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MIXT

3.4 (275 reviews)
ModerateSalad, Vegetarian
Closed 10:30 am - 9:00 pm
Updated 2 months ago

Order MIXT Takeout or Delivery

MIXT Salad Restaurant Photos

Business Info

MIXT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Outdoor seating

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Recommended Reviews - MIXT

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Reviews With Photos

BACHAN'S BOWL
Frederick H.

I'm fairly selective when it comes to my salads, but MIXT hits the mark every time. My favorite's the Bachan's Bowl, especially with a heavy BBQ drizzle. The MIXT Crispy is also a personal favorite when I'm feeling a sandwich instead of a salad because the apple fennel slaw is delicious. The people that work here are super friendly and helpful, and add to what is an overall comfy atmosphere to enjoy your lunch.

The worse salad ever  BACHELOR SALAD
Ethel D.

This was the worst salad I've ever had. It wasn't even 15 minutes from the restaurant to my house, and by the time I opened it, it was already inedible. The cashier also had trouble ringing me up, which should've been my first red flag. I regret not checking my order before leaving, but I trusted the quality would be there. Unfortunately, it wasn't. I will never eat here again. I hope this review helps others make an informed decision. Check your food before you leave. I tried picking the meat out of it. Omg and she forgot the tomatoes.

Unfortunately this was a terrible experience. I ordered the beet salad with grilled chicken and received mostly lettuce, maybe 2-3 tiny pieces of beets, and only two small pieces of chicken. For $24 with a drink, this felt like a rip-off. The salad tasted unwashed and I couldn't eat it. Gross and very disappointing. There is no listed telephone # to call the store!!!

Carrot, ginger, turmeric juice.

Healthy and robust food, clean environment, great location! Usually come here just for the carrot, ginger and turmeric juice! Great afternoon pick me up!

warm SALAD, BOWL OR SANDWICH
Clara S.

The service is here is so kind and the food is so yummy. I love it other than the fact that it's hard to find parking

PEACHY SALAD w/ Trash found in it.

Found trash buried in my salad--Mixt's solution? Offer me another salad. Hard pass. On August 6, 2025, I ordered a Peachy Salad from Mixt Oakland. Halfway through eating, I found a balled-up, stained piece of paper buried in the salad, not on top, but hidden inside. Absolutely disgusting. Mixt's "compensation"? A free salad. As if I'd gamble on another bite from a place that already served me trash. That's not customer care, it's disrespect. If you value your health, skip Mixt. I know I will.

BACHAN'S BOWL
Cristina C.

I am not a salad person, but I want to be one. This place helps me think that I can be a salad person. First, the quality of the ingredients at Mixt is top-notch. Everything looks and tastes fresh. The greens were crisp, the vegetables were crunchy, and the dressing amount was perfect. When applying the dressing, they asked you the amount you prefer, which was a nice touch for me. Second, I loved the options. If you prefer a light and refreshing mix of greens with a simple vinaigrette or a hearty bowl packed with a variety of toppings and proteins, the options are available. We ordered the falafel and the bachan bowl. My partner is vegan, so we grabbed the falaf option, which was tasty. I generally do not like fruit in my salad, but I did love the grape in this salad. It was a lighter salad than the warm bowl we also grabbed and loved the pairing with lemon tahini vinaigrette. The Bachan bowl was a warm bowl with rice, which made it feel hearty for me. Additionally, I am a sucker for avocado and edamame. The bowl had bachan sauce, which has recently become a staple at home. Third, the prices were reasonable. Another reason I stay away from salads is the price. Here, I felt like I was getting the bang for the buck. Fourth, the decor is modern yet cozy, with plenty of natural light streaming in through large windows, and the space is clean and well-maintained. Lastly, the friendly staff was ready to assist with recommendations and special requests, ensuring that each salad was tailored to your likely taste preferences.

Hair in my salad!!
J Lampkin S.

I ordered the ceaser , I added tomato's & pickled onions which I was charged for but didn't receive any. I decided to suck it up & just endure the very expensive basic salad. Went in for the 3rd bite , to my surprise was introduced to someone's hair!!

This is what I got and the large pieces in the picture is the butternut squash the chopped liver chicken is underneath everything..
Tee P.

I ordered the "Brussie" and the "Puebla" for my Husband. Looked it up online so we would know what to order once we got inside - I placed the order for my salad and the lady started making it my husband went to the restroom so when he got back another lady made his salad his was to eat in ( I ordered to go) so we decided to sit down his salad was good mine had all the toppings in the bottom of my to-go bowl ok that happens sometimes so I mixed it up and it barely had any of the overcooked Brussels sprouts my chicken was so chopped up it wasn't identifiable and tasted like liver (nothing like the picture) and maybe 10-12 tiny pieces of butternut squash. My chicken looked like burned tuna with a liver taste totally gross! My co-workers order from Mixt all the time in SF on Doordash and the salads look great! I was excited to try it and since this location is close to home I decided to give it a try but never again and had I read the reviews first I would have kept my 40.00 and went to the grocery store and made my own salad.

Bachelor bowl
Anna S.

I have mixed opinions on salad bowls - I often times think that they are very overpriced, but Mixt does it pretty well. It's in line with the prices you'd expect at other salad lunch places - but I think they add a whole lot more. This represents probably the best of the salad chains you can find. I ordered their bachelor salad. Their portions are large - I felt pretty full after eating mine. I think they have creative mixes of ingredients they offer in their bowls and all ingredients taste high quality. The bachelor bowl came with beef and the beef was cooked very well - the perfect texture for a salad. I got the dressing on the side (as is the default option when you order for pickup online) - and the dressing was incredibly taste. It paired with all of the ingredients perfectly. The bowl was very large so it make it super easy to toss/mix the salad.

