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    Mesa

    4.8 (243 reviews)
    ModerateIndian
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    MESA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Mesa

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    Paneer curry, scarlet sangria, marinated cucumbers
    Styliana R.

    Finally got to try this place and it did not disappoint! Visiting from Gainesville, I was nervous that this may not be a great atmosphere for a toddler but everyone was so nice and welcoming, and I was relieved to see there were high chairs and other little ones enjoying their meals. We sat on the patio, which was lovely, and our server was friendly and attentive. I was pleasantly surprised that they asked up front about any allergies and were so gracious in accommodating. The food was delicious, from the marinated cucumbers we got as an appetizer to the chicken curry and paneer curry we selected as our entrees. There are so many other items I'd like to try if I'm able to return. Overall a great spot for a date night, family dinner or night out with friends!

    Chicken Curry and Crab Curry
    Marie-Carmen K.

    The food at Mesa really surpriser my taste buds! It was so fresh and flavors are very well balanced. Service was great and our bartender was very attentive, i loved every minute i spent here, it felt like home. Ambiance is very romantic, low lights, and soft music that allowed us to have a conversation over amazing food!

    Server name
    Kaushal V.

    What an INCREDIBLE Experience me and my wife had at this Restaurant. You can truly say that the owner/Chef genuinely cares for the food and Customer experience and feedback. We did their 5 course Summer Special 2025 Menu. To Start off we had their Nimbu Paani as our drinks and 1st Course we had watermelon Salad it was very nice and fresh. For 2nd course we had Uttapam with their signature chutney it was perfectly balanced and great flavours. For 3rd course we had Pav Bhaji it was amazing and for 4th course I had Paneer curry and my wife had Tamarind rice it was amazing truly mouth watering and finally for the 5th course I had lemonana Sorbet and my wife had strawberry Semifreddo. Overall the food tasted incredible you could see the oil used to look is amazing. Finally we had the owner/ chef come out and talk to us regarding the restaurant and its history and her passion towards food. It was just an amazing and a memorable experience we had. The ambiance is great, wall art is cool and the interior decoration is very nice. The service was very nice and professional we had Khalil F as our server. He was very knowledgeable about the menu and explained everything well and made sure we were ok on a Timely manner. The other staff were very kind and courteous as well. The toilets are well maintained as well. Overall I HIGHLY Recommend this place when you're in Jacksonville. It's a must try place !!!

    Catherine M.

    Absolutely wonderful place! The server I had was fantastic and really went above and beyond with making our experience enjoyable. I also have a food allergy, which can make dining difficult, but the server and chef did go out of their way to make sure I could enjoy the wonderful food they have! We also got to meet the owner; she was fantastic and so friendly! The food was perfect and I absolutely will be coming back here

    Jennifer B.

    I have been dreaming about returning to Mesa! Went here for a girl's night and we all shared a few different things. The salmon, fries, wings, pav bhaji ( potato, pea, tomato, buttery pav), watermelon salad, and shrimp and grits. The watermelon salad was a delightful seasonal surprise! We couldn't get enough! The pav Bhaji was so unique and delicious. Buttery bread filled with potatoes, peas, and tomatoes. The wings were amazing, such great unique flavor and crunch! Everyone loved the salmon it was not my favorite but I would recommend it if you like salmon. The star was the shrimp and grits. It's made with Basmati grits and they were so creamy. Just a butiful texture! I can't wait to go back. We had reservations at 8 and we're seated right away. I would recommend making earlier reservations because they were out of curry which was a big bummer.

    Malabar parrota and sauce platter
    Rachna K.

    Mesa is a must go to if you're a foodie in Jax! The flavors were all amazing. A nice fusion twist on authentic South Indian (Kerala) flavors! Our favorites were by far the naanchos and the salmon mole but all of the things we get were amazing. The restaurant is owned by a mom and her son, they both were so great and greeting all of the tables! The owner stopped by our table multiple times and checked in to see how we were doing and did the same with the rest of the tables too. The service was overall great as well. The restaurant has a very cozy but elegant vibe. Today was the last day of their fall menu but I'm excited to go back for the winter menu soon!

    Naanchos
    Zayne W.

    This is a must stop for anyone who likes Indian food. The menu isn't extensive but that's a big part of the charm. They know what they are good at and that's what's available. Our waitress was spectacular. She was kind, helpful, and knowledgeable about the menu. Great recommendations. The vib is lowkey upscale without feeling pompous. The naanchos were good but were entirely outshined by the pav bhaji which may be the best dish I've ever had. It's a must try. The grits were so incredibly unique with a delicious sauce and perfectly cooked shrimp. The curry was great and the portion sizes were nicely done. Not excessive sizes but we were not able to finish our meals after the apps. A little pricey but worth it.

