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    Mish Mosh

    4.1 (113 reviews)
    ModerateNew American, Bars, Salad
    Open 11:30 am - 9:00 pm

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    Highly recommend the meatball appetizer
    Randy D.

    Was headed to a different place, but this place was close and looked interesting so we stopped in here instead. Was small inside, plenty of open tables and we were told to pick a place to sit. We got there just in time as it filled up pretty quickly with a lunch rush after we arrived Reviewed the menu and decided on the bourbon street salad, the meatball appetizer and a pizza with sausage and pepperoni Asked for it all at the same time and it came out together. Salad was interesting, mostly lettuce with rice over the top and a sweet dressing. Was good, but a little weird. Rice gave it a chewy component and I didn't think it worked. Meatballs were very good. Nice red sauce and just dense enough without being hard. Dollop of cheese on top and some peppers along side. Was the best part of the meal for sure. I always get meatballs, love them and these were very good Pizza was good too, dough a little uneven but the taste was there. Very good lunch

    Mish Mosh Burger with Truffle Rosemary Parmesan Fries | Instagram: @telephonesmoothie
    Jacqueline T.

    This is one of my parents favorite restaurants, so on our recent visit, we had to try it. It's a small space and they're short staffed right now, so I recommend trying to make a reservation ahead of time. If you want to eat outside, I'd recommend making it several days in advance. We got the Hot Cajun Lobster Dip, Piadina Funghi, Prosciutto Funghi Apizza, and the Mish Mosh Burger with Truffle Rosemary Parmesan Fries. Everything was delicious. My favorite thing was the Piadina Funghi. It was simple, but the flavors were fantastic. The lobster dip had huge chunks of lobster. I was very impressed because they actually cook their burgers to the level you ask for. We like medium rare burgers, but they always come overcooked, so we've started ordering them rare (and then it comes medium rare or medium). This one actually came rare. It was less cooked than I prefer, but I can't fault them since that's what we ordered. This is not the kind of restaurant I would expect to find in Solon. It's definitely the best one we've been to in the area.

    Prosciutto funghi apizza
    Anthony T.

    Although I haven't been to every restaurant in Solon, Ohio--I'm confident that Mish Mosh is one of--if not then the--best restaurant in the city. The food is delicious, the service is polite. My wife and I we were pleasantly surprised by our experience. We shared the piadina funghi, hot Cajun lobster (dip), prosciutto funghi apizza, and the Mish Mosh burger with truffle rosemary parmesan frites. We thoroughly enjoyed everything we had. Gun to my head, if I had to rank them: 1. piadina funghi 2. hot Cajun lobster (dip) 3. prosciutto funghi apizza 4. Mish Mosh burger with truffle rosemary parmesan frites

    Cinco de Mayo @ Mish Mosh...
    Jeff S.

    Amazing pizza at Mish Mosh Eclectic Eatery... 5020 Brainard Ave Howard and crew can whip up the most amazing dishes. Every day he has specials that tickle the taste buds.... A must stop when in the area to regale tales and stories with the local characters....

    a woman sitting at a table with a drink and a dog
    Hannah A.

    Stopped by for a quick lunch with a friend and sat on their dog friendly patio. Though understaffed, the server was attentive and very friendly! We started with the hot lobster dip and the chicken wings were excellent. Honestly, I wish we just stuck with those and ordered more. The wings were sauced perfectly and cooked very well. There were also huge chunks of lobster in the dip. The chicken wrap and burger were underwhelming, the burger was not cooked med-rare and the wrap was something I could make at home. Go for the apps and the dog patio.

    Laura F.

    The Wi-Fi passcode is 4403497300. I will admit they don't have a lot of competition on the east side as far as restaurants go so coming here is a pleasure. We generally sit at the bar because...well I don't know why it's just better that way. I was here last night with a friend and we had Guinness, soup and pizza and they were all excellent. tonight I am here with my husband, I ordered a glass of wine and will see how dinner goes but this is a MUST GO to Place if you're on the east side it's also known as "Mish Mosh". 50/20 is the former name.

    Southwestern Chicken Corn Chowder.

    Food and service are always on point. Great daily specials (not on weekends). A family affair. Solid tap program. Table reservations are recommended. You won't leave hungry. Warm ambiance. Good tunes.

    Mish Mosh Burger

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    7 years ago

    Excellent atmosphere and food. Stopped in for lunch and the Cobb was amazing and the service was great.

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    Page 2 of 3

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    Sticky Fingers

    Sticky Fingers

    4.0(4 reviews)
    2.5 mi

    This place in no longer in business or we were unable to locate. Phone service was inoperative so…read moreno means to communicate!

