Yum! Good food, good coffee! We're happy…read more I ordered the English muffin sandwich with egg and ham but without cheese and it is delicious. This is no little deli slice of ham but a nice chunk. Hubby's sourdough melt is to his liking a well. My dirty Chai and his iced latte are just great. Give this local spot a try and skip that national chain.

Despite the name, this place is not a coffeehouse. We read about this place in a Route 66 travel…read moreguide and My family of 6 visited yesterday morning expecting a barista and fresh roasted coffee. What we found was more of a diner that also served coffee. To be fair, the food was good! Our family had omelets and pancakes and bacon and more...everyone enjoyed their breakfast, but the "house coffee" was a pot on a burner that your served yourself, because the one lady they had running the register, taking orders, and running food had a line out the door (which was a good sign, I guess.) I had the Fixx 1, a two-egg combo, but someone else had ordered something similar and I got their order instead. She apologized and asked what she could do to make up for it, and they ended up comping my wife's omelet, which I appreciated. Prices were not bad at all, food was good, and the ambiance was friendly, if a bit dark. I think it would serve them better to rebrand as a diner and embrace that good breakfast menu, that way someone ordering a vanilla latte won't be surprised when it comes in a styrofoam cup.

I came in skeptical of the great reviews... and I was wrong. This place was great! The food was…read moresuperb (we had the enchiladas with Chicken Tinga, Tofu taco and Diablo Shrimp taco) and the blueberry pomegranate tea was delicious. While it is counter service, the staff was attentive even when seated, they were helpful and friendly while ordering, and they even seemed to be having a good time doing their jobs well. Its decor is eclectic and the building is nothing to write home about...but... the restaurant is excellent.

Many vegan options with true vegetables as the vegan "meat replacement" vs a faux meat product…read more(although if you're into that they do offer an impossible option). I had the imposter with breaded mushrooms. Super crispy Cremini mushrooms with great crunch but the rest was kinda meh, romaine and drizzle of sauce and balsamic. At least with the pickled onions there was a little palate tease. Also tried the Al pastor with jackfruit. Opted for this version on a salad and it's a whopping serving size. Hearty serving of jackfruit with plenty of sauce and dressing. Had nice little nibs of some crunch too. Service was super, super nice. I'd call the inside dive-ish. Totally relaxed and chill ambiance. I'll be back to try more items! My one dislike was that I don't care for the balsamic drizzle on either dish... just doesn't pair well with these flavors. Side of pineapple was yummy to balance the heaviness of both dishes.

Started rough as our server didn't know we were seated but they quickly made up for it as the…read moredrinks were awesome, the apps were awesome and the main course was fantastic. Must do are the Brussel Sprouts and Sweet Tea Chicken Sandwich. Our server (Jace) was superb!

The ambiance was nice, and the service was excellent. Unfortunately, that's where the positive…read moreexperience ended. Every dish arrived less than five minutes after we ordered, making it hard to believe anything was prepared fresh. The French onion soup was cold and had to be sent back. The chicken-fried steak was so tough it was difficult to cut, let alone eat. The gravy was cold, and the risotto, Brussels sprouts, mashed potatoes, and carrots were all served cold as well. The overall quality, taste, and presentation of the food were a complete disappointment. A restaurant serving meals at this price point should have basic quality control to ensure food is freshly prepared, served at the proper temperature, and that meats meet an acceptable standard before leaving the kitchen. The kitchen fell far beyond short. Management needs to address food quality and temperature standards if they expect guests to return.

Absolutely delish and cool place to eat Little hard to find…read moreand parking is limited But it's a must go too The owner and staff are so nice Large portions of food. Place has a good vibe

Typically there is at least one good thing on the menu here, but the menu changes often so you…read morenever know what that's going to be. This round I ordered what they advertised as a pistachio crusted chicken breast, I believe, and what was delivered was three chicken tenders. Awkward seating, decent service, food is a little hit and miss. Not completely off the list, yet.

This was our first trip to their new location. The place is super cool looking inside. The food was…read morethe same great quality you would expect from Yolos. The only issue was trying to eat my burger and the order of tater tots. They are the nicest people we will be back.

Fresh cinnamon roll - delicious!! Excellent coffee…read moreBreakfast burrito made to order Very clean restaurant

First our waiter Paige was spectacular. Very engaging, great sense of humour. Fantastic service…read more Unfortunately not a lot of great after that. Apparently the oven wasn't working so she handed us a sheet with 5 dishes that were available but would take forever to make. The charcuterie board was very good. Nice choices of meats and cheeses. Great bourbon selection. We ordered a bottle of wine. "Sorry we're out of the wine you picked". I got a wedge salad. Now a wedge salad is named wedge cause it's a wedge of lettuce. This was cut up and drowning in dressing. Ordered a ny strip. Cooked great but it was very grizzly. Mashed potatoes were decent add were the Brussels Siri

We found this steakhouse through open table. The restaurant is quaint, the food was exceptional,…read morethe service was excellent. It so happened that Jarrod, manager sat us at our table. He was engaging, professional and welcoming. Every thing we ordered steak, King Salmon, risotto, lobster Mac and cheese, creamed spinach were delicious as dinner and left overs. Both desserts crème brûlée and chocolate cake were the perfect and paired well with 30 year old tawny port. We travel to Texas quarterly and will definitely make this a stop along the way. Keep up the great work.

If you're not a local you wait to be served. Not friendly. And they smoke inside. Patio is covered…read moreand it's kid friendly.

Amarillo, Texas ---…read more The "Handle Bar and Grill" is a "Run-A-Way Bill" Favorite for many reasons. For starters, it's located on Historic Route 66. Another reason is it's in a vintage gas station building. Next, it's an independently owner/operated business - SUPPORT YOUR LOCAL INDEPENDENT BUSINESS! Then there is the food. I know this should be 1st on my list of reasons, but the reasons mentioned 1st got me in the door. The food will get me to return. I like the menu selections, and the Saturday/Sunday only breakfast menu. My tacos were tasty-riffic! The counter/bar seating is always a "Run-A-Way Bill" Favorite seating option. Lots of atmosphere/flair ... the original Texaco sign, nice neons, window-views of Route 66, indoor table seating for folks with pARTy Pals, and then plenty of outdoor seating facing Historic Route 66. "Run-A-Way Bill" was here! .... and will return! 02.04.21 / 02.06.21

Food is first rate! Salad bar is absolutely gorgeous!!! Everyone is so kind and helpful! What a…read morewonderful experience!

This was the best experience ever at Scoops and Smiles. I have a double scoop Roxy road ice cream…read morecone and it was very tasty. The server was the BEST and the female employee helping him was a blessing. I wish we had a place like this in the DFW area b/c I would be a regular. Wish I got the gentleman's name that made my cone but kudos to him for the awesome job and for bringing a smile to my face and warmth to my heart.