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    Mastro's Steakhouse

    3.8 (1.6k reviews)
    Ultra High-EndSteakhouses, New American
    Closed 5:00 pm - 9:00 PM
    Updated a few days ago

    Mastro's Steakhouse Photos

    Business Info

    MASTRO'S STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Good for groups

    Recommended Reviews - Mastro's Steakhouse

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    Menu.
    Crystal L.

    Wonderful meal, as expected. It's a very pretty location. Note it's valet parking only, although you can park across the street and brave the busy road if you wish. The dining room is the usual Mastro's - dark (a little too dark I would suggest) and classy. One thing I don't love... they do really jam you in there on the banquette booth things... you will have neighbors and they will be very close. I could do without this. The bread service is definitely pushed. They ask you if you want to order it as soon as you're seated. We sucumbed, but for two people, it's too much bread. Be better than we were and pass on this. The drinks are lovely - they even have a good mocktail list if you must. Service is extremely polished, natch. I had the crabcakes with a side of lobster mashed potatoes. Delicious and entirely too much food. My friend had the French onion soup (she loved it) and the scallops. Beautiful and also delicious. A truly great dinner, as it pretty much always is at any Mastro's.

    Japanese A5 Wagyu NY Steak 8 oz.
    Paula T.

    Although a franchise, Mastro's is probably one of my favorite steakhouses. I love their sushi selections, especially the hamachi with crispy onions and lobster roll. Their steaks are always perfectly seasoned with an incredible crust. We always ball out and get the Japanese A5 Wagyu and it is ALWAYS worth the price.

    Spiny Lobster Roll
    Chrissy L.

    Mastro's Steakhouse in Thousand Oaks has great sushi. The Bigeye Tuna Tostada, Crispy Garlic Bigeye Tuna Sashimi, Hamachi with Crispy Onions, Seared Albacore with Black Truffles, A5 Wagyu Beef Roll, Spiny Lobster Roll, and Caesar Salad were nicely presented.

    Bread basket
    Peter X.

    I had a wonderful time celebrating my birthday dinner here with my wife, daughter, mother and mother in law. I made reservations off OpenTable which was easy. We chose the valet parking because we had our baby daughter with us and it wasn't too much. We arrived early and got seated quick so it wasn't an issue. Our server was Raymond and he was amazing with the customer service. There no complimentary bread here so just be aware and no free refills on the soda. The men's bathroom also have a baby changing station which is important to me now since I'm a new dad. I got the 12oz bone in filet at medium rare since Raymond said it will have more flavor. My wife and mom got the Chilean Sea Bass. My wife mom got the Norwegian Cold Water Salmon. Raymond said the steak plate will be hot since the steak will be cooked at 400 degree so it will continue to cook on the plate. We loved all our dish, my filet steak was amazing and flavorful like Raymond said. Our sides were the fries, Mac and cheese, sauteed asparagus and rosemary garlic wild mushrooms. They will serve you the side so I thought that was great. The birthday chocolate cake was delicious, very heavy chocolate.

    Thank you for another great evening at Mastors. It was pure perfection from the Rib-Eyes, the sides, the dessert, and the most professional waitress that one can ask for. Joanna had a kind demeanor and personality that you would think you had the only table in her area. Thank you Joanna for making this evening so special!

    The gnocchi looked like it had sat for a while before reaching our table.
    Bill O.

    The service was actually pretty good, but the food is just not what it used to be. The steak was overcooked and all the sides were greasy and old looking.

    Tomahawk way too salty and tough!
    Rebecca G.

