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    LIBRARY BAR

    4.2 (162 reviews)
    Open 12:00 pm - 12:00 am (Next day)

    LIBRARY BAR Photos

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    LIBRARY BAR ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Good for groups

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    Recommended Reviews - LIBRARY BAR

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    Clock
    Geno P.

    A super cozy and classy spot tucked inside the Fairmont Hotel, and you even get a view of the iconic clock tower while you're here. I like to come down with friends for cocktails every now and then--servers are always friendly, and the vibe is just perfect. Since it's inside the hotel, you already know the service and atmosphere are top-notch. Whether it's a casual drink, a night out with friends, or a date, this place never disappoints. Definitely recommend!

    Red Snow
    Miranda L.

    Beautiful ambiance, loved the decorations and the vibes. We came for cocktails (we're visiting from the US and my bf saw this bar was #51 on the North America 50 best bars list) and sat at the bar extension. The bartender was still attentive and friendly. I asked for the least spirit-forward between Red Snow, Fifty Year Storm, and The Rose, and he recommended either Red Snow (more popular) or The Rose (nutty but refreshing). He said Fifty Year Storm was also good, but some people found the wasabi off-putting. I ended up getting Red Snow and was really happy with the light flavor and hint of sakura! It didn't taste much like alcohol, which was perfect for me. My bf got Turning Violet, Violet! which we both thought was really good - it even came with gold leaf and nerd clusters! So cute. We both ended up liking our own drinks better (his tasted just a tad too much like whiskey for me). Would definitely recommend for a nice, cozy cocktail or two!

    Voodoo child
    Harshini R.

    I usually steer clear of hotel bars because they're all hype and I should've done the same with library bar too. I think they used to be better before but the quality and creativity of the drinks isn't worth the price you pay. The staff are extremely friendly and you will receive fantastic service. However, the drinks are sub par. I got the Dominicana and it was the most basic espresso martini I've had. It sounded great on paper, but it was not worth $24. For the next round I got voodoo child and it was a very interesting and creative drink but I don't think I'd go back to library bar again. My friend and I were both disappointed. My friend didn't enjoy either of her drinks.

    Three hearts
    Almira Alice L.

    Came here for cocktails on a Saturday around 4pm. There was a wait list, she said it's about 30min. It took us 1 hour to get a table. We got in at 5pm, the place was packed. It took another while before the server came to give us our menu. The menu was really cool they go into detail the story of each cocktail and they have a map to show you whether a cocktail is dry to sweet side, spirit forward or easy drinking. The drink i wanted to order has lactose, the server suggested me to order something else. It took long time for the drinks to arrive. My friend said my drink is not cold enough, probably sitting for too long. my drink did not taste good. it was bitter and unbalanced. It took a while to flag down the server and he said he will add something to it and make it better. Then another long time , my drink was lost, saw someone carrying it around and confused. then my server came back with that same drink, clara's perfume. it tasted like sour vinegar + wine, add some sweetness. it was horrible. We were late for a dinner reservation at this point, the server was angry that I didn't like my drink. he said how is that possible this is the sweetest drink. btw he never asked me what kind of drink i liked. he just went ahead and got me a drink and made me pay for it. I do not recommend this place. unless you have money and time to throw away and just don't care paying for mediocre stuff with bad service.

    Clarissa L.

    This place was packed on Saturday night. We were staying at the Fairmont hotel and ad to wait over an hour to get in. The space is small and quaint, but the drink menu is quite large. I had the strawberry fields, which was a nice sweet fruity drink. My fiancé had the classic martini, and it was a nice quality martini served with olives and a pickled onion. Our server was excellent. Glad we were able to get in and try it out!

    TWIST OF FATE Hendrick's Gin, Lillet Blanc, Gentian, Raspberry, Verjus, Prosecco Rosé $20
    Amanda F.

    Stopped in during lunch hour for a cocktail. Went straight to the bar and grabbed the last bar stool. Service was great. Cocktail menu is weird. It's not straight forward- instead it reads like a book. I was not prepared for that. I flipped the pages til I found the Best Sellers page. I went with the "Twist of Fate". It's a beautiful cocktail. Refreshing, not too sweet but just right. Drink was made quickly. I finished it in about thirty minutes, as I had to go to a meeting, and had no trouble closing my tab out. The restaurant is super plush and upscale. The menu looked tasty but I had already eaten. It's just inside and to the left, of the Fairmont hotel. Bathrooms are right outside. Clean. Seems that they were taking reservations for lunch on a Saturday. Guess it gets busy. So call ahead to be sure you can get a table.

