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Milano Restaurant & Bar

4.7 (597 reviews)
PriceyItalian, Bars, Pizza
Closed 4:00 pm - 10:00 PM
Updated a few days ago

Milano Restaurant & Bar Photos

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MILANO RESTAURANT & BAR ATMOSPHERE

What's the vibe?
Casual
Intimate
Romantic
Classy

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Recommended Reviews - Milano Restaurant & Bar

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Entrance on second floor.
Norm K.

Two friends are in town from Canada and we wanted to try a different restaurant--somewhere equidistant between Summerlin and the southeast side of town where they are staying. After searching on Yelp, I found Milano in Town Square. We had a reservation for 5:30. I was early and sat for a short while waiting for my friends. We were seated promptly when they arrived. The restaurant is not very large. There is a lovely patio with a great view of Town Square and the park below. We all had the potato soup which was the chef's soup of the day. Very good and just the right start. We had different entrées. One had spaghetti with oil, I had the gnocchi 4 fromaggi. It was very cheesy, and very good. Finally, the third person had their white lasagna. We all agreed on how good the dishes were that we had enjoyed. We each got a different dessert. I got the torta della Nonna, another got affogato her way ( a bit different) and made to her taste, and the third got the torta di Milano. A sweet ending to a good meal. For locals, Milano is on the second floor above Mora ice cream. A short walk from ground parking or the west garage where I parked. I'm glad we tried this restaurant. A fine experience.

Devi B.

Tried a new spot with the buddies and the surrounding area is so nice for a post-meal walk n shop. Food was decent but the pizza and appetizer combo were the real main characters. Also they have indoor and outdoor seating which is elite. Nice hang out spot.

Short rib ravioli
Becky K.

Italian restaurant located in Town Square. It is on the second level. We came here on a Friday night. It was pretty busy. There is indoor, patio, and bar seating. Bread is complimentary. We had the mussels for an appetizer. They were delicious. For my meal I had the short rib ravioli which was perfection. My spouse had the pizza which he loved but could not finish. Great service and great food.

Shabnam S.

Made reservations for Mother's Day and was seated right away. Everyone was so nice from the minute we entered the restaurant. We had the Mother's Day special Arancini which were delicious. We also 5 different pasta dishes that were all amazing! All the dishes were made to order and brought out hot! The presentation was beautiful. They brought out complimentary desserts for the moms. Service was top notch! I will definitely be back and highly recommend this authentic Italian restaurant located at Town square mall.

Charleston P.

Came to Milano Pizza as a family of four with two young kids and had a bit of a mixed first impression, but overall a solid experience. When we arrived, we were greeted with a bit of awkwardness after saying we didn't have a reservation, even though there were plenty of open tables in the dining room. It felt a little unwelcoming at first. We were asked if sitting outside was okay, and we agreed, but the initial interaction gave off a slightly uptight, fine-dining vibe -- which felt a little out of place considering the restaurant is upstairs in a mall. That said, our waiter and server completely turned things around. They were warm, extremely friendly, genuine, and great with our family, which made a big difference. Food-wise, everything was delicious. We ordered the Napoli pizza, Las Vegas pizza, and rigatoni with vodka sauce, and all of it hit the spot. Great flavors, well-prepared, and everyone at the table was happy -- including the kids. Overall, the food and service from our server were strong, but the front-of-house/management approach could be more welcoming, especially for families. We'd definitely come back for the food and hope for a smoother greeting next time.

Stefany V.

This spot is totally deserving of all the hype and accolades. A friend mentioned in passing that Milano was one of her favorite restaurants to dine with her family, so we made plans to go together - and it did not disappoint! They're upstairs at Town Square (above Coffee Bean, by Blue Martini) with a menu of Italian pastas, pizzas and entrees. We shared the bruschetta and Caesar salad to start, the bolognese and the featured special pizza for our mains, and ended with the Sphere dessert (house vanilla gelato with a nutella shell, topped with a pour of creamy espresso!). They also serve fresh bread for every table, and chef also brought out a beet gnocchi dish she's testing, for feedback. It was SO much food for two (for about $100) and everything was so good. The service during our visit, from Roberta, was stellar - so thoughtful and attentive. My friend does not eat pork, so they suggested substituting bresaola instead of mortadella, rather than omitting the protein altogether (cheaper for them). It was easy to see why they come here regularly - on a rainy weekday evening, they had several tables, many of whom seemed to be return visitors. Place like this thrive on word of mouth, especially with their out-of-the way location. Add it to your list for the next time you're craving Italian, or just when you need a meal in the area. Hoping to bring my mom back soon to see how the dishes compare to her recent trip to Europe.

