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    MF Sushi

    4.3 (734 reviews)
    Ultra High-EndSushi Bars
    Closed 11:45 am - 2:30 pm, 5:30 PM - 10:30 PM
    Updated over 3 months ago

    MF Sushi Photos

    Business Info

    MF SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Upscale

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    Recommended Reviews - MF Sushi

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    Sashimi- Toro Bluefin Belly (top) and Sake Fresh Salmon (bottom)
    Christina J.

    The Hamachi appetizer absolutely melted in my mouth, so good! Everything was tasty, but the nigiri pieces were my favorite. The sashimi pieces and shishito peppers were wonderful. Service was attentive and pleasant. The look and feel is clean, bright, and airy - lovely for a date night.

    Dubai Chocolate and Mochi Ice Cream
    Carissa C.

    My husband and I celebrated a nice anniversary dinner at MF sushi. Upon arrival we were able to do free valet out front - this was nice. We were then led to our table once inside and it was bustling since it was a Friday evening. Everything we had was delicious! We realized how authentic MF sushi is compared to other trendy sushi spots in town. We had the following: - miso soup - perfect cup of warm, cozy goodness - ginger salad - large portion, loved the fresh ginger - Apple Wood smoked salmon - a must! Loved the smoky touch. - A5 Wagyu Skewer - another must! Melted in your mouth. - Chutoro - medium fatty tuna with an excellent mouth feel - Chef's choice nigiri - very fresh and delicate - Slightly Baked Roll - just the right amount of fresh fish with some spice to make a nicely rounded roll - Dubai Chocolate dessert - a lovely take on the hyped up trend that wasn't overly sweet (the ultimate Asian dessert compliment!) - Ube and vanilla mochi ice cream - again, not too sweet and the perfect sweet treat I also sipped on the Luxe cocktail and really enjoyed the slightly sweetened almond liquor.Our server was very kind and friendly. We'll definitely be back!

    Jason Z.

    We came to try MF for dinner service on a weekday. It's probably the only higher end sushi spot that we haven't tried before so we were excited to check it out and compare it to Kata, Katami, Uchi, Uchiko, Ume, etc. The parking is a hassle; you almost have to opt for paid valet or free/paid street parking since they cordon their parking lot off for valet. The interior is modern and has a nice ambiance; the sushi bar is a cool setup. Their menu focuses more on fish rather than hot foods; we ordered a bunch of sashimi, nigiri, and cold/hot apps. Highlights: fish quality is good and presentation is solid. Lowlights: menu items aren't very imaginative outside of the sashimi and nigiri items standard at all high end sushi spots. Their sushi rice is not my favorite, I think it's subpar. They ran out of Uni, which is a bummer. We liked their otoro and tamago; but for the price, most of the items we were good but not great. Service was top notch; our server memorized the entire order from memory with zero errors. It's a high end dining experience with quality fish. I don't see it being more appealing than some of the other high end sushi spots in Houston.

    Menu
    Carolina S.

    Our friends recommend this place and it did not disappoint. If you love sushi, this is a must try! There is a large, well lit parking area with available valet. The restaurant is beautiful inside, you can sit at a table or for a more exciting experience, you can sit at the sushi bar. The sushi was so incredibly fresh, it almost melted in my mouth. Great sushi place

    a5 waygu tartare
    Maria N.

    had our new year's eve dinner here and everything we had did not disappoint! had to deduct a star because they didn't have uni or foie gras and they were running out of their sushi appetizers. it was super busy but started to slow down after we got there. the booths are TINY. i'm pretty petite but I barely fit in there comfortably.

    Nigiri's
    Shirin L.

    I came here for a work meeting and ended up really enjoying the food here. The sushi was super fresh and some of them were so good that we actually ended up reordering a few of them. We tried a mix of appetizers, nigiri, and rolls, and everything was excellent. The service could've been better. Our server didn't seem too friendly and came off a bit impatient, which took away from the overall experience. The restaurant itself is clean and nicely put together, and the complimentary valet is a nice touch.

    Maggie J.