    Southern Reach Cocktail
    Danny W.

    Been here twice now- once with a friend and once by myself while waiting for the train. Both times the staff were friendly and very accommodating. I got two drinks from here- The classic martini: smooth, cooling, and savoury if you add the pickled onion The southern reach: light and refreshing. Comes with an "electric daisy" which numbs your tongue- it's a fun experience but I feel like it took away from the actual flavour of the drink. Overall great place for a drink- a bit of a splurge but well worth it!

    Bourbon crème brûlée. Need I say more?!
    Sean M.

    Dude! Okay, now that I've got that out of the way, what a fantastic place. The restaurant is gorgeous and the service was seriously top notch. Our server was so darned awesome at his job. I got the Bay Street sandwich and honestly, I wish I lived closer to Toronto because I'd come back weekly for that darned thing! Tender, flavorful prime rib shaved on a delicious baguette with a horseradish aioli that sings with bite and garlicky joy. My wife got the LB Burger and commented on how well it was seasoned and cooked. As Americans the idea of a burger being cooked medium is usually an issue, but not here. It's still super juicy and delicious. Dessert was a must because the entrees were so good. We went with the bourbon crème brûlée and it was another standout dish. So velvety and delicious. For cocktails, we found the menu to be a bit much at first, because they take time to have little literary inspirations for each. It makes for a fun read once you get the hang of how it's set up. I had The Rose and it is so well done. Bright, refreshing and so easy to drink. My wife got a couple cocktails and also enjoyed them. It was a delightful experience and absolutely worth the time and money. We loved it!

    Aiko I.

    Friday night. Came here for after-dinner dessert cocktails. It was around 8pm, and this place was full. Left a phone number at the front, and got a table in 20 mins. While waiting, we enjoyed Fairmont Hotel's elegant hotel lounge, seated in a comfortable chair. Here are our drinks for the night: #DIVINE COMEDY (Dillon's Melon Gin, Melon, Amaro Lucano, Habanero, Eucalyptus, Lime, Prosciutto) $22 This is a drink version of "Prosciutto e Melone". Exotic, fruity, fresh, smoky, and boozy! # LAST OF US (Don Julio Añejo Tequila, Hennessy VS Cognac, Torres 10 Year Brandy, Verjus, Candy Cap Mushrooms, Extra Dry Prosecco, Morels, Maple) $20 Perfect balance of bitter, sweet and smoky. Strong! I am impressed by their perfecting the use of ice. Kept the drinks cool, and never too diluted. I admitted that I had a misconception that dilution is a bad thing, but they proved that it is not the case, and it is a perfectly controlled technique / art! One step out of Union Station. Great bar for a person like me who occasionally uses GO train for commuting. Had a great Friday night!!!

    Preeti D.

    Gorgeous bar located inside the Fairmont. We stopped by for a late lunch drink and apps. It's a classy, beautiful space, and seems family friendly, at least during the daytime. The cocktail menu is extensive and has some interesting options. We both enjoyed our drinks as well as our app and dessert. The service was unobtrusive and quiet. It was nice spending a little time here feeling fancy! Next time I'm in town, I might come back for evening cocktails.

    Decor
    Leslie C.

    Amazing drinks!!! CJ provided amazing service to our table. I loved the Dominicana, which was like an espresso martini, but better. One of my favorite drinks of all time. Swanky and fancy decor. Located on the first floor of the Fairmont Royal York hotel, this place is a real treat. My friend ordered the Black Lodge, which gets lit on fire and looks very cool. The menu is very creative and I wish I could try every drink. I highly recommend coming here. You won't regret it.

    Jennifer R.

    Atmosphere - 9 Music - 9 Service - 8 People Watching - 7 Cocktails - 0 Cocktails looked incredible and tasted like cough syrup.

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    Great food and great service! Great martini! Delicious burgers. Fresh oysters ! All in a more relaxed laid back setting !

