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    Mission BBQ

    4.4 (168 reviews)
    Open 11:00 am - 9:00 pm

    Mission BBQ Photos

    Business Info

    MISSION BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Mission BBQ

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    Prime rib, fries, Mac n cheese.
    Jöshua M.

    Mission BBQ is a big chain. That makes the nerd in me sad, but that's also a very good thing. Food going mainstream is like music going mainstream. Good artists will be loved by the masses (and deserve to make a lot of money). I visited the Chattanooga location on a recent trip. It was love at first sight when I saw that they had prime rib on the menu. I ordered the prime rib, fries, mac-n-cheese, and a drink. I don't remember the price. The online menu doesn't show it. The answer though, is, "expensive" like everything these days (but appropriately priced). Prime rib was packed with flavor and incredible. I sampled all of the house-made barbecue sauces, and I enjoyed them all. Sides were very good and complemented the meal perfectly. Drink selection was amazing. I loved my meal at Mission BBQ, and I'm glad that there can be a location to greet me in other states.

    This place wow-ed me upon setting one foot in the door. I was immediately greeted by the entire staff with a friendly and genuine welcoming hello. My pick up order was ready besides my fries... BECAUSE they cook them fresh on arrival! They show you everything confirming the order upon packing it for you. Everyone was so kind to help explain each and every sauce. After to which I said "give me them all or whatever you think is best". I've never been to a BBQ place where I liked every sauce and every sauce was fantastic. Meat was moist and every side perfection. The ambiance is incredible expressing deep appreciation for veterans. I was even thanked by the manager or owner? On the way out the door. This place embodies positivity and quality. Plus, I adore our veterans. I write this review eating because I couldn't wait to post!

    THE SECOND BONE & GRISTLE I found in the pulled pork!
    D B.

    Wife and I ordered 1lb. Of Pulled Pork and we each got 2 sides @ $44.00 very expensive in my opinion for the portion size... The BBQ In my opinion should have some Smoke flavor and a Smoke Ring this didn't... The Pork did Not taste like BBQ off of a Wood Smoker, more like pork that was cooked in a cooker on the stove top or in a crockpot. Look at this big piece of bone found (2) this size and gristle  that was hidden in the meat... disgusting - especially for the price‼ Not your good BBQ off of a wood fire pit... Like I cook at home on my Wood Stick Smokers! Not to mention the Bake Beans was bland and the French Fries was only lukewarm not HOT! Heck McDonald's can serve HOT fries! First time eating there 3/02/24 and the Last TIME!

    3 meat sampler, 2 sides, and caramel bread pudding.

    My boyfriend and I were driving through Tennessee on the way home to Canada. We wanted something that would give us a taste of Tennessee. That's exactly what this place did. The staff was fantastic, letting us know what was popular, that we could try the sides before we even decided on the rest of our meal. The atmosphere isn't like any typical barbecue restaurant, it tells a story of many. The food sampler we got gave us plenty to eat. The Mac and cheese was fantastic, the collard greens were delicious. The caramel bread pudding was an amazing way to end the meal. The best thing about this place is even though you order first they still come to check on you to make sure you don't need anything. Can't wait to visit again!

    Don S.

    If you come here get the half chicken I think its called the yard bird. It is seared on the outside and the inside is so moist and delicious. This may be the best chicken I have ever had. If you aren't here and are reading this, stop what you are doing and come get this chicken!! I promise you will love it.

    Brisket, ribs, pulled pork, fries, mac n cheese
    Aaron S.

    Ribs 4/5 Brisket 5/5 Pulled pork 4/5 Mac N Cheese 3/5 Ambiance is chill - military/public safety blend with some sports references thrown-in for good measure. They have all the good soft drinks in bottles. The DP with real sugar is truly the nectar of the gods.

    The good sauces

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    3 years ago

    The atmosphere was neat. The food was barely warm and just ok. Not really worth the $$.

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    2 years ago

    Go to place for lunch. Great food. Amazing customer service decently priced for bbq. Great decor

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    I love this place. Their barbecue is amazing but also try their salmon, and their salads are so very fresh. I am craving it right now!