    I have heard great things about MF for years. Friends have said that it was the best sushi in town but for a long time I didn't eat fish and unlike restaurants like uchi and nobu they don't have many non fish options. Well I started eating sushi a few months ago so I was excited to finally get to try MF. I had been warned that the service and the ambiance were both fine, not great and that did turn out to be true. The sushi itself was exceptional and I appreciated the modest amount of rice that they use in their nigiri (enough, but not so much that you are filling up on rice). They lose a star from me mostly because there are almost no veggie dishes. I understand this is a sushi restaurant but I enjoy getting a few side dishes with my meal and that wasn't really an option here. We tried the vegan hot pot but it was very bland and flavorless. Favorite dishes were the signature nigiri Wagyu beef aburi, madai, kanpachi, kinmedai and shima aji. I enjoyed our dinner here but I wouldn't pick this over some of my other favorite spots in town.

    Matcha Desert
    Emiliano Z.

    The food was amazing here! This has to be one of the best sushi spots in the area. The service from the door to the table was amazing, free valet, and warm towels make the service great. The ambiance is also great, I would highly recommend if you are in the area.

    Uyen V.

    We had a reservation and everything went so smooth. We were greeted as soon as we walked in and got seated within a couple minutes. I'm not a huge sushi consumer but eating here changed everything for me. The food was so fresh and well detailed. Our sever Alan was amazing! He did a great job of explaining all of the dishes for us and keeping up with our table. The lychee martini was delicious so I recommend that if you're into sweet drinks! Highly recommended for a date night with the girls or even a romantic date with your significant other!

    Nhi V.

    I come here, and wonder why I ever went anywhere else for omakase. The first time I ate here was almost 5 years ago, but the taste is just as amazing as I remember. Highly recommend making a reservation beforehand if you want omakase, since I think they need time to prepare for it. We didn't - but we were able to get a tasting menu - which was similar to an omakase, just less extensive. Love love love their whiskey cocktail that came with a shishito pepper. Strong taste of whiskey, a bit sweet, and with a kick from the pepper. The tasting menu is pictured below - with a few exceptions like uni, tamago, and the natto roll. It is everything that I want from a traditional omakase - nigiris in their purest form. No extra seasoning, toppings, or innovative frills. My friend and I each got one set of tuna nigiris, one set of salmon nigiris, and a set of white fish nigiris. The fish was so incredibly fresh and well prepared, and it was a perfect journey through the various groups of fish - lean to heavy; light to dark. On top of that, we also got a generous portion of yellow tail and salmon sashimis - each lightly seasoned to bring out the flavors of the fish. The only item I wasn't a big fan of was the tamago. It was quite crispy on the edge and really tasted like a "fried egg", which is fine but because tamagos tend to be sweet, the oily taste didn't really go well with the sweetness. A surprising delight of the night was the assorted pickled vegetables on their a la carte menu. I ordered this on a whim, but it became the perfect accompaniment to the nigiris. Salty, sweet, and a great palate cleanser. Also not pictured is mochi ice cream, which they brought out for my birthday as a surprise. I didn't have high expectations for these, but they were excellent. Definitely NOT the typical mochi ice cream found at Japanese fusion restaurants. Ice cream flavor was subtle and natural with just the thinnest layer of mochi clinging onto them. Most importantly, they were not too sweet!

    Hokkaido Uni
    graham P.

    Came for NYE 26' and was as spot on, per usual!. Tried some new things and my mains, as always. Everything smacked!!!

    Lupe M.

    Walked in with no reservation on a Friday night and was still able to get a table with a smile. The waitress was very friendly and had no issue answering questions about the menu. My old fashion was strong but smooth. The dim lighting makes this a great date night place. The cost is more on the higher side but it is well worth it! The food was fresh and everything was amazing! Looking forward to going back soon.

    A5 Wagyu Beef
    Joe P.

    We started off with The Ancho--a bold cocktail made with Japanese whiskey, agave, and a shishito pepper. It was smoky, slightly spicy, and absolutely delicious--perfect way to kick things off. Next came the appetizers: the Hamachi crudo was light, clean, and beautifully plated, while the truffle aioli salmon was rich, silky, and seriously addictive. From there, the omakase unfolded into a series of perfectly crafted bites: Kinmedai, Madai, Shima Aji, a trio of lean, medium-fatty, and super-fatty salmon, plus buttery toro, and a warm, slightly baked roll that hit all the right notes. The A5 Wagyu beef roll was the grand finale--tender, savory, and unforgettable. The atmosphere is upscale yet relaxed, and the service was smooth and attentive without being overbearing. If you're looking for next-level sushi in Houston, MF Sushi is a must. Every detail--from the drinks to the nigiri--was on point.