    Elizabeth F.

    I'd like to give this place a 4.5. My only complaint of the night was that it was a bit warm inside. We were using the menus as fans. But it was a warm summer night so that wasn't helping. Otherwise food, service, atmosphere all amazing! I really think this place is a local gem. Highly recommend checking it out. The Salmon dish was amazing, a large portion and full of flavor. Also highly recommend a reservation. Plenty of parking and valet available!

    Sweet potato samosas
    Allison C.

    We dined in on a reservation and were seated promptly. Our service was fast and knowledgeable. We both enjoyed the tasting menu and didn't regret it. Every dish was beautifully season and spiced to each of our preferences. The cranberry chutney was well balanced and complimented the samosas wonderfully. Albeit a pricey meal, every aspect of the experience was worth it. I have enjoyed this restaurant before and am continually impressed on repeat visits.

    Chicken sandwich

    Talk about a 5 Star restaurant! This place was amazing from the costumer service to the ambience but most of all their food was outstanding! Though the menu changes with season, so I'll definitely be back for sure!

    Truffle puri
    Karen C.

    We sat at the bar and Paula waited on us. She was so helpful and very friendly! All of the staff were super friendly! The food was absolutely amazing! I'll be honest, I wasn't expecting the absolute deliciousness from the items we ordered. We'll definitely be back. Happy hour 5-6pm - give them a try!

    (empty) scarlet sangria
    J D.

    So good and so everything else. It was a MARVELOUS experience to taste something new and that was the food of Chef Saji, Southern Indian, and Kerala. **The Vibe** From the outside, it is a non-descript house looking building that was easy to miss and we drove by while looking for the restaurant. Once on the inside, I noticed the music, host & servers wearing all black, and I felt a low-key, easy-going, chill, vibe that permeating. **The Service** David served us. He was well-informed, generous with recommendations & suggestions, and set the expectations high for the food (and his service). He checked in after each course to ensure that we were pleased (and to sanity check that he was right). Most importantly, David had really good energy. We could tell that he loved what he does and he loves the food at Mesa which makes Mesa so much more than the food. "Sometimes you want to go, where everybody knows your name and their always glad you came." **The Food** We started with the sweet potato samosas. They look like crab ragoon but are sweet potato stuffed and fried in coconut oil. It was very light and tasty. For me, the cranberry chutney was the star of the appetizer. David noted that his favorite dish is the Salmon Molee and it was fantastic. I never had a Salmon curry dish in my lifetime. The dish was as delicious and exquisite as it is unique. The Molee is highly related, well known, and recommended for a reason.The yellow curry w vegetables over the salmon and rice was incredible. David recommended or touted everything we are, so you can add the prefix "David recommended..." to everything that follows. His next favorite dish was the Mesa Chicken Curry with rice. If you know, you know. If you don't, go and order. The Chef's favorite dish is the KFC sandwich (Kerala Fried Chicken). We ordered one of those also. The fry was a good portion, crisp & crunchy, and well-seasoned accompanied by fries. It was good but the Molee and the Curry were so much better. I almost forgot about what I heard to be paratha (flatbread) but is actually malabar parotta (a layered, flaky, textured, light, and tasty bread) and yet another new Indian dish that we have never had. **The Drinks** Scarlet Sangria and Mango Lassi. The Lassi was good as was the Sangria. **The Dessert** Was the only "it's ok" part of the meal (for me). The Chef asked and I noted that I needed more banana in the banana bread and more banana in the ice cream for it to be "good" for my taste. And more fat/butter because it leaned towards drier and crumblier than how I like it. **The Chef/Owner** Saji George is a treasure. We must protect her at all cost. Please read her story because once you meet her, she is unforgettable. She stopped by our table twice. The first time she talked about Southern Indian cuisine, preparing "lighter" Indian food, and cooking with coconut oil. The second time around she stayed for a while asked us about our food. We heard her laughter, saw her smile, felt her infectious energy and love for cooking, and learned about her personal journey to that moment in time. She high-five me on the way out tof the door. If that is the culture of the people from Kerala, it is a place to visit for us. **The Story** Read it here: https://flamingomag.com/2023/11/06/from-kerala-to-florida-a-culinary-journey-of-sacrifice-love-and-success/ **The Final Say** Five star food. Five star service. Five star story. Five star chef. Five star love & energy. Namaste. We live in Tallahassee so as often as we can, we will be back to chat and chew with the family at Mesa. **A Reminder** Chef Saji, Please host a cooking class. When you do, we will be there.

