Meze

ehhhh not that good not that good not that good not that good not good not so good not good not…read moregood not good

I absolutely loved this café! I was visiting town and discovered it because it was conveniently…read morelocated near my hotel, and I'm so glad I stopped in. The space is intimate and inviting, with warm décor that makes you want to linger. There are both indoor and outdoor seating options, plus a charming open-air courtyard in the back that adds to the atmosphere. We enjoyed a few cocktails, some delicious food, and dessert, and everything was wonderful. It was the perfect spot to relax after a day of exploring. If I'm ever back in town, I'll definitely be returning. A lovely little gem that I'd happily recommend!

Interior just past the bar

Homemade Merguez Sausage Couscous

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Mint Ice Tea

Miriam

4.0(1.3k reviews)

4.0 mi•Park Slope

Soooo good…read more Mediterranean breakfast hit the spot. Sat outside with the dog. Service was good.

Miriam has always been great, we've been coming here for 4 years, but they keep changing the menu…read more Every time we come now it's different which I understand to a certain extent but we also come for the dishes we love. My husband LOVED the burek, but then they totally changed it and now it's just gone. The food is still delicious, but unpredictable of what we can / will order. The new space is beautiful and open and airy, but sadly the service has dipped. This place used to be almost too fast, we were in and out and we consistently knew we could come here and get out in a very timely manner. But now I literally had to flag down our waitress and I still didn't get her attention, another waitress came over to help us get our check. We also didn't get checked on at all, luckily our food was good and right. The table next to us didn't get greeted for water or anything so they had to flag down the guy delivering food to get a waitress. I thinkkk it may be because the wait staff is servicing here and the location next store but it's really impacted the experience. Totally understand that a lot of places are understaffed, but we've never experienced this before Miriam we love you, but pleaseeeeee stop changing the menu.

7.0 mi•Williamsburg - North Side

Inside

Chicken liver with beets

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Lamb Shawarma

K'Far

4.4(265 reviews)

K'far is some of the best Israeli food I've had and the hotel it is in is very cute and a beautiful…read morespot to hang out in. First off the hummus is absolutely amazing. The Resek hummus was so good I could not leave a single bite behind and had to ask for more pita just to make sure I ate every single bite. Also the potatos and the artichoke were impressive and delicious. I honestly ate so much through just the apps that I didn't have any room for the actual meal. The wait staff was very quick and eager to give a good experience even though I was in a time crunch. The place was beautifully decorated and had beautiful plants all over. Definitely a place worth checking out the next time you're in Williamsburg.

This review is just for the restaurant not the actual cafe and lounge. I came here for lunch and it…read morewasn't busy at all so service was pretty slow, luckily I wasn't in a rush. The interior is so spacious and aesthetic, I highly recommend getting the pistachio sticky bun with a matcha latte to wash it down. Their branzino is pretty good but I wished there was more meat. $37 is pretty steep for just half a fish....even for brooklyn.

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Olea

4.2(1.1k reviews)

4.6 mi•Fort Greene

Visited on Sunday afternoon as walk in. Restaurant was relaxed vibe with lots of plants. I…read moredefinitely recommend it for any casual brunch or dinner. Menu had a good range of small plates to entrees. The place is very chill for laid-back meal or a longer hangout. We had Brussel sprouts which were crispy, flavorful. Branzino was cooked really well. I didnt like the sauce that came with it but my pal loved it. Potato was simple but a hint of flavor made it rich. Seafood black rice was similar to paella in different style. I loved it but it is somewhat greasy. Overall, i would definitely give it a try!

I had such a good experience here! My reservation was for 6 and i had to wait for my friend who was…read morestuck in traffic. The host let me sit patiently and i didnt feel rushed to order. Usually with resys, you only have about a hour and a half but my friend and i didn't leave the restaurant until almost 9! The atmosphere is cozy and lit well enough that it isn't bright. The service was okay but i wasn't rushing anything or needing much. My friend didn't like one of her drinks and the server was nice enough to exchange it. The Branzino was delicious !!!' It was flaky, moist and seasoned well. The drinks were okay. I want to go back to try more dips and other options but i was impressed.