    Pickled veggies

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    1 year ago

    Amazing experience, the food is delicious, cocktails delightful, service impecable! Ambience it's great for date night or family and friends

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    Page 2 of 19

    MF Sushi Reviews in Other Languages

    Ask the Community - MF Sushi

    Do they have outdoor dining?

    No it's just a bar and indoor restaurant

    Has the restaurant started offering omakase again (I think it was paused at the beginning of COVID)?

    Just ask I always get it!

    What is the dress for men at dinner service?

    Most men wear jeans and a nice formal shirt... I will say casual and trendy; enjoy☺️

    Do they sell live octopus and if so, how much is it?

    Not that I'm aware of.

    View All 7 Questions

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    Kokoro Sushi and Yakitori

    Kokoro Sushi and Yakitori

    4.5
    (396 reviews)
    3.0 mi
    $$
    Locally owned & operated
    Speaks Spanish

    This was my favorite meal of this Houston trip…read more Now yall-- we ordered damn near everything on the menu! And let me tell you this menu has a lot to offer-- from sushi, crudo, yakitori, small dishes, and appetizers you name it The food was tasty, and surprisingly beautifully prepared. This was a very affordable in compared to most sushi places I've been to. Definitely with a try, I've been talking about it since I left and when I return it'll be my first stop! (Get the tuna!)

    Used to love this place, my downtown staple for sushi. I can't recommend this place less…read more On their website and on Google it says they close at nine, understanding this and knowing I would have to order and eat fast, I showed up at 8:30 for a quick dinner downtown. Upon arrival, I was told that I could not sit at the sushi bar and eat. If I wanted to order I had to go sit in the common area of this dining hall. After this discussion, I said fine and asked for a menu. They then told me I had to get up and order at the register and view the menu glued to the counter. They took the order of a couple who sat down maybe 2 minutes before me in front of me. I will never come back to this place. They seem to be the last man standing in this dining hall, and with this kind of customer service, they won't last much longer. It's a shame because I love the food and I am a regular at handies and aiko as well. Won't be back to any of them.

    Photos
    Front stall pic
    Front stall pic
    Wagyu toast
    Wagyu toast
    Wagyu Toast

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    Wagyu Toast
    Aiko

    Aiko

    4.5
    (350 reviews)
    3.1 mi
    Locally owned & operated
    Free parking

    Went on a pretty packed night, but had a good anniversary dinner here. We got the premium omakase…read moreand a couple of extra hand rolls. Food was great. Foie gras was true melt in mouth, as was the salmon belly. Amberjack and sea bream were overall my favorite bites. There were great vibes and music in the main dining area. The manager and waitress even came out to take a shot with us! Great anniversary date spot.

    I had a good experience at Aiko. Service was good, and the ambiance was nice…read more I stopped in for the lunch menu as part of Houston restaurant week. It was pretty good! The restaurant itself was pretty packed - there wasn't any parking (but they do have an overflow lot you can use). Inside the vibe was nice & upscale. It was surprisingly not intimate & was a little loud. The bathroom hallway was very cool (as the other reviews have said) I got the three course lunch w/ an added chutoro nigiri. The restaurant week lunch was fine, but the nigiri really stood out. I wish they would've had even just one nigiri on the restaurant week menu. The kombu salad was good & had nice flavor without being too overpowering. The hamachi crudo was awesome!! I'm a big crudo fan, but this one was above and beyond my expectations. All of the flavors played so well together & my yellowtail was so fresh and light and buttery. I loved the creaminess of the sauce & how it balanced the acidity of the tomatoes & onion so well. I savored every bite. Honestly the hand rolls left a lot to be desired. The kani hand role wasn't super great. The flavor was mid & the texture felt a bit off. I also thought sake hand roll was just ok.. My chutoro nigiri was also awesome. The cut was beautiful & the fish was super fresh and had an awesome texture. It just melted in my mouth. I'll definitely be back to try the lunch nigiri tasting menu. I'd recommend trying this place, just make sure to get the crudo or nigiri

    Photos
    Cucumber tomato salad
    Cucumber tomato salad
    Salmon toro w. truffle & caviar
    Salmon toro w. truffle & caviar
    Spicy Tuna Maki

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    Spicy Tuna Maki
    Himari

    Himari

    4.3
    (125 reviews)
    6.8 mi
    $$

    The ambiance and the food were amazing. The service was also great but accent was hard to…read moreunderstand sometimes. Highly recommend getting the omakase set, highish price at first, but definitely felt the value throughout the course.

