Cancel

Open app

Search

Mensho Ramen

4.4 (486 reviews)
PriceyRamen, Noodles
Closed • 12:00 pm - 10:00 PM

Mensho Ramen Photos

Business Info

MENSHO RAMEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy

You might also consider

Recommended Reviews - Mensho Ramen

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Enoki chips
Reese T.

I have been coming to Mensho since it opened, and it has yet to disappoint. Pulling back the curtains at the entrance reveals a cozy Japanese style bar with tables wrapped all around. The staff always gives a warm welcome and service is great. However, the real star of Mensho is the food. Their ramen is among my favorite with homemade noodles, delicious broth, and all the best additions. All of their fried items have a light, crispy, tempura that is well balanced. The wagyu nigiri is delicious and high quality.

Aji fry
Sage L.

I have been to mensho a handful of times now, and always have a great meal. The restaurant is charming and intimate with the kitchen in the middle, and you are able to sit right at the counter. Staff are attentive and friendly, with each member giving a warm welcome as you enter the dining area. Each dish is plated beautifully with unique flavors. The broth is flavorful, the hand pulled noodles are perfectly chewy, and you can tell it takes days to make. Although pricy, I think it is well worth it!

Trinity W.

Ramen was soo good, unlike any other ramen i've had before. The broth was flavorful and just right and the meat was super tender. The ambience inside is very intimate with close tables and Japanese inspired decor. The music they played was mainly house which i personally loved for the vibes. Servers were very sweet and helpful the whole time with picking food off the menu.

Enoki Mushroom
Unyssa M.

The second time we dined, it was equally good! From service to food. Again we didn't go during rush hour, went on a week day for dinner. Got seated at the bar! Like usual we went with the appetizer followed by the house ramen served with multiple protein's! Man, this time the Daikon Salad was absolutely refreshing and delicious. Next the tasted the same just like the first time! We tried fried Macarel during our second visit and it was surprisingly good. The kitchen noise was loud and right in front of our face and we loved that vibe!! No complaints at all. Our server she was nice to us and didn't rush us! Highly recommended. Just avoid the rush hours, the wait time used to be crazy when they first opened in Mesa! Other than that I find their food quality to be pretty good compared to other ramen joints in the valley.

Johnny W.

Very pricey for ramen, but worth it! Lunch for two we spent $100 with the tip included. This came with 2 green teas, 2 ramen bowls, and the fried chicken appetizer. The flavors in the signature bowl and the garlic knockout were very different. My favorite was the signature ramen bowl at the top of the menu. Everything was well made and the dishes were not too salty. Overall the atmosphere, food and service were great! I'll be coming back for more. Cheers!

My amazing ramen
Jason P.

We went to this very intriguing Ramen high end chain. I've had lots of Ramen, even searched for a Tampopo style Ramen bar when we were in Tokyo. This place was on a whole other level of Ramen. The base was creamy and full of flavor, the noodles were perfectly cooked, the egg was amazingly soft boiled, and I kept eating even though my stomach ached in protest as my brain insatiably craved more of those flavors. The service was fantastic, I assume as I didnt notice any fault...but I was pretty into the food... Come to Seattle!

vegan ramen
Joseph M.

Walk into a clean, modern atmosphere with mensho. The customer service i experienced with Jan was amazing. She was super attentive, kind and fun. She went above and beyond my expectations and that says a lot. The chicken karage was crispy with a juicy chicken center topped either a delicious sauce. The ramen was delicious. will definitely be returning.

Signature
Vu N.

Mensho ramen. I actually had the one in sf like 6-8 years ago and I loved it. Got here at lunch. No wait. Jake our server was excellent. Went over the full menu. Recommended some dishes like the butter scallops. So good. Also loved the carpaccio scallops. Fried Enoki also excellent. Enjoyed every appetizer we ordered Now the ramen. Got the signature. Loved the texture of the noodles. Broth was flavorful but not too salty like some places. Egg was done to perfection. Meats so tender. Nothing bad to say about my bowl. So so good Overall excellent experience. Food. Service. Top notch. Definitely be back again and again

Phoenix Z.

This place is absolutely amazing! The ramen was delicious and the waygu nigiri was delicious. I really cannot say a bad this about this place. There was a huge parking lot, it was packed though. I was seated at the beautiful ramen bar and got to watch everyone cook while I enjoyed my food. Noodles are handmade, broth was perfect, and the egg was tasty!

Enoki chips 2/5
Susan N.