Atmosphere

Lamb Pasta

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Kale Salad

Miss Ada

4.4(638 reviews)

4.7 mi•Fort Greene

Make your reservation - this place was busy even right at 5 pm on a Friday!…read moreMiss Ada is the perfect place to come with friends and order a bunch of things to share. I highly recommend getting an assortment of dips and small plates - 2-3 dishes per person was just right for us. I can't pick a favorite item of the evening: The Israeli Salad Hummus was some of the best/most flavorful hummus I've had, the Whipped Ricotta was perfect and so fluffy, and the Matbucha & Labne are also great additions to the table. They make a really good Falafel here, and the Crispy Cauliflower were perfectly crispy and well-sauced. The Chocolate Babka dessert is a great way to end your meal, and they do make a solid espresso martini for those wondering. The only thing I was not a fan of is their drink menu - all of the cocktails are spicy or smoky. Although you can sub out different alcohols, it would be nice to have a few other options.

I usually don't leave negative reviews on food because we all have different tastes and different…read moreopinions. But in this case I have to point out for a $18 chicken skewer that had 4 tiny pieces of chicken that tasted like vinegar was completely absurd. The Merguez humus was ok at $19. The babagabush was good but at $14 was a tiny portion. Waiter was friendly but took our order and didn't see again until end of meal when asked for check. If you are going to charge premium prices at least have service that you would expect from a higher end establishment.

Outdoor set up

Whipped Ricotta and Babaghanoush

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Crispy Cauliflower

Theodora

4.5(226 reviews)

4.5 mi•Fort Greene

Dining at Theodora was a memorable experience. From the moment we stepped inside, we knew we would…read morebe in for a treat. The interior is warm and welcoming, with a bright dining area towards the back. Our server, Carina, was very pleasant and added to the great evening we had. Katie was also very sweet and brought us sparkling wine with was greatly appreciated. We ordered the ceviche, clams and mussels with sesame bread, salad with cherry, corn, pistachio, the branzino, and the doughnuts to finish. Everything was divine. The flavors were so unique and not dishes you could just get anywhere. The star of the show was the branzino. The fish was SO crispy which was impressive considering the fish wasn't fried. The herbs and the lemon added wonderful flavor. There was not a literal crumb left from any of our dishes. We cannot wait to dine at Theodora again. Thank you to everyone who made our night memorable.

Way, way too fish forward of a menu, to the point of absurdity. Even the non-seafood items have…read morehidden seafood in them. The half chicken? Coated in an anchovy sauce. The lamb? Also coated in an anchovy sauce. The turnips/peas? Believe it or not, also in an anchovy sauce. Does Theodora owe money to Big Anchovy, or is there some secret anchovy agenda? Ironically, basically the only thing on the menu without a hidden seafood agenda were the oyster mushrooms. The service was quite attentive at least, well above average even for the price point. However, the drinks were hilariously small (I thought a cocktail at $20 was a decent deal, and then realized it was maybe 4oz of liquid in a lowball glass filled mostly with ice. We sat at the bar, which offered an up-close view of the kitchen and prep: with the smoke billowing from the oven, it was quite an interactive experience.

Inside (bar)

Whipped Ricotta Sourdough (~$17)

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Whole Butterflied Trout (~$48)

Sawa

4.3(55 reviews)

4.0 mi•Park Slope

Chef worked at Sofreh - which is one of my faves - and I love Lebanese food, so I was excited to…read moretry this spot. Made a reservation for dinner on a Thurs night and tried: + Seaside snap cocktail + Coco logic cocktail + Hummus with Wagyu beef cheek and pine nuts + Baba ghannouj + Snap peas with labneh + Muhammara + sfeeha - baked lamb pies + lamb ribs Cocktails were fine - would get wine next time. Food was excellent, with my favorite dish being the lamb ribs. Baba ghannouj, snap peas and sfeeha were all delicious as well. I do prefer the muhammara at Miss Ada, but would order the rest of the dips (and hummus) here again. 4.5 stars.

