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    Moss's Restaurant

    3.5 (6 reviews)
    Open 10:30 am - 1:30 pm

    Moss's Restaurant Southern Restaurant Photos

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    4 months ago

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    9 months ago

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    4 years ago

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    2 years ago

    It's good. People there are amazing. There are just not a lot of options . Perfect place for Adams tho.

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    4 years ago

    Old folks food. Plain no seasoning no flavor. Vegetables all taste like store brand with no extras.

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    6 years ago

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    The Southern Steak & Oyster - Fish 'N Grits

    The Southern Steak & Oyster

    4.1(2.7k reviews)
    33.2 miSobro, Downtown
    $$$

    I'm going to start this review saying the gumbo I had at The Southern Steak & Oyster was the best…read moregumbo I had in my life! It's my last night in Nashville so I want to go to a bang zoom restaurant. A few of my co workers have said to me: Mr Bill, we see every night you're going out to some amazing spots. Mind if we tag along? Sure, the rules are to keep your fork outta my plate when we sit down. Deal? The restaurant is very large, we're shown to our table. Set in the middle of the dining room and facing the bar. The bar can seat at least 25 people, the restaurant is set up for fun. To get our party started, I ordered a well crafted cocktail: Tea'd Up Old Fashioned Made with Bourbon, Black Tea and House Barrel Aged Bitters. Funky?? Oh yeah I'm with a bunch of Military Veterans and they're telling me their crazy stories. I'm sippin' my Old Fashioned and taking it all in, we need to bond over drinks and crazy things we all drank overseas. As an adult, I can appreciate my Nashville TN Old Fashioned with Black Tea. While we're talking, our waitress drops off a plate of homemade biscuits. The biscuits are fire! Buttery, flakey and moist, The Southern Steak & Oyster can make a damn good biscuit. Next, my Gumbo comes to me. The first taste I can tell this is a chef'd up dish. Better than anything I had in New Orleans. This gumbo is filled with Andouille, Crawfish, Shrimp and Fried Okra. Very flavorful indeed. My last entree in Nashville will be Fish 'N Grits. Fresh fish topped with Spicy Tasso Ham over Sweet Potato Grits and Bacon Braised Cabbage. This is a flavorful dish, the grits are very creamy and the cook on the fish was spot on. We had a great night at The Southern Steak & Oyster, it was a pleasure to dine at your restaurant.

    I have a tough time in writing this. I've been here twice. I can only write a Pros and Cons as I…read morewant to be fair Pros 1) selection of oysters is fantastic 2) the Shuckers really are carrying the bar seating 3) everyone is super nice Cons 1) now remember I was at the bar seating, Other than the shuckers and who I think are awesome. On one visit with only a few of us there our bartender disappeared for a good 20 minutes. Upon his return he was focused on everything but the 5 of us in the place until we finally had to ask to get service. The other visit everyone helped me but the actual server. Maybe this is a staffing problem, I don't know but being stuck for 20 minutes to order another drink with my meal is not acceptable. Although they had that check in my hand in under a minute and in under another minute to process. Again, super nicer people, but kind of oblivious. 2) Now let's talk about the kitchen. And I'm adding some input from the other diners because we all sat there waiting. - flavors are great, but the salt and spice level is overboard. I had the mushroom appetizer and nearly choked/coughed to death. I like heat but this was raw spice that overpowered the dish. And the salt about made my feet swell into balloons. Such a shame because the idea is great just poor execution - deviled eggs. Pass - BBQ Shrimp, sort of like the mushrooms right profile but overpowering - gumbo. Two other people had the gumbo and when I asked they said that too is just over spiced I want to like this place, but probably my last visit unless I just come for oysters. Sorry

    Photos
    The Southern Steak & Oyster - Interior

    Interior

    The Southern Steak & Oyster - Caesar salad

    Caesar salad

    The Southern Steak & Oyster - Exterior

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    Exterior

    Monell's Dining & Catering

    Monell's Dining & Catering

    4.6(2.2k reviews)
    31.8 miGermantown
    $$

    I have no words. YOU MUST. I have gone to midnight breakfast twice now. It's the best. Food…read moreincredible, service phenomenal, ambiance immaculate. Bring your mom, siblings, friends, you will have a great time. Midnight breakfast...10/10