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    Page 1 of 5

    Ask the Community - Mission BBQ

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    Hickory Pit Bar-B-Que

    4.5
    (287 reviews)
    4.7 mi
    $

    This is exactly why I love Yelp! We found this spot on a road trip and wanted something local. Holy…read moreBBQ spot... this was a gem. We got several platters (chicken and pork) and various sides. Everything was so good and tasted like your family made it for you. Some standout items: the coleslaw is super finely chopped which gives it a really good texture, flavor is great. The potato salad was creamy and perfectly seasoned. The pork was so Smokey and tender. Their sauce is super great, would pour that on everything. The fried okra was so tasty, we ate every piece. They have so much cheese in the poppers, delicious. If you're passing through the East Ridge area of Chattanooga, I highly suggest checking out this awesome spot for great food at an even better price. Thanks for the great experience!

    This is our first visit to Hickory, the owners are amazingly friendly. Our waitress was kind of…read moreneutral and acted like she didn't really want to be there. The food was good, but the major drawback is that a large plate only had four ribs, one of which you could barely call a rib. The second, drawback for me is that the ribs came with sauce already on them. That's like a major no-no in my book. I know, everybody has their preference, but I prefer to sauce my own food if I feel that it's necessary. To be honest, barbecue should stand on its own without sauce and sauce should only be there to enhance the flavor. The meat was tender, but I couldn't really get a feel for the flavor of the meat because the sauce interfered with that. The pulled pork plate was good. Also, my girlfriend said she enjoyed that. But again, sauce should come on the side in my opinion. I have no real complaint against this place, but I wish I had known ahead of time that the ribs came with sauce on them and I wish that I had known that there were only four ribs on the plate, I would've ordered a whole rack. Prices are good, the place is clean, and as I said, the owners are very welcoming and warm people. Give this place a go, it's worth a trip! But just ask questions before you order!

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    Edley's Bar-B-Que

    Edley's Bar-B-Que

    4.3
    (386 reviews)
    9.2 mi
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    I loved this spot! Very "vibe-y" with a huge wrap-around porch and a seat yourself situation…read more I stopped someone working inside to ask what to do and he said to pick my table (or order) and then I'd get a number and they'd bring it to me. He also said since I was clearly a newbie - to tell them and I'd get a free banana pudding. The gal behind the counter was nice and able to make some recommendations on the menu. It took about 20 minutes to get my food but, when it came out it was delicious and fresh. The pulled pork was perfectly smoked and had some black spots (delish). I chose the baked beans and potato salad as my sides. Potato salad was delicious and the baked beans had some pulled pork inside. The banana pudding was probably some of the best I've had. Bananas were completely fresh and loaded with fresh waifers. A lot of times if they make it in bulk, the waifers are soft and bananas are brownish. Not here, fresh as if they made it to order.... noms! I loved sitting out on the deck at sunset and enjoyed myself quite a bit. They do have tons of seating inside in a more bar atmosphere and had a large area with some playhouses for children. Located in a great shopping center with a bunch of order shops: Coffee shops, Whole Foods, Banks, Puppy Bakery, etc. Plenty of parking in front.

    We asked someone for a bbq recommendation and was directed here to "the best bbq in Chattanooga"…read more The sausage is phenomenal, the brisket is great, the potato salad is next level, and the chicken is so juicy. The banana pudding was excellent as well.

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    My family and me loved it! It is a very good place for family... food is delicious

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    Barque BBQ

    Barque BBQ

    4.6
    (43 reviews)
    6.7 mi

    I got a recommendation for Barque and I am so glad I had a chance to give them a chance. Equisitely…read moresmoked meats. The atmosphere here is rather divey. It is in a small cinder block building Inside you have a counter and doors that open into the kitchen so they could bring out the foot. Fast service. I tried the tacos, brisket and pulled pork. Pulled pork was nicely done and the salsa, sour cream, and sauce were a perfect topping with the onions and cilantro. The brisket was done perfectly. Nice and juicy. I am not sure if this is the best BBQ in Chattanooga, but it is the best I have found thus far.

