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    Monona Bakery & Eatery

    4.5 (157 reviews)
    Open 8:00 am - 8:00 pm
    Updated over 3 months ago

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    Business Info

    MONONA BAKERY & EATERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for kids

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    Kids Grilled Cheese
    Shawn P.

    Soup is top tier!! Hubby said the chili was maybe the best he's ever had and my bacon potato soup was fantastic. The bread was delicious as well. Ordered via Doordash and arrived hot! Will be making this a regular stop for us.

    Breakfast Burrito
    Emily D.

    We really enjoyed our breakfast!! We didn't wait too long to order. Staff was very friendly and attentive. I ordered a champurrado and it was delicious!!! We both really enjoyed the breakfast burritos - the chipotle aioli was awesome. Pancakes were good! The potatoes were subpar and I would've rather not ordered, sadly. The restaurant is cozy and perfect for a Saturday morning. We will be back!!

    Noelle L.

    We've been a fan of their tres leches cakes for years but this is the first time we stopped in for breakfast. Small place but it moves quickly. Lots of vegetarian options. Service was great. We loved everything we got and the Honduran cream was a nice side for the chilaquiles (like a slightly salty and thinner sour cream - yum!)

    Rose Matcha Latte
    Jenny K.

    Cozy unassuming restaurant in Monona. Stopped in for weekend brunch with a friend who recommended the place. It was extremely busy but we were able to get a table. After deciding what to get, we went up to order and the worker who gave us menus took our order immediately. I wanted to try their Honduran options and ordered the pupusa and baleada. I also got their rose matcha latte which was super cute and tasty. The food took a bit to come out but being how busy they were, we did not mind. The food was delicious. My friend got the chilaquiles which I had a bite of and was very good. Cant wait to go back and try more of their menu.

    T.B.A. Sandwich with iced tea.

    I rushed in to get a sandwich to go and ordered the T.B.A. Sandwich. What an explosion of flavor! Fresh sliced turkey,thick cut bacon with red onion and chipotle aioli added a wonderful combination of flavors. The multigrain bread was perfectly toasted. I believe I tasted a hint of cinnamon in the ice tea which was delicious. Service was friendly and quick. So glad I opted out of the nearby pizza chain my partner ordered from.

    Chilaquiles with added chicken
    Kelly F.

    Cute place. Friendly staff. The breakfast was not great. After the meal, my daughter said "I'm disappointed. I wish we went somewhere else." My 8 year old is obsessed with crepes and gets them whenever she can. She did not enjoy the crepe filling, and the sauce was overly sweet. The chilaquiles was okay.

    Breakfast  taco
    Tera B.

    Food was delish, we had the breakfast tacos. Also the white sangria. But if you are using corn tortillas, you MUST double then up!!! It's my one suggestion. Also sadly, the atmosphere is mediocre, Way too bright. I hope they get a better location in the future!

    Baleada and papusa
    Sho R.

    I dined in for lunch on a Saturday. The place was packed. One orders food and see if a seat gets available during that time. My food took 45 minute to be ready. Fortunately I got a seat by then. Horchata was excellent. Banana soda was just ok. Baleada was my favorite breakfast item. Traditional Honduran breakfast was really good as well. Papusa was ok. I also went for a couple of pastries - guava and cheese danish and cherry danish. Both were really good.

    Delicious Deserts!
    Ardis H.

    Delicious Honduran dinner! I ordered the Spinach walnut salad with grilled chicken. My husband ordered the Quinoa Power Salad with grilled chicken. We shared a bean and cheese Pupisa and veggie taco. For dessert my husband bought a chocolate brownie. The large dinner salads were made with fresh ingredients. I really enjoyed the pears and strawberries in my salad. Nice balsamic vinaigrette. Pleasant, helpful staff. We will definitely return! Yummy!

    Emily M.

    Excellent service and cozy environment! Ordered french toast and pupusas (cheese & beans). For drinks: Pumpkin Chai Latte & Rose Matcha Latte 10/10.

    Plato Tipico with chicken and plantains
    Cleda W.

    I've been to Monona Bakery and Eatery before for their pastries and donuts. So good. I dropped in for lunch with a friend on a Friday and ordered the Plato Tipico. I got it with chickens and plantains. Also ordered a pupusa and tres leches cake. So good. So much leftover for another meal. Everything was fresh and made to order. Highly recommend. I'm excited to go back and try more dishes.