Blanca T.

From Hostess Greeting, Best Server (Eric), the Additional Staff at-tentativeness the Marvelous Chef cuisine presentation, Taste and Flavors, Specialty Cocktails & Deserts this location is the Perfect 10+ I salute GM and Owners of establishment! BRAVO!!!! Regards, Ms.Bea

Dining room, small but there is patio dining too.
Ruby B.

Another wonderful dinner tonight at Milano! We brought a friend who had never been there. Dinner was fantastic. We ordered different things. I ordered the spaghetti and clams, a Venezia pizza and vodka rigatoni pasta with Italian sausage. We all loved our dishes because everything was so delicious. Chef Laura is amazing, talented and so passionate about her food and diners! Thank you Chef!

Delicious pizza
Tom S.

Good food and service provided by Eric. The pasta dishes were homemade pasta and delicious. The special which was two lollipop lamb chops was a bit pricey at $58! We should have asked before we ordered. The LV pizza was delicious with generous toppings. We will go back if we want to eat Italian again in LV.

Ceasar salad
Alice C.

Had the Caesar salad and chicken Milanese--perfect for two to share. Both were excellent. Service was on point without hovering. Works equally well for a date or family dinner. Solid, down-to-earth spot with good food and no pretension.

Caesar salad with anchovies
Laurie V.

Wild that I've been coming to town square so often and always see this place across the park. A couple friends swear by this place so, we came for his birthday. The place is small / intimate. You can tell the ppl who eat here come here often, as the staff all seemed to know various groups that dined here. Very family friendly spot for my party of 10. But, also, kinda romantic. Nice spot for a date night :) It would be super cute if they had live music/band somewhere in there...maybe on the balcony or something. Food seems fresh as we kinda waited (a while) for our food but, it was worth the wait. I love that the pasta wasn't too soft and firm to the bite -- al dente, as they say ! Always love a Caesar salad with anchovies on it; bonus that there was Parmesan shavings !!!!! I ordered the lamb chops and pasta. Don't think I normally see lamb on Italian menus so, it was a nice change. Chops were smaller than expected but, yummy nonetheless. I liked that the pasta wasn't too oily or creamy, like just enough sauce to coat the pasta not overwhelm it. Another friend order the filet with risotto and seemed to really enjoy her dish. She said she always gets risotto if it's on a menu and said her dish was very flavorful. Would love to come back and try more dishes!

Bread
Julie M.

They were quick to answer my Yelp questions. Called and made a reservation for 2 on a Friday without any issues. Arrived a little early and they sat us We were greeted with a warm smile and friendliness. The vibe was very relaxed and welcome. It was comfy. Our table was a little squished but not too uncomfortable. Out sever took our drink order along with appetizer. Just a little bit later she took our entree order. Fresh bread was brought out with oil and vinegar. The bread was warm and fresh. The focaccia was so tasty. It was fluffy and soft. The calamari was lightly breaded and not greasy. Very light and not overcooked. I really enjoyed. The gnocchi was amazing. It doesn't look like a lot but I had a hard time finishing. It had fresh blue cheese which made it a little questionable but it was very well blended. It wasn't very doughie. I enjoyed each bite. The spaghetti was quite tasty as well. The sauce was flavorful and the dish wasn't overly swimming in it either. My husband cleaned his plate so I knew it was a good meal. It was a pleasant evening and definitely would visit again.

Scallop risotto
Breese B.

