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    Midōsuji

    3.5 (2 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 1 month ago

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    7 months ago

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    Miru

    Miru

    4.3
    (319 reviews)
    0.5 mi
    $$$

    I thoroughly enjoyed my dining experience at Miru…read more We were visiting Chicago for a short trip, and with so many excellent dining options, choosing where to eat wasn't easy. I almost decided to save Miru for our next visit, but I'm glad I made time for breakfast here on our departure day. Located inside the St. Regis Chicago, the restaurant offers beautiful views. The service was excellent--attentive, friendly, and professional. I ordered the Tokyo Breakfast. The salmon was perfectly cooked and paired beautifully with rice, a soft-poached egg, and salmon roe. The miso soup was slightly salty on its own, but it worked surprisingly well when enjoyed with the rice toward the end of the meal. Overall, a memorable breakfast experience. I'd love to return and try the lunch or dinner menu on my next trip to Chicago.

    It's all about the views!…read more Miru is one of the newer sushi restaurants relatively uncompetitive sushi scene in Chicago, and it hits the spots for those interested in classy ambience and jaw dropping views. The sushi is phenomenal, as were our drinks... but the other entrees are disappointing. The karaage and duck yakisoba in particular in quality could be from any corner restaurant in Chicago. The service lends itself more casual, and I noticed they were consistently quite slow to clear our table. I don't think people come here for the food as much as the views. Overlooking Streeterville from this angle and vantage was truly jaw dropping and for this reason I still strongly recommend Miru.

    Photos
    Inside
    Inside
    Tempura Rock Shrimp
    Tempura Rock Shrimp
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    Gaijin

    Gaijin

    4.3
    (796 reviews)
    1.4 mi
    $$

    Gaijin may be a small restaurant, but it makes a big impression the second you walk in. The dining…read moreroom isn't huge, but it has this lively energy that makes it feel exciting instead of crowded. I even was able to watch the chefs cooking just a few feet away. I could hear the sizzling from the grill, smell the food cooking, and by that point I was more than ready to eat. Our server was really nice and gave us a bunch of recommendations. Everything sounded good, but I ended up going with the Pork Belly Yakisoba. This dish was packed with flavor. The noodles had that smoky, slightly charred taste, and they were coated in just enough sauce to make every bite rich. The sauce brought a nice balance of savory, a little sweetness, and plenty of umami that soaked into the noodles. The pork belly was easily the best part. It was incredibly tender and juicy, with just enough fat that it practically melted in your mouth. Every piece had those caramelized edges that added even more flavor. Then you get the crunch from the cabbage and bean sprouts, the freshness from the scallions, and the little nutty flavor from the sesame that tied everything together. Hahaha I'd definitely come back. This is one of those dishes that sticked with me long after I left.

    Great food place for okonomiyaki (Japanese cabbage pancakes) and kakigori (shaved ice)…read more We got the octopus Osaka-style, traditional Hiroshima-style, Gaijin salad, and black sesame kakigori.

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    Gaijin
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    RAMEN-SAN

    RAMEN-SAN

    4.0
    (3.3k reviews)
    0.6 mi
    $$

    Ramen-San absolutely lives up to the hype…read more The Kimchi & Fried Chicken Ramen is the kind of bowl you think about long after you leave. The broth brings the perfect balance of rich, spicy, and savory, while the crispy karaage adds an awesome crunch that holds up surprisingly well. The kimchi, buttered corn, sesame chili oil, and fresh scallions all come together without any one ingredient stealing the show. The vibe is modern, the service is quick, and every bite feels like comfort food with a kick. If you're looking for one of the best ramen spots in Minneapolis, this bowl should be at the top of your list. I'll definitely be back for another bowl.

    I finally got to try on a busy night. The hostess did an amazing job handling the crowd and was…read morehonest about wait time which was really appreciated. The ambiance is really fun and casual although it's incredibly loud. Service was great except for how poorly they handled that amount of covers. Receiving half empty cups of water for 45 minutes is unacceptable for how much you can expect to pay per person. Similarly, getting individual plates only after the last call AND after we're done eating was a bit shocking to me. The food was below average too which makes this a very hard pass for me next time. From everything we ordered the bang bang shrimp and nuggets did stand out but just weren't enough for how frankly disappointing everything else was.

    Photos
    Chili oil, low sodium soy sauce, chili flakes and furikake on each table
    Chili oil, low sodium soy sauce, chili flakes and furikake on each table
    Honey fried Shrimp
    Honey fried Shrimp
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    Midōsuji - japanese - Updated July 2026

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