    Burnt exterior raw interior of French toast
    Benito H.

    Let me start by saying I used to love this place and its food and staff,within a year it's at the worst I've ever seen it! This establishment is very filthy and very run down it needs an upgrade desperately. Seating yea good luck they take your order without telling you there's no seating and will not be any for at least 20minutes , you finally get your table and it's sit as soon as you see one open don't wait to be seated or think because you got there before others your next for a table nope it's every person for themselves if you don't jump onto the first dirty table you see you'll loose it to someone else theres no I'm in line for table . After you get your dirty table if you don't ask for it to be cleaned they won't! Food well one chilaquiles plate with champurrado, a plate with bacon and two pancakes cheap bottled orange juice, another plate with two scrambled eggs sausage links and French toast with a cheap bottled orange juice comes out too $72 and then some . The wait for plates to arrive between 20-30 minutes, when the chilaquiles arrived the eggs were wrong from over easy to scrambled I mentioned it to the mean waitress who said well it's what it said I had to tell her well its definitely not what I asked for so grumpy pants to them back , the pancake plate came with strawberries on the side the pancakes were dried from over cooking the strawberries half rotten half bruised the bacon burnt to an extra crisp, the French toast plate well not any better the French toast was black burnt yet raw inside the sausage links dried almost burnt the scrambled eggs also dried over cooked. The chilaquiles plate is give it a 2 out of 10 10 being good 1 being bad. The avocado on the chilaquiles had lots of black on it bruised or old. I'm sorry to have to say this of a place we used to really enjoy ! Some advice to the owner check on your cooks check the place out see how it's doing at all different times you might notice this yourself and to the people who go there and sit for 20minutes an hour after you eat your food be mindful of others who are standing waiting for a table we noticed a lady walk in with a baby she asked for a slice of pie they sold it to her alright but didn't mention to her there was no seats available she stood with her baby and pie while people sat and simply chatted on an empty table , maybe put up a sign asking patrons who finish their meals if they could please give the table to the next person in line when all tables are taken . Thank you for reading my yelps I will continue to inform you when something is great and definitely when something is bad/horrible!

    a cup of coffee and a croissant
    Jack G.

    Excellent breakfast place. Delicious entrees; nicely plated. Cozy and casual. Order at the counter and find a table.

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    1 month ago

    Good sandwiches, chili and service. Good value for the quality as well. Quick and easy place for lunch.

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    2 years ago

    What a fantastic meal! The home made chips and guacamole, and the different salsa options were amazing. Enjoyed eating outdoors.

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    2 years ago

    Come for the bread. Eat the food! Enjoy the staff. It's easy to love a family owned business with ethic originating good.

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    Monona Bakery & Eatery Reviews in Other Languages

    Ask the Community - Monona Bakery & Eatery

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    Marigold Kitchen - Bacon & Eggs With Potatoes & Very Tasty Sourdough Bread.

    Marigold Kitchen

    4.3(912 reviews)
    2.8 miCapitol
    $$

    We were visiting Madison recently and found this restaurant through Yelp. It was a Wed. Morning…read more I liked the vibe right when I entered. Bright cheerful charming decor. I was skeptical when I realized we had to order our food at the counter vs. being seated and served. I didn't like having to pay gratuity prior to being provided any service. We ordered Chilaquiles and the French Toast. The chilaquiles was not authentic but we really liked it! Would definitely recommend. Same for the French toast! Yummy. The fruit was so sweet and fresh. The almonds were a nice touch. 5 Stars for the food. I liked that the water was self service. I liked that take out boxes were readily available. I didn't have to ask or wait in either case. I think the only negative of our visit was having to find parking.

    Discovered this spot while my little sister was in town visiting and now have already been back…read morewith plans to keep returning. I've ordered the same thing both times because I loved it so much- the Three Grain & Tempeh Bowl. It's so fresh and delicious, filling without making you feel over-full and gross. She had the Mushroom & Gouda Omelette and also very much enjoyed. The seating space is small so you can definitely run into a wait during busy times, but service moves fast! You'll order at the counter and be handed a number to take to your table, where the food will be delivered. During busy times I've seen them try to help coordinate seating arrangements but it is otherwise largely a seat yourself sort of place. Next on my list are the lemon ricotta pancakes which are reportedly famous and a turmeric cookie I spotted in the bakery section :)

