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    Terra Terroir

    3.8 (312 reviews)
    ModerateNew American
    Closed 11:30 am - 9:00 pm

    Order Terra Terroir Takeout or Delivery

    Terra Terroir Photos

    Business Info

    TERRA TERROIR ATMOSPHERE

    What's the vibe?
    Intimate
    Casual
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Terra Terroir

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    Slow Braised Duroc Pork Shank
    P S.

    What a pleasant surprise to find this place! I love the plants! You must sit in the back. I've passed this place a thousand times and would have never expected a greenhouse in the back. We split the spinach and feta salad and it was very good, still a good portion when split. I had the short ravioli in vodka sauce- sooo yummy! But I was still hungry after. My guest had the slow braised duroc pork shank. It was a very large portion with polenta and Brussels. Service was attentive and accommodating to celiac/gluten free.

    Flourless chocolate cake topped celebrate our birthday
    Joy S.

    My family and I enjoyed a birthday dinner at Terra Terroir. They are located in an unassuming shopping plaza with plenty of free parking. We had made a reservation on open table to secure a seat on the patio. Upon arrival, we were greeted by the host and shown to our table. The smells from the open kitchen filled the air and our stomachs were happily growling. We let our server know we were celebrating a couple of birthdays and she let us know that Mondays are half price wine bottles $50 or less. She made a great recommendation and brought our bottle to the table. The patio was so warm and cozy with fire places roaring, decorated heat lamps, flowers on all the tables and growing plants and a water feature. We ordered the Terra burger and lamb chops and it was all really good. We needed to go boxes because the portions were so big. Finally, we shared the flourless chocolate cake topped with berries for dessert. It was a lovely way to celebrate our birthday.

    Apple pizza
    Kevin W.

    I came here for dinner and it was a pleasant surprise. This place has a very nice decor. It feels like Italy. The building has three sections: main inside, bar, and outside patio. The main inside has plenty of booths and tables. The bar is at the entrance. The outside patio has a cover for the weather. The bar is inside and nice with limited seating. The staff is friendly but the place was packed and slowed down service a bit. I ordered the slow roasted pork shank, sake martini, Rye redemption, and dessert pizza. The cocktails tasted great. The Rye Redemption is pretty much a Manhattan with a splash of bitters. The sake martini has a Japanese fruit puree in it which makes it sweet and balanced. The pork shank comes with fried Brussel sprouts and grits. The Brussel sprouts and grits are amazing and made this dish worth it. The pork shank was a little tougher than I expected and it was a low temperature. The dessert pizza or apple pizza is a fried tortilla with cinnamon sugar as a base. Then it is piled on with cinnamon apples, blue berries, crumbles, and mint leaves. The dish came cold but they took it back and warmed it up. They also put a bit of vanilla ice cream on top. It tasted great the second time.

    Creme Brulee
    Lynn G.

    My first time and I enjoyed the ambiance. I want to try again perhaps I ordered the wrong dish. Service was good. I was not crazy about what I ordered. Dessert was tasty!

    Caesar salad with shrimp
    Dennis Q.

    One of our go to restaurants in Brookhaven. Great wine selection and food. Food is much better than in prior years! New items on the menu which are great!

    Caesar salad with olive patte
    Donna H.

