissants, and one concha with raspberry filling inside. The service was excellent and quick. I took a minute or two to regroup myself and decide what to take home with me. The ambiance is cute with small limited seating inside and some seating outdoors. I have been here one other time beforehand and honestly I loved their Mexican bread. The taste is just superb! 10/10 Mexican bakery

    Najwa G.

    Masa Madre was unfortunately disappointing albeit I really wanted to love it. I got several items from here where most of the items inside were burnt/not cooked completely (kind of ironic if you think of it). I didn't enjoy any of the items that I got but I wish I did & wish the business the best of luck as the employees were really kind.

    The best sourdough bread

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    Try the piedras either chocolate or maple glazed. They are a Mexican spin on scones and they are delicious !

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    Nuts Factory - Astoria - Inside

    Nuts Factory - Astoria

    3.8(18 reviews)
    1.8 miAstoria

    Smaller location, but they still got all the delicious sweet treats! Also, this one has the viral…read morechocolate Pringle's. I refrained since I was by myself and got a bunch of dried fried. I've always eyed the dried fruit at the Nuts Factory in FH but never bought any. I have to say, they were really good and I have to go back for more! One staff member was inside the store, tending to all the bins. She was the sweetest and was just as excited about the chocolate Pringle's as I was. I'll be sure to go back and visit this location to try it. Also I love their little pop up nuts factory mascot out front. I think it's what made me officially want to check out what this location had.

    Heard about the crazy Dubai chocolate craze.. was passing by and I noticed the sign outside so I…read moredecided to check it out. Huge selection of nuts, chocolate and candy. The lady asked us if we needed help .. but we just wanted to look around before selecting. There was so many things we wanted to buy but we were actually on our way to lunch so we only bought two items... The chocolate is a lil pricey .. L got some Dubai chocolate mixed with dates and one with nuts.. We ate some later on when we got home... it tasted pretty good. I'm not a huge fan of chocolate but it I liked the three layers so it wasn't entirely chocolate...I did like the crispy part.. I'd def choose this chocolate over expensive brands from specialty supermarkets..tastes a lot better.

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    Nuts Factory - Astoria - Inside

    Inside

    Nuts Factory - Astoria - Nuts

    Nuts

    Nuts Factory - Astoria - Inside

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    Inside

    Elliniki Agora - Various vegetables on sale including fresh corn - 4 for $2.00

    Elliniki Agora

    4.0(29 reviews)
    1.8 miAstoria
    $

    This is a great fresh fruits and veggies market! They tend to be a bit cheaper than their…read morecompetitor next door, BUT not on everything! We tend to buy most of our fruits and veggies here with the exception of a few items. The produce here is MUCH more fresh than what's available in the grocery stores nearby!! Highly recommend you come here instead. The one big downside is that it's pretty small inside. So you're constantly bumping into people. And in order to pay, you have to squeeze yourself allllllllll the way to the back of the market. I suggest not coming here with a ton of big bags in hand because you will DEFINITELY run into people and it's not a fun experience for the other patrons in the market... **They have a $4 minimum of you plan to pay with card! We typically get enough produce for myself and my husband that will last an entire week for about $12-$15, depending on what we're getting.

    I love fruit and vegetable markets. This one caught my eye because of the selection. I bought…read morepurple potatoes, fresh corn, and fresh dates. They had good quality produce. The prices were high for some and reasonable for others like fresh corn (4 for $2.00) and the potatoes were reasonably priced as well. The fresh dates were a little pricey but I haven't seen them being sold by me so I bought a few. The lady behind the counter was fast in ringing up my items. Ambiance - All of the produce were laid out nicely and well. It was like eye candy. I wouldn't mind stopping by this place again next time I'm in the neighborhood. I recommend all to check out this market.

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    Elliniki Agora - Fruit varieties for sale

    Fruit varieties for sale

    Elliniki Agora - Fresh dates on sale for $7.99/lb

    Fresh dates on sale for $7.99/lb

    Elliniki Agora

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    Danny & Coop's

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    4.3(244 reviews)
    3.4 miEast Village, Alphabet City
    $$

    Amazing cheesesteak. Best in the city. Rivals the best cheesesteaks in Philly…read more Danny (owner of Philly's Angelos) teaming up with Bradley, the story has been told multiple times this year - but damn does it deserve the recognition. Danny brings back the same identical cheesesteak he perfected at Angelo's. The cooper sharp melts in your mouth, the steak seasoned so well - salty and savory, the onions, the sesame bun. It's incredible. Service was great; even on suboptimal weather days it's busy. Inside the music is loud and no seats available, only a plain narrow shop with counters on the wall. It's hot and humid from the heat of the kitchen, it's compact and simple. The whole shop screams perfection at its core, and I'm listening... you should too.

    Is it worth the hype! Absof*#@ing-lutely! Could it be one of the best sandwiches I've ever…read morehad...yes it's on that list. Is it just a cheesesteak sandwich...maybe BUT...they bake their own bread which pairs perfectly, it's soft, with a perfect chew and the sesame is really toasty. Also from what I can tell, they mix the steak with the cheesesauce before adding to the sandwich, so EVERY bite is cheese-filled. It sounds like a small thing, but it makes every bite amazing! Option of either adding sweet, hot or mixed peppers. Definitely recommend to add one of those as the acidity adds a nice brightness to the sandwich. They open at noon and I went a little after and it was ~10 min wait to order and ~15 min wait for the food, so plan accordingly.

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    Danny & Coop's - The line

    The line

    Danny & Coop's - Half & half sweet peppers hot peppers was delicious

    Half & half sweet peppers hot peppers was delicious

    Danny & Coop's - Inside

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    Inside

    Masa Madre Artisanal Bakery - bakeries - Updated September 2026

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