    We weren't quite sure what to expect but were attracted to this restaurant because of the vegan…read moreoptions. It's tucked away in a shopping center and inside there is a small table to sit at and dine in - but we took our food to go. My wife ordered the vegan Philly cheesesteak with sweet potato fries and I ordered the 5 wing combo with sauces fries. While the establishment didn't seem the nicest - we were warmly greeted by the owner and she was very kind in directing us to what food to try and have us some options from the menu. The food - the presentation and portions were definitely fairs. I sampled the fries from both before grabbing a photo - whoops. Sweet potato fries with powdered sugar and caramel sauce on the side was like having dessert first. The batter on the fries was crisp and full of flavor. Almost couldn't stop after one. The sauced fries were great as well - just prepare to get "sticky fingers." Now on to the entrees. The vegan Philly cheesesteak was absolutely delicious. The ingredients were well sautéed and flavor able while delivering a little heat to keep your destructive taste buds from devouring the sandwhich too quickly. The vegan meat itself was almost indistinguishable from real meat per my wife - and I would have to agree. The wings were crisped nicely and the sticky sauce was very delicious. It did not need a dip to go with - and it was eaten all the way down to the bone. We will definitely be back to try out some other delicious foods- both vegan and non vegan. You can't go wrong either way!

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    Sticky Fingers
    Sticky Fingers
    Sticky Fingers - Vegan Philly Cheesesteak

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    Vegan Philly Cheesesteak

    Pita Potle

    Pita Potle

    4.3(26 reviews)
    2.4 mi

    06/28/25 I went here…read moretoday to get a gyro and it was absolutely terrible. The bread was falling apart, the meat was not good and to top it all off, the woman that was working there did not have a professional demeanor. I asked for a refund and the boss was not there and told me the boss would be there later and a note would be left for the morning or whenever I come in but no, I'm disputing the charge and getting my money back because it was absolutely disgusting, it was not the meat, it was simply the chef and unable to cook properly, keep a professional setting and the energy was off the entire time I was in there. I used to eat here quite a lot but clearly, a lot of things have changed. Find a better cook.

    To keep it real, I was kinda on the fence about trying Pita Potle because, number one (forgive me),…read morethe name and number two, it's right next to the liquor store (Mookie's) in the plaza. Well, you shouldn't judge a book by it's cover because this is now one of my favorite restaurants and when I tell you the food is fresh, delicious and filling, it's no joke. I started off with falafel wraps, then moved on to the salmon dinner. It went from there to the lamb chops and then trying the actual bowls. Insider tip: Get the garlic cilantro ranch mayo!!! I have hipped everyone I know onto this place. My children love it and whenever I tell them I'm going, they text me what they want, lol. Do not sleep on Pita Potle!

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    Pita Potle
    Pita Potle
    Pita Potle - #12 bowl   Hummus 1 Piece Falafel Chicken Shawarma

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    #12 bowl Hummus 1 Piece Falafel Chicken Shawarma

    Fresh Time Salads & More - BBQ Jackfruit Wrap. Try it. Delicious.

    Fresh Time Salads & More

    5.0(5 reviews)
    3.6 mi

    My wrap was delicious! It was full of veggies and big. It was filling! This cute veggie…read moresalad/wrap/sandwich counter is primarily take out. A counter has six stools looking out on the street. The menu has a varied selection. My choice was BBQ Jackfruit. This tree fruit is shredded and sauce is added with the lettuce, onion, corn and tortilla strips on a spinach wrap. This was one of the best wraps I've ever had. So fresh! My girl friend, a vegetarian, had a falafel wrap. Two good sized falafels were cut in half, placed on the spinach tortilla, and veggies added. She really liked it. Drinks are in a cooler. This is a No Cash business. Downtown Bedford. We walked down to the town park and found a bench where we ate. Very nice.

    If I would have e known I was going to be the first person to review I would have taken some pics…read more But I ate my wrap too fast. LOL. Small shop all take out. Very friendly. Menu is salads, wraps, bowls. They are vegan and vegetarian with some meat options. So anyone can eat there. We got 2 wraps. The big tuna and the hummus wrap. Both were very large and filling and delicious. The tuna has vegan mayo which you can't tell and it has lettuce, tomatoes, sweet peppers and I subbed out olives instead of onions, plus vegan feta which was good too with a lemon basil dressing. No complaints it was very good. And very large. Big as a chipotle burrito. My partner got a hummus wrap filled with lots of veggies and she loved it. It was a red pepper type hummus. Again, very good! I didn't try the salads maybe next time. But I was super impressed with the wrap. It was filling and chock full. The staff was nice. Very accommodating with questions and trying to make a good wrap. It's a cute little shop. Patronize this place it needs to be here. Parking is in downtown Bedford so park wherever you can. Prices for salads are in the $14 range it's no meat. Add a few bucks for meats or more. Wraps are $10.50-$17 range. Try it. You'll like it!