    SR T.

    A hearty 5 stars. My birthday dinner. Excited to get last minute reservations. Ambiance was great. Welcoming and warm. David was our waiter and he made the tried and true suggestions. We were nothing but pleased! Sweet potato samosas were in an incredible cranberry chutney. Shaped like rangoons. Mesa chicken curry was delicious. Salmon molee. Wow. Some of the best salmon ever. Kerala fried chicken sandwich was juicy and flavorful. Everything was spiced to perfection! The owner/ head chef, Saji George came out. Lovely woman - and chatted with us! Definitely will be a staple for us in Jax!

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    Love Mesa! Our food is always amazing, service is incredible and ambiance is perfect!

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    Mesa Reviews in Other Languages

    Ask the Community - Mesa

    Are there vegan options?

    Yes the vegetable ishtu and biriyani both were able to be made vegan. As well as the seasonal sorbet and typically an app or two.

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    Persis Indian Grill

    Persis Indian Grill

    4.6
    (50 reviews)
    9.0 mi

    The boys were back together so we of course had to have Indian Food but we wanted to check out a…read morenew spot and Persis Indian Grill was the pick. We come in around 8:15PM on a Sunday night so we had no issue getting a table. Once seated we started off with drinks. I normally go for a Kingfisher but they didn't have it. Was they did have was better. We got a Taj Mahal Lager and this bad boy comes in a large size which we were all impressed with. A full 22oz-24oz bottle gets us every time. For entrees they had a bunch of options and the prices were really good. We of course had to get some Naan and we went with Garlic and Chili Cheese. Their Garlic Naan was thinner then I was used too but still good. The Chili Cheese Naan was great and I will be getting this every time it is offered. I ended up getting by go to. The Lamb Korma spicy level hot. This again was a great price $19 or $20. Most Indian places have it $5 or $7 more for Lamb. This was a nice big serving and it was loaded with tender chunks of Lamb. I will say it was for sure a more mild spice for sure not hot and the Korma Curry was flavorful but not as much as I have had. I would for sure come back because prices are very good friendly staff and so many options.

    The 'Biryani' dish is a staple South Indian treat: Basmati rice with so much spices and can be…read moreserved with chicken, goat or lamb.It also comes with a boiled egg. When I did a business culture treat at Hyderabad India back in 2014, this was the food right outside the hotel and Persis Indian Grill takes me back to that delicious memory and we are blessed to have it here at Baymeadows as it is very consistent with flavor and the service is always great. The servings are very gracious that you most likely will take some to go. Oh, and just be sure to address the server about the spice level as a medium can be a bit too hot for some. At a mild spicy as a start would be ideal and you work your tolerance along the next visit, so that you can enjoy your meal :)

    Photos
    Inside
    Inside
    Persis Indian Grill
    Persis Indian Grill

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    Curry Island Indian Kitchen

    Curry Island Indian Kitchen

    4.6
    (30 reviews)
    30.0 mi
    $$

    We found this doing a search for lunch while we were at Fernandina Beach. We love Indian food and…read morewe were close. We came here on a Sunday at about 1230. We were promptly greeted and sat at a booth and brought over cold water. We ordered the tandoori sampler - it had 4 types of chicken, lamb chops and shrimp. 2 of each. We were starving and it wasn't until we had too much of it missing that. I thought to take a photo and it wouldn't have done it justice so I'm choosing to not add the photo at all. The chicken was very juicy and tender. The lamb chop was delicious and so was the shrimp. Everything was flavorful, but it wasn't over seasoned. It also was not spicy at all and typically they ask us what we would like our spice level at Indian restaurants and we would normally pick a very high spice level so for us it lacked the spice kick that we enjoy with Indian food. We also got the garlic cheese naan - me personally, I'm not a fan of Naan that's oily and the cheese made the Naan soggy in the middle and it was a bit too greasy from my liking, but my husband thought it was delicious They have several different beers and wines to choose from. And they also had mango lassi and tea but we only had the water.

    Food was quite tasty. Naan bread soft and warm…read moreChicken tikka with rice very good. Substantial portions. Water bottle on the table. Ambiance is very cozy and warm This was my first visit and it is confusing at first when they hand you the iPad to see the menu. No explanation was the problem. You do not order from the iPad. They have wait staff that takes the order for you. Lots of people seemed confused about the iPad menu. You do need to hop around to different screens to see all of the offerings. They were super busy for a weeknight so the word is out that this is the place for Indian food in Fernandina Beach. Not inexpensive but good and the food is fresh.

