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    Mi Cabana

    3.9 (61 reviews)
    Open 11:00 am - 9:30 pm

    Mi Cabana Photos

    Business Info

    MI CABANA ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials
    Dogs allowed

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    Reviews With Photos - Mi Cabana

    Quesadilla Birria
    Sky L.

    A new top tier Mexican place is in town called Mi Cabana! Aesthetically pleasing from the second you walk in with colorful decor of the so beloved eccentric vibe of Dia De Los Muertos. The service was an instant disappointment and continued through the beginning of our visit. Getting noticed upon entry was hard, and once we had a seat, we stared at one another and waited for someone, anyone, to collect our drink and appetizer order for more than 15 minutes. Our hunger kept up from leaving. Once we had a server, then we had a second, then a third until finally; the gentleman that would take care of us from then on out. Little communication between the team until we had our orders in. From there we were attended to beautifully and flawlessly! The food was out of this world!! Like. Truly! The chips and queso were fresh and hot! Nothing not to love. Our drinks were cold, frozen, sweet and beautifully presented. Absolutely wonderful drinks. The octopus ceviche was huge! Tons of perfectly cooked octopus (hard to achieve) lots of ripe avocado, raw veggies, fresh orange and that tangy tajin seasoning!! All our entrees were large portions and again, cooked to perfection! The lamb was fall off the bone with a finger licking good sauce, tomato salsa and plump rice. The quesadilla Birria was cheesy and juicy with a fabulously rich consume. The steak and chicken combo was equally perfected. Seasoned tender meats that had just enough spices. We finished with a fried ice cream. The kind with corn flakes that makes we wish you had a bigger stomach so you could order seconds! (We opted out of the Hersey's syrup it typically comes with, as neither of us like the taste of that particular chocolate syrup. We are so glad we asked what was used before we ordered) This place is a gem! We live in a sea of mediocre Mexican restaurants in Brevard county. This one is anything BUT and possibly the best Mexican food I've ever had in this state. Maybe ever!

    Sabrina M.

    First time dining here a few nights ago. Very clean with prompt service of chip/salsa and drinks. Salsa was a bit spicy compared to other local restaurants. Fine for me, but my husband prefers something a little milder. The menu had a wide variety of options, but not too much to be overwhelming. There is something for everyone. Food arrived quickly and was very hot. We will definitely put this spot on our rotation and eat here again!

    Caldo De Res ( chunks of beef with veggies)
    Janene R.

    Soooo delicious, 3rd time there and every meal is as great as the last! Extremely friendly and accommodating and the atmosphere is also nice. The establishment is clean and offers enough table space for larger parties. The cocktails are generous and are served in pretty glasses, all in all, IMO they are wayyyyy better than the competition!

    Steak burrito supreme
    Amy P.

    Wow so excited for a NEW Mexican restaurant in this town! The table side guacamole was perfect!! Some of the best I ever had! Fresh brewed Iced Tea daily which I always appreciate! The food excellent! Tacos, enchiladas, fajitas, and burritos were ordered by my family and no one had a bad meal! Prices were comparable to other restaurants in the area but there are higher charges for extras like sour cream (2$) which I believe is a bit expensive. Overall the atmosphere is clean, well decorated and comfortable. The service is outstanding. Accessible restrooms and although the walkways are fairly narrow, mobility devices should be able to navigate this space. Thanks for a great lunch! We will return SOON!!

    $24 arroz con pollo

    Overpriced and terrible I will never go back to this restaurant. The food is great and we have been several times previously but not again. I ordered 3 meals for my family over the phone for a pick up order and was told my total was $64.75. I went in and my total was not $64.75. It was $76 bucks and when I looked on my receipt to find out why they charged 9 bucks per meal for adding mushrooms onions and peppers. We ordered 2 arroz con pollos and requested grilled mushrooms, onions, and bell peppers to be added on top. They charged 9 bucks per meal to add veggies. The meal was only 16 bucks! When I asked about it and told them it is crazy they said that's the price and to pay and get out. The manager was not there and Elizabeth was the lady who basically said, "oh well". We've ordered this exact same meal before and wasn't charged $9 per meal extra. Crazy!!!

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    2 years ago

    Excellent food awesome service and the atmosphere is perfect !! Two thumbs up!! Order the #7 lunch special

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    2 years ago

    Food was very good and good portions the only negative is their beverages are seriously overpriced.

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    2 years ago

    Tried this spot out and had the carnitas. They were so tasty, I would definitely recommend them. Service was quick and friendly.

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    Backwater

    Backwater

    4.6
    (935 reviews)
    5.0 mi
    $$

    Very impressed by this local breakfast spot in Melbourne with prices that can't be beat! We met up…read morewith an old friend to catch up while we were in the area, and he recommended this place. They have the hot griddles built into the tables so that you can make your own pancakes which is what they're known for. We didn't have to wait for a table and the service was pretty quick. I started with a blood orange mimosa (only $6.95) and it was a very generous size. For my entree, I got the 2-pancake stack breakfast combo. I opted for the lemon poppyseed pancakes (which the kitchen cooks), cheesy eggs, and bacon. My husband got the southern breakfast, and our friend got one of their scramble skillets. Everything was amazing!

    So good! We came across this based on the stars on Yelp. Spot on. This is a hipster pace for sure,…read morebut even us old folks felt welcomed by the staff and other diners. I joke of course, hipster is the theme, but of course they welcome everyone. And everyone should come. Staff is great. The place is clean and we loved the decor. Mostly, we loved our dishes. I had the shaved ribeye. Perfectly cooked and seasoned. Loved the roll and Cole slaw. Now if they had some creamy horseradish for it, homerun. All in all, an excellent Sammy. My wife had the pulled pork Bennie. I am not a fan of pulled pork, but I must admit my fork wandered over to the plate a few times. She loved the dish as well. It was so big, we took half home. And there is where I may have finished it without permission. LOL. I really wish Yelp had the half star option. 4 1/2 is more appropriate. Go here. You won't be disappointed.