    GENERALIZED REVIEW:…read more Came here with a friend from theatre after a full run--he had this place recommended to him by another theatre friend, so we're just passing on the word. The plaza was a bit confusing to navigate, and I'm pretty sure if the place weren't full of Asian parents and their kids, it would've felt like the shadiest place ever because you have to enter from the back. Otherwise, the plaza had a lot of great-looking stores overall. My first go-to: I've loved drinking Kirin Light ever since I discovered it in Chicago. The flavor is literally so light, with a slight acidity that brightens up my meal. The sake here was frankly also delicious. I didn't order it, but my friend did, and they had it warmed. The flavor was soothing and subtle, almost like tea. It was exceptionally easy to drink, and the ocean-themed ceramicware was a beautiful touch. We ordered two rolls: the Shaggy Dog and the Truffalufagus (a fun tongue-twister). I personally chose the Truffalufagus (which is not fun to spell) because it seemed like the most unique dish on the menu, and I enjoyed it very much. What I liked most about it was that it was subtle yet impactful. I also loved the textures--from the internal crunch paired with the fresh jalapeño to the softness of the fish. I'm glad I gave this roll a shot, and I would be excited to try it again anytime. The Shaggy Dog was great, but it appealed less to my flavor profile. It was a little too rich and creamy for me. I recommended this place to my BF as a potential future date spot--I personally think he would like it... if he weren't the type to enjoy AYCE sushi so much. If they had more unique rolls, I would definitely come back just for those. I was tempted to order the Surf and Turf for this round, but I didn't want to seem like a glutton, hahaha.

    Photos
    Interior
    Interior
    Salmon roll
    Salmon roll
    Shima Aji nigiri

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    Shima Aji nigiri
    Koi

    Koi

    4.5
    (286 reviews)
    1.5 mi
    $$$

    Amazing all around! Decor was refined and modern throughout the entire dining floor…read more Fish were all super fresh and delicious! Also had to highlight their house made soy sauce which was extremely umami, very unique and sets this place slightly apart from the many other sushi joints in its range Truffle crab chawanmushi was certainly a top highlight for me as well - rich truffle oil with the perfectly light steamed egg and sweet crab chunks, just an incredible dish and I could have easily eaten several of these The uni was also extremely fresh and buttery and was nice even for someone who doesn't usually like uni In the same class and range as places like Kata Robata and I would say it's a strong rival! Would come back again!

    A great spot for sushi in the Montrose area. They have a small parking lot in the front otherwise…read moreyou can find street parking in the neighborhood behind the restaurant. Easy to make resy online. The inside had low lightings, giving an intimate ambience. It wasn't too crowded when we were there on a weekday night. Menu had a variety to your usuals between sashmi, nigiri, maki, or cold tasting items. They also have a chef's feature menu. We ordered a few items to share: - Carbonara udon - Uni pasta - Royal chutoro maki - Wagyu and mushroom tarts - Toyosu sashimi platter - Salmon flight My favorite of the night. I am usually not a huge udon fan but the udon noodles were super soft and melts in your mouth. Probably one of the best udons I have had. We had to try the uni pasta when we saw it on the menu. A good amount of uni and the sauce was perfect with the pasta. For sashmi option, the Toyosu sashimi platter was a great choice that offer a variety of the chef's curated imported fresh Japanese sashimi. We also got the salmon flight which had 6 pieces of the salmon and salmon belly. Service was friendly and quick. Overall, a good spot for sushi in the Montrose area.

    Photos
    Aburi roll, el Diablo roll
    Aburi roll, el Diablo roll
    Crispy rice
    Crispy rice
    Yuzu Mojito

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    Yuzu Mojito
    Tins

    Tins

    4.9
    (54 reviews)
    4.1 mi

    I had been eyeing Tins for a while and finally took the plunge - and I'm glad I did. It's a very…read moreunique "not sushi" omikase, with a very good character as the mastermind by the name of Chef Sky. I'm not sure what I enjoyed more: the food or the service but it was hands down one of my favorite omikase experiences I've ever had (and I've done this in Japan). There were very thoughtful dishes centering your staples like high quality tuna, salmon, scallops, and oysters. One thing that resonated with me was the laksa, which is a Malaysian style curry. Such a fun and unique experience, you'll definitely enjoy your time with chef Sky!