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    Black+Blue Toronto - Lobster Vongole

    Black+Blue Toronto

    4.1(115 reviews)
    0.3 kmFinancial District, Downtown Core

    I think I just had the best Summerlicious experience here. I don't do Summerlicious often, but my…read moreexperiences have been pretty mid. Either the menu is a mediocre version of the actual menu, and/or the service is dismissive once they learn you're there for the 'licious set. Black + Blue had a $65 dinner menu which is pretty good for the options available. The portions were generous but the service was where things really stood out. We were treated so incredibly well by all the staff. Dawn was our server and she was so lovely! We really felt taken care of. I've never had a restaurant server look at the type of pant I was wearing and change my table napkin to a black one to match my dark pants. Nor do I remember a restaurant heating up the mug a cappuccino comes in to ensure it stays nice and warm. As for food, we were allowed to have some partake in Summerlicious and some not. I had the Summerlicious menu and picked the Wagyu Tartare, Surf and Turf, and Buttercake. Great portions, delicious food. My favourite was the Buttercake. We also had happy hour drinks, oysters, a prime rib, and caesar salad. If I were to recommend something, get the $78 prime rib which is 14 oz, perfectly seasoned, and comes with glazed carrots and the most amazing mashed potatoes I've ever had.

    An incredible final meal on our first trip to Toronto! Fancy enough to be here on a special…read moreoccasion but casual enough to come in for a 5 star steak dinner in jeans and a tee if you've been touring the city. From the vibes to the food, everything was top notch. Tyler took care of our group and made sure that we got an experience rather than just a meal. Upon being seated we got napkins to match our outfits so the white lint didn't get on our black pants , an incredible guava passion fruit cocktail to try and a meat presentation to make sure we all order like pros from here on out. The food was incredible- one our tastebuds won't forget! Our group of 5 started with fresh sushi and sashimi, table side Caesar salad and the softest brioche served with sun-dried tomato butter that was perfect in every way. Main course: Australian wagyu ribeye that we didn't even have to chew plus a strip loin and beef Wellington (which was maybe the only thing I don't need to order again, but still delicious). All the sides were amazing and finally sticky toffee pudding and butter cake to put us in a complete food coma. Wouldn't change a thing about this meal. We cannot thank you enough Tyler (and Toronto!!)!

    Photos
    Black+Blue Toronto - Meat wall

    Meat wall

    Black+Blue Toronto - Avocado & Bluefin Tuna Maki

    Avocado & Bluefin Tuna Maki

    Black+Blue Toronto - Entrance

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    Entrance

    After Seven - The green house

    After Seven

    4.6(70 reviews)
    1.0 kmDowntown Core

    Found this cocktail bar through a friend and immediately made a reservation after seeing the menu…read more The ingredients are complex but intentional, with East Asian influences. I found myself wanting to try most of the cocktails, which is a rarity. We got the Strawberry Tetsu to start (inspired by Uncle Tetsu's Japanese cheesecake), along with the Cloudy Oolong (tea-based cocktail with a salted caramel cheese foam). The Strawberry Tetsu tasted like a dessert and was delicious, with a graham cracker crumble rim. The Cloudy Oolong had a strong tea taste which I loved, as sometimes the tea can get lost in a cocktail. The foam on top was addicting and paired nicely with it, similar to a bubble tea. Next, I had the Burnt Yuzu which was light and refreshing from the citrus. The bar is hidden behind Misfit Ice Cream, with a speakeasy vibe to the interior. Large windows line one wall with a view to the exterior, but are tinted enough that people walking by cannot see in. Service was great, although they do have a strict 1 hr 45 min time limit for seating, regardless of whether the bar is packed or not.

    I am a fan of Asian inspired flavors for cocktails, and this one is no exception. From oolong teas…read moreto yuzu and exotic fruits, there are a wide variety of creative flavors to choose from. Not going to lie, we had trouble finding the entrance, even after looking it up online, but it is through the shop in the corner of that block and through a vending machine door. There was already kind of a line waiting in the shop on the side, so we did not order the #8 to get in. It is dimly lit and has good music playing, but the area inside is on the smaller side. The drinks are on the expensive side but the drinks are higher quality. The staff was also very nice, they provided phone chargers for us when our phones were about to die.

