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    Matt's El Rancho

    3.6 (2.1k reviews)
    ModerateMexican, Tex-Mex, Seafood
    Closed • Closed

    Matt's El Rancho Photos

    Business Info

    MATT'S EL RANCHO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Matt's El Rancho

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    Matt's Special
    Hoa L.

    Stopped by for lunch on a weekday around 1pm and there was no wait for a table. Tried their delicious freshly fried chips and salsa along with guacamole. The guac was plain for the high price and portion was fairly small. Flavor was good. Had the green enchiladas and they were amazing. Although ordered beef, it probably would have tasted good as chicken. The taco was more of a tostada and was very generous in portion and chicken. The pinto beans tasted great and the rice was also good.

    Trenna H.

    Every time I go to Matt's I enjoy it. The service is always great, and you can't go wrong with the Bob Armstrong dip to start off with. My go-to order is always the Carne Guisada so I highly recommend that if you're wanting to try a meat dish.

    Chicken Quesadilla
    Casey M.

    Came here for a colleague's birthday and have been wanting to try it out. The parking spots are very slim and luckily I found a bigger one on some rock/cobblestone spaces. Didn't want to get a door ding, people do not care. Upon walking in, it was definitely warm, but they had a big fan blowing towards the front door to help reduce the flies coming in I assume and keep everyone cool. There were about three staff members at the check-in desk that easily got us in. We did have to wait until our full party of six was there to be seated. We opted for indoor due to it being so humid lately. Once our full party arrived, we were quickly sat, and our drinks brought out quickly. I didn't try any of their cocktails, stuck with water for the day. Water did not taste weird. We all placed our orders and got our food fairly quickly. The chips, salsa and loaded queso. We're good. Salsa is on the spicier side so just a heads up. Super large chips. Delicious. I ordered the chicken quesadilla with no sides, very big portion and had plenty to take home, I would definitely order it again. Very cheesy so if you don't like that, do not order it. My daughter got the burger and fries and really enjoyed it from the kids menu. They did forget to bring out her drink, so he gave me one for us to take to go. Overall, a good place that I would come back to, I would love to try something different the next time.

    Fish Tacos
    Iman Z.

    Not sure if I understand why this place is so busy all the time. I was able to put myself on the waitlist before getting there so that helped us not have to wait 2 hrs at the restaurant. Be prepared to fight to find a parking spot if you decide not to valet. Overall I was disappointed with the food. I ordered the fried fish tacos on the server's recommendation and they were bland and not crispy at all. The table also agreed with me that the fish had no flavor even after I added the coleslaw and sauce to it. The rest of the meals that arrived weren't anything to rave about either. We left disappointed with the food and wait time. You can find a better Tex Mex restaurant in Austin for half the wait time.

    Deluxe Dinner
    Loni M.

    We came in on a Sunday evening and even though it was busy we got seated right away. This was my first time at Matt's but I understand it's a very popular place. The space is beautifully decorated and is much bigger than I thought. We shared the knockout martini and it was strong and delicious. Also a very good size so very shareable. I then ordered the deluxe dinner and that was just ok. I was confused by how it was presented. I first got the guac salad with a crispy tortilla with some cheese on it? Very confused by that. Then the other portion came in a separate plate. The rice, enchilada and pork were good I just wished it was served warmer. Overall, for the price point I would not say it's worth it expect for the drinks but I'm glad I got to experience it.

    Knock out martini
    Airon A.

    I am a regular at Matt's El Rancho and it consistently delivers exactly what you hope for from a classic Austin institution, consistent flavorful and delicious Tex-Mex food, amazing cocktails and great service. Matt's is known for their scratch-made Tex-Mex classics and legendary house specialties, prepared fresh daily with the same recipes they have used for over 70 years. The new waitlist sign-up has been a game changer. I can now sign up for the waitlist in advance and be seated quickly upon arrival. The wait could sometimes top over an hour due to the popularity and crowd size. Sometimes parking can be a challenge to find. I usually order the KnockOut martini for my beverage and add peach purée for additional flavor. It comes with Milagro Reposado Tequila & Cointreau. Starting the meal with the Bob Armstrong dip is a must, with queso cheese, taco meat, guacamole. It is the perfect combination of ingredients for a dip and is great for dipping with their fresh made tortilla chips. Their salsa is a bit on the spicier side and is a little too spicy for my taste. For my entree, I usually get the Asadero Tacos with Beef tenderloin with grilled asadero cheese, onions, rajas in corn tortillas, served with frijoles a la charra and guacamole salad. I usually sub rice for the beans and get sliced avocado. My other top choice is the Janie's Combination Salad served with bell peppers, cilantro, celery, tomatoes, radishes, and sliced avocado. I add the Al carbon beef tenderloin meat for the protien and the queso fresco cheese. It comes with a cilantro vinegrette which brings all the salad flavors together. The restaurant has a fun, energetic vibe and can get a bit loud. They have indoor and outdoor seating options, and the bar is a great place to sit if you want to watch a sporting event. Overall, it's a great spot for a casual night out when you're craving traditional Tex-Mex food and don't mind a busy scene. Not the place for a quiet dinner, but definitely a staple for Austin comfort food.