I wanted to love Mensho but I thought it was overrated and expensive!!! Seriously a bummer. Each bowl of ramen is filled with a bunch of ingredients that taste fine but masks the taste of the broth and the noodles. The garlic knock out had tons of garlic, which was nice since I love garlic, but I could not enjoy anything else about the bowl. It had more garlic than it did noodles! (The noodles were my favorite part, they were thick and chewy) Labeled spicy but did not have any spice. Supposed to have tons of other vegetables besides the garlic but there was barely any. Added an egg and the taste of the egg was off. It tasted too smoky, it reminded me of ham. The cook on the egg was perfect though -- with a jammy yolk. **each bowl of ramen is all above $20. The enoki chips could have been better executed. It just tastes like they fried the mushrooms in old oil and it was hard to eat. Pieces break off all over the table when you try to pick any of it out to eat. Paying $12 for them to ruin perfectly good enoki mushrooms. Everyone in the restaurant had this on their table too; looked like a fan favorite but we did not enjoy. The teppan grilled hotate butter was our favorite but the scallops were basically the size of pennies. We paid almost $20 for scallops that didn't taste that fresh but the dish was great. The flavor of the sweet butter with green onions and lemon searing the scallops was delicious. Almost caramelized -- well balanced and tasty. We would much rather pay more for quality pieces of scallops for this same dish. Besides that, the beer is a little pricey like everything else. The restaurant looks fine, seating is a little tight. The service was ok -- nothing spectacular. One of the servers hit my head with the other bowl of ramen that she was holding in her hands while serving. I was scared hot ramen was going to spill all over me so I stayed still until she was done serving us. Someone also kept hitting the back of my chair while they were trying to move a high chair. The employees need a little more space to do their job properly. *****Also their tipping options are crazy, their first option is 20% then goes up to 22%, 24% and 26% (look for the custom tip option on their machine) When did 20-26% tip options become the new normal for (below) standard service??*****

Carla T.

Tiffany, Jordan, and Ricky were absolutely amazing. The entire team worked as one from the hostess to the cooks and line prep. Everyone was welcoming, attentive, and on point. The food exceeded expectations, and the ramen was a standout. You can truly tell when a team works in sync it shows in both the service and the food. We'll definitely be back. Thank you for making today special!

Christina M.

This place is delish! And I'm saying this after having Mensho in Tokyo, this past November. It's the same Mensho. It's a franchise, and a well executed one. In addition to the United States, Mensho has locations in Japan, China, Thailand and India. The company is headquartered in California since 2022 in order to further expand ramen culture in the United States per the franchise info of the website. I'm really glad we have a location here in the valley! I waited a while after it opened to try it due to long wait times. On this visit I had a reservation for 5, seated once we all arrived. Mensho uses a chicken based stock to create a creamy, Toripaitan soup. In Japan, Mensho is fairly ubiquitous, it's a good & solid ramen shop. The one we visited in Tokyo had high reviews and specialized in a different type of broth at that location. However, since Mensho is well known and has multiple locations in Japan it's not necessarily a "fancy" place. Whereas here, it feels special since we only have the one location in AZ. Be aware, the price point is higher than some other ramen spots in the valley, but having eaten here, I think it's worth it. The flavor has a lot of depth. For myself, the higher price point did not deter my enjoyment. Everything was very good. We had the fried enoki (mushrooms) chips, GTO (garlic take over) - a ramen bowl with 5 types of garlic, and the signature Toripaitan ramen bowl with Wagyu and included toppings. I also had the unagi nigiri. I order unagi at any Japanese restaurant, I love it. Everything was delicious. I look forward to coming back and trying other items on the menu. Service was great-- quick and friendly.

Pattarawadee K.

I would rate this ramen place 4 stars. The ramen itself is good, but for the price, I feel like there should be more noodles. What surprised me was that there was no egg in either my ramen or my husband's bowl. I'm not sure if eggs are an extra add-on that you have to pay for, but at most ramen places I've been to, an egg is usually included as a topping. Another disappointment was the takoyaki. It was $11 for only 2 pieces, which is very expensive. For that same price, I could get around 10 pieces at another place and they taste just as good. Overall, everything here feels quite pricey. Also, the restaurant is very small and tight, which makes it uncomfortable to sit and enjoy a meal, especially if you have kids or a group of more than 4-5 people.

Garlic ramen added corn, green onions, and an egg

See all

3 months ago

Helpful 14
Thanks 4
Love this 8
Oh no 0
Photo of William T.
332
21
114

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sage L.
0
13
25

7 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

5 months ago

Helpful 2
Thanks 0
Love this 3
Oh no 0

5 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 6
Thanks 5
Love this 6
Oh no 0

5 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

4 months ago

Helpful 2
Thanks 1
Love this 1
Oh no 0

7 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 2
Thanks 0
Love this 1
Oh no 1

6 months ago

Helpful 3
Thanks 2
Love this 2
Oh no 0
Photo of Jon H.
349
266
2129

9 months ago

Helpful 6
Thanks 3
Love this 3
Oh no 0

7 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

9 months ago

Helpful 3
Thanks 1
Love this 4
Oh no 1

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

11 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of A M.
0
2
1

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 12
Thanks 4
Love this 10
Oh no 0

5 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

10 months ago

Helpful 1
Thanks 1
Love this 2
Oh no 0
Photo of Ana N.
0
9
14

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 3
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

Page 1 of 13

Mensho Ramen Reviews in Other Languages

Ask the Community - Mensho Ramen

Do they have an area where they can sit a large party of 9 or will be be split up?

