wow. MY FIRST TIME HERE. I called for pick up and said just…read moregive me the best thing. And the guy was like I GOTCHU. 5 minutes and it's ready. (He got me a mixed platter) The portion size is big enough for SHREK. The price was perfect for a gambling degenerate like myself. Don't think twice, just go. This is definitely a place to bring your side piece... your main girl will never know. Unless your main girl is a TJ MAXX shopper, that's right across the street, in that case be cautious taking your side piece here.

Can I take a sec to mention the prior occupant at this location, Hummus & Guac? One of the…read morestranger restaurants I ever tried to eat at... not only were they closed the entire weekend (ouch!) but over the years I must've called at least a dozen different times during the week and only once did someone pick up and as soon as I started to relay my order I was informed that they were already out of the items we wanted. Thankfully the Halal Joint has a much saner gameplan - being open and having (enough) inventory. The restaurant is small, bright, clean. The guy behind the counter was friendly. And the food has a lot of pop - the falafel was crispy, crunchy and packed with flavor and those Cajun fries (weird that they only offered seasoned French fries) were mighty delicious as well. Everything being fried isn't the best option for someone in my age-bracket but it sure was tasty. Portion sizes were legit. Pricing was decent. Parking... welp, you can't win 'em all.

The food and costumer service here is excellent, and the place is kept very clean, would highly…read morerecommend trying their food

Absolutely fire doner kebabs. Best I've had in the area!…read more Came here last year when stopped by the mall and it really hit the spot. So naturally, had to check it out again this time and try it again. I don't know what it is, but well seasoned meat with their crispy fries just works. The original German doner kebab with the mixed beef and chicken was incredible. It was juicy, perfectly seasoned meat with that signature vertical spit char, loaded into their soft, flavorful handmade waffle-style bread. Every bite was a hit. Also ordered the chicken doner box with fries. The fries were very crispy and seasoned well and the chicken was just as I remembered it. A flavor bonanza. Rich, aromatic, and very delicious What was really the highlight was the sauces though. The garlic sauce was creamy and addictive, and the spicy one had just the right kick without overpowering everything. Portions are solid for the price. Everything felt fresh and hot, and the staff was super friendly and quick even during a busy mall rush. If you're at the American Dream or craving quality halal doner, this is the move. Way better than your average kebab spot. This is premium. Will definitely be back for the crispy doner rolls and maybe the Doner Burger next time.

If it's located on Park Ave you know there's going to be issues with parking and pricing. (Am I…read morethe only one that always seems to find the parking meter that isn't working correctly?!) Crankiness aside... the fam decided to step outside of our comfort zone and try Persian food for the very first time. The restaurant - looks great inside (I've passed this place countless times over the years and don't think I even peeked inside). The gal behind the counter - could not be any nicer. The food - delicious, packed with flavor. My kids were baffled how proteins they're used to eating (beef, chicken) could taste so differently thanks to unique spices and whatnot. The meal came to about $20 per person (no drinks, just the entrée) and while the 'Kabob Koobideh' was a generous portion, the falafel sandwich (for $15) is wildly overpriced (it's about $10 from Greek Town right across the street, never mind about $8 from Mamoun's just about two minutes away over on Rt. 17N). Happy to have tried it, would come back (while grumbling about the cost under my breath because I'm a crabby old man).

Was here on a pretty early Saturday night for a quick dinner. There was one person helping the…read morewhole place, which wasn't packed, but seemed like a lot of work for only one person. We were seated for about 15 mins before she came over to bring us waters and then had to wait a little bit more before she took our orders. Our waitress was friendly and sweet and really couldn't say anything terrible even with the wait. She was definitely doing her best and she was great. My food was delicious. Loved the rice (added me some Sumac on top) and the shrimp was delicious. I loved the salad that it came with but a little too much onion for my taste, but overall really good. My husband housed his food so needless to say- he enjoyed it. I don't know that I'd come back here to sit down and eat, probably order take out if I was in the area again and craving this! Overall my experience was fine!