    Wow! First of all let me start with how incredible the service is here! From valet to seating, to our server and the helpers-all so professional and friendly. Eric was our waiter and he was so nice, gave great suggestions, very knowledgeable and attentive throughout our meal. Our drinks were amazing! My husband loved his Manhattan and my lemon drop martini was so yummy and entertaining haha! They put dry ice at the bottom of the glass so it boiled with bubbles until the drink was gone! Unfortunately, they don't put very much alcohol in this drink. I couldn't taste the vodka and...Normally when I drink lemon drops, I feel a little tipsy. Did not feel the effects of this drink at all. Still so yummy! We ordered the bread (they charge $5-worth it) and Dungeness crab cocktail and oysters and oh my! Absolutely delish!! We could've just ate this for dinner! We shared Caesar salad, also wonderful! We actually wished we would've stuck with the appetizers because the main course was truly a disappointment. My 6oz petite filet mignon was tough! Literally struggled to cut it and chewing was difficult. I had to send it back. Our waiter was very nice about it and the replacement was perfect! Tender like butter! As it should be! Why wasn't that served to me in the first place? My husband ordered the Australian Wagyu Tomahawk steak chop what a disappointment! Perfectly cooked yet it was a bit tough and very salty and we are pretty sure it was the special $16 butter he opted for on top of his steak. For a $195 piece of meat? And Australian Wagyu? It should not have been the slightest bit tough. He did not send it back but mentioned it to our server who surprisingly didn't suggest a replacement. Also, we ordered a side to share-The lobster mashed potatoes and that was so disappointing! EXTREMELY SALTY! We ate a few bites, hoping it would get better but unfortunately it was just awful! There were some little chunks of lobster mixed in and a lot of claw meat on top-The claw meat was so tough I had to spit it into my napkin. The claw meat was also very fishy and extremely salty. Again our server was very kind about it and took it away without charge. This was our first time dining here and honestly? I don't think we're coming back. We've had much better experiences at numerous other high end steak houses who offer similar menu items with similar pricing. This was a very expensive dinner that did not offer an excellent dining experience. I might recommend them specifically for the Dungeness crab appetizer and the oysters but if you're craving a fantastic steak dinner? You might want to elsewhere...

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    28 days ago

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    4 months ago

    finally the onion bread is amazing, the rib eye steaks one of the best, and a very large baked potato that you care share, a very good meal

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    Page 1 of 40

    Mastro's Steakhouse Reviews in Other Languages

    Ask the Community - Mastro's Steakhouse

    Self parking available?

    No. And honestly? Go elsewhere! Don't waste your money!

    Can you make reservations?

    Please visit https://www.mastrosrestaurants.com/ to make a reservation. Thank you.

    Does the Newport Beach Mastro's have a corkage fee?? If so, how much and how many bottles?

    $50 per 750ml (standard size bottle). Please call the restaurant directly to inquire about how many bottles. Thank you.

    Is the seating spaced well?

    Yes

    Any halal options?

    Hello, we do not provide any halal options. We apologize for the inconvenience.

    Does Mastros do the piano live music on Friday night? If so what time does it start?

    Mastro's provides a live pianist 7 nights a week. Please call the location you are looking to dine at to confirm the time as it does vary.

    Has live music in the bar restarted?

    Yes it has

    How is parking at the Thousand Oaks location during COVID? Ideally, I'd like to self-park, is that an option?

    When we went last month, there was no option to self park in the lot. You may be able to self park along PCH.

    How is the outdoor dining set up? Where are the tables placed?

    Do they have halal options?

    Nope. They do not. If you are completely Kosher or wants halal only, this is not the place.

    Can you eat at the bar?

    Yes, you can eat at the bar.

    Do they have a happy hour?

    Hi Rosie, there is no happy hour. For any other questions, please call the restaurant at (805) 418-1811.

    Is there a corkage fee?

    Yes - but you can buy a wine from wades wines - I don't know the price point - and Mastros will waive the corkage fee. Make sure they give you the "sticker" at wade's.

    Hello: Do you serve porterhouse steaks? Thank You J.W.

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    Selvin’s Restaurant & Lounge

    Selvin’s Restaurant & Lounge

    4.2
    (320 reviews)
    3.8 mi
    $$$

    As a Yelp Elite Squad member, I'd been fortunate enough to attend a special event at Selvin's many…read moremonths ago. I'd been wanting to go back and take Dear Hubby to enjoy this very special re-imagining of the previous space, which had been an Irish pub incarnation. When our sister-in-law and two nieces were in town, the five of us were able to spend a quick evening together at Selvin's. We had been working on a project at our house, and by the time we got finished and ready to go out there wasn't a lot of time left as we went on a weeknight and they close at 9:00. I'm surprised that having a full bar, and being attached to a hotel property, that they would hang it up so early - even 9:30 or 10:00 would make more sense. It's such a charming place; seems a shame to have to call it a night so early. The ambiance is absolutely divine, especially out here in suburbia. It's very innovative in its layout. The lighting was carefully planned and is very effective in creating a special mood. And, what can be said about the wall of roses? It's tailor-made for snapping fun photos, that's for sure. The chef is sending out creative and Dee-Licious dishes from the kitchen. Yes, I know how to spell delicious, but it is worth adding the accented flair to stating the fact that this is a cut above many other dining establishments in the Conejo Valley. Dear Hubby and I shared Pappardelle Pasta and a Tuna Tartare appetizer. Both were excellent. One of our nieces ordered the taco platter. Wait till you see the photo. The only thing that was disappointing, menu-wise, was that bread wasn't included, so we ordered some as a side. Two little slices. I've forgotten the price, but I recall that it turned into sticker shock when we saw what was served. I'm tickled that they offer a nice array of zero proof cocktail options. They aren't inexpensive - apparently spirits without alcohol aren't any less (or maybe only slightly less?) than the full-spirited options. Still, it's nice to have the option. Our out of town family members LOVED Selvin's; it was a big hit with all of us. As an added bonus, there was a guitarist playing beautiful acoustic music when we arrived and were seated in the lounge area. Major extra credit!