    Queso dip
    Steve B.

    Checked off another Austin institution. You should too. They call it Tex-Mex, where I come from it is called Gringo Mex. And that is not a bad thing. Straight down the middle, all the combo plates you could hope for. And that cheese bowl that is loved so much in central Texas called queso, which to me is velveeta with a few chilies tossed in for color. Have fun, do it once before you leave.

    Wendi K.

    I'm interested as to why this place is so divisive. It's solid Tex-Mex. The chips are gigantic and crispy, and come with fire roasted salsa for dipping. We also got guacamole & Bob Armstrong Dip ($10, Queso with meat and guacamole) which were both excellent. The guacamole ($13) was super chunky. The grilled fish tacos ($20 for a plate) are gigantic and wonderful. They are rolled up like burritos and have lots of protein. The flour tortillas seem homemade. You can dip them in the ranch or cilantro sauce. Between us three girls, we finished 3.5 tacos. Staff were cheery, albeit a bit slow. Margs were good as well the interior is festive and classic Tex-Mex.

    House margarita
    Emma M.

    After hearing about the iconic Matt's, I was excited to finally get a chance to go while in Austin! I shared the Bob Dip, and Steak Fajitas and am still dreaming of them both. I've already googled how to make the Bob dip, and you must get the grilled jalapeños and garlic to add to your fajitas. The full order was too much for 2 people, so we will get a half next time! We had a group of 20 and our server masterfully managed the group which were split between 2 side by side tables.

    Asadero Tacos (20). Yum!
    Julia C.

    After being in Austin for several years (and hearing mixed reviews of this place), we finally pulled up to give Matt's El Rancho a try. Glad we did! The ambiance is fantastic. What a cozy hidden gem off of S Lamar! Both inside and outside are packed with tables and lots of seating for patrons to enjoy their meal. The service was super friendly and fast. As someone told me in the line at the counter... the mine can be super long, but the service is really fast, and tables turn over pretty quick. An 1.5hr wait might not be that long. Now the food. The salsa is spicy. The super up queso is delicious. I got the chicken enchiladas my first trip, and they were good but not great. But my spouse's Asadero Tacos were incredible. Which is what I got my second visit. Excited to try more items off their menu.

    Kim S.

    We first tried to go to Matt's El Rancho at dinner time on a Saturday but there were 132 parties ahead of us on the wait list! We tried again on a Monday at 6:30pm and we were seated immediately. The staff at the hostess stand were super friendly, as was our server. The patio has huge table umbrellas as well as some shade trees, so even in the heat it's comfortable. Big props for having an actual healthy salad choice! My salad had veggies, avocado, and grilled chicken but wasn't topped with all the fattening, unhealthy items that are typically heaped on restaurant salads. It was fresh and delicious!

    Bob Armstrong Dip
    Elisabeth P.

    I come here way too often. Large bob and get a knockout sub vodka add strawberry if you don't like tequila like me

    Shirley Temple
    Michelle D.

    Oh Matt's El Rancho Tried and True. Not quite sure the low reviews? This is the epitome of an Austin downtown TexMex hometown Mexican spot. You walk in and are rushed with the sensation.... this is where you bring your families to. Helping towards that ambiance, we happened to come here lunch time during the Christmas season. Large sized parties of families holding gifts galore sitting and waiting, sitting and eating. It was a welcoming sensation to feel that this restaurant gives off family vibes. Even with all the parties, our walk in of 4 was still able to be seated in say maybe 10 minutes? Barely enough time to order a beer and Matt's Knockout Martini from the bar while we "waited". Had one sip and WHAT table is ready! The service was quite impressive for how busy and packed the place was. Also guys...lunch is how you do it. How can you beat $12 for a meal? And a fulfilling meal at that. They don't play. And for the kiddos, $7 including a drink is right up their alley. Shirley Temple sure! Limeade sure! It's been quite a minute since I've been here but upon returning I can truly say this is a place I'd come back to. And if you ever need a place to bring all your extended family for good Ole TexMex - this place is just for you.

    Bob Armstrong Dip

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    11 months ago

    Best old school Tex Amex. Been going since the '70's. The salsas or great as are the margaritas

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    Alex S.

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    2 years ago

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    Alex S.

    Thank you for your glowing review!

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    1 year ago

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    Alex S.

    Thanks for the review Corinne! Glad to hear you enjoyed the margarita!

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    1 year ago

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    Paul C.

