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    Mirae

    4.7 (15 reviews)
    Closed 5:00 pm - 10:00 PM

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    Uni Caviar Toast Golden Tide
    Kevin N.

    This is one of our new favorite spots in Brookhaven. Angel was a great and knowledgeable server. The runners were quick to replace our napkins whenever we dropped them without being asked. My personal favorites were the Black Truffle Uni Pasta, the Uni Caviar Toast Golden Tide, and Sweet Contrast Dessert.

    Clay pot
    Lily S.

    Beautiful new restaurant that has a lot of different Asian cuisine: Korean, Japanese, and Vietnamese lol The aesthetic was zen, wood scented, think Cote mixed w Zuma. But much quieter. Dishes were small but well prepared. Seabass was the highlight, absolutely loved the puree. Clay pot chicken wasn't that great as it was very greasy and chicken could be skinless.

    Chilean sea bass
    Anna J.

    I came here for a work dinner and let me say we made an AMAZING decision. First all, this service is excellent. Coat check and the staff always checking in and wiping the table and folding our napkins when we got up. Just stellar To drink, I got the dancing flower which was spiced rum and lychee which is an amazing pairing. To eat, we literally got everything for the most part. The hand roll and the gimbal L had to be my favorite appetizer. And my favorite entree was the short rib, the umi pasta and the prawns. You can tell the food has a lot of thought and care and everything was delicious. If I had to skip one item on the menu, skip the snapper. It was just okay but everything else was stellar. And the crème brûlée to finish??? The black sesame flavor was stellar

    Matsukasa Yaki - Red Snapper
    Brandon S.

    Mirae is a new Asian fusion restaurant that has just opened up in Brookhaven. Away from the busy city of Buckhead or the diverse Doraville/Chamblee, this restaurant offers the best of both. We ordered the Jade Highball and Celestial Smoke as our cocktails and the Jade Highball was our absolute favorite. Highly recommended by our server and for good reason! For the appetizers, we ordered the Hand Roll, Shrimp Toast, and Beef Tartare. All had their own unique favor that it is impossible to pick a favorite. I was shocked with how much bluefin tuna they stuffed inside the Hand Roll and the crispy seaweed was perfect texture to complement the tuna. The Beef Tartare was amazing! From the pear the beef sits on to the gamtae provided, everything was so delicious and perfectly paired. We ordered the Claypot Chicken and Matsukasa Yaki for our entrees. The Claypot Chicken was not only delicious but evoked flavors I grew up with and provided such a cozy feel. But the Matsukasa Yaki was our absolute favorite. I could not stop drinking spoonfuls of the consommé. The consommé was an excellent flavor to pair with the creamy texture of the red snapper. Sounds like they are continually adding things to the menu and we can't wait to come back to try more of Mirae's creative and delicious dishes!

    Great first experience, Sarah, our server was phenomenal. Sea Bass was excellent and the chicken as well. Enjoyed the evening and the price is great! Ambience is awesome Will return

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    4 days ago

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    18 days ago

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    3 months ago

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    2 months ago

    Food was good, server was knowledgeable . Uni pasta was my favorite entree. Cocktails were also really good.

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    The Blind Pig Parlour Bar

    The Blind Pig Parlour Bar

    3.8(179 reviews)
    3.1 miBuckhead
    $$

    First impression visit on a saturday night. Located in a…read morebuilding along with a restaurant called Chido Padres. The is no blind pig sign. Find the doors on the side of Chido Padres with a picture of two animals on the door windows. (Check pictures) Free parking lot! We got two drinks: Silent Night Margarita and Hung by the Fireside. Our total was $71.60 with tax for 4 drinks. Each drink was about $16. Pros Loved the decor and the drinks were great! Not too much juice and just enough alcohol. Cons $16 a drink can rack up pretty quickly if you're a heavy drinker. Would I Recommend: Yes! Based on the drinks I would definitely recommend this place. Great service and great drinks with free parking! Follow me here on Yelp and @jessreviewss on Tik Tok/Instagram for more.

    Blind Pig Parlour is such a fun spot -- equal parts creative cocktails and unforgettable vibes…read more The drinks here are top-notch, crafted with attention to detail and packed with flavor. We tried a few cocktails and some shots, and everything was smooth, balanced, and honestly way too easy to sip. You can tell they take pride in their bar program. On top of that, the cowboy theme makes the whole experience even better. From the décor to the music, the space feels playful and immersive without being over the top -- like stepping into a Western saloon but with a modern, classy twist. Perfect for a night out with friends when you want great drinks and an atmosphere that makes you want to stay awhile.

