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    McDonald's

    1.9 (48 reviews)
    Open 5:00 am - 12:00 AM (Next day)

    Order McDonald's Takeout or Delivery

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    MCDONALD'S ATMOSPHERE

    What's the vibe?
    Good for kids
    Good for groups

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    Computer ordering and paying
    Marqus R.

    I found this McDonald's to be absolutely awful. It said "Try the New Crispy Chicken Sandwiches," and added "Take a bite and you'll find out what CrispyJuicyTender means." I did and merely found out it was a redefined soggy, no crispiness at all chicken sandwich. Really bad. This McDonald's is also one of the fully computer ordering ones, which since I'm not all that computer literate kind of made me start looking around for a ten-year-old to help, but then I did manage. However, I don't like being unable t order from a live [person. Maybe it's the Covid thing that has caused this. I don't know. Just know that I don't like it or their soggy chicken sandwiches.

    a long table with stools in front of a window

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    5 years ago

    asked for a mango pineapple smoothie and they literally gave me a cup of ice with mango juice

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    Photo of Cheryl W.
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    11 years ago

    My friend had 2 egg sandwiches both had EGG Shells in them!!! After a 3 hour drive we were angry! A franchise could get away with this!!

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    5 years ago

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    11 years ago

    Avoid. The food is horrible and this is a McDonald's. The staff and management are not any better. They never get anything right.

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    13 years ago

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    12 years ago

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    11 years ago

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    Photo of Lyn M.
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    10 years ago

    Slowest drive thru ever. Try hiring more and faster people. 30 minutes for a soda, coffee and fries is not fast food.

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    Review Highlights - McDonald's

    The manager she was extremely helpful being I went inside rather then the drive thru.

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    Phyre Brewery & Tavern - Ribeye

    Phyre Brewery & Tavern

    4.3(206 reviews)
    3.7 mi
    $$

    I was craving a good steak and came across this casual, laid back steakhouse. After reading several…read morereviews praising their beer cheese and pretzels, I knew I had to find out for myself. I made a reservation, but when I arrived, only a few people were sitting at the bar, so I practically had the entire dining room to myself. Phyre is located on a quiet street just steps away from St. Cloud City Hall. The décor features black velvet booths, black chairs, and marble tables. It isn't fancy, but it has a cool, modern vibe. They even had a huge Christmas tree still on display, decorated in preparation for the Fourth of July, which definitely caught my attention. Allie was my host and server, and she was friendly, attentive, and welcoming throughout my visit. Every restaurant needs a Allie. She was amazing! If Phyre management reads this, she needs a raise. I mean absolutely wonderful service! I started with what they call the "Our Fashion" cocktail and their famous pretzels served with beer cheese . The cocktail was enjoyable, and I can see why the pretzels get so much attention. They were soft, warm, and fresh. I would have preferred a little less salt, but then again, it wouldn't really be a pretzel. The cheese sauce could have been hotter, but it was flavorful and paired well with the pretzels. For my entrée, I ordered the surf and turf featuring filet medallions, three crab-stuffed shrimp, and a side of garlic mashed potatoes. The food arrived surprisingly quickly, which I appreciated. The filet medallions were cooked to a perfect medium and had a nice slight crisp on the outside, although they weren't quite as hot as I would have liked. It was served towith a delicious wine sauce that really elevated the dish. The crab stuffed shrimp were flavorful, and the garlic mashed potatoes were a great complement to the meal. Overall, I enjoyed my Sunday dinner at Phyre. The service was excellent, the atmosphere was relaxed, and the food delivered a satisfying steakhouse experience. I'd definitely return to try more of the menu.

