Came here for the first time in passing and omg I want to return a million times…read more Their shrimp ceviche is BOMBBBBBB. The service was top notch and the employees were welcoming and friendly . Ruby was my bartender and the two ladies that were servers were sooooo friendly omg. I felt like family even though it was my first time here . Diana was the best ! I would return anytime

This is the spot…read more This is the spot for a huge platter of delicious Colombian food, perhaps before you go dance it off at the nearby Knockdown Center. I'm not going to pretend that I am the best person to determine what an authentic Colombian experience is (never had the pleasure of visiting Colombia), but if this isn't it, I can't imagine what they're missing. The staff speaks to you in Spanish exclusively, which made me glad one of my boys is Honduran. The TVs all over the place are playing what appear to be Colombian music videos that were made in the 80s featuring old men and attractive young women. They've got buckets of Colombian beer and frosted mugs so cold that the beer turned to slush around the sides. They've got a platter called the Bandeja la Berraca that consists of rice, beans, steak, plantains, eggs, avocado salad, little corn cakes, blood sausage, other sausage (amazing), and a giant side of chicharron. Eat and drink to you're bursting, while adorable Colombian kids run around the place. And rejoice that you live in NYC, where these things can be had.

Came for lunch with my wife…read more We split everything, like a good marriage. And how can you not resist and share something so good. I ordered the hot dog special. It was topped with crispy potatoes string fries. On top of a subtle relish. And a crispy hot dog. It was so delicious. My wife at the non meat pierogi. The dough and filling had the perfect ratio. Cooked very well as the dough didnt have an firmy or overly cooked bites. And the onion topping had such a great sweet finish. Can't wait to come back for dinner. Bonus- I just adore the space. The details and the feeling of calm was great.

Stopped at Pierogi Boys for lunch after reading about founders Krzysztof Poluchowicz and Andrzej…read moreKinczyk, life and business partners who started the business as a stall in Dekalb Market. The interior evoked elements of interwar and Communist-era Poland. The wooden booths, bar stools, glass paneling, and light fixtures created a homey yet bright atmosphere, and even the bathroom carried through the historic aesthetic. The plates were also done in a traditional Polish pottery style. Given the name of the establishment, we had to try the pierogi. Aside from the meat (z mięsem) and sauerkraut & mushroom (z kapustą i grzybami), there were also potato & cheese (ruskie), ranging from $14-$16 for lunch. Each order came with six pierogi and were filling enough that we had some leftover to bring home. The pierogi z kapustą i grzybami were traditional, with a filling that had nice flavor and texture, though I think they could have used a bit less dill on top. The pierogi z mięsem were more non-traditional, incorporating beef cheek alongside pork. These were also very good, with tender meat. We also ordered the pickled cucumbers, onions, and mushrooms (kiszonki), which provided a nice contrast in both texture and flavor to the pierogi. The menu included inventive cocktails incorporating Polish flavors like apple cake (szarlotka) and beet (burak). I'd come back for dinner to try both the cocktails and the more extensive evening menu. Aside from the restaurant, there is also a market in the space. Most of the inventory consisted of assorted non-perishables like sauces and jams from across the US, with less of a focus on Polish products than traditional "polskie sklepy" around Ridgewood. There was also a deli counter, though it was fairly limited. I had planned on buying Polish herbal tea, but the tea selection consisted of only a few black teas. The coffee selection was larger, though mostly brands you'd find in any supermarket. Overall, a welcome addition to Ridgewood that both keeps Polish culture alive and feels fresh and contemporary.

This joint serves Italy on a plate. The pasta is silky, the sauces feel crafted with love, and…read moreevery bite reminds you food is an art. The atmosphere? Cozy but elevated - perfect for a date or just celebrating yourself with a glass of wine. When I say authentic, I mean flavors that transport you, it's an experience. Live, love & laugh - Sha

It's all ok. We were the only diners on a Thursday night. Place used to be a Latin joint maybe…read moresame owners. Not a true Italian restaurant IMO. Nice man working there. Friendly service. Shared a small margarita pizza ( nothing to write home about, not so far from a decent frozen pizza) just average and not bad. Cavatelli with vodka sauce was good. Had a little mozzarella on top. Good flavor. Also had chicken Marsala. It was a decent portion with mashed potatoes and veggies ( fresh not frozen or boiled). Cash only. Zero ambiance. No wine or beer. No need to return.

Monkey King is easily a 10/10 experience and one of those rare restaurants where the food is…read moreincredible and the people behind it make you feel genuinely cared for. First, the owners are some of the kindest, most thoughtful hosts you could hope to meet. You can feel how much they care about their community the moment you walk in. They've also made real efforts to make the space accessible for different bodies, which is something that far too few restaurants consider. That level of intention and hospitality truly stands out. And then there's the food -- absolutely phenomenal. Every dish feels intentional, flavorful, and beautifully prepared. Standouts for me: Shrimp Toast - the best I've ever had. Perfectly crisp, rich, and balanced. Duck - deeply flavorful and cooked to perfection. Ribs - tender, savory, and incredibly satisfying. Char Siu - sweet, smoky, and melt-in-your-mouth good. Eggplant - unbelievably delicious and a must-order. Monkey King is the kind of place you leave already planning your next visit. Amazing food, genuine hospitality, and a space that feels welcoming and thoughtful. Highly recommend supporting this gem.