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    Marigold Kitchen
    Marigold Kitchen - Sweet potato kale and pesto hash

    Sweet potato kale and pesto hash

    Marigold Kitchen - Three grain bowl

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    Three grain bowl

    Cottage Cafe - Cottage platter

    Cottage Cafe

    4.2(166 reviews)
    1.4 mi
    $

    First time at this place. It didn't seem like much from the outside. There were a ton of cars…read moreoutside though so we figured it was probably good. Walking inside, it seemed like the tables were close together. The layout looked crowded. We were seated pretty quick and near the window so that was great. Waitress was fast and exceptional. Menu had a good selection. I ordered the Biscuit Stack and the wife ordered the Chicken Fried Steak and eggs or something. Our food came out pretty quick considering the place was full. Our food was very very good and that's the reason this place was full. The biscuit stack was put together in a very unique way but all the ingredients tasted great. It was a nice find for someone from out of town. I recommend this place and would visit again if i'm in the area again.

    I wanted to like this place, I really did. Did some research on solid diners in the Madison area…read moreand this is one of the ones that popped up. It was off the highway, so I thought I would give it a go. Walked in and it was what you would expect from a Wisconsin diner -- old carpeting, waitresses who are lifers, and signage from the bygone era. I sat at the bar, with barstools that came about 4 feet off the ground, and asked the cordially waitress what was good. She rattled off about 3/4 of the breakfast menu so I needed a few minutes. A few minutes passed and I went with the Krab Cakes Benedict (why the K?) and the Cottage Platter. The crab cakes were decent (definitely better than the Cottage Platter), but very crisp on the outside, straddling the line of burnt, and somewhat cooked on the inside. Light on the seasoning. As they say on the cooking shows, it was screaming for some acidity...or in this case some Old Bay. Then the Cottage Platter, which I was very much looking forward to, fell flat for me. The hashbrowns had a funky taste to them, which I couldn't quite place. And again, overall, the dish was lacking in flavor. Would I go out of my way to hit this place up again? Most likely not. If I was in the area and wanted to try something else, I probably would.

    Photos
    Cottage Cafe - Signage outside

    Signage outside

    Cottage Cafe - Cinnamon Roll

    Cinnamon Roll

    Cottage Cafe - Lunch date!

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    Lunch date!

    Short Stack Eatery - Bloody Mary

    Short Stack Eatery

    4.1(648 reviews)
    3.3 miCapitol
    $$

    Every time I'm in Madison, I make it a point to stop here. I'm usually just passing through so I…read moreget here right when it opens, which is one of the best times. It's quiet and it feels like the world slows down for a minute. It's comfortable and also very eclectic, a get your own coffee place. Condiments, water, etc. along the back wall. Order at the counter, they'll give you a number, and then bring your meal out. The menu has a great selection of offerings, but I always get my usual. The pancakes are unreal, so delicious. You will also find adult beverages here as well for those who need a morning/mid-afternoon pick me up. It gets packed so plan well ahead or be prepared to wait a while. Great service. Great place.

    What a great breakfast! In true Becky fashion I've been meaning to try this place forever, heard it…read morewas closing and will now go once a week until they are done! If you're reading this and it's not the end of May 2025, go check it out. But not if the weather is super suspect because you stand outside to wait your turn at the counter! I had the trio and those were some of the best pancakes I've ever had. I wish they kept the butter on the tables so it was softer and easier to spread! I appreciated a truly pretty and fresh tasting fruit cup with a variety of fruit, and the chorizo was fantastic with great flavor and heat. I didn't try the coffee but my friends appreciated the different flavor option. I want to redo my kitchen with their lighting and wonder if they'll auction it off?

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    Short Stack Eatery - Cajun biscuits and gravy + sweet potato pancakes + mimosa + bloody mary = heaven

    Cajun biscuits and gravy + sweet potato pancakes + mimosa + bloody mary = heaven

    Short Stack Eatery - Mmm bloodys!

    Mmm bloodys!

    Short Stack Eatery

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    Bradbury's - Ham

    Bradbury's

    4.3(419 reviews)
    3.0 miCapitol
    $$

    Very small but usually quiet on a weekday. Weekends are crazy busy! Great natural lighting. Great…read morefor catching up with a friend or getting some work done. Workers are very nice and hardworking! The coffee is some of the BEST you can get in Madison. I have never been disappointed with an order. Same with the food! My favorite is their ham, Gruyère, mustard crepe but I recently tried their ramp pesto, egg, and balsamic reduction crepe and it was also DELICIOUS! Their sweet crepes are amazing, as well. I recommend the lemon curd one as it is not overly sweet.