    A botched experience for a once in a lifetime event! I was really looking forward to hosting my daughter's college graduation dinner at a special venue with great food and ambiance. I was recommended this place and looking at the pictures and menu, it seemed perfect! The meeting planner, Helena, was very knowledgeable and helpful with pulling the details together to make the day special. From helping pick out the menu, to little things like the special menu printed during congratulations and specialty drink she'd have the bartender make with her school colors. I was excited! I arrived 20 min before the reservation to speak to the bartender about the wines and specialty drink and went to the event location. It looked great, but was chilly. They had a huge fireplace and several wall heaters to keep the area warm and cozy for guests, but that was the biggest problem. The fireplace kept going out and it resulting in a freezing location that had my guests shivering. I kept hearing "This has never happened before" but it didn't help the situation and fact that it was so cold with no other heaters to bring to help. There was also a hole in the floor where I guess something was removed, however it was the only way to get to the table for guests. As a result, several people (including me) kept tripping on the nails sticking up and almost falling on the brick floor. Not good! It took forever for my guests to be able to order from the selected menu, because apparently they never printed it and then couldn't get their printer to work to actually get it printed out. So we never got them and our phenomenal waiter, Malik, had to yell out the menu to the guests to get the food flowing. This wasn't until around 7:30 and the reservation started 6pm. On a Friday night, my guests were quite hungry. Food: The appetizers tasted great but the presentation of the Brussels Sprouts were horrible. I was brought out a huge plate of burnt looking food. Not edible looking at all. Understanding maple glaze can get charred is one thing, but bringing it out looking like a plate of burnt food is not appealing. I had to convince my guests to try it, and those who did like it enjoyed the taste, but it was being wasted. The Caesar salad presentation and taste was incredible! It was unique and actually the only pic I remembered to take of the food (see attached). The salmon entree was delicious as well as the sides, however the roasted chicken came out pale and apparently not fully cooked (several guests revealed the next day). Nothing that was described with that meal. The bread pudding was dry and not tasty at all, but the crème brûlée was very tasty. In the end: After everything, my daughter's father had to go back and forth with them to accommodate us in some way for all of the inconveniences and inconsistencies with our reservation. This was NOT a cheap event, and I would have really expected more from such a place that came highly referred. After everything, I had to go in and help them find my card info to make the final charge. The bartender had a pile of receipts and apparently none of them were mine. Of course that made me nervous that my card number is somewhere not secured. Smh. The night was not entirely ruined because of the love and family we had present, but it definitely was not up to par as I'd expected. The bottom line is the restaurant seemed ill-prepared for us to be there which resulted in lots of issues. The best part about my entire experience was working with the event planner, Helena, and the incredible service provided by our waiter, Malik! Thank you!

    Terra Burger with Parmesan Truffle Fries

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    3 months ago

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    2 months ago

    Atmosphere is unique an pleasant. Wait staff (except for (1)) -:) are friensky. Pet cat make you feel part of the family.

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    Moore T.

    Thank you for that review--we do indeed have many locals!

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    The food was delicious , service is really good, everyone was really nice. Will come back

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    Thank you for these compliments. It makes our effort worthwhile!

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    Thank you for this endorsement!

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    Page 1 of 8

    Ask the Community - Terra Terroir

    Do they have a weekend brunch menu?

    No, there's no brunch menu here and they're not open on Sunday's, excepting Mother's Day; reservations are required.

    Is Monday night jazz still happening here?

    Hi Lexi - no it isn't at the moment, but we will probably bring it back in the future. You can always check and follow our FB and website to stay up-to-date with that. www.facebook.com/TerraTerroirAtl. Thanks for checking in!

    Don’t See Your Question? Ask Away!

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    The Ashford

    The Ashford

    4.2
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    This place "ROCKS", I love Ryan & Charles, always wonderful to be around. I love the drinks and…read moreambience.

    I was in town for a quick work trip and my team and I kicked things off here for dinner. I found…read morethem on Yelp a week or so before and ended up making a reservation on their website the next day. I'm so glad we listened to the other reviews and gave them a visit because our entire table of four had a lovely time. We started with drinks and I settled on a glass of wine. They had the exact type of sauvignon blanc that I wanted, which was an immediate win. As a group we settled on the whipped goat cheese and brussel sprouts for appetizers. The brussel sprouts came with bacon so I steered clear, but the others raved about them. The whipped goat cheese dip was also a nice choice with the garden veggies. Super creamy and refreshing. As for my entree I went with risotto of the week with salmon. It was absolutely delicious and I ate every bite. We had a birthday in the group so we of course had to get desserts. We shared the creme brulee and this super decadent chocolate cake. Both with fresh berries, love! The creme brulee was definitely my favorite of the two, but you can't go wrong. As for the space itself, it's beautiful. It gave off a sort of a modern farmhouse vibe with the wood and brick. With the twinkle lights and earthy touches bringing it all together. Our service was also on point. Jackson was awesome (as you can see in the other reviews) and kept the good vibes flowing all night. I would definitely come here again.

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    Haven Restaurant and Bar

    Haven Restaurant and Bar

    4.2
    (372 reviews)
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    Haven has become one of our regulars. The salmon served with couscous is fresh and light. Their…read moresoups, including their tomato soup and mushroom soup, are generally very tasty. Fried chicken night is consistently good. We have had consistently good service... though they always seem to be new servers every time we go! When crowded, the restaurant can be loud, making it hard to hear your dinner companions. But the setting is pleasant.

