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    Mike & Patty’s

    4.0 (45 reviews)
    Closed 8:00 am - 2:00 pm

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    Loaded Hashbrown the Baller
    Beese C.

    I'm disappointed at how inconsistent this place has gotten. My last several orders have been nothing like the menu items as advertised. Used to live the loaded hashbrown. Lately mine have been completely missing things - some days no sour cream, some days no scallions. Today's seemed to have all the right ingredients but it looked really smooshed when I opened it - weird because I ordered in person and walked out with it, no delivery. When I went to pick it up, all the cheese and topping lifted up cleanly on their own. Underneath was a plain, cold hashbrown. This cheese seems like it was sitting out in its own and thrown on a hashbrown at the last minute. Look at my pics, none of that cheese is connected to the hashbrown. Even worse is what they've done with the Baller, possibly their most popular sandwich. I'm getting so much less bacon than I used to on this. Used to be a nice pile of crunchy Iberico bacon, now it's two completely flat strips, no crunch at all. Take a look at the photo of my sandwich and compare that to what they've done advertise online. I can't go back to this place as the quality has been worse literally every time I've ordered.

    Fancy
    Zaraid J.

    Flavors - 3.6/5 Textures - 4/5 Presentation - 4/5 Value for Money - 3.8/5 Loved how fresh the ingredients were! I tried the fancy and the baller, and I'd recommend the fancy. Pretty well constructed, needs tomato or something fresh.

    Sassquash
    Apex S.

    How exciting it was to see a Mike & Patty's in JP on a Saturday morning! We knew we had to grab breakfast here. Most of the tables were occupied but we snagged one by the window. We ordered a sassquatch and a side of the hashbrown. The sassquatch though slightly burnt was delicious. The grilled squash with the chili oil (very mild, could've used some more for sure!), the delicious maple aioli, the fried egg on the milk bun was a wonderful combination. All three stars are for this breakfast sandwich. The hash brown was a let down in multiple ways. First of all, look at the size for $3. And it arrived cold. I could get a whole box at TJs and there are larger in size, tastier, and crispier. For $3, they should've given three of these. Don't waste your money on the hash brown, you will be disappointed.

    Fancy
    Dominique D.

    I heard so much about this place and I'm so glad I stopped by. I ordered the Fancy and added a hash brown. It was the best breakfast sandwich I've ever had! I did not get anything else with the sandwich but there were a ton of drink options. The inside is on the small side but there a few tables if you want to sit down and eat. The service was great and quick. There is a step at the door so watch out for that when you walk in. I'd definitely get another sandwich on a weekend morning.

    Joyce K.

    I'm new to the JP area and am so glad I found this place. Clean, bright, and welcoming spot for a sandwich or brunch fix. You order at the counter, and while there might be a little bit of a wait for the food to come out (15 mins or so), it's worth it! I got the fancy which had eggs, bacon, cheese, avocado, on multigrain bread - a nutritious way to start the day!

    Denise F.

    The English muffins are delicious! If anything, grab a few plain ones to try. I typically order the Carolina Caviar but, I've tried a few of the other breakfast sandwiches as well. All very good. This location, really all of them, are super busy on weekend mornings. Order ahead for pickup is highly advised. I waited about an hour for 4 breakfast sandwiches one Saturday morning. Unfortunately, the muffins were burnt.

    Classic with Bacon

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    3 months ago

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    Michael G.

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    4 months ago

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    Michael G.

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    9 months ago

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    22 days ago

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    2 months ago

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    9 months ago

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    10 months ago

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    2 years ago

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    Michael G.

    Thanks for your feedback, Zaraid. Hope to see you again soon!

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    9 months ago

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    3 years ago

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    3 years ago

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    1 year ago

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    3 years ago

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    9 months ago

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    Michael G.

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    1 year ago

    Great food. The guy who ran the register and orders - outstanding person. Really solid place.

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    Michael G.

    Thanks for your kind words, Allison! Hope to see you again soon!

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    4 years ago

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    2 years ago

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    1 year ago

    Great food made with quality ingredients. Always delicious!! Enthusiastic and friendly staff. Service with a smile.

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    Michael G.

    Thanks so much for your review , Lisa! Hope to see you again soon.

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    3 years ago

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    2 years ago

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    2 years ago

    Went to have breakfast and was talked out of eating there by a staff member before anything. Poor business practice!

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    Michael G.

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    2 years ago

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    Michael G.

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    3 years ago

    Second time visitor while on East Coast but different location (food hall). Always delicious!

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    3 years ago

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    4 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    I had the Baller sandwich & Coffee. It was delicious, This is a great breakfast spot.

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    3 years ago

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    4 years ago

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    4 years ago

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    3 years ago

    Sooo many amazing delicious options, we love the english muffins and fresh orange juice. Highly recommend and cant wait to go back!