    Selvin's is serving up the epitome of "girl dinner" so the bestie and I had to make a trip to check…read moreit out for ourselves. What is girl dinner you may ask? It's the perfectly curated trio - Dirty Martini, followed by a well dressed crisp Cesar salad, and perfectly hot Truffle French fries. That's girl dinner in a nutshell (trust us on this combo). On their speciality menu it's called "Martinis and Munchies for Two" for $49. An amazing deal split between two friends. Dirty Martini: Some of the best ice cold martinis on this side of town. These cocktails were crafted to perfection and were always a sucker for the blue cheese stuffed olives. Tossed Cesar Salad: A Cesar salad during these hot summer months always hits the spot. Crisp, cold and fresh. The dressing was solid but I must highlight the lightly scattered capers on this salad - so smart and so tasty! Truffle French Fries: After a few martinis these French fries come in clutch. Crispy, hot and perfectly salted - who doesn't love a French fry and an aioli with a kick. Honorable Mention: PASTA. I was very impressed with my pasta dish here. Ordered the pappardelle bolognese and this pasta was a 10/10. Perfectly cooked ribbons of pasta with a hearty meat sauce and the Stracciatella topping sealed the deal for me on this pasta. We had a fabulous girls dinner from start to finish. The ambience at Selvin's is truly magical and we just love the decor and bar area. We had a cozy little booth to ourselves and the service was top-notch from start to finish. Extra kudos to Claudia for being a bubbly, lovely girls girl who was super attentive to us during our meal and made the night A+. Can't wait to come back soon.

    Photos
    Ahi Tuna Poke (Soy Glaze, Scallion Curls, Avocado Puree, Furikaki Condiment, Daikon, Crispy Wontons)
    Ahi Tuna Poke (Soy Glaze, Scallion Curls, Avocado Puree, Furikaki Condiment, Daikon, Crispy Wontons)
    Selvin’s Restaurant & Lounge
    Selvin’s Restaurant & Lounge

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    Cork Dork

    Cork Dork

    4.7
    (249 reviews)
    3.5 mi
    $$$

    Our first visit to Cork Dork was a great one! We made reservations for 5:30pm on a Saturday and we…read morewere seated immediately. The interior of the restaurant is small and feels upscale. The menu is on a small iPad so you can click on a picture a see what the menu item looks like. I liked this feature so I knew exactly what I was ordering. We decided to order the crispy cauliflower, the short rib hummus dish, and baba's chicken. The crispy cauliflower was delicious. I liked the sauce and crispy chickpeas that came with it. We really enjoyed the short rib with the hummus and pita too. The meat was tender and the combination of the flavors was excellent. Baba's chicken was amazing. It was better than I expected. The flavor of the chicken with the couscous and carrots was great. We would get all of these items again. We ended the meal with the chocolatine dessert. This was one of the best desserts we've ever had. The warm chocolate Crossiant bread pudding with the horchata ice cream on top was perfection. I loved the little detail of the sprinkled honeycomb. We would come back just for this dessert! We loved all of the food we ate at Cork Dork and look forward to our next visit!

