Amazing Siebert sipper Bourbon cocktail! Nice view of Gore Creek too. Live music many nights…read moreduring ski season. Excellent and informative server service.

First Time Here We…read morewalked by this place a few times while in town. It's just past the Covered Bridge and next door to Kemo Sabe. Stop by for a Bourbon or Whiskey Full Pour for $12 and an amazing window view of the creek while sipping on our drink. We came here for a last stop of the trip. It was a perfect end to reflect back on our Vail trip and the amazing family time. Stop by to do the same!

Stopped by on the way to the cemetery and finally was able to try Minturn Whisky. I can go as far…read moreto say that I hate anything peaty but really fell in love w the blended and the peated whisky here. Lawrence was very helpful and provided great service. The blended was smooth with hint of sweetness. The peated tasted smoky but smooth, w a little sweetness too. Not too earthy at all and had a really clean finish. The little tiny house of a tasting room was so quaint and adorable w the baby fireplace. Will come back again when visiting the cemetery to pay respects to the great grands. Thanks Lawrence for your invitation for the great grands' spirits to come visit too. That meant a lot!

This is a small tasting room but with ALL the good vibes and flavors. Definitely worth a stop for…read morethis oasis in a little town. They only have a few spirits but they are legit. Great cocktails. Nick treated us great and talked to my husband about adventuring in CO while we enjoyed a "wee dram".

Speakeasy fun vibes here. The ski boot / disco ball is truly iconic…read more Bartender was super friendly & helped make me a fun tequila drink. My husband loved his old fashion! Definitely a bit on the smaller side - there's a few seating areas. Would recommend for a smaller group outing!

Drinks are incredible and done perfectly! Bartender was very responsive and worked with us to…read moresuggest new cocktails that we absolutely loved. Perfect hole-in-the-wall place to get perfect new cocktail suggestions

A huge thank you to Suzy Fentiman, Assistant General Manager at Stranahan's Whisky Lodge, for an…read moreabsolutely outstanding tasting experience. From the moment you walk through the doors, Suzy's warm and welcoming demeanor makes you feel less like a guest and more like family. Her hospitality is truly exceptional, and her impeccable knowledge of whisky elevates the entire visit. Whether you're a seasoned whisky enthusiast or just beginning to explore, Suzy has a way of sharing insights, stories, and recommendations that make every pour more meaningful. What really sets her apart is her attention to detail and genuine care for every guest. Her service is thoughtful, personable, and seamless--creating an atmosphere that is both elevated and incredibly comfortable. If you have the chance to visit Stranahan's, you'll quickly see why Suzy is such an incredible part of the experience. She embodies everything great hospitality should be. Highly recommend!

We had a late dinner here plus tried some whiskeys. The entire experience was excellent! We had the…read morefingerling potatoes, garden grazing board, and the deviled eggs. The garden grazing board was delicious, as were the potatoes. The deviled eggs were good, though the flavors were a little funky for me. The service was superb. Antonia was our server, and she was so knowledgeable, helpful, and friendly! The ambience is lovely. Dimly lit, but lovely atmosphere. Highly recommend!

Dinner took two hours. Service was inattentive. Some of the food was good, with great presentation,…read morebut some of it, especially anything with pasta, was bland.

A fireplace, great views, white tablecloths, and soft lighting sums up the inviting and upscale…read moreatmosphere. They have a great menu selection of salads, soups, appetizers, and a number of high-end meat cuts. We started with their homemade bread service - melt in your mouth. We split their kale salad which was a hearty portion at half the size. The freshly dried cranberries and walnuts added great flavor and texture. For our main course, we split the lobster capellini bolognese which included a 4oz lobster knuckle in addition to pieces of lobster mixed throughout the sauce. The pasta was freshly made in-house and the sauce was, thankfully, on the lighter side so we could enjoy splitting the 7-layer chocolate cake with a side of vanilla ice cream. THAT was absolutely delicious with some crunch, some fudginess, some cakiness - enough variety to have your taste buds jumping for joy.

Bar is within walking distance of our place, so we really want to love this place but they're just…read morenot quite there yet. Our waiter was not very warm and friendly, but he was attentive. The salmon, I would not recommend, they don't know how to do that here yet. The house salad was good as were the almonds. Will continue to keep rooting for this place.

We came back on New Years Day and the staff couldn't have been friendlier!…read more Kyleigh served us *delicious* drinks and was so sweet and friendly. Seriously- the cocktails were some of the best in Summit! It was pretty quiet inside but we were chatting with the staff about the high quality Corvus cofffee service in the AM. Based on my earlier review from the fall, I think they've worked out all the service kinks. If you go, definitely ask for Kyleigh- she's a real one!

Long drive into Eagle for the night. Looked for an affordable balanced menu and found capital…read morepublic house. Great menu. Great tasting food. Nice sized portions. Mike our server was very attentive and provided great service. The manager was very accommodating and got us two pup patties. Perfect setting and place.

This place wasn't bad. The service was excellent, but the cut of beef was mediocre. Too much fat…read moreand gristle for the price. Everything else was delicious, and the atmosphere was nice.

We dropped in for a dirty martini and some live music. But a lot of folks seem to go there for the…read morefood. This barbecue house seems to attract folks for their 'que by the pound, smoked wings, and special sauces (espresso whiskey, honey gold, Texas red). It's a large restaurant that spans a few floors, and just about every table was filled upstairs (downstairs is more of a bar-vibe) so families were mostly seated upstairs. They have espresso martini machines and can make some classic hot, wintry drinks too.

Bret is always on top of his game, always recognizes the locals and is nice to talk to. Why we come…read morehere regularly. 10/10

I have been eyeing Hooch for many years on my Aspen trips and finally went in - boy, have I been…read moremissing out! Fun vibes and atmosphere. The staff are all extremely friendly. I love the variety of craft cocktails, especially the "Virgin and a Pornstar". A must-try! The rose drink and whisky drinks were also delicious. Special shout-out to their snack menu, which has uncrustables and goldfish, haha! Already looking forward to returning on my next trip to Aspen and trying more of Hooch's large selection.

Really cool ambiance and a huge selection of delicious inventive cocktails. Pricey (~$20 for a…read morecocktail), but that's Aspen. Worth a stop in for cocktails before dinner.

I found this bar through Yelp, after wanting to try a new bar in Breck, one that specially served…read morecocktails. There are plenty of beer pubs and wine bars but not that many that make nice cocktails. The feel of the bar has significantly changed in the last year. It's gone from "everyone is drunk here woohoo!" to a nice cocktail bar. I love the concept of this bar. They have super traditional absinthe, absinthe cocktails, and absinthe wash cocktails, but also "normal" cocktails, beer and wine. The vibe is just really nice. It's chill, friendly, clean and comfortable. I love that they have a couch as well as a bar for sitting. There is a dart board and a few bar games you can play. Lisa and Sam, the two bartenders, are lovely. They're friendly and knowledgeable. I can't wait to go back!

Definitely had this on my radar way before arriving. The Absinthe drink though at $28 was a bit…read morepricey, but you pay for the show which in theory is a bartender melting a sugar cube. Still i enjoyed the drink and the bartender knowledge. If you have two, the green fairy will get you too.