Went to Sawa for dinner with a group of six on a Friday night, and it was a great dinner. When you…read morewalk in, you are immediately greeted by a giant oven baking fresh pita as well as an open kitchen. There is also an outdoor dining area, as well as a mid-sized dining room and we were seated near the window. Sawa serves Lebanese cuisine with some more modern dishes. Additionally, they have a mostly Lebanese wine list, which gave us an opportunity to try some new wines. We ordered both a red and a white for the table, and I was especially drawn to the red, as the red was served chilled, light-bodied, and very enjoyable. Nearly all of the reds and whites on the menu are from Lebanon, with just one red from Morocco, plus a couple sparkling options from Lebanon as well. We started with several dips for the table: hummus, baba ghannouj, and muhammara. The hummus was incredibly smooth, and the muhammara was especially flavorful with large pieces of walnut throughout. Everyone at the table receives fresh pita, and we ended up ordering a few more to share. We also shared the Brussels sprouts and the snap peas. The Brussels sprouts were rich and flavorful, but the snap peas really stood out. They were unlike anything I have tasted before, intensely mint, served with garlic mint labneh, and very delicious. For mains, we focused on lamb: two orders of the lamb ribs, two orders of the kafta, and two orders of the sfeeha. We probably over-ordered by about one entrée, but otherwise it was the right amount of food for six people. The lamb ribs were phenomenal, fall-off-the-bone tender and packed with flavor. The lamb pies were also very good and came with a delicious dipping sauce. The kafta was good, though not quite as memorable as the other lamb dishes, but still very satisfying. Service was attentive throughout the meal, and despite the number of dishes on the table, the staff handled everything smoothly. The table got a little crowded at times, but it was manageable. I would absolutely recommend Sawa, especially for anyone who enjoys trying something a little different. They do classic Lebanese dishes very well, while also offering some creative dishes that feel unique and memorable. I am already looking forward to going back.

7.0 mi•Williamsburg - North Side

Inside

Gem salad

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Layali lubnan

Laser Wolf

4.4(528 reviews)

•$$$$

I failed to make note on our reservation that we would be enjoying dinner here for my birthday, so…read morewhen we arrived, we were shown a less than stellar table without that amazing view. I asked if there was any way to fix this, and right away, the hostess brought us to another table with a much better view of that magnificent manhattan skyline and river. Then the food. Omg the food. We each ordered our main, after which they bring out an enormous tray of all these lovely nibble salads, pickles, dips, and pita. I don't eat wheat, and haven't my entire life, so I usually don't say anything about it if it seems to me the place doesn't cater to that sort of restriction. The server noticed however, and offered sliced cucumbers for the dips. Such a lovely detail, brava. Did I mention how deeeeeeeelicious everything was? Hubby had the steak shishlika which was perfectly tender and charred at once. I had the chicken shishlika which was good, but not the wow of the steak. Each and every salad, dip, pickle etc was perfectly spiced, cooked, presented. The nuances were just right. Nothing too precious or sideways. Just honest, well built yummy food. And the fries. You MUST get the fries. We ordered the tahini ranch along with the tahini catsup. In my opinion, that wasn't necessary. But if you're a ranch lover, go for it. Then the dessert! Soft serve with a cherry reduction and some kind of flourless chocolate brownie... I don't need to say more. The service was excellent. The food delicious. The view was perfect, though no one celebrated the sun going down like I was told they do. We will go back, with four or more so we can finish all the food. We left way too much behind since we were heading out after and not home. Lesson learned: laser wolf is a great celebration/date night venue for all the right reasons. But go with a larger party, not just two.

Laser Wolf Went to…read morean Israeli rooftop skewer restaurant in Brooklyn named after a wealthy butcher, a fictional character in the Tony award winning musical Fiddler on the Roof. Founding chef is a James Beard awardee. Wonderful literary references aside, I thoroughly enjoyed the meal. The assortment of unlimited salatim, Hebrew for salad, was enjoyable and easily filed me without the guilt of overeating. And the view of the Manhattan skyline from the restaurant is just splendid. And one caveat, this Israeli meal is my small reminder that we should never judge or be judged by the actions of governments or political leaders. Humanity is always bigger than politics. Hatred becomes dangerous when we stop seeing people as individuals and start judging entire groups. History has shown us where that can lead. This is a reminder to myself and to anyone seeking peace and love (Channeling George Harrison and John Lennon, still have a bit of beatlemania from my Liverpool trip ). Let's explore each other's culture to have a better understanding of the wonderful people behind each dish, poem, dance, painting, song, customs, etc... #curious_eater #peaceandlove

View from the counter

Platter with dips etc

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Window view

Al Badawi

4.3(289 reviews)

4.5 mi•Brooklyn Heights

This is an amazing Palestinian restaurant with great ambiance and relaxing decor. It feels like…read moreyou're in a different with all of the faux greenery and murals. We got the Mezze Filistini which is a mix platter of hummus, babaghanoush, muhammarah, tabbouleh, salata tahuna, and labneh. Truly delicious, highly recommend!

