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    Me & Julio

    3.3 (83 reviews)
    ModerateBars, Tex-Mex

    Order Me & Julio Takeout or Delivery

    Me & Julio Photos

    ME & JULIO ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Trendy
    Classy

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    Recommended Reviews - Me & Julio

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    Reviews With Photos

    Garden Bloody Mary with chaser
    John C.

    This was a breakfast recommendation from a community FB page. I must say they were right on target with Me & Julio. We started with Garden Bloody Mary's with beer chasers (they have several levels of spicy available). My wife ordered the Eggs Benedict and I ordered the Breakfast Burrito. On a recommendation from our server we both had the cheesy hash browns. Two thumbs up on the food plus the service was excellent. Highly recommended for breakfast in Hastings.

    First time checking this place out.
    Gordon V.

    As I was out enjoying the awesome fall weather, I was in the area and did a quick search of places to eat. Me&Julio popped up and the pics looked good, so I thought to myself, why not?! Once I entered, I was quickly greeted and asked how many were in my party, since I was just one, I chose to sit at the bar. Once seated, the very personable bartender greeted me and asked if I'd like anything to drink, or wanted to wait fir a bit. I was thirsty, so I just ordered a tall draft beer while I continued to look over the menu. I asked about the Chimichanga, and the bartender said it was good, and he likes to put Caso sauce instead of the recommended sauce. The chimichanga quickly came out along with rice and retried beans and it didn't disappoint. I would definitely come back again the next time I come through Hastings!!!

    John O.

    Well, I'm on my way I don't know where I'm going But I'm on my way Paul Simon wrote haikus - who knew? If nothing else about the place, I like the catchy name. One of my dining companions probably would have gone two and the other four, I am going in between and giving it a three. Quite crowded on a Friday night with the Gophers Bowl Game going on. Not an empty seat in the house. Place is not very large. Maximum occupancy of 190 per the sign by the door. Got seated at a high top right next to the open kitchen and pull tab machine. No luck on the tabs tonight. Bummer. Got my girly drink fix with a couple Blackberry Margaritas. All drinks are $1.25 off during happy hour from 3-6. No complimentary chips and salsa is kind of lame. Instead, they give you free propcorn which is nothing special. Had to get the Walleye enchiladas for dinner. Only in Minnesota, right? Given a recent experience with what was believed to be Zander masquerading as Walleye, it is SOP to ask the server if the Walleye is really Walleye. Asked our server if the Walleye in the enchiladas was Walleye or Zander, and he tilted his head and gave us a quizzical look like my pug gives me from time to time. Not sure if he misunderstood me or if he didn't understand the question. He replied, "we have a clean kitchen". Ummm....OK, whatever that means. Rest easy, my dining companions were certain it was walleye. Honestly, I don't think I could tell the difference as I have walleye so seldom. The cheese sauce that they had on it was tasty for me, but not enough of it on there. Rice and beans that it came with were pretty standard, except the fried rice had eggs in it which I have not seen before at a Mexican restaurant. If you are not a fan of modern county music, this might not be the place for you. Every song they played seemed like it could have been off of the current K102 playlist. No jukebox that I could see. I like old-timey country music and am OK with modern country, so it didn't bother me too much. "Wasting All These Tears", "That's My Kind of Night", and "I Love this Bar" are a few of the songs we were treated to. Right now, I like Me & Julio. Maybe if I get to know them better, it could be a love type thing.

    Tres dips! (Spicy salsa verde, guacamole, and queso blanco)
    Holly D.

    I've ordered out and also dined in - as was the case the other night. The food was amazing - we ordered the blackened walleye enchiladas, steak fajitas, and tres dips (we got guacamole, queso blanco, and spicy salsa verde). Drinks were also delicious - we got a few different types of margaritas (standard, raspberry jalapeño, and mojitorita). Looking forward to trying their house bloodies sometime, as they infuse their own vodka with yummy things like horseradish and bacon

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    3 years ago

    First time and definitely will be back when I come to Hasting . FOOD was Hot & service was good ..

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    6 years ago

    Great servers but crappy management. If you have a complaint don't expect it to be heard.