I don't believe so. It's a small place. Unless there's a private room we haven't seen, you'd have to rent the whole place out to sit 9 in one place.

Are there any gluten free entree options?

Not for the noodles as of November. We requested they replace the noodles with a little extra of something else and they were willing to accommodate.

Are there vegetarian options?

Yes, there was a veggie ramen.

Does it accept reservations?

No they don't and get there early!

View All 6 Questions

You might also consider

Daruma - spicy tuna roll

Daruma

4.6(668 reviews)
2.5 mi
•$$

I came to this restaurant after spending all day at the hospital across the street for my daughter…read moreso I was hungry and emotionally drained. When I walked in, I was promptly directed to where I should go so I could place a takeout order. The genuine courtesy of the staff here was just what I needed after a long day. Lots of great options for sushi but ramen sounded amazing on a chilly winter day. I ordered a couple options and requested for the toppings to be separated so my picky eater could pick out what she didn't like. The food was out promptly and packaged with such care. Once I got it back to my daughter's hospital room, we were able to feast on the best meal we had all day. I will definitely be coming back to this place again and I am grateful for their kindness just when I needed it. Highly recommend!

Wow, I love this spot. The inside was clean and inviting, with plenty of seating and shades that…read moremade it feel a little more intimate. Our server was attentive, happy hour was good and everything came out quickly. The cucumber salad was super refreshing and gyoza were yummy with a delicious sauce. We ordered sake bombs, and I absolutely love that they serve them with frosty chilled glasses. We tried two different ramen bowls and both were packed with flavor. The spice levels felt pretty accurate, the eggs were cooked perfectly, the meat was tender, and the noodles had a great texture. Each bowl had its own flavor profile, but both were equally delicious. We also tried the takoyaki (octopus balls). I was already getting full, so I wasn't as excited about them, but my boyfriend described them as a BBQ pancake bite. Overall, this is a great spot for ramen. I did notice the music was all girl bands and no boy bands. Clean restaurant, good service, flavorful food, and a fun atmosphere. I'd definitely come back.

Photos
Daruma - Spacious and clean

Spacious and clean

Daruma - Regular Tonkotsu Ramen

Regular Tonkotsu Ramen

Daruma - Sashimi Combo with fresh Wasabi.

See all

Sashimi Combo with fresh Wasabi.

Maisen Katsu - Pork katsu

Maisen Katsu

4.4(101 reviews)
1.2 mi
•$$

Maisen Katsu, located in H Mart's food court making up on of the many varied restaurants in the…read moreproperty. There was enough seating as well and customers didn't linger either so plenty enough tables and seats to go around. The wait wasn't long either. They also announce the number on your ticket as well as display it on the screen. The chicken katsu was fried golden and continued to retain its crunch thoughout the meal. They were quite thoughtful in their serving and adds a tray on the plate for continued freshness. WOW they've thought of everything! The dish is plated with a bowl of white rice with sesame and black seeds sprinkled on top. It also comes with coleslaw that was incredibly fresh. The mayo tasted home made while the shredded lettuce was crisp. The miso soup and pickled radish also added to the great flavor of it all. Cannot forget the sauce for the katsu as well. If you've never tried this dish or this restaurant, don't wait any longer. Don't walk, run!

Even though we went during a busy Sat lunchtime, we found a seat pretty quickly…read more Food came out pretty quickly about 10-15min after ordering. Cold Soba was a good portion, tasty & super cold just like the Korean Mul-naengmyeon. Chicken Katsu was fried. Perfectly but still moist & juicy inside. Pork Katsu satiated my craving. Big portion, fried perfectly & still juicy inside. Served on a metal rack to keep it crusty with a scoop of white rice & shredded cabbage. I didn't taste much sesame in the mayo based dressing, but it help cut the heavyiness of the fried food. Also came with pickled veggies & bowl of warm soba soup base.

