Great service, great prices, great food, and great atmosphere!…read more We've eaten there probably 10 times over past 5 years or so, always constantly high quality, and enjoyable.

Dinner at Adelita's is always a win. One thing about this place is how consistently good it is,…read moreespecially when it comes to their vegetarian entrées. We were greeted with complimentary chips and salsa, arguably the best part of any Mexican meal, and theirs never disappoints. We ordered the green burrito and the enchiladas de calabaza, which came with generous portions of beans and rice. The green burrito was packed with flavor and loaded with veggies. It was so hearty, filling, and delicious and the guacamole on the side topped it all off. The enchiladas were a standout for me, topped with both mole and verde sauce. It is so rare to find a vegetarian dish with mole, and this one was incredibly flavorful and fresh. Service was excellent as always, and I love the ambiance, the music, the cozy vibe, and especially the booths. We always seem to get one, and honestly, the booth might be the best part. This is a true Rochester favorite of mine, and I will keep coming back without hesitation.

Great food and service. Nice atmosphere inside and a pleasure to eat outside when the weather is…read moregood. Love everything on the menu.

Absolutely horrible Mexican food. Their salsa is literally pasta sauce. Disgusting, and I'm…read moreItalian. I've tried this place every few years to see if it's gotten better, but from day 1 it's been bad. Sorry, this is the WORST Mexican food in rochester. No redeeming qualities whatsoever. Taco Bell serves better food.

Just tried this on a whim. It was... just ok. The chips from the chips & salsa free appetizer…read moretasted stale. I ordered the margarita flight and the Tulum flight--margarita was definitely better. The spicy pear and watermelon drinks in the Tulum flight weren't great. Please avoid the Baja fish tacos at all costs. Not sure what that was... a very flat piece of fish with soggy breading that wasn't even sticking to the fish. Nice to have some sauces on the side to jazz it up, though. It doesn't come with rice and beans, but I did enjoy those sides. The green burrito was also just ok. Missing something... a little too earthy.

The food was good. I absolutely loved my blueberry margarita! Everyone there was very friendly. The…read moremusic was a little too loud, so it was hard to have a conversation.

I've been here several times but it's been a couple years. Came in Wednesday night and didn't have…read morethe best feeling being there. Felt like the bartender hated me for even breathing. Maybe she was just having a bad night? I asked if she could make a skinny margarita and it was like I asked her to bake me a cake from scratch. It's a shame because we like the food here but I don't even want to go back if I'm going to feel that way. One thing I was super happy about is they have Lalo brand tequila. It's seriously the best tequila I've ever had. That might be what brings me back. Love that they have indoor and outdoor seating. The parking not too bad either with there being the parking lot across the street.

Went on a Tuesday night. Place was about as busy as normal. We sat at the bar and ordered drinks…read moreand 5 tacos from the taco menu. It took about 40 minutes to get the tacos. Two other people at the bar had their food orders forgotten about. The tacos were delicious as always. After 7:30 pm this place turns into an episode of Jersey Shore. The bartenders boyfriend and crew roll in and shots start flying behind the bar. We dont see much of her after that. We didnt make eye contact with them becasue they looked like they want that sort of interaction if you know what I mean. I could imagine this place being on Bar Rescue. We thought we were being punked but it was really happening.

Amazing place! Closes at 10 on Sundays, not 9 like it says online. Can't wait to come back!read more

Don't get me wrong the food is good but the service is terrible. It took them 20 minutes to come to…read moreus and even give us menus. Then took another 20 minutes to take our food order. There are a total of 10 tables here. Terrible service

It took a little while to get our orders in, but it was short staffed and our server was so…read morefriendly and greeted us with a smile. She was knowledgeable about allergies, accommodating to my needs. I ordered two shrimp tacos on corn flour tortillas (gluten free). They were filling and had good citrus flavor to them.

Old Pueblo Grill Cantina was a solid experience overall. We're originally from Southern California…read moreand eat Mexican food often, and this was definitely better than many of the Mexican restaurants we've tried since moving to the Rochester area. The flavors were good and the food was well prepared, which we appreciated. I ordered two tacos and was asked if I wanted rice and beans. In SoCal, that typically comes standard with the plate, so I said yes without thinking twice. It wasn't a big issue, but I would've appreciated being told there was an upcharge before it was added. Transparency like that goes a long way. That aside, the food was enjoyable and the restaurant stands out compared to others in the area. With a little more clarity on add-ons, it would be an even better experience.