overall I thought the food was good, portions were huge, and prices were reasonable…read more The restaurant itself is pretty simple -- don't expect a fancy dining environment -- but the food is definitely the main point here. We ordered Gol Gappay, lamb biryani, Gosht Karahi, and a naan. The Gol Gappay was interesting. Crispy shells filled with chickpeas and potato, with a tangy, salty, savory flavor. Adding a little yogurt balanced it out nicely. Definitely something different. The lamb biryani was around the low teens price-wise and came in a huge portion with plenty of meat. The lamb was slightly dry -- felt like it may have been prepared earlier and kept warm -- but still flavorful and within expectations for the price. The standout for us was the Gosht Karahi. Tender but slightly chewy lamb, very savory and well seasoned, with lots of large chunks of meat. It looks a bit pricey at first, but considering how much meat you actually get, it felt like a solid value. We packed up half of it and still thought the leftovers were more generous than some restaurants' fresh servings. The naan was massive. Good flavor, although it didn't have that super fresh-out-of-the-tandoor smoky char. Funny enough, reheating it in the air fryer at home made it even better. One thing to know: every dish here runs large, so this place is better with a group. There are parking spots in front, but not many.

Inedible Signature Dish, Shockingly Unprofessional Service, and Zero Empathy…read more ​We visited this restaurant based on strong recommendations, hoping for a memorable family dinner. Unfortunately, after paying a $221 bill, this turned out to be one of the worst dining experiences we have ever had. ​While the karai was a redeeming bright spot, the signature nihari was completely disappointing--resembling a heavy, generic spicy curry rather than traditional nihari, and ultimately left uneaten. ​However, the food was secondary to the appalling level of service. In all our years of dining out, we have never witnessed staff physically clearing plates and food from a table while guests were still in the middle of eating. It is a fundamental breach of basic hospitality and respect. ​Compounding this, we were dining with our children, including a child with autism who was having a genuinely difficult moment. Given that management is reportedly well aware of these parenting challenges, the complete lack of patience, empathy, or professional grace from the staff was deeply disheartening. ​A $221 bill should at the very least guarantee a baseline standard of customer care and human decency. Regrettably, due to the total failure in service and professionalism, this was our first and last visit.

Top tier customer service!…read more Ordered online ahead of time and food was ready on-time and well packaged. Had their food once before but this was first time going to pick up food myself. Place was bustling on a weekday afternoon. Most pick up experiences are pretty mundane and not memorable, you get your food and go. However, the staff who serviced my order was so gracious that I was honestly taken aback - I had never been treated so special for such a quick interaction with just a few kind words. All this to say that the smallest moments do make a big difference in the food space and because of this staff, Fluffies has earned my deep loyalty. I did not get his name but if he ever gets a chance to read the reviews, I know he would know it's him, I hope he has a good day and gets a raise, for real. It's very rare to get this type of service anymore. Thank you.

Tandoori sandwich, 3 piece w fries and butter chicken over rice were all delicious. Skip the mac &…read morecheese. It's thick and has very little taste. Everything else spot on great. Fluffies - In!

