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    Mis Tacones

    4.5 (192 reviews)
    Open 10:00 am - 8:00 pm

    Order Mis Tacones Takeout or Delivery

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    MIS TACONES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Mis Tacones

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    Reviews With Photos - Mis Tacones

    S Z.

    Delicious vegan mex food! HUGE burrito portions. Outdoor benches and indoor seating. Dog friendly outside area. Parking on the street.

    Elote empanada
    Elizabeth T.

    Vibe: slightly busy, and can be hectic but the staff doesnt rush you. Feels like a "no-judgement" zone, which makes me happy. Food: so much vegan yumminess. Can be a bit spicy so ask if you want a mild option. My current favorites are: Al pastor or asada as fillings in tacos, burritos, or la chimi. The soyrizo was so spicy it covered the other flavors for me, but some like it hot! Would I go back? Definitely!

    Carne Asada Taco
    Stephanie L.

    The La Chimi is a MUST!! Mis Tacones somehow makes traditional Mexican food vegan without lacking any of the flavor! My Carne Asada Taco was just okay, but the Nachos Asada with fries were amazing!! Everything was beyond flavorful and the portions were enormous. My boyfriend and I split the La Chimi, Taco, and Nachos Asada with Fries. Even though we were so full, we did not feel bloated or have a heavy feeling in our stomachs due to the quality ingredients Mis Tacones provides its patrons. The restaurant gets busy and seating was limited inside, so just plan ahead if you are visiting Portland and not quite as acclimated to the weather. Still thinking about this place weeks after our visit!

    Quesadilla
    Marissa L.

    Friend introduced me to this spot and I found it to be absolutely delicious! I'm not vegan, and loved everything. The salsas and cashew cheese dip were fantastic. Went for the alcoholic horchata, but they did have a full coffee bar I believe. They lost electricity in one part of the kitchen which may have affected the Service. One person kept saying something to the effect of, "I will have to trust you" when we told her some side items were missing from the order. It felt off-putting. We were willing to show her our orders on the phone, but she opted not to confirm. Place was decorated up for Halloween which they did a great job on. I would take friends here!

    This was their pink empanadas!
    Lexa A.

    We went for their Valentines dinner and honestly it was one of the most romantic and beautiful evenings we've ever had. It was decorated to the nines and the decor was made in house. We were greeted and it was so warm and comfortable. No on to the food, it was amazing and delicious each course they brought out was delicious my favorite was the empanadas and my husbands favorite was the onion salad. We were able to take home the flowers which was a very sweet gift from the owners who are truly an amazing team and people. We appreciated their sliding scale pricing to include everyone no matter income. We felt apart of the fun and it was such a blessing.

    Drag brunch fundraiser
    Antonio G. F.

    Amazing food, all of it! All my non-vegan friends love it. Cali Burrito 4life! The empanadas are so good. Breakfast brunch menu so yummy and Carlos and Polo and the staff are so friendly and kind! A must visit in Portland. Such an artsy and inclusive environment.

    Empanada
    Amayah E.

    Extremely flavorful vegan Mexican food. Their soyrizo empanada is 100% one of my favorite things ever! I love that they're one of the few vegan restaurants in PDX open pretty late (10). Their menu is tacos, tortas, chimichangas, burritos, nachos, fries, etc! Tried the virgin margarita and that was different and unique. Tasted very similar to a regular margarita but zero proof. The service was great and attentive as well. Love their brunch very much!

    Brunch drink menu
    Erin N.

    Had to come back and try more options! The breakfast burrito is fabulous and oh so filling. Thankfully to go boxes are easy to grab ;) Seasonal spiced sweet potato latte is incredible, spicy and sweet and ever so smooth.

    Half fries, half chips El Pastor nachos. Spicy and delicious!
    Deanna H.

    I have been wanting to try Mis Tacones forever - boy was it worth the wait!!!!! Their chimichanga is ginormous (it fed 3 of us) and was so delicious I can't stop thinking about it! The nachos were also HUGE and very very delicious! Everyone was so nice and helpful and the place is so cute and welcoming. I brought 2 non-vegans with me and they were very very impressed! Such a fun and vibrant atmosphere too!! I can't wait for another trip to PDX!!!

    Tacos
    J G.

    I ordered both forms of the tacos they offered! They were both delicious. Larger than most tacos and very fair pricing especially with how good the food is! The staff was very nice as well. This is an easy 5/5 star spot and anyone vegan or not would enjoy the food I'm sure. Highly suggest for anyone to come try it out!

    Josh L.

    Had an enjoyable visit over to Mis Tacones with some friends who were in town who are vegan. We needed an easy brunch spot and this fit the bill. I'll preface by saying that I personally am not vegan. Overall atmosphere is chill and fast casual I would say. Menu can be found at the table but you overall order at the counter which worked fine since it wasn't busy during our visit but I could see slowing things down. The decor is fun and festive with large murals and a lot of color. Food overall was tasty and satisfying. The portions I will say are good, and the general flavors are nice. We split the burrito with asada seitan, which packed a lot of flavor. I appreciated the salsas they had to go with the meals. I wouldn't go as far to say this was better than its meat alternative but it was a solid vegan option. If you need an all vegan spot this is a great choice, but otherwise probably wouldn't rush back.

    Inside vibes
    Deedee C.