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    Page 1 of 2

    Mike & Patty’s Reviews in Other Languages

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    Shy Bird

    Shy Bird

    4.1
    (79 reviews)
    1.7 mi
    $$

    Fantastic brunch! All the classics, but with a fried chicken twist…read more We tried 3 dishes... The Chicken Benedict, which had fried chicken instead of ham. It was so savory and crunchy and the eggs were perfectly runny, the hollandaise was rich and creamy and the spicy pepper relish added so much flavor and only a tiny bit of heat. It came with a greens salad on the side with a sharp vinaigrette which I love to contrast the rich hollandaise. The fried chicken and waffles. The twist on this was it had hot honey siracha syrup instead of maple syrup. It was amazing! The huevos breakfast burrito had fried chicken, chorizo, avocado, cheddar, tomato and onion. It has the perfect combination of each ingredient. It was so delicious. The portion sizes are generous, so we definitely did not need try the Shy Bird Dunks - which are their version of the chicken nuggets, with the flight of 5 sauces, but we ordered it anyway and took some home. I will be back for brunch!

    When you want a great breakfast in a cool vibey spot, this is the place. We woke up the day after a…read moreconcert and decided why cook when we can keep the fun weekend going? We went over and got a table inside to escape the heat. I went with the classic breakfast with eggs, homefries, toast, and bacon. It was great the eggs, homefries, and bacon were cooked perfectly. The toast was sourdough and tasted phenomenal. My friend got the burrito with some greens and loved it as well. Our server was great and always made sure our drinks were full and helped if we needed anything. The host was a little bit of a talking point for us. She seemed a little agitated and didn't seem like she wanted to be there. It was definitely noticeable but did not ruin our experience. We will definitely be back for more and absolutely have to come back for dinner. The rotisserie chicken looks amazing here!

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    Drinks
    Drinks
    Toffee caramel cake
    Toffee caramel cake
    Good craft beer selection

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    Good craft beer selection
    Charles River Bread

    Charles River Bread

    4.3
    (3 reviews)
    2.0 mi
    $

    Charles River Bread Co. (not to be confused with the world's largest supplier of mice - Charles…read moreRiver Co.) has replaced D'Angelo's and damn if that's not a good thing then I don't know what is. You can build your own and they also have 10 or so specialty sandwiches with local-themed names like Brookline Portobello and Allston Asiago. These are prepared on one of a few types of excellent fresh bread and come with a pickle and a small bag of Cape Cod chips - all for just over 6 dollars. The Charles River Gondola one I had was really good on crusty french baguette. A return visit is being scheduled.

    I like this addition to the GSU (George Sherman Union) for all you non BU-ers. The bread is…read morefresh/high quality and you have choices like baguette, whole wheat chibatta and more. They started doing more soups and salads too now so you can do a 1/2 soup or salad and 1/2 sandwich. Their sandwiches are generously portioned (read can be two meals if you are on a college budget like me) It's a little over 6 for the sandwich (or 1/2 and 1/2) with your choice of apple or small bag of Cape Cod Chips. I always get pretty much the same- garlic oil, fresh mozzarella, tomato, and basil. It's a great sandwich- although once in a while their basil is not fresh. You can choose to get it grilled or not. The wait is usually 5-10 minutes, but at least the ordering system (pen and paper) means that I've never had an error with my sandwich. More fast moving places should do this I think. Anyway, you can choose all sorts of things here really- there are lots and lots of options, which is what we all want in our over personalized, individualistic society, right? :)

    Monica's Mercato

    Monica's Mercato

    4.3
    (761 reviews)
    4.1 mi
    $$

    The Italian Sub recommended by ChatGPT, originated in 1995. The place claims to provide the best…read moreItalian sub in Boston, and it truly was excellent. Italian Sub: $20 for a foot long, the meat was so plentiful it's almost overflowing, enough for two meals. The prisciutto was tender and juicy; the salami was firm and savory with a strong smokiness. Both are thinly sliced, so despite the thick stack, it was relatively easy for a bite. The provolone cheese was also generously portioned, with a robust yet not spicy flavor and a subtle nutty aroma, perfectly complementing the two meats. The olive oil and balsamic vinegar were particularly outstanding: mellow, tangy, and with a fruity aroma of grapes, key to the complex flavor profile. The lettuce, tomatoes, and onions were all fresh, especially the onions were refreshing and a little zingy, perfect for removing the greasiness. Unfortunately, I was worried about not being able to roll it back up properly and making it inconvenient to carry (which it actually happened), so I took it away and ate it at the office. After about 40 minutes, the bread had become somewhat dry and hard.

    Arguably the best sandwich in Boston I was not let down by Monica's…read more The line was long on a Sunday but very orderly and went smoothly. The sandwiches themselves are massive and freshly made. The bread is the right amount of soft to crust. All in all I wouldn't change a thing it's definitely a must go.

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    Monica's Mercato
    Caprese Burrata Special
    Caprese Burrata Special
    Monica's Mercado 10/2022

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    Monica's Mercado 10/2022

    Mike & Patty’s - breakfast_brunch - Updated August 2026

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