    Thank you so much for your review! We hope you'll visit us again soon!

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    7 months ago

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    Paul C.

    please email me at paul@mattselrancho so I can look at this.

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    Page 5 of 53

    Matt's El Rancho Reviews in Other Languages

    Ask the Community - Matt's El Rancho

    Would 3pm be a good time to go for a party of 6? Gotta couple of people who dont like long wait times.…

    No. They only seat complete parties.

    Do you all sell shirts?

    Matt’s El Rancho has 3 different t-shirt designs. My favorite is out of this world.

    Where should I eat on Tuesday?

    There are many good Tex-Mex restaurants in Austin. A short list of my favorites includes Joe's Bakery (East Seventh) Angie's Restaurant (also East Seventh), Enchiladas e Mas (Anderson Lane), and Casa Garcia (several locations). Your Tex-Mex… 

    Looks like from the info that dogs might not be allowed but they do have outside seating. Anyone know if dogs are allowed?

    You have to go through the restaurant to access outdoor sitting so I would assume, no.

    Is there reservations available?

    Nope

    What peppers are in the salsa? There was a whole one in my salsa bowl today and I ate it.. tasted pickled but nearly burned the tongue right out of my mouth!!! (in a good way)!! What pepper did I eat?

    I have always thought that they use Serrano’s to some extent

    Is there a private room to rent for a large group of 30-40 people?

    Yes, but the room is very large and can easily accommodate probably 70-80 persons

    Are there any vegan options available?

    If you get a veggie plate or something to that effect, but not a ton of options

    View All 14 Questions

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    Moonshine Grill

    4.4(6.4k reviews)
    2.8 mi•Downtown
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    Don't sleep on Moonshine Grill! We've been here a number of times and recently returned for dinner…read moreafter an event at the Fairmont Hotel. We somehow snagged nearby street parking and a table for two with no wait despite it being a busy Saturday evening after a UT football game. Make a reservation if you have a large party or are on a tighter schedule. It's a bit loud for those seated in the lobby/entrance area, but totes a vibe. For food, we ordered the blackened catfish, brisket burnt ends quesadillas, and harvest bowl to share. Everything was delicious and served quickly, even with the aforementioned dinner rush. 10/10 would order the same items again. I was so appreciative of the server splitting the entree over two plates without us asking. Did I mention the complimentary popcorn and cornbread? Twas a FEAST. I'm already thinking about the next time we're going back! If not for Moonshine, definitely for the speakeasy downstairs.

    We were in Austin for a conference so I did some research and stumbled upon Moonshine Grill. I made…read morea reservation a week in advance. We arrived and in a few minutes we were seated at a table and immediately given water in mason jars and asked for our drink order. I opted just got an Arnold Palmer but the drink menu had some cute cocktails and mocktails, as well as a nice selection of beer and wine. Instead of bread, our server brought us a basket of seasoned popcorn. The popcorn had almost like a Cajun flair, but it wasn't spicy. It reminded me of the Ground Round chain from when I was a little girl. We decided to try the corndog shrimp appetizer. I couldn't decide on an entree because everything looked so good, so I did the Parmesan chicken and my coworker did the steak salad. The shrimp arrived so quickly with four large pieces of shrimp on a stick wrapped in corn dog batter and fried to a golden brown, with a blueberry mustard dipping sauce. The shrimp were delicious and while I didn't get much of the blueberry in the mustard, I enjoyed the sweetness it provided. My Parmesan chicken was a crispy and juicy breaded chicken cutlet with a lemon cream, artichoke hearts, and what appeared to be prosciutto on top. It was served with a side of pesto couscous with grape tomatoes and cucumbers. I wish I had ordered mashed potatoes on the side, because I wanted something to soak up the lemon cream sauce, which was the highlight of the chicken. We also were served 3 mini cornbread muffins with honey butter. My coworker said the salad was just okay, and was a little on the small side. The desserts were definitely a MUST and if you visit Moonshine and don't save room for the Espresso Brownie or the Peanut Butter Pie, you're going to regret it. The brownie was so fudgey and warm and served with ice cream. It was decadent. The peanut butter pie was the biggest slab of PB pie I've ever had with a thick Oreo crust. I wish I had someone with me to share it, it was huge. Overall, if I lived in the area I would definitely be back to try other things.

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    Mama Betty’s - Chilli relleno and blood orange margarita (Notice the rice looks orange red, it wasn't it was normal Spanish rice color)

    Mama Betty’s

    4.0(400 reviews)
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    Dined in for lunch party of 3. Avery was our fabulous server. We were welcomed and she was very…read moreknowledgeable. We had Kristen tacos entree and the quesadilla entree. Everything was so delicious! A+++ What great ambience and fun restaurant.