I picked up an order of grape leaves as a snack on my way back to Manhattan a couple of nights ago…read more They were really just average at best and an order of 5 grape leaves rang in at $20 + tax which is insanely expensive. I can't comment on the service since I got takeout, but the place was about 40% full and the ambiance was really nice. Bathroom didn't have a functioning soap dispenser which was concerning! Based on the prices I doubt I'll return but others seems to really love it!

Great vibe inside

Pistachio Flatbread

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Mixed Grill

Opera Cafe Lounge

3.9(861 reviews)

4.1 mi•Sheepshead Bay

My fav caesar salad. The dressing is more of a garlic aoili than an actual caesar dressing and I…read moreLOVE it. Can't go wrong with anything on the menu!

I sent a surprise meal as a birthday present, and it was delivered promptly. The receiver gave the…read morefood a 5-thumb-up rating. I would use them again.

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Bar area

Mixed Grill

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Interior

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33 reviews that are not currently recommended

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Bella C.

9 years ago

YOU ARE MISSING OUT IF YOU HAVENT TRIED THIS PLACE YET!!!! This is by far the best Greek restaurant I've ever been to. From the start you are greeted by a welcoming staff. The menu is jam packed with delicious options. We had the saganaki, which is cheese that's lit on fire....I could eat this every day! The fish is super fresh and delicious.. they have whole fish that's grilled, and you get to pick whatever side dish you want, unlike most places where u get whatever they give you. We also tried the filet mignon, and omg, it's incredible! The sauce they make it with is a brandy mushroom sauce and you could literally drink it, it's that good! The service is very friendly and warm... makes you feel like you're home. For a restaurant in the middle of dyker heights, they are killing it. We will definitely be back again, and again, and again!!!! read more

Dov R.

11 years ago

I deliver from here quite frequently when I'm in Brooklyn. The food is usually very good. I usually stick to the moussaka, gyro platter, or I'll often get a large Greek salad with a spinach pie or cheese pie on the side. Once, I was sent a moussaka that was black and burnt on the edges and the whole bottom, and they sent a whole new order out, including another salad, which was very aboveboard and upright. The food is always generally fresh, tasty, and the nice Chinese delivery guy is quick. A must order indulgence are the loukomades with nutella; these are like mini zeppole filled with nutella, and they're off the charts. The gyro platter is a great deal, although the fries are often soggy and greasy. Maybe they could send them separate in a little bag open on top? All in all, this is a great little spot and I enjoy having it. read more

Courtney C.

14 years ago

Went to Meze a few weeks ago with several girlfriends. The place wasn't too busy, since we went in the middle of a snowstorm. But, the service could not have been better. The waitress was friendly without being overbearing. She made helpful and honest suggestions about the menu. We started off with the zucchini chips and the cucumber dill dip. The seafood entrees were all incredibly fresh, especially the perfectly cooked octopus. I don't typically drink Chardonnay, but we got a couple of bottles for the table which paired perfectly with dinner. We ended Nutella infused honey balls, and left feeling full and satisfied. I will definitely be going back to Meze soon! read more

Joe S.

13 years ago

My fiancee and I just had our rehearsal dinner at Meze. We've been going there for years, and we decided it would be the perfect place for our celebration. They catered for 23 people, and despite the large number they were right on top of everything. The food was superb (my favorite being the grilled octopus), and the service was outstanding! It's a great atmosphere, and the staff is always attentive and helpful with smiles on their faces. There were many first-timers in attendance and every one of them absolutely raved about the food. If you're in the neighborhood and are looking for some real Greek food, Meze is the best place around! read more

BO B.

