I'm giving this place a three star only because it has potential and might be a great place for a…read morenice game night with friends enjoying great cocktail. I would not recommend eating her. Not happy with the food choices and the taste. We ordered empanada and sandwiches which I think was over priced for what you get. The vibe is fun with lots of game board you can play with and great music. That's about what you get. If you come here, I say come after eating and have your drinks here but do not go there when you are hungry.

We enjoyed the empanadas and carne asada loaded fries at Lunas. I love that they have Quilmes beer…read more You order at the counter and take a number. They will bring the food to you. It's casual. They have a lot of board games you can play, so it's a great spot to hangout and chill with friends.

This food truck stopped by my apartment complex yesterday. For 30 dollars, we got 4 empanadas - 2…read morechicken and 2 steak. The steak empanadas had more potatoes in them than meat. They have a great flavor but it felt a little expensive for the empanadas to not be stuffed with meat instead of veggies.

Love love love the empanadas here! But the chimichurri is to die for! You have to get a bottle if…read moreyou are here. I also recommend the spinach feta as it is so flavorful and the only empanada I dream of. If you are in the area you have to go here! The owner is super sweet and love talking to him and learning about his business.

I've never seen this place busy. The chicken is decent. Good French fries. I'd not highly recommend…read moreit though. Ambiance is okay, definitely not a lively place.

I love the steak and cheese sandwich. It's tasty and not overly greasy. Delicious, have it once…read moreevery two weeks. I also order Bolivian (South American) food here. Their pique, silpancho, charque are some of my favorites. Their parillado is very good too. With lots of meats and sausages-great treat once a year for me. Service is fast and friendly. Don't forget to tip your server if you dine in. Ambience is a mix of a soccer sports on TV and Spanish music.

I HAVE NO IDEA how this place can be so good all over America! Do they have international spots…read moretoo? Anyways, anytime I go to anyone of their locations, their steak is cooked so well, salted perfectly and the attention that we get with fresh food coming quickly it's always impeccable. My hat is off to this entire organization!

This was my first ever Fogo! I've celebrated birthdays here over the years. I really never had a…read morebad experience until yesterday when I sat at the bar. The only bartender was not friendly or welcoming at all. The bar was empty at the time. She placed the menu on the bar and still doesn't introduce herself or even say hello. Just nothing! I told her I wanted a red wine from the happy hour and also redeem a bar bite reward. I asked if it was for any bar bite and she rudely said, "I don't know what reward you have." I gave her my number and she found it. I placed an order for the picanha burger, which I thought was just ok. I probably won't get it again but at least I got to try it. She never asked how my food was our if I needed anything else. Really if she was more pleasant, I would have stayed and ordered more. The happy hour here is such a great deal. Her demeanor turned me off so much that I got my check and left as quickly as possible. I understand people could have bad days but to work in customer service with that attitude is bad for business!

Great to see a new Argentine empanada spot in Alexandria, conveniently close to Arlington! The…read moreempanadas also travel well via UberEats. I tried a variety and enjoyed them all. The spicy beef had a nice kick, caprese tasted like margherita pizza, and the fugazzeta was reminiscent of a white pizza--very good. The jamon & queso was delicious, with just the right amount of salt and a satisfying chunk of unmelted mozzarella in the middle. Both the fried and baked empanadas were great, but I preferred the baked ones overall. Definitely worth stopping by to try for yourself!

Really good food. Enjoy the food and the chimichurri and also the delivery was flawless.read more

I've eaten here several times now and each time everything, food, wine selection, service, and…read moreambiance, was on point.

Great business lunch! Pleasant energy imbues the whole of the restaurant. Service was excellent…read moreand servers were all friendly. Tomato bread, a signature dish, was refreshing. Gazpacho had a nice subtle spice and was full of flavor. Salad was quite fresh and well prepared. The vegetables were the stars. I did not try to the Patatas Bravas but loved the way the dish looked!

Unarguably the best Peruvian chicken of all. The sauce, the chicken, the rice and beans, the…read moresangwiches. No super campero loco pollo can compete. Ever, period

I really like their chicken, but I've found If you don't watch, they sometimes substitute…read moreleg/thighs for breast/wings. More than once I've ordered a whole chicken and gotten one breast and three thigh/legs. Last week I ordered two whole chickens they gave me two breasts and six thighs. That's a lopsided chicken, and certainly not worth the high price--especially for a family that isn't crazy about dark meat. Obviously, a half chicken is a breast/ wing and a leg/thigh. A whole chicken is two of each. If I do go back, I'll never take an order home without checking again.

Ordered again via UE. Empanadas arrived hot and were delicious. I also ordered dessert, Marquesa,…read morelayers of cookies, creamy white and milk chocolate, crowned with a swirl of chantilly cream. The ground beef and mushroom empanadas are still my favs and solid choices.