    Haven offers a solid brunch, and we love that the patio is both dog-friendly and covered -- a…read moreperfect go-to when the weather is questionable, and they usually have last-minute availability. Food notes: * Beignets: Delicious starter for groups or anyone with a sweet tooth (kids love them too). * Short Rib Hash: Hearty, flavorful, and always great. * Omelette Specials: My usual go-to. Just wish the kitchen would consistently catch that I'm lactose intolerant and need no cheese. The center can also be a bit underdone, especially when I order egg whites -- but flavor-wise, still love it. * Ham Benedict: Solid classic. * Steak & Eggs: Disappointing the one time we tried it -- especially given the price point. * The Big Nasty: Legit comfort food, but would love if it came on a biscuit instead of a soft bun (or if there was an option to swap). * Breakfast Potatoes: Extra crispy with onions -- I personally love them, but some might find them a touch too dark Drinks: * Coffee menu is limited -- just drip, cappuccino, and double espresso, with cream as the only option. * Would love to see non-dairy milk options and better coffee quality overall -- we've skipped brunch a few times because of that. Service & vibe: * Always attentive and friendly. * Really appreciated the thoughtful touch during our last visit -- they surprised my husband with a brownie for his birthday and brought me a dairy-free dessert so I wasn't left out. All in all, Haven remains one of our favorite casual-yet-upscale brunch spots -- just a few tweaks away from being perfect.

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    Haven Restaurant and Bar
    Haven Restaurant and Bar
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    Corbu's Pizza

    Corbu's Pizza

    4.1
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    As a lover of Seven Lamps. Visually it didnt change at all. I think this cute little pizza…read morerestaurant is going to be something great when they figure out their identity. My girlfriend came for pizza. I believe she had a Margarita pizza maybe "beam me up Scotty" I'm not sure. I came for what I remembered to be seven lamps's old burger. Or at least something similar. My burger came with a Caesar salad which I love. I also enjoyed an old-fashioned. Our server was lovely and informative. However, my old-fashioned was yummy, but on the sweeter side. Next time, and I think there will be a next time, I will ask if they can make it less sweet. Also, the cherry was completely wrong. At least it wasn't good. I take my cherries very seriously in my old-fashioned. My burger was good and the Caesar salad was delicious. However, it just didn't hit the way that I had hoped. The restaurant was also out of Tabasco. They gave me a buffalo sauce which in my opinion was gross. I hope this restaurant finds its bold audacious way of telling the neighborhood who they are and what they offer. I feel like they're trying to figure out what the neighborhood wants. I'll give it a few months and come back. I work in the area. I was Just disappointed by the lack of WOW.

    I had tried to visit a few times before but either they were closed or the wait was too long, so…read morethe timing never worked out. On a cold afternoon, I finally decided to give it a shot, and I'm glad I did. I ordered the 50/50 burger and a Caesar salad. The burger is essentially a smash-style setup with onions, bacon, two patties, and cheese. I was genuinely impressed. I didn't put it down once I started. After that, we shared an 8-inch Margherita pizza, which was the perfect size to split without feeling overstuffed. I washed it all down with their house-made lemonade, which was so good a refill felt mandatory. The service was friendly and quick. The dimly lit dining room sets a cozy tone, yet you can still catch the game on one of the many TVs. Everything felt organized and well run. I'll definitely be back. .

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    Corbu's Pizza
    Bee Me up Scotty Pizza
    Bee Me up Scotty Pizza
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    Mission + Market

    Mission + Market

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    Full bar
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    Delicious food, great ambiance, white tablecloths. Upscale, but not pretentious…read more Something for everyone on the menu, from $$$ steak to pizza. The service here is superb! The prices are very reasonable, especially for Buckhead. You'll be asked by the hostess if you have a reservation. Don't worry, they aren't necessary!

    My friends planned me a surprise birthday dinner here!…read more Parking: I took an uber, but they do offer valet. Looks like there was a parking garage not too far away too. Service: Service was great from the time I walked in to the time I left. The ambiance was aesthetic without being overly trendy. A very clean and nice establishment that looks modern! In fact, the manager tied the tie that went with my dress for me because I didn't know how to do it. He also ended our night with a lovely champagne toast which was the perfect touch for my birthday. Devon was also an amazing waiter. I appreciated his attention to detail and promptness throughout the whole service. Food: All of the women at the table did the prix fixe menu which was an amazing deal that they offer I believe on Fridays and Saturdays. For the 4 courses you get, it is well worth the price and honestly a great deal for a date night if you have someone you want to impress :) Everything was phenomenal. The crab cake was full of meaty crab, the lobster bisque was velvety and creamy, the ginger duck steak was cooked perfectly and though I can't remember the dessert I got, likely because I was stuffed from the other courses, I'm sure it was delicious too. The menu was plentiful with great choices and it's honestly a whole lot of food! Drinks: This is the only thing I'd say wasn't my favorite. The drink I got was just okay to me, I likely could've done without it.