16 years ago

The best Greek food in town ! Yeah, yeah everybody loves Meze.....so I finally tried it. My brother and his wife were in town on their trip from Italy and I met them at Meze. The menu was very diverse and the food arrived quickly. Ou waiter, who made our dinning experience exceptional suggested the lamb special. We ordered five appetizers. The salad was wonderful as was the goat cheese. The lamb exquisite. It was juicy, cooked just right. What a treat ! If you are looking for a nice night out with an authentic Greek meal and a great ambience, I would definitely give this restaurant a try. read more

Sasha K.

5 months ago

I recently dined at Mezze and had an amazing experience. I tried the Tyrokafteri, Pasticchio, and Veal Yiovetsi -- each dish was absolutely delicious and full of rich, authentic flavors. The Tyrokafteri had the perfect balance of spice and creaminess, the Pasticchio was comforting and well-layered, and the Veal Yiovetsi was incredibly tender and flavorful. On top of the great food, the service was excellent. The waitstaff were very attentive, friendly, and made sure everything was perfect throughout the meal. Overall, a wonderful dining experience -- I will definitely be coming back! read more

Frank C.

14 years ago

I have been here a lot of times over the past few months and I love going to sit at the bar and order drinks and food. The atmosphere is definitely greek, and the service reflects the standard. The service is always very pleasant, while the decor is comfy enough. Its a busy neighborhood place, the price might seem a bit high, but the service is good and consistent. My favourite dish is the Octopus: its grilled till tender and with salty vinegar on top. They also have a great wine by the glass section and the bartender is also great read more

Stephen H.

9 years ago

Food here is amazing. We got the lamb araka, gyro platter, and fried calamari. The meat in the lamb stew was soft and tender and served with green peas in a red sauce (amazing comfort food). THe gyro platter was huge. It came with french fries with feta cheese on top and salad. The calamari was also very good. lightly panfried and came with a mash potato dip. The place is very cute. good for date nights. Servers were very friendly and attentive, never had to ask for water or anything. They also give you all you can eat pita!!! read more

Steven R.

15 years ago

We have been to this restaurant two or three times, and each time the food had been great. A few things have always stood out, but the appetizers have tended to be a little better than the main courses. The service is awesome - attentive waiters, friendly bar staff - and the atmosphere is convivial without being too much (we were there most recently on a Friday night). If you like Mediterranean food, for sure this is the best place in the neighborhood. read more

Juliet C.

1 year ago

Meze is a great spot for flavorful dishes! The menu offered a nice variety of small plates, and everything we tried was fresh and flavorful. Portions were just right for sharing, and prices were reasonable. The vibe is casual and welcoming, perfect for a group meal and service is friendly. If you enjoy Mediterranean cuisine, Meze offers a solid, delicious experience. A great spot for anyone who enjoys Mediterranean flavors and a relaxed dining vibe. read more

Jay S.

3 months ago

We just had lunch at this spot. What a pleasant lunch we had! The food was excellent. Our server Jennifer, was fantastic!! She made some great recommendations to try some Greek specialties. She substituted regular fries for the Greek fries my niece ordered by mistake. With a pleasant smile I might add. If you're in Brooklyn definitely give this place a try. read more

barry d.

17 years ago

In one word TOXIC. The owners son LOUIE is one of the highest strung rudest people I have ever met and should not be dealing with the public. If he is planning on taking this business over he has alot to learn and will run it into the ground if he doesn't change his attitude. The food was good but I will never return because of this TOXIC person. read more

Joann L.

6 months ago

Came for dinner on Saturday night. Would definitely recommend a reservation. They had complimentary valet service which was nice. We ordered the lamb araka and the whole branzino. Both were excellent! Servers were very friendly and accommodating. read more

Chris M.

13 years ago

I visited this place last year, the food was good and the service ok then, however, i just revisited the past week, the food was not good, perhaps they changed chefs. service was not what i expected to match my first visit. read more

Rachel Michelle Q.

187

213

7 years ago

Loved, loved, loved this place!!!!! Their food is delicious!! The lady who took my phone order was super nice, the staff was very welcoming and warm when we came in. Definitely will be back. Loved this spot read more

Nick D.

11 years ago

I'll give them 5 stars for the Greek salad, and 10 stars for chicken kebab,This place feels like you are in Greece, really good atmosphere. Price is reasonable! read more

Kary P.

5 years ago

Usually order for delivery, first time dine in with my kids. Foods Quality were great like usual. Great service! Anything we're great here!

Max S.