    Came here one morning on my way out Nashville. I wanted a good breakfast, and all my research told…read moreme I had to come check this place out. I'm glad I did. This place was a wonderful little experience. We were greeted with the sign outside, "Enter as Strangers and Leave as Friends," which is one of my life philosophies. We got there right at opening, so we got seated first along with one of their years-long regulars. A friendly local lady who provided us with pleasant conversation until the next patrons arrived, who were seated right next to us at the same table, family style. Then the next people, then the next. Sitting, talking, passing the food around the table. It was a nice experience. And the ambiance was nice, too. Plain, wooden chairs, white tile flooring, vintage holiday decor, it was like being in a grandma's house. Very comforting. The food came out one or two dishes at a time. Everything was good enough, but it also was apparent that it was mass produced in a catering style. The basics like the bacon and ham were very good, but the fried chicken, I wouldn't take a big piece, save your stomach room for other things. Whatever other things you grab, make sure you grab a biscuit and get ahold of their homemade peach preserves. That stuff was 10/10 excellent. It's so good, they jar it and sell it at the front desk. I totally recommend. Overall, breakfast is one of the most important meal of the day, so if you find yourself in Nashville, I would implore you to come and check out this city staple of over 30 years now.

    Photos
    Monell's Dining & Catering - Family Seating. A chance to make new friends.

    Family Seating. A chance to make new friends.

    Monell's Dining & Catering - Scrambled eggs

    Scrambled eggs

    Monell's Dining & Catering - Inside

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    Inside

    Jim 'N Nick's Bar-B-Q - Pic 2 plate with Ribs and Brisket. Sides are Mac n Cheese and Potato Salad.

    Jim 'N Nick's Bar-B-Q

    3.7(41 reviews)
    14.3 mi

    We had a wonderful experience here. The food was excellent, the service was very good, and the…read moredining room was clean and bright. They brought out some unexpected little muffins to our table that were so delicious! My husband really enjoyed his brisket, and my half rack of baby back ribs was perfect. The onion rings, fries, chili, and barbecue beans were all great sides. We are definitely coming back!

    Walked in early on a Sunday afternoon and we quickly greeted at the counter to place our order…read more Ease of order was super, the individual taking our order was friendly and very knowledgeable of the menu. My gripe about the entry is that we weren't hit with the immediate aroma of a BBQ place...that's one of the best things about going out for BBQ, but oh well. We placed our order for one large Onion Ring starter, two brisket plate meals, a Not So Naked Tater, two fountain drinks, and a water...it came to about $75.00 so I was really looking forwrd to some good portions and tasty food. Those little cheesy cornbead appetizers came to the table first. I didn't eat any of them so I won't comment on them. They were quicly followed by the LARGE Onion Ring starter with 10 rings. That's not even a whole onion...they're making a killing on onion rings if they're back there slicing onions, battering them up and frying them in house. They tasted good, but the portion size was awful. Our food was not far behind...it arrived hot and looked delicious (which is a good thing, because it's the eyes that eat first). The Not So Naked Tater was jampacked with goodness and the person who ordered it said that it was very tasty and a nice sized tater. My brisket tasted really good. It was seasoned just right, but it had a hint of smoke flavor...not exactly what I was hoping it would be. It was clearly smoked, no doubt about that...but it didn't have as much smoke flavor as I was expecting. I was also a bit disappointed by the portion size. If my meal were a combo two-meat meal where brisket were one meat and maybe smoked sausage (which I found odd that they don't have on the menu), then the portion of brisket would have been suitable...but it was a single-meat meal with two sides. My sides of mac-n-cheese and corn on the cob were good...with the corn being the better of the two. Was also a bit disappointed that there was only ONE BBQ sauce offered at the table. I thought they offered a variety of sauces for sale at the counter, so why not showcase those same sauces at the table? I don't know...but it doesn't seem like good business to me. Overall, the service was fantastic, but frankly, I was disappointed considering the hype that surrounded this place when it came to Clarksville. Food was overpriced for the portions, likely won't go back.

    Photos
    Jim 'N Nick's Bar-B-Q - Dining lobby

    Dining lobby

    Jim 'N Nick's Bar-B-Q - Kids Macaroni n Cheese

    Kids Macaroni n Cheese

    Jim 'N Nick's Bar-B-Q - BBQ

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    BBQ

    Moss's Restaurant - southern - Updated May 2026

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