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    The Betty - Sea Scallops @tiffhuangry

    The Betty

    4.1(118 reviews)
    2.8 miBuckhead

    Overall: 3 stars There's clearly potential in the kitchen,…read morebut the service and overall experience really missed the mark - esp on a night when they had every opportunity to shine. Unfortunately, not a place we'd return to. Came here for the first time on a Saturday at 6pm with my husband, and surprisingly, we were the only people in the restaurant until about the time we left. Service: 1 star There was plenty of staff, so it was confusing how things still felt so off. Drinks were wrong (I ordered prosecco and was brought white wine), and overall attentiveness just wasn't there. Another disappointment was at the end - my husband paid while I was in the restroom, and when I checked the receipt, I noticed I'd been charged $3 more for the wine. I calmly pointed it out, not even asking for a refund, just to flag it, and the waitress argued with me about it instead of simply acknowledging the mistake. Not a great way to end the night. Drinks: My prosecco mix-up aside, the drinks were just okay. My husband's gin & tonic was fine, but noticeably better ones can be found nearby. (Like our night cap at Yeppa after) Apps: 2 stars * shishito peppers were soggy and overly fried * Caesar salad was heavily dressed and tasted like something you'd get at a diner Entrees: 4 stars * chicken was excellent - well cooked & flavorful. Slaw on the side was a bit random * trout was slightly salty but still very good and cooked perfectly. Skin perfectly crispy & enjoyed the grilled green onion on top. I substituted grilled veggies for the slaw (due to dairy)

    The Betty is a hidden gem! This Buckhead spot has a beautiful location inside the kimpton hotel…read more The service was great and the server was very welcoming. I ordered the trout and it was delicious. Crunchy skin and tender meat. Highly recommend getting it. The Brussels sprouts were good but undercooked. They tasted boiled and were soft instead of that crispy taste that is common. The burger was standard and tasty. Nothing special there. Go and try this spot next time you're in Buckhead

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    The Betty
    The Betty - Cappelletti @tiffhuangry

    Cappelletti @tiffhuangry

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    Burrata @tiffhuangry

    Moonlight - Flyby cocktail

    Moonlight

    3.8(64 reviews)
    6.6 miOld Fourth Ward
    $$$

    Moonlight has been one of Atlanta's tougher to get rooftop bars since its opening. Booked up nearly…read moreall the time and for some good reasons. There probably isn't a bar in the city that offers as breathtaking of a view as does Moonlight. The panorama of all three of Atlanta's skyscraper centers is clearly visible, along with the historical architecture of Ponce City Market. The crowd is mix of tourists and locals in their 20s and 30s. The cocktails are solid. Food is decent, nothing to rave about, but again, hopefully nobody is here for the food. The lobster roll was very bread heavy and the useless dab of caviar was just a wasteful decoration. Yet, the atmosphere of the place, situated in the beautiful Forth hotel makes Moonlight an incredible spot for drinks.

    First thing I will say is that this place is BEAUTIFUL. Staff is helpful and prices are reasonable…read morefor specialized cocktails. Please do not expect a full dinner but there are great options to keep the night going. I was kinda sad that both myself and my friend were celebrating our birthday but because we were the same table, we could only get one glass of champagne. It does get crowded and I really suggest making a reservation. I made one and even still it took ages to get a table. A reservation doesn't promise a table right away but keeps you in an active queue. I can't wait to go back again.

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    Moonlight - Lobster Roll

    Lobster Roll

    Moonlight - View at night

    View at night

    Moonlight - Roof top view at night. The city is beautiful

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    Roof top view at night. The city is beautiful

    Brassica - Beautiful light fixture

    Brassica

    4.0(66 reviews)
    2.0 miBuckhead

    I had a staycation at The Waldorf Astoria and decided to be lazy and just book dinner at the…read moreinhouse restaurant. BEST decision I made. From the moment I entered the restaurant until the time I left the staff truly made me feel special( It was my birthday) ! The staff even took the time to sign a birthday note for me! I have previously dinners at Brassica for breakfast but this was my first dinner experience. I started out with a mocktail called Hummingbird. The ingredients included matcha, coconut and lime. It was as refreshing as it sounds. As starters I had the cornbread and the yellow corn bisque. For my entree I had the flounder and ice cream for dessert! I loved everything, with the exception of the flounder. I am a seafood lover, but was not impressed with this flounder dish. Brassica is worth checking out. The service is top tier, ambience is classic, and the food is solid!

    Stopped in on a Thursday morning and the stars are for our servers, they were so sweet and helpful!…read moreThere weren't a lot of ppl there just maybe 1 or 2 other stragglers. Our table had 5 ppl. This was the first day they put this new menu out. I'll be honest we weren't really fans of the food. The shrimp and grits had a full layer of a sharp cheese on top, which was just way too much we all thought. I love me some cheese in my grits too but that was just overkill because it's also cheese throughout the grits. Also the ribeye? Both my friend and I didn't like ours and we love us a ribeye. It didn't even taste like a ribeye, more like top sirloin or NY strip. The Juice? Yuck. I make my juices at home and no additives and it still doesn't taste nasty like this one lol Shrimp & Grits (it's the cheese, remove some and we have a deal, I enjoyed the shrimp and I hate shrimp) Ribeye? Hated it. Give me a good quality ribeye and we'll talk. This gave sirloin from Waffle House or something, no shade.

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    Mirae - beerbar - Updated August 2026

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