    I'd give this a 3.5 but I'm rounding up because the service is very nice and there was nothing…read moreparticularly wrong with the food. The price for the food was okay - pricier than other places but the portions were generous. The meat was tender and juicy but there's no smoky flavor or smoke ring. It doesn't even smell smoky around the restaurant. It was also not really seasoned. We tried pork, brisket, and chicken. Nothing bad but nothing great. The baked beans and macaroni and cheese deserve accolades though and bump a star. We did try the nachos and the chips were pretty bland and disappointing. Overall I think the meats need better seasoning as things tended towards bland. Maybe we went on an off day. It was around 2 p.m. and we were the only people there. We were pretty hyped to try it because of the reviews but left a bit disappointed. For comparison, we're huge BBQ fans - like Lewis, Wright's, SAW's, etc. so maybe it's just not our style. I love smoky, well seasoned meats.

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    Yet another perfect barbecue lunch
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    Champy's Famous Fried Chicken

    Champy's Famous Fried Chicken

    4.3
    (1k reviews)
    8.4 mi
    $$

    It's been 2 yrs since being here. Back in Chattanooga area again, Champy's is a MUST STOP for us…read more They never disappoint. Inside it's ani eclectic array of old license plates, dollar bills on the walls and overall fun to sweep your eyes around the room. The chicken is moist, flavorful and just plain delicious!! Service was quick but we weren't in a hurry. My husband & I ordered the 8 piece family, 1/2 thighs, 1/2 legs, with fries & coleslaw. My husband had the chicken, sausage gumbo.... He rates it right on top of the best he's has tasted. I would say.... defined and good place to stop, with family, friends or whatever reason you can think up. Just stop and enjoy yourself with good food.

    A return visit to Champy's is always on the menu when we visit Chattanooga. You get exactly what…read moreyou expect, and the expectations for great fried chicken are high. We walked in a little after 1:00 on a Sunday and were seated right away. We sat on the patio, which was delightful, and enjoyed the smooth country live music while we ate. We had a Buffalo Wrap, Chicken Tenders, Dark Meat Meal, and half chicken at our table, and all were excellent. The chicken is always crispy on the outside and moist on the inside, just the way great fried chicken should be. All of our sides were good as well and included: Cole Slaw, Potato Salad, Mac and Cheese, and Fries. I didn't get any photos this time, but take a look at everyone else's as they would pretty much be the same, LOL

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    Naked River Brewing Company

    Naked River Brewing Company

    4.3
    (148 reviews)
    9.2 mi
    $$

    Naked river sits across the street from a college. So we were able to park in the parking lot…read morebehind the brewery was completely full and required payment. Walking in , you could see a long bar that you could sit at or just order food at in a designated area and seat yourself around the place. We chose to set up the bar, of course. It kind of ended up being a bad idea because people had no idea about personal boundaries and being in other people's face while they're enjoying their beers and they are standing around ordering food and reaching over you. Ben and I even switch seats, because he is worried about his personal space then I am. Most of the food that was on the menu was barbecue driven but since I had just had poke, I was not hungry. The servers were very friendly when we were ordering and checked in on us often I just wish that they would have kept the line in a more orderly fashion since there was a designated area for ordering specifically.

    First an apology, when I get a carry-out order, I never offer pics, it just isn't fair to the…read moreestablishment. So sorry about that folks. So, as I was told by the staff, the restaurant portion has been spun off and sold from the brewery itself, so this is my first visit for food, since that has transpired. It is now known as "BUDS & BREWS CHATTANOOGA", part of a larger group out of Nashville, I was told. The bar/brewery looks the same, there is the same helpful staff, but in all honesty, the food just isn't as good. The pulled pork, was okay at best, the fried onion rings, just too greasy, and the chicken wings, just too dry. When first opened NR was the first microbrewery to prepare and offer their own food, and the bbq was stellar, but I cannot make that same statement today. Brews are still good, but if need a good microbrewery in Chattanooga that can offer you good food to go along with that cold one, my recommendation is either Oddstory or Five Wits. I'll continue to come to NR for a beer, as their Moonpie Stout is absolutely one of the best beers you can find in Chattanooga, but like I said if I am hungry too, this will no longer be one of my primary spots to consider.

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    Mission BBQ - bbq - Updated August 2026

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