9 years ago

Lovely! Had a great salad with my wife and cannot wait to go back. Thought the food, staff and ambiance was really special.

L K.

7 years ago

Love this place! One of the best Greek restaurants in Brooklyn! They also deliver pretty far too, which is great.

Sevastian K.

13 years ago

Great little spot, enjoyed the mousaka. reminded me when i went to greece and ate at a taverna in santorini!!

Meze - greek - Updated September 2026

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Came here for her birthday, left here with a happy stomach. We started off with some cold…read moreappetizers first we got the raw fish and it was really good really fresh. Then we got some salads. One of them was a chicken salad and the chicken was really good and the dressing was also really nice prepared really well together and we also got a Greek salad which was just a classic standard salad. They also have avocado bruschetta which was also really good. The avocado was nice and ripe. We also got samsa and it was really good. The dough was nice and flaky and crispy and on the inside the meat was really nice and juicy. It was my favorite, but it was definitely still good. For the main, we got a huge mixed grill platter that came with a bunch of different meats like chicken, shish kebab and lamb kebab and it was so good. The meat was really nice and juicy and flavorful and it was cooked really well and all of this also came with a side of chips which were a great pairing and a little bit of a different twist compared to regular french fries. The kompot was great it was nice and sweet and flavorful. The service was nice the waiters were really attentive. The ambiance was just a classic Russian/uzbek restaurant. For birthdays they play a nice funny happy birthday song. Overall, it's a nice, heartwarming experience.

I've never seen such disorder from a restaurant. Shish kabob was raw inside but burnt outside. Too…read moremuch salt. Everything took forever to arrive, and it wasn't worth the wait. Waiter was rude and never apologized for the delay and the raw burnt over priced food. Then there was a loud argument because the delivery guy was waiting about 30 minutes after being told that it'll be ready in 5 minutes. No respect for someone's time and job. I hate when people are trying to do their jobs and someone sabotages them. Apparently it's not the 1st time. And hungry people at home are also getting bad service and long wait. Overall, it put stress on everyone. Ruined many people's evening. I regret not leaving earlier and gone somewhere else. I feel like they were giving good service and respect to their countrymen in the restaurant, but not to people of other nationalities and races. Do they deliberately sabotage food and timing because they don't want us to return?! Are they deliberately delaying the delivery orders to get delivery guy to lose his job? It' seems to be happening a lot from the Uzbek halal restaurants. Too much of a coincidence. Will not recommend them to anyone. I wonder if the owner cares about losses in revenues or he's a bigot. Very disappointing.

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First of all , top it off !!! Very clean and pleasant environment!! Especially the backyard is cozy…read more!The food is ALWAYS amazing, DELICIOUS ... Mist not forget the waiters and waitresses are superb with serving and very attentive!!!

I used to love this place but recently the food has gone down where I'm questioning if I should…read moreever eat there again. I usually order spinach pie because I find it to be their best dish. Lately though, it no longer tastes like home made. It tastes store bought & very sweet. Which is odd because sugar is never added to spinach pie. The filo dough is not tasting filoy, it legit tastes like pastry dough instead, where the sweet taste is coming from. It's also a very thin layer of spinach. Mostly dough. There is nothing wrong with the staff or the ambiance, it's the quality of the food which has gone down considerably. I hope it improves soon.

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Came here with my family, a party of five, and we left full and happy. Service was solid, friendly…read moreand efficient, and the food was fantastic across the board. Ambiance was chill and booths were comfy. We had the whole branzino which was tender, juicy, and beautifully cooked. The waiter recommended the St. Joseph whole fish and it did not disappoint. Plump, umami-rich, and full of flavor. The mixed platter was a hit, though I skipped the lamb chops. The lamb shank was fall-off-the-bone tender and paired perfectly with the mashed potatoes. The Mediterranean salad was fresh and light, a nice balance to the heartier dishes. The drinks were great too. The espresso martini was smooth and well made, and I ordered the Turkish Syrah red wine. I loved it. The real star was the kenefe. Crispy on the outside, soft, sweet, and cheesy on the inside. So good. The baklava was also a nice finish. Honestly, everything we ordered was good. Definitely worth a visit if you're craving Mediterranean done right.