This little gem very quickly became one of our favorite all time restaurants...and our favorite Italian food in Vegas so far. The staff is so friendly...all of them! Roberta, Brianna, Augusto, and we were even served by Chef Laura on one visit! Their love of what they do is infectious, and it's like visiting old friends. The atmosphere is cozy, the outside patio is wonderful on a cool evening. The food is outstanding. Best calamari anywhere, and the red sauce it's served with should be sold in jars to take home. Meatballs are fantastic, the red sauce is bright and delicious, and the scallop risotto was savory and amazing. The pizza is also terrific with high quality ingredients. We will be back every time we're in Vegas, but we'll be sure to make a reservation so we don't miss out!

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2 months ago

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Laura M.

Thank you so much Steven!Hope to see you soon

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1 year ago

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Thank you so much !Hope to see you soon!

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10 months ago

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Thank you!Hope to see you very soon!

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4 months ago

Having Dinner There Before I Turn 30 This Saturday Was ABSOLUTE PERFECTION. The Service Was Top Notch And Everything Was Great.

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Milano Restaurant & Bar Reviews in Other Languages

Ask the Community - Milano Restaurant & Bar

Hello is there any age limit in the Restaurant?

Hi, no there are no age limits but always keep in mind we have a full bar.

We had a fantastic Italian beer, but I can't remember the name of it. It was recommended by our server?

The name of the beer is Menabrea :)

I need to make a reservation for 2 people, date with my husband. How do I do it? Looking for Sat Jan 21 at 7 pm...

You have to call them. They haven't set up with open table yet.

Hi Laura, I called again and made the reservation. I look forward to trying out your restaurant this Sunday. I have heard many good things.?

Thank you Lilia! I will see you on Sunday

I would like to make reservations for 6 for this coming Sunday December 18 ? I tried calling but no answer. We are celebrating my mothers 72 birthday.

Hi Lilia Your reservation is almost completed All I need is a phone number… 

Are you having a special menu for Christmas eve? 7 fishes ? HOW DO I. AKE RESERVATIONS.

Hi Marianne Can you please provide us with you phone number or email. We will be happy to answer you.

Do you have special Christmas menu, like nona?

Hi Marianne Milano Restaurant will be closed on Christmas Day.

How do you make reservations? Oct 1st for 4pm for 4 adults and one child high chair?

Please contact Milanó Restaurant at 7028448263

Hello. Can I confirm a reservation for Thursday 09-15-22 at 7pm for a party 4?

Absolutely! See you Thursday!

May i reserve a table for 2 tonight 6/4 at either 6pm or 6:30pm? Thank you.

Thank you for choosing Milano.

Hello, can you confirm a reservation for tonight May 6th 2022 for 5:30pm ( high chair needed for 1 year old) under Einav?

Can you kindly leave me your phone number so I can call you back within an hour to let you know?

I don't see a reservations tab on Yelp or your website. How do I make a reservation for Sat night (5/7) 5pm on balcony outside - 4 people? We've heard such wonderful things about you!!

Hi Kim we can reserve your table for Saturday at 5pm for 4ppl . Please just confirm

Can I get a 6:45 reservation for 2 people tonight, please?

Hi Rachel and thank you for choosing Milano. Your table is reserved

Can I make reservations for tomorrow online?

Yes thank you for contacting Milano Restaurant,please let us know for how many people,what time and kindly leave us your phone number ,thank you Laura

Can I reserve today for 4-people at 7pm? Tried calling?

Thank you making your reservation at Milano all is confirmed. Laura

Just called to make a reservation for 3 around 6:30? Left a message with request and number, hoping we can get in? Candice

Hi Candice I will check and call you back to confirm at 3:00pm Thank you Laura

I want to make a reservation for two people at 6PM today March 18, how can I do this on line or do I wait till 4?

I will reserve your table for today for 2 people at 6:00 today. Thank you Laura

Can we make a reservation for 4:30 tomorrow-March 12th?

Hello, we have a wedding celebration on February 26,2022, wonder if there is room to celebrate for 15-18 people and to bring own alcohol and what you charge for it? Thank you

Hello Anna unfortunately we don’t have a private dinning for your celebration. Thank you for contacting Milano

Do u take reservations?

Yes. When would you like to make a reservation?