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    5Church - Buckhead

    5Church - Buckhead

    3.9
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    1.6 mi
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    We just celebrated my Daughter and Son In Law's Baby Shower at 5Church Buckhead and I wish I had…read moreenough words to describe the pure perfection the total experience was. From the first phone call with incredible Jules, I knew we had selected the perfect place for such a special celebration! The care, attention to detail and the personalization that Jules provided gave me such confidence that even though I live out of town, I know the day was going to be perfect. The morning of the Baby Brunch, I walked in to to see the gorgeous white trees with beautiful pink up lights and the entire room filled with beauty. From the perfectly arranged set up to the sun streamed room to the amazing and bountiful Brunch Selections, it just all was pure joy! I must also commend the extremely professional and attentive staff, Elijah C, Precious C and Lauryn P who truly made the day one that none of us will ever forget! Thank you all so much, I truly wouldn't change a single thing! Pure "LOVE" just like it says on the outside of the restaurant!

    I came to 5Church with a friend for brunch, and it was such a fun experience from start to finish…read more The restaurant has a trendy, upscale atmosphere with beautiful décor and a lively vibe that makes it a great spot for catching up with friends. We ordered the bottomless mimosas, and they kept them coming without us having to ask. The service was attentive, friendly, and made us feel welcome throughout our visit. For my meal, I ordered the lamb burger with fries. The burger was juicy, well-seasoned, and packed with flavor. The fries were crispy, fresh, and the perfect side to complement the meal. Between the delicious food, excellent service, and energetic brunch atmosphere, I can definitely see why this spot is so popular. If you're looking for a place to enjoy brunch, celebrate with friends, or simply unwind over great food and bottomless mimosas, 5Church is worth a visit. I'll definitely be back to try more of the menu! Valet was free this was on Saturday after 12 pm

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    Lovely entrance of dinning room and bar.
    Lovely entrance of dinning room and bar.
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    The Alden

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    4.5
    (341 reviews)
    2.5 mi
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    Holy cow - this food is amazing! My wife and I shared the pork belly, sous vide egg, the steelhead…read moretrout, the spicy black ink bucatini, and the pineapple bread pudding. Everything was outstanding, especially the egg. No wonder this is Michelin recommended! We then met chef Jared and he is amazing. The care and craft he puts in to his food makes sense hearing his stories, especially that he serves the art community with specialized food to match the art on display; what a cool concept! He even assisted us in buying a piece on display from a local artist. As yes, they have local art up on display - a great idea for a restaurant! Note for parking: use the valet. It's insane otherwise!

    Really enjoyed The Alden!! Service was very kind and friendly but slow at times on a Saturday night…read morewhich was understandable. At first there was a mix up with who was serving us do we got explained the drink menu twice. After our appetizer, we waited about 30-40 minutes for the rest of our items which took longer than we thought. They did give us some house made popcorn to keep us busy. Jahjoy pork belly: Tasty & tendor. I loved the papaya salad which left a refreshing contrast. A bit too saucy for me. Flavors were strong. Squid ink bucatini: our favorite! Must get dish - bucatini is perfectly al dente & the spicy sauce was very flavorful. Jumbo shrimp was delicious, and the anchovy on top left a nice strong flavor. Red snapper: This has some Vietnamese influences with the sauce. It was a lighter dish which was just OK for me, I would have liked the fish to have a crispier skin. Not much flavor besides the sauce which is inspired by canh chua. Wagyu flank steak: cooked to perfection and flavored well, loved the celery puree which was much tastier than we expected celery to be. Dessert was mint chocolate cake which was very tasty. I wish the cake was softer and meltier in the center but it was still good. Malt gelato was delicious. Could def taste the mintiness. Creme pat along the edges was a nice add to the cake with cacao nibs and popcorn for a textural contrast. I enjoyed it!! Overall we had a great meal and could tell the ingredients were very fresh. The presentation for all the dishes was beautiful!! We can tell the chef puts care in his food :) Appreciated the personal touch - they gave a handwritten card to my husband for his birthday!

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    Chefs table
    Chefs table
    The Alden - Tasting Menu
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    The Alden - Tasting Menu

    Terra Terroir - newamerican - Updated July 2026

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