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This is a more like 3 1/2 star. I have a very nice patio that is dog friendly. The weight staff is…read morevery friendly and refilled the CAPONATA and bread when it was empty. We ordered a dozen raw cherry stone clams -they came beautifully presented with horseradish and migonette and everything you need. We also ordered a flatbread pizza that was just horrifying. There are many better restaurants in Bay Ridge. But for being dog friendly and having a wonderful staff, they excel.

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(30 reviews)

Order from here for delivery and pick up. The food is great and whenever there's a Grubhub issue…read morethey correct promptly. Always a good vibe:

Huge Price Hikes, Shrinking Portions, and Missing Ingredients--Unacceptable Value!…read moreI have been a loyal customer of this diner for many years and have lost count of how many times I have eaten there in person or ordered delivery to my home and office. I also recommended this place to many friends and relatives, who then introduced it to others. In the past, the portions were exceptionally generous, the food was flavorful and high-quality, the service was excellent, and the prices were very reasonable. Unfortunately, my recent delivery experiences have been drastically different. The Mediterranean Beeftiki used to be one of my favorite dishes. Previously it arrived as a very large portion, easily enough for at least 2 people, with 2 substantial, perfectly seasoned beef patties filled with generous cubes of flavorful Greek feta cheese and large pieces of fresh tomato. The tzatziki was included, and the dish was incredibly delicious and definitely felt worth ordering. This time, the $20.95 dish consisted mostly of generic, mediocre quality French fries and 2 small hamburger-sized patties. There was barely any feta cheese and almost no noticeable tomato. The portion was dramatically smaller than it used to be and was barely enough for 1 person. I also paid an additional $7 for extra tzatziki. The photo shows exactly how it arrived: in a small disposable cup filled only slightly over halfway. More importantly, the regular portion of tzatziki listed as part of the dish was not included at all. Had I not paid for the extra cup, the meal would have arrived without tzatziki. The food arrived warm, the pita was fresh, and the delivery person handled the order properly. However, the sharp decline in portion size, ingredients, and overall value is extremely disappointing! I completely understand that price increases happen across the board. What is impossible to accept is raising prices while simultaneously slashing portion sizes by up to 90% and cutting back on essential ingredients. Paying significantly more for a fraction of what was once provided leaves customers feeling completely ripped off. By running a business this way, the management is not just losing me--they are losing the massive network of people I personally brought to this restaurant, who in turn brought their own inner circles. Continuing down this path means losing hundreds of loyal customers over time. There are too many exceptional, authentic Greek and neighborhood establishments nearby that still respect their clientele by offering generous portions, top quality, excellent service, and fair value for hard-earned money. Something for management to think about.

Loqma Cafe

3.6

(29 reviews)

Had a wonderful relaxing morning here. The food was delicious and the staff was very kind. This…read morecafe is also very pretty. Highly recommend

First off, the cafe and decor are beautiful. There are three distinct spaces- the upper level…read morehookah lounge, lower level cafe & restaurant, and the backyard outdoor area that is still covered in the rain. The menu item that caught our eye was the Cig Kofta, or Vegan Kofta. Served cold as an appetizer with large Romain leaves and small slices of tomato and a raisin rich vinegarette, this was very filling for two people, especially when paired with hummus and bread. Service was attentive and helpful, especially considering we were learning what half of everything on the menu meant.

Sahara Turkish Grill

4.0

(45 reviews)

We stopped by this place earlier today to pick up lunch. The staff were helpful with suggestions…read morefor food selection. I ordered a mix of chicken adana and shish kebab platter with rice and Sheppard salad, hummus with Turkish bread, rice pudding, and tres leches. Everything together costed $55.25, a little pricey but the quantity was good. I had a cup of black tea while I waited for my food. It took about 10-15 minutes for my order to be fulfilled which was not bad. The food was good especially the desserts. They made a mistake with my salad order so I called them about it. They said they will give me store credit which I accepted. I appreciated that. The ambiance was nice. The restaurant was clean and air conditioned. The staff were friendly. I'm looking forward to trying other dishes next time we're in town.

Great ambiance! Good service and you can find table in no time. Their menu is ample and loved their…read moreserving size. Tried their lamb adana and chicken gyro which were both great! Their platters come with salad and rice. Totally recommend.

Tsob Tsobe

3.4

(233 reviews)