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    7 years ago

    Just plan for the hours to not be accurate and the staff is more sour than a lemon and lime on a bad day

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    14 years ago

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    6 years ago

    First time to this fun restaurant. Very good service and excellent food. Would come again. Thanks

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    Page 1 of 3

    Ask the Community - Me & Julio

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    Chilango

    Chilango

    3.8
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    My friends and I visited here for a part of my birthday celebration as we have talked about this…read moreplace before so I wanted to at least give it a shot. Overall the food was okay, and I intentionally avoided most dishes under the fuertes section not only because they were pricey but also because I wanted to see how much care they put into dishes that customers probably relatively order less, so I ordered quite a few dishes under the para la mesa section. In terms of highlight, the best dish in my opinion was actually the pistachio tres leches. The milk was definitely there, and there was a good amount of pistachio flavor immersed into the cake. I thought that texturally it worked very well, too, because the softness of the cake provided a good contrast with the pistachio bits on the top. The esquites were great as well, with the tajin crema providing both a sense of creaminess and just a tiny bit of spice, and the manchego cheese giving flavor. The baja fish tacos contained a good amount of white fish and the chipotle crema added flavor. Personally I liked the fact that the brisket tacos had a good amount of smoked brisket meat, but my friend who ordered the dish didn't enjoy it because she didn't think the salsa was flavorful enough, which I could understand but disagreed with. Other dishes were leaning towards okay to meh, such as the papas machas, which had fried yukon potatoes containing very good crispy texture but way too salty flavor, especially if the potatoes were tiny and had a lot of oil at the bottom. The brussel sprouts did not have enough lime vinaigrette so it was practically flavorless, especially since it was probably deep fried without additional seasoning, which also caused some pieces to be hard to chew. The grilled snapper itself was almost flavorless, and relied on the salsa for flavor completely. I didn't understand it because it looked like it was grilled in achiote, so I assumed it followed the tikin xic dish in Yucatán Mexico, with pickled red onions and all. Maybe the achiote paste didn't have enough spices in it for marinading, or maybe the time wasn't enough. Even though as of now I wouldn't actively recommend this establishment to others yet, I would still like to visit myself to try some dishes that my other friends have hyped up, namely the enchiladas de camote and verdes.

    I came with a friend to check out the "cantina hour" at Chilango. The traffic is awful, so be…read moremindful of that if you are coming for the cantina hour which runs 4-6. Luckily we got there in time and I got a Chilango margarita and some nachos. The margarita was DELICIOUS, not too sour but flavorful. The nachos were pretty good: the toppings were well distributed and lots of flavor but I didn't love the combo of beans and sour cream, but I guess both are authentic to Mexico. We sat in the patio and enjoyed the beautiful lake view as we caught up, which was great, and I plan to come back! Pro tip: they validate parking! Turn on Thomas and pull into the beach club underground parking and bring your parking ticket to the restaurant for validation.

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    Fun mural
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    Puffy taco

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    Puffy taco
    Orale Mexican Eats

    Orale Mexican Eats

    4.5
    (204 reviews)
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    I haven't updated this since the last time I lived in Minnesota!…read more When we moved back, Orale was one of the first places we went back to. I love this place, and the food is on par with a lot of Mexican food in California. Most recently, we went to celebrate a birthday. We go here because they are veggie friendly. We ordered the veggie enchiladas and I got a veggie wet burrito. Everything was delicious. My only complaint would be that things could be a bit saucier...but that's a preference thing and we get salsa on the side for it. We also got chips and guac -- delicious as well! I will say that the portions, especially the burrito are VERY generous. I think I should have shared it! It was pretty buzzy, which was great to see given the depths of winter we were in. Go here!!

    The food is pretty good. I lived in Querétaro, Mexico for a while and spent 8 years in Phoenix, so…read moreI know the difference between authentic and Americanized Mexican food; this is firmly the latter. It's a bit whitewashed and leans more Cal-Mex than anything you'd find in Mexico, but I'm not complaining. I love a good California burrito and asada fries, so this style has its place (especially in Minnesota). Service can be slow. It took us about an hour to get two burritos yesterday and the restaurant didn't look busy. Maybe they were just short staffed. My main issue is the salsa. They limit you to one packet per person, and it's not the slightest bit spicy. And where are the limes? This place desperately needs a salsa bar with real options and some heat. Bump up the salsa selection and stop rationing it, and this would be a solid spot. For now, I'll keep getting this to go and buying my own salsa and limes.

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    Choriqueso, carne asada fries, and a margarita.
    Choriqueso, carne asada fries, and a margarita.
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    Me & Julio - bars - Updated July 2026

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