James is three-man one guy Amazing!!!!…read more Everything he offered was amazing He knew Bout the Local alcohol scene which is so rare in this world. The blue burger cooked medium was fantastic as stated by my BFF. The wild Brothers Louisiana Rum and spiced rum was really good and momely and familiar. You have to know what you want here though because everyone is basically Vets I will be back!

Fun place for Sunday brunch. Band is festive & entertaining and takes requests. Food is "mid" but…read moreadequate. Service is tough... 1 woman who is bartender, order taker and food server for entire restaurant.

I came here with my brother for dinner before we headed back home and were very happy with the food…read moreand experience. We tried the rockefeller oysters and the seafood eggrolls. They were delicious and full of flavor. We contemplated placing an additional order but decided we were doing too much lol The service was good. We sat at the bar and the beautiful bartender made he experience even better with her vibrant personality and engaging stories about the city of New Orleans. The ambiance is cool too. They were playing old school r & b. There were couples having dinner, gentleman enjoying a boy's night out. It was a good time and I'd recommend this place to anyone who is interested in delicious oysters in the area.

Let's go to this CUTE corner restaurant located in NOLA Babbyyy! I've been waiting on them since…read morethey open da doh naw but for real we went right when they opened up. The young lady was so nice and helpful with menu selections. I had the Vegan Cauliflower Poboy and Fries. That food was so GOOOODDD Y'all the seasoning was on point. The cauliflower had great outer crunch and a smooth & soft inner taste! The fries were fresh. I also had their Element Strawberry Lemonade for a refresher and it refreshed me for sure! My overall meal was a 10/10. Overall Experience 10/10!!! I recommend them Y'all if visiting NOLA. Tell 'em Multiee sent you when you go!! ***I DO NOT OWN THE RIGHTS TO THE MUSIC*** Follow a Sista on Instagram & TikTok at MultiieeDidIt and Facebook at Multiiee. Also, Subscribe to my YouTube Channel at MultiieeDidIt

Hot Stuff tastes like food you're grandma made you! It's the best homestyle cooking I've had not…read moreat home. Friday catfish is delicious! Fried to perfection. The rolls taste like thanksgiving day. The mashed potatoes taste like the mashed potatoes they used to make in public school in the 90s (that's a good thing lol). Definitely recommend. Bonus: they often do specials (check instagram). Also, if they do boiled peanuts again, GET THEM!

Yum. Classic…read morecafeteria style meat and three. There are meat specials every day, my favorite is definitely the meatloaf. On Uber Eats they almost always offer their chicken and rice as a buy one get one free, which has become my comfort go to. Their classic old school diner cups that they sell are great. Just a solid and delicious offering when you want to feel some old school comfort.

Growing up in the Mid-South, iron skillet cornbread, fried chicken, greens, coleslaw, stewed okra,…read moreand black-eyed peas weren't comfort food they were lots of weekday meals. Between my momma, my granny, and me, we've always cooked those dishes exactly the way our taste buds like them. Because of that, I don't order them out very often. Sure, I'll hit Willie Mae's or grab McHardy's when I need a fried chicken fix, but it's few and far between. High Hat is an exception. It's one of my go-to spots when I'm feeling lazy and craving that Delta-style cooking. Amy and I stopped in on a Tuesday night. I had the fried chicken with red beans and rice. Top Hat is one of the very few places I'll order red beans outside my own kitchen. Amy went with the coleslaw, cornbread, stewed okra, and black-eyed peas. The star of the meal is the fried chicken. My family always used a flour wash, but Top Hat's breading is incredibly thin with just a hint of cornmeal. It isn't what I grew up eating, but man...it is good. Add a little of the table hot sauce and it gets me every single time. The sides are solid across the board. The black-eyed peas are perfect, and the stewed okra tastes like somebody's grandma was in the kitchen. If I could change one thing, I'd make the coleslaw a little crisper, chop it a bit finer, and give it another spoonful of mayo, a splash of malt vinegar, and just a pinch of sugar. But that's my preference, not a complaint. Don't overlook the catfish either. It doesn't play. They can get busy, and the service sometimes moves at the pace of an August stroll through the park. But honestly...that's part of the charm. Good Southern food isn't meant to be rushed, and neither is High Hat. If you're looking for a taste of the Delta without leaving Louisiana, this is a mighty fine place to start.