    Three of us came here for dinner and were seated promptly upon arrival. The restaurant is…read morebeautifully decorated, and the service was attentive and professional throughout the evening. As pescatarians, we found the menu somewhat limited. While the food was competently prepared and attractively presented, it did not justify the final bill of $213.77. The meal began with a complimentary amuse-bouche of burrata cream on watermelon tasting which was elegant and flavorful, but small. For starters, we ordered the Hamachi, Salmon Tartare Tacos, and Smoked Trout Toast. Each dish had an interesting concept, but none stood out. The salmon and tartare were ground so finely that they lacked the texture and freshness we expected. For our entrées, we had the Tomato & Burrata and the Sea Bream. The sauce accompanying the burrata was excellent and was the highlight of the meal. Unfortunately, the sea bream itself was slightly overcooked. We also tried two non-alcoholic drinks: a hibiscus mocktail and a lychee lemonade. Both were pleasant but unremarkable. For dessert, we ordered the peach galette and the chocolate dessert. They were nicely presented but tasted average. The chocolatine contained croissant bits. Given the restaurant's prices, we expected desserts to be better curated and with memorable flavors. Instead, they reminded us of supermarket-quality desserts. Overall, this is a beautiful restaurant with excellent service, but the food did not live up to either the presentation or the price. We'd consider returning for the atmosphere, but not for the value.

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    Cork Dork
    Sometimes you just let the chef create like the artist they are
    Sometimes you just let the chef create like the artist they are
    Best arancini I have ever had

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    Best arancini I have ever had
    Old Place

    Old Place

    4.2
    (1.4k reviews)
    5.8 mi
    $$$

    My hubby and I had lunch here on Saturday after he randomly found this place on Yelp, and we're so…read moreglad he did! From the moment we arrived, I absolutely fell in love with the ambiance. It truly feels like you've stepped into an old Western town from the 1800s. The food was delicious. My husband ordered the burrito, and I had the steak sandwich. Fair warning--the burrito is enormous and could easily feed two people! What fascinated me the most was the beautiful art displayed in the garden patio area. It added so much character and made the experience even more memorable. As for the service, it was top-notch. Everyone was friendly, professional, attentive, and genuinely kind. Great food, wonderful atmosphere, amazing artwork, and exceptional service this is definitely a place we'll be coming back to.

    I really love this place and have been coming here for years. The food is great and priced well,…read morethe view is amazing, and the staff is genuinely happy to work here. Get over the 28% gratuity, it's to provide a living wage. I recommend any of their smoked meats like the sandwich and BKT and if course the cinnamon rolls. The only drag here can be the motor cycles and sports cars who have the need to rev needlessly. This is the sole reason it's not 5 stars. This would be a great place for police to hang out on weekends to clean up the douchery to fund fire abatement. The rip down the streets and generally add an unpleasant experience, but the food trumps it. Great place despite the unpleasantness from the few.

    Photos
    Old Place
    Grilled mushrooms
    Grilled mushrooms
    Outside

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    Outside
    Neighborly

    Neighborly

    4.6
    (268 reviews)
    1.8 mi
    $$
    Free WiFi
    Outdoor seating

    Neighborly is such a great concept. I love that you can have multiple chef-driven food options in…read moreone location, making it easy for everyone to find something they love. I had the miso salmon bowl from Social Monk, and it was so yummy. What stood out to me was how layered the flavors were -- every part of the bowl came together so well. I didn't get the name of the female staff member who greets you when you walk in, but she is always so friendly, positive, and welcoming. They should be really glad to have her as the first person guests meet because she sets such a great tone for the entire experience. The shopping center is pretty too, so you can make a whole little trip out of it -- grab something delicious and walk around afterward. Thank you! Support local.

    What a strange concept of a place, but the food was good. I hate all kiosk ordering if there are…read moretoo many steps because it takes FOREVER to browse a menu AND order. There was no lobby to really just browse the menu before diving in. The front is trying to sell you things, and there was a greeter pushing menus at us. It was very overwhelming. I ordered a BBQ chicken burger, and that was really tasty. I've never had a chicken patty like this before, and it wasn't dry like I thought it might be. They didn't have a good drink selection at all. It was fancy juices and a small glass bottle of Diet Coke. I would've preferred a big glass of ice water or a fountain Coke Zero. Let's talk about the seating and order pickup. We had to sit inside in an alcove. We had a big group of 6 people, and it was right next to the kitchen. There wasn't much room there. On each table is a QR code to either order or just to claim your table for your order. It's not obvious how to do this. If you forget to connect your table to your order, you will miss your order, and it happened to one of us. Food was good, and people enjoyed it. There is just too much tech to have lunch. The humans aren't catching the gaps in the system. I was there to spend time with my co-workers and we ended up teaching each other how to "work things"

    Photos
    2/14/25
    2/14/25
    Steak kabob
    Steak kabob
    Neighborly

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    Mastro's Steakhouse - steak - Updated August 2026

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