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Nora's Italian Cuisine

Nora's Italian Cuisine

4.1
(3.8k reviews)
4.0 mi
$$
Family-owned & operated
Women-owned & operated

It's a true crime I didn't take pictures Well priced menu, delicious food, impressive wine and…read morecocktail list, all in an unassuming location packed with people who know what's up with off strip Italian food. We came on a Thursday at 6 PM and apparently the entire city had the same idea. Even with a reservation we waited about 20 minutes, and I overheard multiple walk-ins getting quoted 60-90 minutes. Make the reservation lol. First, the cocktails. I'm admittedly a cocktail snob and not easy to wow, but the strawberry gin cocktail and the passion fruit gin cocktail were both 10/10. My husband is currently busy trying to reverse engineer the recipes that's how much we loved them! The garlic bread was exactly what garlic bread should be: thin, buttery, garlicky, and dangerously easy to inhale. I had the carbonara and I truly couldn't ask for a better version at this price point. Rich, well done, no notes. And shoutout to Marla, who was absolutely hustling through the controlled chaos and still took great care of us.

Nora's Italian Cuisine is a cute restaurant off Flamingo/Jones. It's great for a girl's night,…read morefamily dinner, or date night. We had great service from Don who helped us celebrate a friend's 80th birthday there. The garlic bread was great ($1 per person at the table for unlimited bread). I ordered the Alla Nora which was baked spaghetti, meat sauce, fried eggplant pieces, a drizzle of pesto, and parm. I added shrimp to it for an additional $6. It was a very good dish. Another person at our table got the Gorgonzola pasta which he absolutely loved. Another friend ordered a cocktail which she said was strong and delicious. There is an outdoor patio that looked really nice. Would love to come back and try another dish and dine al fresco on a beautiful Las Vegas day.

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Our Dining Room
Our Dining Room
Our Exposed Wine Room
Our Exposed Wine Room
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Ferraro's Ristorante

Ferraro's Ristorante

4.4
(2.5k reviews)
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There was a lot of reasons for us coming here tonight. 1) we…read morehadn't been to Ferraro's since they moved here from Flamingo. 2) Birthday celebration. 3) celebration of life of a family member from years past. 4) it was just perfect timing. We showed up early and still got seated right away. The ambiance is subtle with a nice darkened lightning. Our waiter Virgilio was quite good. We had several things that just tasted right and hit the spot. I will find myself here again sooner than later.

Whenever I go to Vegas I try to support local businesses off the strip. On our last night instead…read moreof going to an Italian restaurant on the strip, we searched for Italian restaurants and came upon Ferraro's. They start you off with bread which were not very tasty. They were a bit dry and lacking in flavor. It was a shame because they give you a small container filled with olive oil to dip your bread in. We ordered a glass of Barolo and the Dante's Infante cocktail. The cocktail was refreshing and strong. My husband wanted to try wine but there werent many options for wines sold by the glass and there was only one option for Baralos so he ordered that. The Baralo was just average for $30 per glass and it was unfortunate that there weren't more options to choose from. We ordered the Polpo ( octopus) appetizer. The flavors were well balanced and the pureed canellini beans paired well with the octopus but the octopus was too cold. Not sure if it was supposed to be served like but I've never had octopus that cold before and the consistency was a bit harder because of the temperature. For our entrees, we ordered the pappardelle with lobster, scallops and truffle. The pasta was perfectly al dente and amazing. There were 2 beautifully cooked and tender scallops. There were a few garnishes of truffle that were shaved thick enough that I was able to chew into the texture. I wish there were larger pieces as the shaved pieces were small sized in diameter. But overall the pasta itself was cooked perfectly. This was far the best dish. We also ordered the Branzino which I wish I hadn't because there was a very wierd flavor profile.. I ordered it thinking it was going to have crispy skin but the skin was very soggy. It seems they changed the method of cooking the branzino as compared to previous photos uploaded by other yelpers. I was a bit disappointed when the branzino came out because the whole fish was butterflied ( sliced in half with tail in tact) and looked like the skin side had at one point been fried but it was soggy and soaked in the sauce. I was not particularly a fan of the sauce. I tasted a strong flavor profile of cinnamon for some reason even though there was no cinnamon mentioned on the menu. Two of the ingredients listed was guanciale and taragon. One of two ingredients may have been the flavors I tasted which did not pair well with the fish. It ruined the natural flavor of the fish as they overpowered the natural flavor of the branzino. Any time I get a chance to order the Branzino, I am usually satisfied or impressed but have never been disappointed. I think my favorite restaurants where I had exceptionally cooked branzinos were on the Vegas strip. At one of restaurants on the strip which I have ordered numerous times and is a very well known restaurant which I will name nameless ...it was cooked similarly, butterflied, in a buttery lemon sauce but the skin was still crispy. A second restaurant on the strip... the branzino was smoked and roasted on charcoal with a tomato based sauce. I guess I can't help but compare because this restaurant is priced similar to two very popular restaurants on the strip but fell short. Our waiter Diego was great and best personality and made our experience memorable. Overall the best dishe was the handmade pasta. The lack of options for wine by the glass was a bit saddening. The cocktail was unique and strong. But I regret getting the branzino. I am not sure I would go back