    First time here. We were visiting Madison and walking around the downtown area. It's a small space…read more(almost tiny) that sits at a narrow intersection, so it's literally a pie-shaped space. The upside is that there are lots of windows with natural light. The inside seating consists of long tables or counters along the windows. This is not a place where you are likely to hunker down for a quiet or private conversation. You can tell that storage space is at a premium, with boxes stashed in overhead areas or equipment in the bathrooms. The staff there were very pleasant and helpful. Ended up getting a Chai Latte (extra foam) in a mug. It didn't take long to make, and they delivered it out to the table. It was an excellent drink -- hot, flavorful, extra foam, and not too sweet. A joy to drink. The atmosphere is a bit manic. With the tight seating, you can feel a bit claustrophobic, or on the other hand, like you are at a concert and getting energy from the crowd. For me, it's a place to grab a drink and find a quiet space elsewhere. So not likely a place that I would return to.

    Photos
    Bradbury's - Indoor

    Indoor

    Bradbury's - Bacon & Brussel Sprout Crepe

    Bacon & Brussel Sprout Crepe

    Bradbury's

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    Graze - Heirloom tomatoes with local burrata cheese.  Fresh and yum

    Graze

    3.9(1.4k reviews)
    2.9 miCapitol
    $$

    We came for regular brunch menu on Easter Sunday. The ambience is open, airy, and inviting. Service…read morewas prompt and accurate. However, our server wasn't super familiar with the menu and didn't know what was in certain dishes. We ordered a variety of dishes. Overall, everyone liked their meals. The flavors were great. Love the Korean fusion. However... despite that we were the first ones in the door, they did not have the chicken that was on the menu. That seemed strange to all of us that they didn't plan ahead for a holiday weekend. A solid restaurant would usually have their menu items well stocked prior to a holiday weekend. Overall, still a good expertise if you're willing to be flexible.

    I know most people like it here, but everytime I've been here over the years something has gone…read moreastray. This time we went to Sunday brunch with a group, including some kids. We had reservations, so we were seated right away which was a plus. Also, I will say I don't think any of the issues we had were because of our waitress. She was super friendly and quick enough to take our orders on a day when there restaurant seemed full enough, but manageable. We got our drink orders in and our food at the same time to speed up the process for getting little kids food, and the waitress even took note of that. We also ordered an appetizer to help during the wait. It took a while for the drinks to come out, but they were all rather tasty. I think my apple cider mocktail was the best and refreshing since it was getting hot in the restaurant with the sun beating in. Our food however took forever and the kids meals did not come out any earlier than everyone else. One person in our group also initially didn't get his meal, which the waitress apologized and said there was a mixup in the kitchen. That's fine, it happens, but then the staff running meals tried to bring him the wrong order 3 times. The rest of us were all finished eating by the time he finally got his food. Overall, the food was fine. I got the eggs benedict which was a little underdone on the eggs for me as the whites were too runny for me. The kids chicken nuggets were pretty tasty with a flaky breading. I heard decent reviews of the breakfast burger, but the thing that was the best to us was the breakfast sandwich. It was quite messy, but the messiness of the sauce was worth it. We also got an appetizer of the cinnamon roll. I feel like it's a little mislabeled though, as it was more like a morning bun with some frosting/glaze over the top. Tasted pretty good and helped keep kids entertained for a while. Overall, the food was fine, but the experience wasn't great. With the multiple mixups in orders and getting a little green house effect going with the sun shining in, there wsnt a great feeling when leaving. Again, I don't think it was our waitresses fault, so not sure what was going on in the kitchen.

    Photos
    Graze
    Graze - The reason for five stars!  Chefs Signature Korean pork belly, local Hook cheddar "grits", aka polenta. From NY Times feature

    The reason for five stars! Chefs Signature Korean pork belly, local Hook cheddar "grits", aka polenta. From NY Times feature

    Graze - Basque cake, spongy and tart.  Most popular dessert

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    Basque cake, spongy and tart. Most popular dessert

    Monona Bakery & Eatery - breakfast_brunch - Updated May 2026

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