    Photos
    After Seven - Bar seating view

    Bar seating view

    After Seven
    After Seven

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    LOUIX LOUIS - NY trips frites

    LOUIX LOUIS

    3.6(174 reviews)
    0.4 kmDowntown Core
    $$$

    I've been wanting to try LOUIX LOUIS for the longest time, so when the opportunity came up to visit…read moreduring Summerlicious, I knew I had to finally check it out. Located on the 31st floor of the St. Regis Hotel, the restaurant has an incredible atmosphere. The dining room is absolutely stunning with a classy and luxurious feel, but it still feels comfortable and inviting rather than too formal. We started the evening with cocktails before moving into the Summerlicious menu. I ordered the "I Only Drink When I Smoke," which was a great way to start the night. It had a subtle smoky flavour with a touch of sweetness, and the alcohol was not overpowering at all. It was smooth, easy to sip on, and the perfect drink to enjoy while having conversations. For my Summerlicious menu, I started with the Tartare de Boeuf and Caviar. The filet mignon tartare was fresh and really smooth, with a nice balance of rich and savoury flavours. The toasted bread also gave it a nice crunch and paired really well with the tartare. For the main course, I had the Roasted Chateaubriand Filet. When the plate was served, the meat looked really rare as I saw nothing but red on the meat, but it was incredibly tender, making it easy to cut through. It was full of flavour, and the sauce complemented the steak without being too heavy or salty. The vegetables added a nice balance to the dish, and the creamy mashed potatoes were smooth, and definitely one of my favourite parts of the meal. To finish, I had the Mango Passionfruit Cheesecake. It was creamy without feeling too heavy. Though the fruity flavours from the mango passionfruit were a bit tart and sweet for my palate, it still gave an overall refreshing touch. The crust added a nice texture, and it was the perfect ending to the meal. Beyond the food, what really stood out was the service and pacing of the evening. Each course arrived at the right time, allowing us to enjoy every dish without feeling rushed. The price point is definitely on the higher end, so it is not somewhere I would personally visit for a casual dinner on a regular basis. However, for a special occasion, celebration, or a night where you want to enjoy a beautiful dining experience, I think Louix Louis would be a great choice... and for $75/ person for Summerlicious/ Winterlicious, definitely a great value to sample the chefs' artistry. Overall, it was a memorable evening with an elegant atmosphere, thoughtfully prepared dishes, and great service. I can definitely understand why this spot has become such a popular destination, and I would love to come back again for Winterlicious!

    Perched high above the bustle of downtown Toronto, LOUIX LOUIS makes a compelling first impression…read more The dining room is genuinely handsome -- a study in polished Art Deco glamour softened by sweeping city views that lend every table a sense of occasion. On a Valentine's Day brunch visit, the atmosphere alone was enough to justify the reservation. The kitchen demonstrates genuine competence: dishes arrive with care, the pacing is unhurried, and the mise en scène -- from tableside presentation to that now-famous thirteen-layer chocolate cake -- reveals an establishment that understands the theatre of fine dining. That towering slice of chocolate cake, in particular, is a masterstroke of marketing and pastry craft in equal measure; it draws the eye, earns its reputation, and very nearly steals the show. Where LOUIX LOUIS gives one pause is in the cuisine's ability to fully match its surroundings. The cooking is accomplished and reliably pleasant, yet seldom rises to the level of genuine distinction one might hope for at this price point. Dishes satisfy without surprising; technique is evident but inspiration, at moments, feels held in reserve. For the corporate traveller or the visitor seeking a polished, geographically convenient showcase of the city's skyline, this represents an entirely sound choice. For those seeking an experience whose flavours linger as long as the view, the kitchen has room yet to grow into its magnificent stage. Service is attentive and well-intentioned, though it can occasionally want for the depth of knowledge that elevates a good meal into a memorable one. LOUIX LOUIS is, in sum, a very good restaurant striving -- not quite yet arriving -- at greatness. The bones are exceptional; one hopes the culinary vision will, in time, catch up with them.

    Photos
    LOUIX LOUIS
    LOUIX LOUIS
    LOUIX LOUIS - Madame Tallien Cocktail $28

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    Madame Tallien Cocktail $28

    LIBRARY BAR - lounges - Updated August 2026

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