    Didn't know what to expect when we pulled up to Phyre Brewery and Tavern. It was one of rhe…read morecoldest Saturdays in Florida history. And when we entered it was all sunshine and good vibes. Hard to describe this place. It was decorated like an old time speakeasy. There was a pianist doing Billy Joel songs which was quite good. And the patrons here were top notch. Liked the tree they have up all year, the theme for February was Valentines. Frankie is the chef and she is making magic here. Had the short ribs and it came with rosemary and garlic mash and brussels. Can't believe how very delicious this was and it was 5 star quality and worth every penny of it's $36 price. One of the best meals I have had in months. The bananas foster cheese cake is to die for. Actually everything was great. The food, drinks and such friendly service. So in love with Phyre Brewery & Tavern. Crystal and Kristen were our bartenders. Kristen made a smoked old fashion which was awesome. It was a little on the sweet side, but definitely awesome. See the videos. They also have a Clydes old fashioned which is garnished with their phyre bacon. Aubrey and Allie were taking care of the tables, but got to meet them too and they were awesome. There is Karaoke here on Mondays... so definitely have to come back and check that out!

    Photos
    Phyre Brewery & Tavern - Outside

    Outside

    Phyre Brewery & Tavern - Decor

    Decor

    Phyre Brewery & Tavern - Chandy

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    Chandy

    Jimmy Bear's BBQ - Vinny Barber is the owner on the left.

    Jimmy Bear's BBQ

    4.1(183 reviews)
    3.9 mi
    $$

    My husband was craving burnt ends and I was in the area. Ordered online-so easy- picked up inside…read more There is a curbside option but I was a little early. The lady who helped me was super sweet and packed up our food quickly. While I waited I noticed some beautiful desserts in the cold case- next time. Food was fresh and plentiful. Cornbread was my fav. Fun Fact- Jimmy Bears turns into a Comedy Club on the weekends.

    We recently moved to the area and have been eager to try new places! We love barbecue, but it can…read morebe hard to find a good barbecue spot! We happen to stumble upon Jimmy Bears BBQ and are glad we had the opportunity to try it! We came on a Friday night around 6pm, expecting the restaurant to be packed but as we walked in we quickly realized we were the only patrons there. During our time there we never saw anyone else come in either. We ordered our food to-go, and it came out relatively quickly! We felt the price was on par with similar restaurants, and very fair for the amount of food you received The food itself was overall decent. There were some items that we really enjoyed, like the Mac and cheese, three blind mice sandwich, and the Alabama white sauce!! Other items like the green beans or pulled brisket left us wanting more. The green beans did not taste fresh, and the brisket lacked seasoning/flavor. There were also a lot of fried elements like the tater tots, onion rings or even the mozzarella sticks on the three blind mice sandwich, which we feel like were all decent and not too greasy, but also know those are easy things to make regardless of where you're at! The staff was very friendly at the restaurant! They were available if we had questions, and got our food out quickly to us. The ambiance of the restaurant was a little out of date and worn. You could definitely tell this establishment/building has been here for awhile with little to no updates over the years. A few updates to the space I think would really transform it and make it look like it belongs in 2023 not 1993. We do see ourselves coming back in the future, as we saw a few other menu items we are curious about trying!

    Photos
    Jimmy Bear's BBQ - The outside front of Jimmy Bears.

    The outside front of Jimmy Bears.

    Jimmy Bear's BBQ - The inside of Jimmy Bears! It's huge!

    The inside of Jimmy Bears! It's huge!

    Jimmy Bear's BBQ - They have a comedy club in this joint yo!

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    They have a comedy club in this joint yo!

    Meat n Fire - Carolina Pig Family Favorite

    Meat n Fire

    4.1(205 reviews)
    4.7 mi
    $$

    Food was excellent and very reasonably priced. Under $50 for 2 kids and 2 adults for lunch…read more Highly recommend!