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    Fresh Time Salads & More - Fresh foods.

    Fresh foods.

    Fresh Time Salads & More - 7/25 Daily meal prep packages.

    7/25 Daily meal prep packages.

    Fresh Time Salads & More - 7/25

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    7/25

    Olé Tapas Bar - Anashe Bun

    Olé Tapas Bar

    4.6(49 reviews)
    2.1 mi

    Everything here exceeded my expectations. I brought my mom here for a pre Mother's Day brunch with…read moremy fiance and we loved it all. The staff was so kind the ambiance was amazing and the e will for sure be going back. They give you complimentary bread and olives that were amazing! We tried the mussels, shrimp, potato, and wings as tapas. The shrimp and mussels were my favorite for sure. My mom got the chicken kabob, my fiance got the pasta, ajd I got the burger and we walked away very happy and stuffed! Strongly recommend. Oh and the mocktails were amazing. My mom also loved the French 75 an express martini. The chocolate desert, biscoff cheese cake, and the lemon cake were some of the best deserts I've had at a restaurant.

    Ole Tapas Bar is a one of a kind experience. The dining room is a modest size and the bar is the…read morestar of the dining room. The staff is attentive and personable. I appreciate the waitstaff is careful not to interrupt conversation but available when service is needed. Friday night also included a live saxophone! The craft cocktail and mocktail menus are carefully curated. The Rose Gin (pictured) is light and bright with floral notes. The infused old fashioned is incredibly well-balanced. I appreciate the mocktail menu so you can experience the creativity of the bar without the spirits. From the tapas menu I sampled the beef carpaccio, shrimp, whipped feta, patatas bravas (crispy potatoes) and grilled Spanish cheese. The beef carpaccio was my favorite and quite easily the best I've had outside of Italy. Although I could have ended dinner with the fantastic tapas, it only got better with the mains. The lemon risotto paired perfectly with the mahi mahi. And the lamb chops were seasoned to perfection. Dinner ended with an espresso martini and dessert including three house made options plus a berry cake flown in from New York! I will definitely be back for the house made Biscoff cheesecake and the berry cake.

    Photos
    Olé Tapas Bar - Views of the bar.

    Views of the bar.

    Olé Tapas Bar - Grilled Spanish Cheese

    Grilled Spanish Cheese

    Olé Tapas Bar - Beautiful balanced cocktails

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    Beautiful balanced cocktails

    The Last Page - Complimentary birthday treat

    The Last Page

    4.2(239 reviews)
    2.1 mi
    $$$

    Came here to celebrate a birthday. Booked a reservation and had no issues…read more Shared the apple pie margarita, which was dangerously good. Since we were hungry, we followed another yelper's advice of getting an appetizer since we were warned the mains can take 30-40 minutes. Ordered the cracklin wings--got the ghost pepper dry rub which was recommended by the staff who also reassured me that it wasn't too spicy given that it was also sweet and came with ranch. Tasted great, super crispy on the outside, chicken not the most juicy but still tender. 4/5. Also ordered the truffle orcchiette, pork chop, and heirloom carrots. The truffle orcchiette had a great al dente texture but surprisingly compared to the other yelper reviews, was saltier than expected. 4/5 Favorites were definitely the pork chop and heirloom carrots. The pork chop came without the bone, already chopped up, and was the he most tender pork chop I've had. 5/5 The carrots were so well seasoned, with a great charred taste and came with an addicting puree. 5/5 Service was fantastic, with great recommendations. While the birthday guest was away from the table, I did sneakily ask if they do anything for birthdays, and the staff said that they do a scoop of ice cream. Since the sticky toffee pudding already came with a scoop of ice cream, they were considerate to do 2 cookies instead--the cookies weren't too sweet and reminded me of brownie batter. Sticky toffee pudding was good. 4/5 Restaurant is located in Pinecrest so parking available as free parking in a garage about a block away or as pay by mobile street parking. Ambience is great, perfect for a nice meal for a date or hangout. Overall a great place to celebrate a special occasion due to all the good food choices and staff who know how to treat birthday guests well.

    Went to The Last Page with a friend after work. We made a reservation so got seated quickly…read more For starters we shared the fried calamari which was delicious! Crispy batter was light, the sauce was lemony and delicious. Ordered an espresso martini that was also very good. For mains I got the Peruvian chicken. They were thighs and had a nice char and was juicy, potatoes were mildly seasoned so I asked for ketchup. Service was pretty quick when we were first ordering. But getting our checks took a while. Overall we had a great time!

    Photos
    The Last Page - Restaurant

    Restaurant

    The Last Page - Pork chop

    Pork chop

    The Last Page - Sticky toffee pudding

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    Sticky toffee pudding

    Mish Mosh - newamerican - Updated June 2026

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