Photos
Maisen Katsu - Front counter

Front counter

Maisen Katsu - Chicken Katsu with Cold Noodle Combo

Chicken Katsu with Cold Noodle Combo

Maisen Katsu - Katsu Kare

See all

Katsu Kare

Nishikawa Ramen - Nishikawa black

Nishikawa Ramen

3.9(942 reviews)
9.2 mi
•$$

Nishikawa Ramen is a small little ramen shop decorated with anime posters from Naruto, One Piece,…read moreand Dragon Ball. There were also cute little trinkets of My Neighbor Totoro. Upon entering, we were free to seat ourselves and chose a booth by the wall. It was not busy at all and the service was quick and friendly. We started off with a large sake bomb paired with a Kirin Light ($15). We then ordered two Tonkotsu Ramens, one medium spice and one hot spice ($15.99 each). Honestly, the hot spice level did not taste spicy at all, so I would recommend going extra hot if you like spice. They also provide chili powder on the table if you want to add more spice yourself. The ramen broth itself could have used a tad more flavor. I lightly added some soy sauce to the broth which is something I often do to add a little kick. I loved all of the toppings included, from the green onions to the kikurage (wood ear mushroom). My favorite part was the pork chashu, which was really tender and delicious. I also appreciated that the ramen came with a full soft boiled egg rather than half an egg, and the egg was perfectly runny. Before leaving, we ordered their tea special that was buy one get one. We got a matcha milk tea and a cafe latte which I forgot to take a photo of. I felt like the cafe latte could have used a little more sweetness to balance it. Also, I found it neat that Nishikawa offers a rewards program, not something I see often at ramen shops. My true rating would be 4.5 due to some of the criticisms I mentioned above, but overall I still had a good experience. Thank you for serving us. Visited 5/2/26

This place was good but the service could use some work. I went in during the mid afternoon for an…read moreearly dinner and was seated right away but the waitress didn't give me a menu. I sat there for several minutes and when she came back, she asked if I was ready to order. I asked for a menu and then she tapped this little sign on the table that had a QR code on it. I guess they want you to use your phone to look up the menu but then she brought me a printed menu and a glass of water. I had about a minute to look at the menu before the waitress came back and asked what I wanted. I ordered the small portion of the chicken karaage appetizer and the Nishikawa Black Ramen. Both items came out at about the same time. The chicken was good and there was a lot which somewhat surprised me because I thought they had given me a large portion by mistake. The only downside was that the plate was really small so the chicken kept tumbling onto the table. The ramen was just ok. It came in a really big bowl and there was a lot of broth and toppings but relatively little noodles in comparison. It was more like a bowl of soup. The slice of pork was huge but a little bit chewy when I was expecting it to be tender. The egg wasn't sliced so it was difficult to pick up the entire piece with my chopsticks. The chicken was $7 and the ramen was $18. I would have been ok just getting the chicken, perhaps a large portion for $12. I wouldn't get this particular ramen again. With tax and a tip my total was a little over $31 which isn't the most I've spent at a ramen restaurant, but it wasn't cheap either. I wasn't offered a refill on my drink until after I had paid and was ready to leave. In fact, I only saw the waitress once after my food was brought out, and that was when she brought me the bill. The rest of the time she was somewhere in the kitchen.

Photos
Nishikawa Ramen - Inside

Inside

Nishikawa Ramen - Chicken Karaage - House Made

Chicken Karaage - House Made

Nishikawa Ramen - Chicken curry bowl

See all

Chicken curry bowl

Icho Izakaya Sushi & Grill

Icho Izakaya Sushi & Grill

4.7(156 reviews)
1.6 mi

I been coming to this restaurant for a long time everything is so fresh made to order this is my…read morefavorite restaurant here in Mesa. This is my spot to come and eat and chill service can be a bit slow for some people but this is not fas food is quality food so it might take a little. I don't have nothing bad to say about this place I love it.

It's been a bit since we trekked here. Just got back from Seattle. Had some sushi there at a very…read morehighly rated -(4.6. Lots of reviews) place. Was very mediocre and disappointing. So was super excited to have date night here and as always it did NOT disappoint. Shishito peppers. Hands down, the best thing behave ever had. I don't know what they do different. But they do it consistently and very well. I could eat these alone and feel happy. We are on a yellowtail kick. We asked the amazing and attentive waitress to as yellowtail choices she recommended. We tried them all. They were fantastic. Best. Sushi. Ever. Haven't had better in Cali. Or Seattle. It's.... Ya. Icho Izakaya as the overall champ. Our waitress is such a sweet spirit, she checked in frequently. I wish I had gotten her name. My wife and I both talked afterwards about how she pleasant and sweet spirited she was, super helpful and knowledgeable. She was outstanding! I will say, the master chef is busy. Lots of orders come in. And he rotates them so everyone gets part of their order. Be patient. Enjoy your company. Catch up. Slow down. It's so worth it. And as am I am writing this, my wife texts me again. "That sushi was so delicious". Shes right. It was.

Photos
Icho Izakaya Sushi & Grill
Icho Izakaya Sushi & Grill - Sushi combo

Sushi combo

Icho Izakaya Sushi & Grill - Karaage Fried Chicken

See all

Karaage Fried Chicken

Mensho Ramen - ramen - Updated June 2026

Loading...
Loading...
Loading...