Türkiye is a country of two continents, European and Asian, and that is why the food of this…read morecountry contains the peculiarities of both continents. Turkish cuisine is a unique combination of flavors, spices, and herbs developed over thousands of years, influenced by the Central Asian nomads and Arabic, Persian, Italian, French, and Eastern European cultures. While New York has some great Turkish food if one knows where to look, most of it leaves some room for improvement. Could Jersey be better? The town of Carlstadt has mainly residential private homes, with a spattering of condos and garden apartments. The main shopping area is all of about three blocks long on both sides of the street. Translated from the Turkish language, meaning sultan, we have come to this family-owned/family-run establishment located on Hackensack Street since 2006 for Saturday dinner. The reservation was easily made by Google Assistant. Upon entering this hidden gem called Hünkar Restaurant as first-timers, my partner, our friends, and I were greeted by the staff inside a cozy room, where ethnic pictures and decorations as well as the music all add to the vibe. A great view of the NYC skyline is visible from their enclosed back patio. Their menu features Mediterranean and Turkish cuisine with a modern twist and serves alcohol. As an appetizer, we decided on the Kibbeh (Icli Kofte), Calamari (Kalamar), and Cigarette Borek (Sigara Boregi). For our main meal, we opted for Chicken Saute (Taouk Sote), Shrimp Kebab, Lamb Shish Kebab (Kuzu Sis Kebab), and Chicken Shish Kebab (Tavuk Kebab). All Kebab meal accompanied by rice, char-grilled tomatoes, peppers, and a small salad. Warm, fluffy pida bread with a crisp crust started our meal. Every dish bursts with authentic flavor and is beautifully presented, from the fact that Turkish families from all over the area eat here. The staff is warm, welcoming, and very professional; our server was Akincan "John," the owners' son. The price was comparable to the area with the right portion. We can recommend this place.

I have been going to this restaurant for many many years and they have not lost a beat. Every…read moresingle appetizer and entrée is made with such love and care. The portions are fantastic but the quality is what sets it apart from a lot of other places. On a nice day, do yourself a favor and ask them to see you in the back enclosed porch where you will get a view of NYC.

Food fire, fresh and workers are genuinely cool always n great energy n awesome music in here.read more

This place is amazing! This is some of the best halal I've had in a minute. The chicken platter is…read moreso good. Chicken is super tender and flavorful. I love that you get fries and salad with it. There are so many sauces to choose from. I highly recommend their white and green sauces. They have a lot of options on the menu and even some small bites like samosas and waffles. There's something for everyone. The staff is friendly and informative. Ambiance is casual. I'll definitely return and order delivery from here too :).

Had a wonderful time at El Jardin Restaurant in North Bergen! The food was excellent, the ambiance…read morewas super cozy, and the service was outstanding. Highly recommend checking them out!"

Stopped in at this restaurant to get dinner. When I arrived I parked on the street nearby. I walked…read moreinto the restaurant and was greeted. I sat and ordered with Avilino and he was great! I ordered: Iced Mint Lemonade El Jardin Starter Sample (hummus, falafel, cheese borek) Beef Shawarma wrap mixed platter shrimp platter I loved the lemonade and the Sampler was good as well! The shrimp and the mixed platter weren't too bad. All in all, I had a good experience!

I have been to slot of Middle Eastern restaurants in nyc and NJ area that are rated very high this…read moreplace is the best place i have ever been to i love it will be back for sure its worth coming from Staten Island just to eat there

The Bosphorus, the 32-kilometer (20-mile)-long north-south strait, has been a waterway of the…read morehighest importance since ancient times in Turkey. Its English name comes from a Greek legend: Zeus had an affair with a beautiful woman named Io. When Hera, his wife, discovered his infidelity, she turned Io into a cow and created a horsefly to sting her on the rump. Io jumped clear across the strait. Thus, "bous" = "cow" and "poros" = "crossing place": Bosphorus = "crossing place of the cow." Located off of busy Franklin Avenue in Nutley, my partner, our friends, and I have decided on our dinner at this family-owned-and-run BYOB establishment, which has been open since 1995. A reservation was made for a party of 4 by calling their restaurant. Upon arrival after three years, we were welcomed by Nora, the owner, and made our way to a table by the piano inside, evoking a cozy, thoughtfully designed, upscale vibe with music playing softly. Their menu features Turkish and Mediterranean cuisine. For starters, we decided on the Puffed Rill Pastry and Grape Leaves. Our main meal consisted of all lamb dishes (Lamb Shish Kebab, Beyti Kebab, Lamb Chops, and Lamb Sauté). Our food was fresh, well seasoned, and cooked to perfection, accompanied by a beautifully presented dish. Everything was authentically made with love here. Wish we could have stayed for dessert, as they looked amazing, but some of us were in a rush. It's definitely on the higher end cost but worth the taste. Our visit ended with a hug and a piece of candy.