    Photos
    Bar
    Bar
    Curry Island Indian Kitchen
    Tandoori Chicken, Galic Nan, Tikka Masala with Paneer

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    Tandoori Chicken, Galic Nan, Tikka Masala with Paneer
    5th Element Indian Restaurant & Bar

    5th Element Indian Restaurant & Bar

    4.4
    (71 reviews)
    11.3 mi

    Although the night was extremely cold, the hospitality and warmth from the staff was much needed! I…read morewas visiting Florida for work purposes. Since I didn't have any friends in Jacksonville, I leaned on yelp for everything from getting my nails done to of course eating some good food. I passed this place several times while leaving the St. John's town center. Because of their hours of operation and my schedule, I was not able to make it there for their lunch buffet. Since I was by myself, I opted to sit at the bar. Let me say, the place was absolutely spotless! And I loved the decor! Everyone from the hostess, to the runners, to the bartenders were all very friendly. For the price of what I paid for wine, I definitely had a slight buzz from the amount that was given! I opted to order the tandoori chicken with rice with a side of naan. The non-laced a little bit of salt, but I see that this is a trend in the Jacksonville area. But no worries, it was still fresh and did it job. The chicken was nice and tender, and I left feeling full. Reheated my chicken and rice two days later, and the quality and taste was still there! I highly recommend this place for the amazing customer service and the quality of food.

    I love Indian food, and went with a friend for the buffet. It was plentiful, and you certainly…read morewon't go away hungry. I was a bit disappointed in the selections, as so many tasted the same. The goat curry - which I love - was all bones, I went 3 times to try to find meat, and it was just all bones, but it did have a lovely flavor. I found the Naan not to be at all soft and chewy, but rather hard and tasteless. Maybe I hit the end of the batch? The interior is lovely. Very calming and pleasant. I do think they could do without the big screen TV. Sometimes it's just nice to sit and not have that playing in the background. Service was a bit off and on. I had asked for ice, several times, before receiving it. As most people get the buffet I guess they figure you're on your own. My table mate did not get the buffet, and had a hard time even placing her order as they just don't return to the tables. I would go back, but probably for something off the menu, not the buffet.

    Photos
    Little window to the kitchen where you can watch the chef making fresh Naan
    Little window to the kitchen where you can watch the chef making fresh Naan
    Lunch buffet plate $16 AYCE
    Lunch buffet plate $16 AYCE
    Mango Ice cream

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    Mango Ice cream
    5th Element

    5th Element

    4.1
    (548 reviews)
    10.1 mi
    $$

    First time at 5th Element since they moved to the new location. The interior layout is pretty much…read morethe same, with booths and tables - although it looks like they have an additional dining room that was not part of the old location. There is also a service bar in the rear corner of the main dining room, so they have a full liquor license now. We went on a Wednesday evening for dinner and the place was mostly empty, only a few customers but lots of to-go orders being picked up. Service was quick and attentive and the food quality continues to be excellent. We had a couple of Mango Lassi's, onion kulcha, shrimp biryani, and lamb biryani. We asked for mild, but of course biryani always has a little spice heat that is pleasant and you temper it with the Raita that comes along with the dish. Portions are huge - we took at least half of each dish home. We finished up with the free mango soft serve which was a very nice way to counter the lingering spice flavors from the biryani. All together an excellent and authentic Indian dining experience. If anything, 5th Element has improved since moving to the new location. I did notice my pet peeve when checking out that the suggested tip amounts on the bill are calculated including sales tax. Since sales tax has nothing to do with food quality and service, I calculate my own tip amount based on the subtotal before tax. I see most restaurants these days excluding sales tax from the tip calculations but 5th Element hasn't caught up yet.

    Just got back home after a wonderful meal at 5th Element with plenty of leftovers for tomorrow. We…read morehad a wonderful chic pea appetizer to start. My wife had tandoori chicken and I had the butter chicken with a huge portion of garlic cheese Naan. The food was fabulous! Service was quick and friendly. The restaurant was large and very clean. I can't wait to go back and try some more traditional options.

    Photos
    September 2023
    September 2023
    September 2023
    September 2023
    "Taste of India" mood this evening! (・‿・) /゚ Let's go in for an early 6:00 dinner @ #5thElement-Baymeadows Rd. Happy Labor Day!

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    "Taste of India" mood this evening! (・‿・) /゚ Let's go in for an early 6:00 dinner @ #5thElement-Baymeadows Rd. Happy Labor Day!

    Mesa - indpak - Updated July 2026

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