    We went to TINS on Friday for my birthday. We love going to an Omakase, but this is more. This is…read morean experience. Chef Sky puts all of his passion into this 14 course adventure. Each bite is elevated and delicious. We wanted to eat slow and enjoy each bite, but each was better than the last and so hard to eat slow! We were anticipating each piece! We loved the addition of laksa and his Malaysian influence. It was so hard to pick a favorite. The sake FLOWS! It's truly unlimited. We had so much fun. The interior is vibe in itself. If you go for the 8 o'clock seating, they do karaoke after and I can only imagine how fun that it since Chef Sky is so fun. He shared so much knowledge and was just so much fun to talk to as well. We finished our meal and stayed another 40 minutes talk to Chef and enjoying the sake. It really is more than just sushi. You will not find wasabi and soy sauce anywhere. Each of the sauces elevates each bite you take and compliments it so well. Here's what we enjoyed: 1.Madai (jalapeño dressing ) 2.Hickory smoke sichimi salmon ( crunchy garlic and sweet & sour sauce ) 3.Scallop with sesame oil , truffle salt , fried garlic , ponzu and mint leaf ) 4.Malaysian curry laksa 5.Tuna (Spain ) mango salsa make with tom yum sauce 6.Kanpachi (Hawaii ) truffle oil , Himalayan salt & lemon zest 7.King salmon (New Zealand ) seared with yuzu miso and Malaysian crunchy fried anchovy 8. Santa Barbara uni shooter 9. Founder (repulic of Korea) homemade pepper sauce 10. Seared escolar with pork floss 11. Toro with creamy cilantro lime sauce with kizami wasabi 12 . Hamachi with Malaysian style sweet garlic sauce 13. Unagi with old granny spice and yuzu salt 14. mango crepes cake

    Photos
    Omikase  style - fish with perfect flavors!    Outstanding food and a terrific experience.
    Omikase style - fish with perfect flavors! Outstanding food and a terrific experience.
    Unlimited sake
    Unlimited sake
    Yellowtail (sweet garlic sauce)

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    Yellowtail (sweet garlic sauce)
    Ume Sushi

    Ume Sushi

    4.6
    (224 reviews)
    4.0 mi

    Really good sushi. We went on a Sunday night and it was pretty empty. Maybe one or two other…read morediners. The good news it was quiet. The bad news is that things come out too fast, other than the cocktails we ordered first, which showed up after the first course did. I find that a bit irritating. I guess maybe their bar/drinks person went home. But still, a great place in the Heights area. Great fresh sushi, imaginative cocktails and pleasant staff. Will go back when we are in the area

    We decided to sit at the bar on a Saturday night. This may be where we went wrong. The bartenders…read morewere so busy making drinks that at times we had to flag them down to get things. Probably wouldn't recommend sitting at the bar. Food: -Spicy Edamame (4/5): Flavor is a literal different so took a minute for us to get into it, spice sneaks up on you (at first it's kind of sweet). - MF Box (5/5): My personal favorite. The taste and texture are perfect. Very light but flavorful. -Tokyo Roll (5/5): Very good as well. -Hamachi Serrano (3/5): Okay. Not my favorite but wanted to try it out. Texture wasn't for me and could of had a little more flavor. -Baked Lobster Tempura (4/5): Good appetizer option. Sauce was very good, but just a lot. -Shisito (3/5): very few in the portion, average. Drinks: -Spicy Margarita (2/5): Not on the menu just ordered it. Tasted pretty watery. -Oishii (5/5): Wanted to try this drink which is made with Japense Whisky. I would describe it as a piña colada cousin. Was very good, could of been a bit bigger (haha). Worth a try if you like sweet drinks. Overall definitely recommend this place for sushi lovers or those trying to be adventurous. Staff was very nice. Valet parking available. Will definitely be back.

    Photos
    Ume Sushi
    Otoro Nigiri
    Otoro Nigiri
    Spicy Tuna Tartare

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    Spicy Tuna Tartare

    MF Sushi - sushi - Updated August 2026

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