    Was disappointed after hearing all of the hype. I love how they use blue corn tortillas, but the taco flavors and stuffings were not as flavorful as expected. The corn empanada just had corn inside and it was a little dry with barely any flavoring. Meanwhile the tacos needed a lot of sauce. I tried one of the asada seitan tacos but unfortunately the seitan had that strange seitan-like flavor. That was my least favorite taco and I had to use a lot of salsa cover up the fake meat flavor. The frijole (beans) taco was way better. For someone who is used to eating regular meat tacos, this does not pass the bar.

    Mulita de Pollo
    Jasmine G.

    I cannot recommend this place enough. This was my second time visiting Mis Tacones, but my first time dining in. Although there is only a small amount of seating inside, the space is thoughtfully decorated creating a very fun and lively atmosphere. The staff are all friendly and personable. I ordered the Mulita de pollo, which is a gluten-free version of a quesadilla made with a corn tortilla instead of a flour tortilla. It was full of flavor and came with a great portion size. My sister and Madre ordered the burrito ahogado (wet) and la chimi. Both were HUGE and just as delicious. For dessert, we shared La Casa De Mamas Pumpkin Tres Leches cake which we all devoured as it was so good!

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    4 months ago

    The server was extremely rude, definitely didn't feel welcome. Very disappointed after wanting to try.

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    Ask the Community - Mis Tacones

    Is the Cheezme nut free?

    Yes, now it is.

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    Kau Kau

    Kau Kau

    4.4
    (54 reviews)
    0.3 mi

    Wow FLAVOR!!! Had…read morethe garlic shrimp and just ended up eating the whole thing shells and all. It's soooo garlicky and tender. Even better is their iteration of Mac salad - curry, potatoes and pickles??? My heart cannot take it. Also tried their creamy salmon poke / fresh flavorful and arrived on a bed of rice. So in love and will be back !

    Just an OK meal. I was staying in a motel, and I like Hawaiian food, so I decided to do a…read moreDoorDash. The food comes, and of course, there was no silverware or napkins. You would see that it's going to a motel, you would think to add the silverware. Fortunately, I was able to get silverware from my motel's breakfast room. The lumpia were very good. They were not greasy at all. They are smaller than standard eggrolls, but because they use more meat and less veggies than your standard eggroll, they pack a lot more flavor. Everything inside was seasoned well, and I really enjoyed them. They came with a vinegar based dipping sauce that I liked The "garlic Ponzu" salmon poke? No, not nearly as good. For the price they were charging, it was not a very big portion. Besides that, it just wasn't that good. A good salmon is normally pink to orange. This salmon was barely pink. I couldn't taste the garlic or the Ponzu at all. The veggies were crisp, the rice was a good quality, but there was just no seasoning. The salmon was very bland. I didn't know if it was just because of the seasoning, maybe they used a low quality or a previously, frozen salmon. I love good salmon. This was not good salmon. For the price I paid, not counting the DoorDash fees because those are added in anyway, I just felt I didn't get my moneys worth. Next time I'm in the area, I will find another place. Thanks anyway.

    Photos
    Menu and counter
    Menu and counter
    Special lau lau plate
    Special lau lau plate
    Hawaiian plate with kalua pig, tako luau, lomi lomi salmon, rice and mac salad. I think the only thing missing for me is some haupia!

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    Hawaiian plate with kalua pig, tako luau, lomi lomi salmon, rice and mac salad. I think the only thing missing for me is some haupia!
    Casa Madera

    Casa Madera

    4.6
    (22 reviews)
    0.5 mi

    We came here on a whim in a Saturday evening since it is within walking distance of Portland…read morePlayhouse. We were warmly greeted, seated in a booth, and promptly served a basket of crispy tortilla chips and homemade salsa. The family-friendly atmosphere had a cozy neighborhood destination vibe. We shared a carne asada platter with a chile relleno and taco al pastor. The carne asada was amazing! Generous portion of grilled meat that was perfectly seasoned. All the sides you would want...guac, pico de gallo, sour cream, grilled scallion and jalapeño, rice, beans cheese plus your choice of tortillas to wrap it all up in. The chile relleno had lots of melty cheese and was thinly battered, just my style. So much yummy food, plenty for two. We had grapefruit Jaritos and n/a Corona but the margaritas look to be very popular, we even saw several huge ones with two straws being shared. Cannot comment on dessert, not enough room. We will definitely be back. Perfect pre-theater dinner and looks to be a great spot for family dining. We'll be back!!

    Take my review with a big grain of salt as they have fans…read more It's reminiscent of something you'd find on the Eastside or Beaverton. I'd PASS on the lunch specials. Chips and salsa were both weak. Most restaurants at least heat/refry the chips. The Chile Relleno is the eggy batter kind, with low-end chile like you'd find in a can. If this is the only familiar style of chili relleno then do yourself a favor and try the version at Salsas Locas in Southeast. Now that's something to brag about. The lunch special taco is only available in hard shell with a limited choice of ground beef (yuck), chicken or bean and cheese. The whole thing is topped with shredded iceberg lettuce (double yuck) then drowned in old school ranchero sauce with gobs of cheese. Very 1980s like. That said, the soft taco with carnitas was very good! So it seems like they have a mishmash of gringo Mexican and some authentic dishes. The interior is very inviting while the service was friendly and fast. Only saw Mexican staff and Mexican customers, a good thing. One and done for me, but many will enjoy this type of venue.

    Photos
    Aesthetically pleasuring interior.
    Aesthetically pleasuring interior.
    Soft taco was very good, hard shell was not.
    Soft taco was very good, hard shell was not.
    Carne Asada. Yum. Best I've had in Portland ... and I am picky.

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    Carne Asada. Yum. Best I've had in Portland ... and I am picky.

    Mis Tacones - vegan - Updated July 2026

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