C JING'S CHILI CRISP SALAD
Coko H.

The salads from mixt are less than fresh and they give really small portions of Salad Dressing! I called a 415 number that has a crappy message you can't get through to a live person! You can't add anything from door dash no extras

Warm bowls menu
Timothy N.

I've been coming to Mixt regularly for around two years now and I figure it's about time I wrote a review. Before Mixt, I was the type of person who would think it'd be crazy to pay money for a salad. "Salads don't fill you up and vegetables are cheap! I can just make a salad at home." After Mixt, my whole perspective changed. Not only are their portions pretty sizable, the concepts of their salads are fairly unique and more importantly delicious, fresh, and balanced. On top of the great food, the workers are always, and I mean ALWAYS, so welcoming and friendly. I walk away from Mixt aways feeling full and nourished and happy. The food is indeed expensive but given the quality and experience I think it's worth it, especially knowing the company is b-corp certified and part of the cost goes towards employee benefits. Things I've gotten: Bachelor salad - my favorite salad from mixt because it comes with roasted potatoes haha. It also comes with bleu cheese but I sub that for extra potatoes. Elote salad - if you like corn this would definitely be my pick Peach salad - a salad on the sweeter and more tart side Harvest salad - tastes like fall haha Crispy chicken sandwich - best bang for your buck here in my opinion. Bachan's bowl - very filling and delicious! They didn't ask for how much dressing i'd prefer so I wonder if that's fixed for the warm bowls, but i'd have prefer a tad more sauce for next time.

PACIFICA
Rianna G.

An easy spot to order from if you're on-the-go. Located on Broadway, Mixt is ideal for those nearby and want a quick meal to grab. You order from the counter, and you can choose to customize your meal or to order one of their presets. Their portions are large and they make it relatively fast. I went around 6:30pm, and the place was pretty quiet and not crowded. I got the Pacifica Crispy Chicken bowl, and although it was very filling, it wasn't as tasty. The bowl itself also didn't look as appetizing as I hoped it would be, and the chicken wasn't as crunchy. There was a lot of different textures in the bowl, since you had salad mixed with rice, chicken, pumpkin seeds, and more. I wasn't too impressed with what I had, but I do see the appeal in getting a quick meal.

A live maggot.

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Great service and great food. I'm a regular at this location and the team is always friendly. I love MIXT Oakland.

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My first time here and I really like it! They have lots of variety to pick from. The line do get a bit crazy during lunch time though.

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Everything was so good and really fresh!! I absolutely loved that everything came separate nothing was soggy and so so fresh!

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Page 6 of 7

Ask the Community - MIXT

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Plenty - eel bowl for $15.75

Plenty

4.4(184 reviews)
0.4 mi
$$

My wife and I stopped by Plenty on a Sunday Afternoon for their "Pleny+" semi-monthly,…read moreweekend-only, pop-up, presented by Chef Asuka Uchida. The $57 pre-fixe menu -- which changes every other week, is incredible in value. I don't think there's a better quality set menu in East Bay. Our meal started off with a trio of appetizers: a cured Atlantic mackerel, a lobster mushroom croquette, and a gulf shrimp chawanmushi. For the two of us, the perfectly fried croquette was our favorite item. The mushroom filling inside was such a wonderful punch of umami to start the meal. While I've had a bunch of chawanmushi in my life, this was the first time I've had a cold rendition of the dish. Between the appetizers and the main course, we had a vegetable potage soup. Like the appetizer course, there was also a mushroom incorporated in the dish, tying the meal together. The soup was incredibly complex, with multiple waves of flavor in each bite. For our entree, we had miso pork belly over a bed of rice with an onsen egg. I'm generally not the biggest fan of pork belly because of how fatty it often tastes, but I really enjoyed the preparation here. The pork belly is sliced thinner than you're typical piece of bacon, and the fat from the pork belly has been nicely rendered out so it doesn't coat your mouth with each bite. The onsen egg seemed like it would overwhelm the dish with its richness, but I found that it was a nice complement that went well with the rice underneath the pork belly. The spicy mustard bamboo shoots and the slivered onions helped balance out the richness as well. Last but not least, we had a Kyoho grape parfait for dessert. This was a refreshing way to round out the end of our meal. I loved the creativity of the pepper mascarpone anaglaise and also the texture provided by the almond cookie crumble. I cannot wait to stop by again to try out another one of Chef Asuka Uchida's pre-fixe menu.

Good spot for a healthy lunch in Uptown, but there were some things that were disappointing…read more I came by for lunch with a friend on a Friday afternoon around noon and it was empty when we arrived, though it got busier soon afterwards as the lunch rush hit. At one point I remember looking up and being surprised that most of the tables were occupied. I ordered the eel bowl for $15.75. It was ready around 10 minutes later and looked good, but my first thought was that it was a smaller portion than I expected, especially for the eel, given the price. I had to portion out the eel to make sure it was enough to last for all the rice I had. It's a good thing I wasn't super hungry, as I'm not sure this would've been enough food otherwise to last me until dinner. But the most disappointing part to me was the avocado slices that came with the bowl. The avocado was the hardest I've ever had; I couldn't even chew it. I took one bite and immediately spit it out and didn't touch the rest. As someone who loves the combination of unagi + avocado, it was very disappointing to me that they couldn't find a riper avocado for my bowl.

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Plenty - Inside

Inside

Plenty
Plenty - Outside

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Outside

MIXT - salad - Updated June 2026

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