    I grew up in the Rio Grande Valley where Tex-Mex has no equal. I'd heard this place was good and…read morefinally made a trip out of my way to try it. I should've reacted to my first impulse when I walked in. Leave! Now! The booming, loud and annoying music was almost unbearable. I stayed and ordered the #3 lunch combination. The chips were good, but I much prefer a thinner white corn chip. The red salsa was very good; the creamy stuff was bland. The rice and beans were above average. The guacamole was a mess. It was bland, and the whole tostada--with guacamole, lettuce and chopped tomatoes--was slathered in something sweet and weird. I just pushed it aside. Excellent crispy taco shell, but the carne molida was dry, overcooked and disappointing. The cheese enchilada was awful. Wrong cheese. I prefer (correct) American, not cheddar. But it was good quality cheddar and not that stringy, bubble gum consistency stuff I run into occasionally. There was only a trace of what I assumed was supposed to be the chili con carne gravy (per the menu) so I requested more gravy which was thin, bland and somewhat tomato tasting, not chili con carne sauce. I ate the rice, beans, taco and a couple bites of enchilada--and left hungry. The service was outstanding.

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    El Alma - Chips salsa and queso

    El Alma

    4.1(1.4k reviews)
    1.7 mi•Bouldin Creek, 78704 (South Austin)
    •$$

    I love taking new people to a place where I have confidence it's gonna be a great experience and…read moregreat food. El Alma has always one of those stops for me. And yesterday was no different. I was worried we might not get a table quickly, but we arrived at the perfect time on a Saturday and were seated immediately. We ordered a couple drinks, perused the menu and ordered the ceviche and street tacos and chicken tacos and everything was fresh and delicious. Our server was helpful, Attentive without hovering. My friend visiting had nothing but great things to say. Look forward to going back for brunch. Which is my typical go to there.

    I've been coming to El Alma for nearly 5 years now (according to my first review, I first came here…read morein November of 2026). During that time, it has easily become one of my favorite restaurants in all of Austin. I absolutely love the food and the rooftop patio that overlooks downtown/the park, and it will forever be somewhere I continue to go, especially during happy hour. I have tried every vegetarian item on their menu, and while everything is great, my personal favorites are: - cheese enchiladas with mole verde (I get this 99% of the time because they are my favorite enchilada in town) - the chile rellano (it's listed in the sides, but I promise you that it can be a meal in itself) - their rice (comes with many of their plates or inside of their enchiladas) is actually soooooo good and one of the things I look forward to - queso (nothing different about it, but it's just a really good standard queso) - flaquita (spicy watermelon margarita; I don't need to say more) - sangria blanca (super refreshing) Up until a few months ago, I would have given this place five stars, but I've noticed a decline in service that is making me knock it down to a four. For example, they used to give free chips and salsa the second you sat down, but the last three times, I've had to ask them for it (pro tip: ask for chips and salsa!!). I've also noticed slower and less attentive service. Overall, I still love El Alma, and when it comes to food and vibes, it has withstood the test of time. Everyone I introduce to El Alma falls in love (my sister visits me once a year, and El Alma is always on the agenda). Not only have I been coming here multiple times a year for the past five years, but I know I will be coming for as long as they are around.

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    Eldorado Cafe

    Eldorado Cafe

    4.5(1.1k reviews)
    8.4 mi
    •$$

    Once again... THE BEST MEXICAN FOOD IN AUSTIN…read more If your a fan of trying new things... you've got to try the Las Calabasas as your "side". If you love garlic.. you'll love this side! We tried Esme's creamy potato enchiladas and DANG they were good. The basmati white rice was cooked and flavored to perfection. Maybe a sour cream verde sauce on Esme's would be good, too! My friend got Brian's Alambra plate which was the winner. I've never tasted so much savory delicious flavor in one bite. I couldn't even speak. WELL DONE BRIAN!!! Derrick at the bar took very good care of us. I have never said this: I will try every single item on the menu in the next 10 years. This place should be on Diners Drive Ins and Dives. It deserves more recognition. Texas has lots of great Mexican food, but this place is hands down the best. Please El Dorado make sure it doesn't go to your head. Hire good people and don't let your recipes fall into the wrong hands. Can't wait for next time!

    So phenomenal. Highlights for me:…read more (1) Massive animal adoption focus. So many print outs for adoptable dogs and cats in the Austin area, especially pit bulls. Hurray! (2) Incredible queso. This is the thinner white queso variety. (3) Delicious salsas. We did the 6 salsa sampler and all here so good. (4) Great house chips. Substantial but also very light and crispy. Perfect for dipping but never feel heavy. (5) Amazing carnitas. Here from California where we have great carnitas and these topped them all. So extremely crispy but still tender. Staff is also very friendly. So glad we stopped in here for lunch.

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    Matt's El Rancho - mexican - Updated September 2026

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