    The 3 out if 5 was for two food items the banana pudding and the baked beans…read more OK, listen. I need to be totally honest here. I respect people that do barbecue what I don't respect is when they don't know how to do barbecue, right? OK. I gotta be honest. I didn't have an issue with the service. I went in to grow away to meet me at the counter. It was fine. Not a problem. I really don't care about ambience. Because I wasn't sitting in there eating but the food. Very very very disappointing. The brisket was dry. It wasn't Moist. It was a cheap caught a brisket. You could tell the sauce I got was weird. It taste like straight Worchester or sauce, which I don't have a problem with West or sauce but so be those armadillo egg rolls for $12 for two of them. That's insane. That's that's horrible. They weren't very good. OK. The baked beans were decent because I was lousy. The banana pudding was excellent. The buckeye cake was was good. A little sausage. Things were good but you can tell. He probably got it from Publix or something. Like Johnny Johnsonville or something like that but they were fine. The garlic bread was burnt overcooked. Overall is very disappointed. And the prices are outrageous. There's no reason you should be charging that much money for food. That's that's crazy. Those egg armadillo egg rolls. I'll tell you what I get better. Egg rolls and China taste. The shrimp. Rolls are better there than those. I know I'm being really harsh but to be honest with you, you shouldn't be you. Should we make a barbecue? You're really shouldn't get out of the business. Go find something else. If you wanna do barbecue go to Texas and learn from some people there. If you're from Texas, I don't know the owners, but y'all need to go ahead and get some lessons from some true taxes. Barbecue because that's stuff was over priced underwhelming and frankly, just not good waitress at the counter was very nice to Leidy. Taking the money was very nice but not worth the amount of money. $28 for a three meat combo. That was dry brisket. Sausage was OK. I got. I think I got double brisket. And I was extremely disappointed. Extremely. I'm sorry if it seems like I'm being harsh but you can't be serving slop and then acting like it's OK?. improve yourself. Maybe I'll come back. You need to learn how to cook brisket and I will not be returning. Unless you all make some improvements on your food quality, cause it was expensive and not worth it. Burnt ends=burnt money

    Photos
    Meat n Fire - Signage

    Signage

    Meat n Fire - Rib dinner with 3 sides

    Rib dinner with 3 sides

    Meat n Fire - BBQ - I didn't get a chance to try the Carolina BBQ

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    BBQ - I didn't get a chance to try the Carolina BBQ

    Loading Gastrobrunch - Chicken and Waffles

    Loading Gastrobrunch

    4.3(311 reviews)
    3.6 mi
    $$

    Would definitely return! The portions are HUGE, so come hungry…read more The waffle cone tacos were good, the filling was really tasty, but the sweet waffle cone wasn't for me since I'm not big on sweets. If you have a sweet tooth, though, you'll probably love them. The mac & cheese wrap was massive and really good. Definitely worth trying. Just keep in mind they close at 3 PM, so get there early.

    Food was phenomenal! We ordered the mac & cheese, cinnamon toast French toast, and the breakfast…read morechicken and candied bacon waffle tacos. Everything was really flavorful, filling, and worth trying. My only small complaint with the food is that you can't mix and match the tacos, which would be nice since they have some fun options. The restaurant itself has a bar, indoor and outdoor seating, and a very nice modern style. The staff was friendly and seemed to be trying their best to keep up with how busy and hectic the restaurant gets. I took off a star because the air conditioning is definitely an issue, which made the experience less enjoyable, especially in this Florida heat. This isn't my first time here, and every visit seems to come with a wait. They also seem to be short-staffed most of the time, so service can feel a little stretched. I would say it's on the pricey side, but the food is worth it in the end. With better staffing and some cooling in the dining area, the overall experience would match the quality of the food so much better. With that being said, I'll definitely be back, but probably on a day when it's nice and cool!

    Photos
    Loading Gastrobrunch - Interior

    Interior

    Loading Gastrobrunch - The Gastro Burger

    The Gastro Burger

    Loading Gastrobrunch - Cinni-Bun French Toast Kids $11 with berries or $8 without berries

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    Cinni-Bun French Toast Kids $11 with berries or $8 without berries

    McDonald's - hotdogs - Updated September 2026

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