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Ferraro's Ristorante
Ferraro's Ristorante
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Esther's Kitchen

Esther's Kitchen

4.4
(3.5k reviews)
6.3 mi
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The hype has always been real. The hype remains real. Esther's is very probably the best off-Strip…read morerestaurant in Las Vegas of any kind, and it competes favorably with anything the Strip can put up against it. Along with Monzú, it's the reason "destination Italian" and "off-Strip" can appear seriously in the same sentence. But nobody needs another review to make that point. Anyone with sense has already said the nice things about Esther's, and they were right, and I'd just be adding another voice to a very crowded chorus. So here's my contribution: I've started sneaking in for lunch. And I have a problem. The lunch menu might be better. How the hell did that happen? The chicken parm sando was special. Read that again, because I want you to feel how stupid it sounds. A sandwich. A chicken parm sandwich. In a city where I can eat anything, at any hour, prepared by people with Michelin stars and ego to match, and I'm telling you the thing worth talking about is a chicken parm sandwich. Obviously, go to Esther's. That was never in question. But if you have to pick, maybe go for lunch.

I had heard so much about this place. My friend had gone years ago and loved it…read more They recently expanded. We made a reservation and sat at the bar. The bar staff was super attentive and helpful. They explained the menu and they make really fantastic cocktails. I think we ordered all wrong. The food was good, but nothing blew us away. That doesn't mean is was bad, it just wasn't what we were expecting. The sourdough pasta was a little more earthy and hearty than a typical pasta. It also seemed one dimensional. It needed some zest. (We added salt) The Cesar salad was also a little flat is flavor. Again, we had to add salt. The prawns were the best thing we had, and the sauce was really good. I couldn't bring myself to eat the eyeballs! The vibe inside is bustling, but warm and welcoming. The staff is really fantastic. The decor is nice and the bar seats are comfortable with backs on them. I definitely want to give this place another try. It looks like I should have gotten the pizza. That was on me. Next time!

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Interior
Interior
Carpaccio on chipped plate.
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Los Olivos Ristorante

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4.8
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I get so excited to eat here! Absolutely delicious food! Of course we want to go on a Friday…read morenight before they go on vacation for a week but we had no idea. Thank goodness the chef squeezed us in! Before we got there I told my family that I was going to order everything on the menu. Not quite but we ordered more than usual. The family is so very nice and they work their butts off. Everyone will tell you that it's very small and nothing elegant but I will tell you that it's comfortable and cozy! It feels like home. Thank you for working us in!

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Inside the restaurant
Inside the restaurant
Roasted Potatoes
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Carbone

Carbone

3.8
(2.1k reviews)
2.6 mi
$$$$

Lovely place for a date night or dinner with the gals. Ambiance is dim lit and intimate, but can be…read morea little loud. I loved the decor, it gave speakeasy vibes. Staff was attentive, welcoming, charismatic which added to my first time dining here. Overall id totally come back. I find it overpriced but its vegas and at least I know itll be tasty food (ex: how is one meatball $10 excluding tax + tip) Free Bread (5/5): Loved the toasted garlic bread!!! Cauliflower & salami came out too but I didnt try it Spicy Rigatoni Vodka + Meatball add-on (4.5/5): Both were delicious. No option to add chicken so i ordered a side of meatballs which is not on the menu ($10 per meatball). For $36, the vodka pasta should come with a protein. Tortellini Ragu (3/5): Loved the ragu sauce & meat, I felt the tortellini was a little too rich but I think thats personal preference. Couldve came with more meat for $38. I wouldnt order again Tiramisu (5/5): Soooo good, definitely recommend. its enough for two people Tip: Make reservations in advance as its very popular. If you dont, you may get lucky and snag a spot at one of the two bars inside like we did!