If you're looking for a great spot for date night, Monkey King is definitely worth checking out…read more The ambience was great--the space feels stylish, relaxed, and perfect for a night out. Even the bathroom was impressively nice, which always says a lot about a restaurant's attention to detail. The food and drinks were on point. The crab fried rice, fried shrimp toast, rib lamb were all flavorful and well-prepared. One standout for me was the spring rolls--they were so good, crispy and packed with flavor. The drinks were also great, making the overall dining experience even better. Between the great food, nice atmosphere, and convenient location, it's definitely a place I'd go back to again. Alexa greeted us and took our order she's amazing! If you're planning a date night or a nice dinner out, Monkey King is a solid choice.

WORTH THE HYPE!…read more Absolutely delicious omgggg! My party of 3 tried the "classic mixtape" which includes 6 plates of food to share family style. The plates we chose were the: - chilled cucumber kimchi - whipped yuzu ricotta toast - shrimp tacos - chopped cheese rice cakes (fan fave!) - garlic honey butter tatter tots - legendary cheeseburger (my personal fave!) I swear everything was delicious, served hot and fresh. The servers were mindful of bringing out the plates at interval times so we're not sitting there with a table full of food which could be overwhelming. Everyone was so kind and attentive and I'm definitely coming back beacuse I had a great time!! 10/10 recommend!

My friend and I shared the Classic Mixtape. We selected the Kimchi, Toast, Shrimp Tacos, Chicken,…read moreBurger, and Tater Tots. I enjoyed and devoured it all. Be forewarned: the chicken, toast, and the tots lean sweet. Too sweet for my friend's tastebuds. The burger was juicy and flavorful. 10/10. I'll be back.

Some of their dishes are worth the hype! We made reservation for brunch at 11:30am on a Sunday and…read moreit was completely full. (don't attempt to walk in, place is small and PACKED!) We tried a bunch of stuff and the star was definitely the soft scrambled egg tostada, the masa pancakes and coffee tres leches cake. These are a must try! Good to try was also the fried oaxacan cheese but at $14 for 3 pieces, it's not worth a repeat order for me. These were skippable to be honest: mega thick bacon (just ok) home fries (meh) The chilaquiles (pork chorizo, salsa ranchera, crema, queso fresco, sunny up eggs) lacked flavor for a dish with so much going on. Service was pretty quick.

For dinner, I was pretty underwhelmed overall. The food was good, not great. And we were seated at…read morethe strangest table in the whole restaurant, it felt like they pulled out a random hightop to accommodate my party (we had a rez) -classic cocktails were very good -was kindof annoyed that a draft beer comes ina smaller glass, not a pint glass. Like come on -soft shell crab taco/quesadilla was sitting in a pool of liquid, it was soggy af -rest of the food was honestly just OK/good. Not mind blowing -churro dessert was not cooked well. I think it was fried in oil that was too hot. The outside was very fried and crisp, borderline tough. Inside literally raw. -quality to price just did not seem worth it. It was $120 per person I do not recommend for dinner

I've been coming to this restaurant for many years, and my family still eats here almost every…read moreFriday. We have even held parties here and it is a great restaurant for a party as well. The staff is always incredibly friendly and welcoming, and the space itself is cozy and charming. The food and drinks are consistently phenomenal. I've probably tried just about everything on the menu at this point, and not a single dish has ever disappointed. Even though I don't usually like salmon, theirs is prepared so well that I actually enjoy it. Some of my personal favorites are the birria tacos, tortilla soup, and the wet burrito. The drinks are just as impressive, with a secret sangria recipe that's always a hit. My go to is the frozen watermelon margarita, refreshing and delicious every time. As a longtime regular, I can confidently say that once you try La Casita, you'll be hooked and want to come back again and again.

I didn't realize that Mexican food could taste bad. Enchiladas in pieces and soggy, got one cheese…read moreand 2 chicken, chicken is dry and could not cut the cheese, it's a big block of hard cheese that seems burnt or old, I'm not sure but inedible. No option to order side or sauce of sour cream on the menu so asked on note and did not get sour cream. French fries no salt. Also fyi not typical salsa. Ordered on Insta Cart / Uber Eats

Have been here a handful of times now and think it's pretty solid for the area! Have never been for…read moredinner so can only speak for the lunch vibe, but I have found the service to be great and the lighting is nice because there are floor to ceiling windows. The menu is pretty diverse with various appetizers, sushi, and also ramen/curry so your standard izakaya fare. One of my favorite dishes here has been the chirashi. The fish was very fresh and it's pretty affordable. I've only ever been here in groups of two and I probably would recommend it for smaller groups because the space itself is small and most of the tables are two-seaters if I recall correctly.

I booked a reservation for two at noon for the same night and it was really easy to do on the Resy…read moreapp or by calling in when they were open. When we got there our table was ready and the waitress was quick to take our order. The food came out in a reasonable amount of time too. We really loved everything we ate and the drinks were great too. I got the sparkling basil lemonade and I was so glad that it wasn't overly sugary. It was perfect to pair with the food we were eating. I would highly recommend ordering the pasta, the Japanese tacos, and the tuna crispy rice! I don't live super close to this restaurant but I will definitely be coming back!