Amazing tacos. The prices are high but when you try the food you can immediately tell why -…read moreeverything is high quality. The decorations are a nice touch as well!

What a nice little hidden gem in this strip mall. I walked in and was greeted by a short and sweet…read morelady. And turns out she the owner. She spent quite sometime answering my questions. My friend and I split the Hawaiian and the birria tacos. We also got a side of chips and guac. Guac was tiny and chips tasted stale. But the tacos were great! I did ask for sour cream and was told their sour cream was a chipotle sour cream, so I changed my mind and did not get it. Wish they had both options. Anyhow, I'll be back to try more items. Large spacious dining room to eat after your order at counter. The place was continuously busy with togo orders and dine in.

Bitter Honey delivers a vibrant, Mexican-inspired dining experience tucked inside a warehouse-style…read morespace near the Rochester Public Market. The interior leans moody with dim lighting and dark walls, balanced by bold, eye-catching murals. The bar lighting in particular makes it an inviting spot to gather and sets a great tone. We were warmly greeted by Tim upon arrival, who quickly showed us to our table with a few minutes to settle in and look over the menu. Our server, Begum, was friendly, attentive, and fully on board celebrating our 256th Taco Tuesday anniversary, which definitely added to the festivities of the night! We started with a chips + dips flight paired with margaritas. The chips came out hot and perfectly crisp. The standout was the queso with its rich, smoky flavor, and absolutely the one we kept going back to. The guacamole was decent, though we personally prefer a brighter profile with more lime, cilantro, and seasoning. The salsa brought some heat but landed somewhere in the middle overall. Taco Tuesday here is a solid deal at $4 per taco, and the variety made it easy to try several different options. Highlights and lowlights: The camaron (grilled blackened shrimp) taco was a bit underwhelming in flavor. The batatas (fried sweet potato) taco leaned sweet and savory and helped redeem things slightly. The clear winner, though, was the Ojai taco (agave lime fried Brussels sprouts) with jalapeño crema which absolutely delivered on flavor. I am thrilled when I find a new taco that surprises and intrigues me with flavor! From the other side of the table: the Josh Allen taco was declared "fire," though a meatier cut of chicken would have balanced out the heavier breading. The Baja fish taco was solid but not standout, and the carne asada was a bit too chewy. Our meal was rounded out with complimentary churros which was a real bonus for dessert. Don't skip out on this sweet treat. What really stood out was the overall vibe. The staff (including Bailey and Jackie) made it feel like more than just dinner. It was energetic, robust, and joyful experience from start to finish. We'll definitely be back for another Taco Tuesday... or maybe to see what the Cinco de Mayo hype is all about.

I absolutely hate to do this and i'm a server myself, but if i could push zero stars i would…read more Honestly one of the worst dining experiences I've ever had. We came in as a party of 5 with a reservation and were seated right away by the host, which was unfortunately the only smooth part of the night. We ordered drinks first, then nachos for the table. We completely finished the entire appetizer before our drinks ever arrived. When our server (black hair, tattoos) finally came over with drinks, they weren't even ours -- she brought another table's order. Meanwhile, she spent most of the night standing around chatting at the bar while the host was the one who eventually brought us our actual drinks. After finally getting drinks, we sat there forever waiting for someone to take our food order. We were genuinely about to get up and ask when she finally walked over and asked if we "needed more time with the menu." It honestly felt like a joke at that point. Food came out in a reasonable amount of time, but not from our server of course. Most dishes were okay, but the carne asada was unbelievably chewy and the shrimp tasted burnt to a crisp. She never checked on our table once. I literally had to move empty plates to the edge of the table so they'd get picked up. Then the second the last person at the table put his fork down for a moment, she immediately asked if he was done so she could clear the plate. Right after that she said do u have room for dessert and we said no and she left and directly came back dropped the check. The bill was around $140, and instead of cashing us out, she spent another 15+ minutes hanging around the bar talking with a coworker and then the bartender behind the bar while one on their phone. I finally had to walk up and ask her to cash us out myself. Suddenly once the tip slip came out, her entire attitude changed to "thank you guys so much, hope everything was amazing!" I work in fine dining under a Michelin-star chef, and service like this would get someone fired immediately. I understand delays happen, especially with a bar, but the complete lack of communication, wrong drinks, disappearing server, and careless attitude made this experience absolutely awful. Half the restaurant was empty, so there really was no excuse. Tipped $20 which is the lowest i've EVER tipped but literally was so confused what we were tipping for. I'd rather of given that $20 to a millionaire that doesn't need it than her.