We've been here several times. Love the Rueben, the chicken and andouille gumbo. Cecil's Caesar…read moresalad is very tasty. Service is always really good. We missed out on the peach cobbler, I'm sure it was fabulous. Their desserts usually are. Great Sunday brunch....get there early

B Spot's service, food, vibes were all excellent. Great portion sizes. Food flavorful and nicely…read moreseasoned. Amazing service at the bar. They do tend to be busy and sometimes have a line or wait but it's worth it.

Let me start with the service! Crazy busy but the wait staff was kind and didn't make us seem…read morerushed. We lucked up because we didn't have to wait too long. Stories have been told about lines around the corner but not this particular day. I was running late and by the time I arrived most of our wait was over. The guy who waited on us was good, he piece milled out flights to the table to keep from over crowding the table. The food, lord just writing about the oxtails and grits make me want to go get oxtails to put over grits! They were fabulous. The place is a real vibe, tasteful music playing, the decor is on point and again the staff adds to the place and doesn't take away like some spots. If you are in town for a visit this is a must stop. Thank me later. Oh and the drinks are worth the $$

The food here is on point. This is where the locals eat for sure. The seafood bell pepper is my…read morefavorite item and is a must try along with the smoked sausage poboy. The bell pepper has shrimp and ground beef in it and taste just like the ones I ate as a kid. Catfish is a must also. Their sides are just ok but still descent. However, I must say that the candied yams are good. This place is a gas station with the food counter in the back of the store. It is a grab and go type place. Parking is limited so you may have to wait until someone moves to park. There are many drink options to choose from like big shot, Fargo, Arizona tea ect. Service is fairly quick but you need to know what you want before you get to the counter because the line moves quickly. Prices get are very reasonable and you get a lot of good for the money. Definitely a must try spot.

Best fresh fried fish you can get at a gas station! We visited Nola and heard great things about…read morethe gas station food. In the back of the store, is a deli where they sell soul food and good eats. Once we arrived they were out of all the items I was interested in getting so instead I ordered a 3 piece catfish and a good cold drank. Fish was amazing, fresh crispy, seasoned and well priced. I paid a total of $7 for the fish and two drinks. Service was fast and quick. Ordering area was busy so be sure to come early if you don't want all your selections gone. I'll definitely return for breakfast and snag some grits!

Drive through was slow but the food is worth the wait!!!!! Service can be better but they literally…read morehave no people. One cook and this girl who is running the drive thru and waited tables! I haven't been inside but, it looked well lit.

Went to this establishment 5-8- 2026, was our first time (and probably…read more our last). We approached the counter not knowing if we had to place our order there or sit at a table to be waited on, waited for a few minutes when a young lady came from the back and just looked at us so we ask if we order there or sit down then she replied Here in a whispering voice that we could barely hear. We ask the difference in the size of a small and large order of livers, and she again just looked at us, so is said just give us a large order and she walked away and went to the back to bag a to go order for someone else with saying a word to us. We waited at the counter a few minutes to give her the rest of our order and she didn't come back. So on that note we left. I don't think they will make it with a very good restaurant directly across the street from the. GOOD LUCK.

It doesn't make any sense how good this place is!! You gotta try the sweet potato pie beignets! And…read morebe prepared to wait; this is not fast food, and it is well worth the wait! Everything we had was so good, and the staff were very friendly and helpful. You will not be disappointed.

Stopped by for brunch for the first time. Quaint, artsy spot where you walk in and seat yourself…read more You order at the register. Okay, wait time. I ordered the savory Creole Queen and had the hot sausage beignets. They were hot and flavorful, but dense in texture. We also tried the cheesecake beignets, which were less filling but still good. Price is on the higher end for beignets.