We dined at Carbone for my birthday, and because even after all these years reservations are hard…read moreto come by, ours was for 9pm and we were seated closer to 9:25. The restaurant is much larger than meets the eye and we were seated in the small back room with the additional bar. There were quite a few tables open. Service was attentive and professional. We ordered a bottle of wine which they kept chilled and always made sure to refill our glasses as needed. I was a huge fan of the complimentary starters and to be honest I think they were my favorite part of the meal. A member of the staff comes to your table to serve a chunk of parmesan cheese cut right off the block. You also receive a bowl of pickled cauliflower, a beautifully presented salami rose plate, and a basket of 3 types of fresh bread. Our waiter informed us that everything was served family style and meant to be shared, so I found it interesting that they split our order of Spicy Rigatoni Vodka for us. It's one of their most well-known dishes and we really enjoyed it. The Octopus Pizzaiolo was delicious, especially with the inclusion of the crispy potatoes. The thick piece of fish on the Salmon Oreganata was beautiful but the salmon itself lacked a bit of seasoning. They bring around a dessert cart but we opted out as nothing caught our eye and we were pretty full. They brought out a small birthday dessert with a candle, which was delicious and always appreciated.

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Carbone
Carbone
Carbone

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North Italia

North Italia

4.2
(2.2k reviews)
8.9 mi
$$$

This was my first time at this location. I have dined at the Peoria local quite a few times so I…read morewas excited to try this one. We were seated as soon as we walked in. We had reservations at 5pm so it wasn't busy yet. The dining was very nicely furnished. They have about the same amount of seating on the patio as in the dining room with a bar and high top tables in the middle. I asked if the White Truffle Garlic Bread could be made gluten free. I was so happy to hear that they can. I felt like I had died and gone to cheesy heaven.before I developed my wheat allergy I ordered garlic bread anywhere it was in the menu. It's one of my favorite foods. So when I say theirs is quite possibly the best I've ever had in my life, it means something. We ordered family style for the entrees. We ordered the Bolognese Pappardelle, Strozzapreti, Ricotta Cavatelli( subbed gf pasta), Chicken Scarpariello and Short Rib Lumache. They were all absolutely delicious. Dessert did not disappoint either. We ordered the Brookie sundae and the Tiramisu. I couldn't have the Tiramisu but I was told that it was great. The Brookie sundae was a fun dessert. It came with vanilla, pistachio and chocolate gelato, whip and some sort of cake on the bottom. I didn't go all the way down because of my stupid allergy again. The gelatos were all good. It came with a side dish with strawberries and nuts and little chocolate balls. I can't wait to go back again. Next time I'll tell the rest of the table to get their own garlic bread so I don't have to share mine. I'll have dreams about that bread. So heavenly!!!!

I recently visited North Italia and had a great experience. Even though it was busy, we were seated…read morepretty quickly, and the customer service was excellent throughout our visit. Out of everything we ordered, my favorites were the Spicy Rigatoni Vodka, Chicken Pesto, and the Pepperoni Pizza with Hot Honey. The Chicken Pesto was a little more lemony than I expected, but I would still order it again because it was very good. The Spicy Rigatoni Vodka had the perfect amount of spice not too spicy, but enough to give it great flavor. The Strozzapreti and White Truffle Garlic Bread were not my personal favorites, but my family really enjoyed both of them. Overall, the food, service, and atmosphere were great, and I would definitely come back.

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North Italia
North Italia
NORTH ITALIA - SUMMERLIN

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NORTH ITALIA - SUMMERLIN

Milano Restaurant & Bar - italian - Updated July 2026

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