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    Michael's Riverside

    3.7 (112 reviews)
    Closed Closed

    Michael's Riverside Photos

    MICHAEL'S RIVERSIDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Dogs allowed
    Good for kids

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    Recommended Reviews - Michael's Riverside

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    Ingrid P.

    Is this a rhetorical question... I highly recommend this venue to any event that you might plan. Also, the Sangria hands down, Superb‼Every dish, morsel was cooked to perfection‼

    Cobb salad with grilled shrimp
    Carrie H.

    Wow. Delightfully surprised !! Had amazing service and food I'm dieting so needed something light as healthy. Ordered a Cobb salad with avocado and grilled shrimp. The dressing was delicious and the shrimp were cooked perfectly. So enjoyed this Friends had the cordon bleu and steak and everyone loved their meals We stayed over 2 hours and no one rushed us out. Will definitely come back !

    Calamari
    Joyce D.

    I've said many times that the owner of Michael's Riverside in Lyndhurst, is one of the best, if not THE best, restaurant entrepreneurs that I've yet to come across. For all of the events that we've hosted in his fabulous party room and restaurant, (and we've done many!) the owner, Michael Mateen, has extended to us the utmost in professionalism, fairness and courtesy. From everything ranging from my husband's milestone 60th birthday celebration to my son's 40th birthday party, and so much in between, we were not only very satisfied but we've always received kudos and high praises from our guests as well. In addition to birthdays in the back party room, we had a baby shower for our new grandson along with his first birthday party. We've also hosted several dinner-dances, local campaign rallies, and New Year's Eve galas. Right now, I'm in the middle of organizing a high school get-together at Michael's Riverside. Aside from parties, simply having a dinner in the restaurant part will let you realize that this place never disappoints! Attached are photos that I took of several buffet trays at one of our more recent parties. The food, by the way, is amazing!! Thank you, Michael, for allowing us to always rely on you for a job well done!

    Interior- bar
    Rajni D.

    Overall, this is a good place and worth a try. The food was really good and moderately priced, which, in this crazy economy, was a welcome surprise! We ordered the pizza, which LEGIT reminded me of Queens/NYC borough pizza, with a touch of sweetness; the Brussel sprouts were NOT fried (thank God!); and some other things that I didn't try. For dinner I had their special-- Almond crusted chicken with peach salsa--SO good!!, and many others tried the Italian trio special, which looked amazing. The plate wasn't greasy at all, which is saying something. The décor is modest; honestly, it's nothing to write home about, but that's b/c majority of the place is an event venue. The event space can fit like 100 people and looks like it would be ideal for things like luncheons, showers, even a rehearsal dinner. The restaurant space is spacious, which I liked. Our wait staff were GREAT! Marilyn was our server and she was super attentive and not an all judgey when I couldn't make up my mind on my drink order lol. Michael, the owner, was also warm and greeted us with a smile. Though, I gotta say, props to the wedding DJ that night-- he dropped all the right beats and there was some booty shaking taking place after dinner.

    A little of everything.

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    5 years ago

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    6 years ago

    Amazing pasta and food great service! David is so nice!!! The best!! I had angel hair garlic and oil and it tasted so good

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    10 years ago

    Just went there the other night and I still love the penne vodka. We again had excellent service and I have no complaints.

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    11 years ago

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    7 years ago

    Best filet ever! Always cooked to the perfect temperature and so flavorful and juicy. Penne vodka is also pretty amazing.

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    14 years ago

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    11 years ago

    I ordered the sirloin thinking it was a steak. What a mistake that was. It was sliced sirloin thinly sliced. Never going back there again.

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    Page 2 of 3

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    MEAL

    MEAL

    4.1
    (468 reviews)
    1.3 mi
    $$$

    Stopped by for their happy hour specials which were delicious!…read moreDrink specials were fantastic but the food was even better. Mussels, wings and an espresso martini? Where can you go wrong. My husband and I went early and the bartender was great. Super attentive and quick with everything. The mussels were honestly delicious, the sauce was super flavorful. I'd get them everytime!

    I am writing to share details about a disappointing dining experience my sister and I had at MEAL…read morelast night (January 10, 2026). We had high expectations for your restaurant, given its reputation, and the many times we frequent your establishment. However, unfortunately, several issues arose that significantly impacted our evening. We arrived for our reservation and began at the bar with a drink before moving to our table. (2-glasses of bar wine) We sat at the table and then ordered a second glass of wine, which took approximately 15 minutes to arrive--despite the restaurant appearing relatively quiet after 7 PM with only a four-tables occupied. When we inquired at the bar, we were told there were no glasses available, which should have been addressed proactively. Additionally, when reviewing the menu, we did not see a ribeye listed on the menu. We asked the server if there was one available. Our server explained that a ribeye was available for $85. We proceeded to order it (along with a salad, as no other green vegetable options like spinach was available). However, the server later clarified that the $85 price referred to a different steak, and the ribeye we received was priced at $199. This was at the time we received the final bill. This misunderstanding was not clearly communicated upfront, leading to confusion and total disappointment! To make matters worse, when the steak arrived, it appeared totally undercooked (essentially raw in the center), and by the time we addressed it and attempted to proceed, our accompanying mashed potatoes had gone cold. The meat never tastes correct when recooked after bring sliced!!!!!Overall, we felt the service and communication was unacceptable, leaving us confused and terribly dissatisfied. As the owner and chef, is well respected I wrote to him only to find no reply at all. No manager was available on-site to assist us at the time. It is clear the restaurant is failing as there were three tables on Saturday night at 7:00 pm.