    Photos
    Backwater Interior
    Backwater Interior
    Fried green tomatoes
    Fried green tomatoes
    Southern Breakfast

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    Southern Breakfast
    Ember & oak

    Ember & oak

    3.6
    (238 reviews)
    4.9 mi
    $$$$

    Overall Rating: 3.9 Atmosphere: 4.5 | Service: 4.0 | Food:…read more4.2 | Cocktails: 4.2 | Price Per Bite: 3.2 ($460 group of 4) Ember & Oak Steakhouse has a lot going for it, but my experience with the Prime Rib didn't quite meet expectations--especially at the $80 price point. The fatty portion of my Prime Rib was excessive. I get that ribeye-style cuts derive flavor from fat, but this was to the point where it overwhelmed the dish and left me wishing I had ordered the lower-cost ribeye instead. On top of that, it came out medium instead of medium-rare, which didn't help. That said, others at the table ordered the NY Strip and Ribeye, and both looked excellent--cooked properly and more in line with what I'd expect from a steakhouse at this level. Highlights of the meal: Brazilian sliders were fantastic--definitely a must-order appetizer Oxtail stroganoff was rich and well executed Mac & cheese was a solid side Cocktails were creative and well made Overall, I've had better steaks at lower price points, but also worse ones at higher-end spots. Based on what I saw from other dishes, I'd absolutely give Ember & Oak another shot--just not with the Prime Rib next time.

    I was recommended this place by someone and was not disappointed. We came here for my boyfriend's…read morebirthday and it really was amazing! We had a reservation and were seated as soon as we walked in. The actual restaurant was very clean and had a nice vibe to it! The seating was comfortable and spacious. Our server was a male (I forget his name) but he was great! He was very friendly, informative of the menu, and also attentive! Service can make or break your experience so I am glad we had a great server! My boyfriend said he had the best lemonade he has ever had. Our food was incredible. Everything tasted so fresh! We got a mixture of a bunch of things. I shared the steak and they were able to cut it in half and cook it at two different temperatures. The steak and mac n cheese were soo delicious!! Our server was kind enough to bring out a birthday dessert and package our food up for us! I knew the prices before walking in here, so I knew exactly what to expect. Most of the reviews say it's too expensive. It was "expensive" but the prices seemed VERY reasonable for the quality of food and the amount given. Overall, I had a great experience and I will definitely be back!

    Photos
    Ember & oak
    Part of the steak board, ceasar salad.
    Part of the steak board, ceasar salad.
    Pomtini

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    Pomtini
    LongHorn Steakhouse

    LongHorn Steakhouse

    3.5
    (143 reviews)
    0.6 mi
    $$

    First off I haven't been to this place in years. No reason really, just went elsewhere. So we…read moredecided to give it a try and I must say...I was majorly impressed. The location was still well kept, the food was great and let me tell you about the service. Our waitress was Daeja, and she was amazing. Very prompt, kept checking on us, was spot on with refills and was way friendly. Pure professional. If you haven't been, give it another try, we had an amazing experience!

    Came in hungry, left full and happy. The way a steakhouse visit should go down…read more Started off with their signature warm bread and butter (you know the one that hits different when you're starving), paired with a frosty Sam Adams in the "big boy glass." That thing was borderline a workout to lift and I respected it. The Caesar salad was crisp, creamy, and generously parmesan'd. No sad lettuce here. The main event though? That ribeye. I ordered it medium and they nailed it. Juicy, flavorful, with just the right char. The mac & cheese on the side? Comfort food bliss; creamy, cheesy, and baked just enough to get those crispy edges. Atmosphere was classic steakhouse cozy: a little dim, a little rustic, and the bar had good energy without being obnoxious. Staff were attentive, and service didn't drag.

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.
    Crush XI

    Crush XI

    4.4
    (483 reviews)
    5.0 mi
    $$$

    First time in Melbourne and decided to eat here based on reviews and recommendations from friends…read more Everything was excellent! Sat at the bar prior to dinner and had two fabulous cocktails. Watching the bartenders assemble the craft cocktails was a show itself. On to dinner. Our waiter recommended the bacon wrapped dates as a customer favorite. They were a combo of sweet, salty, and smokey. Perfect start to dinner. We ordered the coffee crusted filet with cocoa demi-glace, smashed truffle potatoes and grilled broccolini for one dish, and the fresh catch of the day with coconut rice and pineapple salsa. Our server (forgot his name) was awesome as well. The whole experience made my birthday that much better!

    Crush XL is probably one of the best restaurants in Melbourne serving fresh ingredients and great…read morecocktails. Went with some appetizers and the Bacon wrapped dates were a hit! Classics salty sweet combination made for a great way to open the palate. For the entree, I had the Sriracha Marinated Flat Iron with avocado mashed potatoes. The steak was seasoned perfectly and the avocado mash was creamy and very tasty. I have to steal this idea and make this at home. Our server was very friendly and served our party perfectly. The environment in the restaurant is modern with nice pops of the signature Crush color. Overall an awesome experience for anytime lookin for great food in Melbourne.

    Photos
    Interior- very well done
    Interior- very well done
    Heritage Pork Chop
    Heritage Pork Chop
    French 75

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    French 75

    Mi Cabana - mexican - Updated July 2026

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