I was very excited to find this place! I love a good, authentic empanada - my family is from South…read moreAmerica and I have eaten my share of great empanadas! Argentine empanadas are a favorite and this shop makes plenty! I ordered chicken, chicken cilantro, ground beef and steak & I ordered Chimichurri & Garlic Sauces on the side. The empanadas were hot when they arrived and there were two of us for lunch. These empanadas are cocktail sized empanadas - really between a normal sized pie and one you would serve as an hor d'oeuvre. Generally, Argentine empanadas are filled with carne cortada a cuchillo (hand-cut, not ground beef), combined with onions, hard-boiled eggs, paprika, cumin, and olives. The flavor is not wimpy! And all of that is in a delicious crust that is baked. Fried was not an option. The crust is flakey and warm and improves with a sauce. The pie crust was the star! Of the four ordered, the two beef empanadas were the best. Lots of flavor, but no onions, egg, olives or enough spices, etc. The chicken were disappointing. Not enough flavor. Very pedestrian. There is talent in this kitchen, as the fillings lack the flavor one usually finds in authentic Argentine empanadas, but the crusts were exceptionally good! Value: The price for one empanada is $5 - for a very small empanada. About 1/2 the size of a traditional Argentine Empanada. If Empanadisimas works on the filling - these could be terrific. Right now, not so much. Also, sauces come with all empanadas, but the website does not mention that - so if you order delivery don't order additional sauces. They are included. Sides: . Popular sides in Argentina traditionally include a simple salad, yuca fries, or arroz con gandules. I would have liked a nice side salad - maybe tomato - to accompany these pies. The savory sides at Empanadisimas are lacking. An avocado salad would have been welcomed. We passed on ordering desserts because they were all very expensive. I wish this place well, because if they tweak a few things (fillings & pricing), it could be a good product. When they update their website and work on reasonable pricing, I will give it a try again, but for now - I am staying away! And we are still hungry - on our way to get lunch!

I am a huge DC restaurant week fan as it truly provides an opportunity to experience different…read morecuisines in the area. I haven't heard of Seven Reasons before but now was as good a time as any to check them out. To start, our hostess Ayana - fantastic and she took great care of us the whole evening! A few standouts: Hamachi tiradito - bananas!!! So good we ordered it twice Bread - could miss it but the Brazilian bread was interesting Snapper ceviche - 8/10 Cauliflower peru peri - 9/10 -I didnt know where this dish was going and as a cauliflower lover, I had to try it. Perfectly fried and sauces were so good. Yellow curry rockfish - 9.5/10. I love that they arent afraid to actually use curry! The tenderloin was so tender too!! And the taro cake very interesting, in a good way. A true stand out was the guava cheesecake - absolutely incredible and nothing like you'd think it would be. I love it when restaurants are super creative with food and the play on flavors were top tier during this meail. We also ordered a bottle of the Chilean sauvignon blanc, which paired perfectly with the food and stood on its own with the tenderloin. Our meal was a pleasure and I look forward to returning to this restaurant.

I'm sure food and ambiance is awesome here. But staff competence is poor based on a simple request…read morethat went badly awry. Again I must preface by saying I didn't dine here or experience the place. I was invited to a dinner here that I couldn't attend, and as a birthday surprise I wanted to send that table a bottle of champagne. I intended to order a Dom Perignon (for which they charge ~$400 per bottle). But the staff was on amateur hour -- instead of taking my order, they altered the reservation, then alerted the birthday person who made the reservation (ruining any potential for a nice surprise gift), and said they would have to cancel the original reservation because the number of people changed. Birthday person had to call them and me to smooth it all over. Then, another person called me to get my email address to send me a PDF to fill out (which I had to then send them on WhatsApp) for my order - a comically silly added bureaucratic/administrative load. Just take the credit card over the phone on the first call/request, like 99% of businesses around the world. This place takes 3-4 steps just to order something... This person had absolutely zero idea that I made the request as a surprise, so it suggests there is pretty poor coordination and communication amongst staff. I'm sure people come here regularly and have great meals and great times. But at their prices, wine/champagne mark-ups, and promise of an 'elevated' experience -- staff need to get their act together.

Cuba Libre's food and drink reputation speak for themselves - Excellente!! What I'd like to point…read moreout is how they are amazingly maintaining the 'art' of customer service. Their management and staff handled an initial issue with our large party reservation, extremely well using the lost 'art' of customer service. In an age where tech and social media have caused us to have an 'anytime access to all' mindset, customer service has faded to the background. Cuba Libre however, has mastered providing customer service gently, with grace and humility. If only there were more establishments willing to work diligently to establish a relationship with their patrons that's worth preserving.

Had the Cuban sandwich combo and it was great. Perfect size and crispy bread with all the toppings…read more It was served with black bean soup and a salad. I personally didn't think the black bean soup was anything special. If i could get the sandwich without the sides I would have. For others, ask for the sides to be replaced.