    Photos
    6 oz Filet Minion with a Horseradish Cream sauce.
    6 oz Filet Minion with a Horseradish Cream sauce.
    Medium Rare...Perfection
    Medium Rare...Perfection
    Potato skin with a "twist"

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    Potato skin with a "twist"
    J. Alexander's Restaurant

    J. Alexander's Restaurant

    3.8
    (81 reviews)
    2.2 mi

    Went on a Sunday around brunch time but if you're in the mood for brunch food items, they don't…read morehave that. Lol so this more lunch/ earlier dinner if you're going at 11am. They do have coffee so that's a plus. And the coffee is made with a French press. Very tasty. They have a good menu. Something for everyone. We started off with the guacamole app and clam chowder. The guacamole is plentiful and tasty. Also the salsa was delish too. My table patrons didn't like the clam chowder. They said it was too salty. For the mains we ordered the roasted chicken, hot chicken sandwich and the Cajun seafood alfredo The Hot chicken was divine and huge. You won't be disappointed with that one. Good amount of spice. The roasted chicken was lemon rosemary jus was delicious as well. I ordered the pasta which was supposed to come with jumbo shrimp and andouille sausage. As soon as I received my dish I asked the waitress where the sausage was, she couldn't answer but went to get her manager. The manager said normally it's under the pasta. Still, no sausage in the pasta. They apologized and made the sausage and added it to the pasta. I wish that was the only issue. The menu states that it's a cajun Alfredo sauce and hate to say but this was just bland. Not flavorful at all. 2 waiters recommended it but I'm not sure why. I'd give it a 2.5 out of 5. The portion size was good but again no real taste. Overall this was a nice place. I just need to study the menu and read more reviews about what to order here.

    Came here on a Friday with my boyfriend. We got Angelina as our server. She was my server the last…read moretime I ate at the restaurant. Angelina is very nice, friendly and courteous. If you get her as your server, it's a start to a pleasant and great meal. Angelina knows what she's talking about! One feedback would be to learn how to better time the serving of the foods. We got our soup and shrimp cocktail as starters but literally 3 minutes later, our entrees were served to the table. Our entrees got cold while we tried to finish our starters. Please look to have the servers better time the serving of entrees AFTER the starters are finished. I had the New England Clam Chowder and the Prime rib. The clam chowder was tasty but lacked clams. They added andouille sausage to the chowder to give it a nice tasty twist but this should not have taken away from the amount of clams expected in a clam chowder. Prime rib was a good thick cut. But served warm and almost at room temperature. Not exactly how I would like my prime rib. Shoe string fries were tasty. My boyfriend ordered the Clam Chowder and Shrimp Cocktail as starters, followed by Cajun Sea Pasta and a bunch of side dishes - southern Coke slaw, black beans and rice and the loaded baked potato. Shrimps in the shrimp cocktail was good sized shrimp topped with old bay seasoning. The pasta was seasoned just right, very tasty and delicious. Cole slaw was crunchy which meant the Cole slaw was freshly made and not sitting in the sauce for too long. Loaded baked potato was of good size and baked to the right softness. Black beans and rice was the only side dish that was a bit too salty but went great when mixed with the baked potato. Overall, we were impressed with Angelina's services, friendliness of the staff and quality of the foods.

    Photos
    J. Alexander's Restaurant
    J. Alexander's Restaurant
    J. Alexander's Restaurant

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    Trattoria Via Veneto

    Trattoria Via Veneto

    4.4
    (118 reviews)
    1.1 mi
    $$

    First visit was a few summers back and we absolutely loved it…read more "I think we found our new favorite place to keep coming back to!" (But time can be slippery and it took a bit longer than expected for a follow-up visit.) I'm happy to report that first time was not a fluke and this place IS worthy of putting into steady rotation*. (* - if money's not an issue) I'm boring - both visits I went with the (homemade) pasta specials and they were incredible. The Mrs. is equally boring and got the branzino each time. (And loved it both times.) One kid tried the (gulp, $60) steak special and kept raving about it. (Well, he wasn't keen on the zucchini but what teen really digs that veg, right?) The other kid loves bolognese and was happy with their version. A lovely small and warm restaurant. Limited menu with a handful of specials. It's not cheap. (A wee bit over $50 a person and we didn't get appetizers or dessert and only had sparkling water.) BYOB. (Limited) street parking. The host/owner - you won't find a more inviting and personable figure who is clearly proud of what he's created. Is a part of me tempted to dock a few stars because the owner was happy to see one of my kids wearing an AC Milan jersey the day before they were set to clash with my team, AS Roma? Of course! (But that match ended in a 1-1 draw so I'll be nice... this time!)

    Service was excellent. The place itself is adorable and probably wonderful in the summer and spring…read morewith outside seating. The overall was good but missed the mark with a few things like the crab cakes were a bit fishy. Would give it a second try :) It's a byob.

    Photos
    Beautiful Hibiscus in near the patio
    Beautiful Hibiscus in near the patio
    Homemade fettuccine,  portobello mushrooms,  sundried tomatoes,  fresh mozz in a pink cream sauce
    Homemade fettuccine, portobello mushrooms, sundried tomatoes, fresh mozz in a pink cream sauce
    Trattoria Via Veneto

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    Michael's Riverside - italian - Updated July 2026

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