This is the third Italian flag pizza we got. The first was great, second was mediocre and the one…read morewe had tonight was awful. The toppings were 3-4 inches from the edge. Hardly any toppings and not baked long enough. It was like eating bread with cheese on it. So disappointed. I think that is our last pizza from them.

Service was excellent and super friendly . Did take out and…read moreorder was ready when promised . excellent pizza!

A convenient and friendly pizza option if you're in the neighborhood. My wife and I stopped in for…read morelunch as we were passing through town. Service was fast and efficient. Our pizza was good, but a bit on the soggy side for my taste. The dining room was basic, but clean. However, it was a bit warm in there. Some more A/C would have helped.

Grew up going here and still go back. At this point I will ONLY go to this location though because…read moreit's never quite right at the progress location. Love their margarita pizza, strombolis, salads, and their chicken cheesesteak hoagies. The same guys have been working there forever and know what they're doing.

Found Brother Joe's by accident when I was in town for one of the big Carlisle car show events, and…read moreI was pretty impressed! Everyone was very nice and the pizza was good! It could have been a touch more hot (temperature) as I like hot food to be HOT, but I was very, very impressed at how clean everything was. As I was eating they were cleaning the kitchen getting ready to close up for the night and they were mopping, cleaning the counters, the glass for the pizza case, etc, and not just halfway. They were CLEANING everything well!!! Pizza was good, service was good!!! No complaints!!!

I only order two slices of cheese and a soda. It's a ritual when I'm stressed around the holidays…read moreand I need comfort food. This is my go-to pizza from back in the day, when the days were long and the paychecks light, I'd grab two slices, eat them there, and take a six pack back to my dark basement lair to plot my revenge on whatever life inflicted on me that week. It's so easy to order, the pie is brought to our table, and it feels like the majority of business is pu/delivery because the tables are usually occupied by people waiting for their orders, not diners. It's always too hot to eat, so I commit the sin of knife-and-forking the first slice because I can't wait. I don't want to over-sell it because everybody's preference for pizza is selective but this pie is best because it is consistently tasty, hot, and hearty. It's not gourmet or artisian. It is street pizza made with care and practice. Like a lot of strip mall stalls, the winter cold invades the dining room every time someone crosses the threshold. There's nothing to block it from the tables near the entrance. The beer cooler has a standard assortment of singles and half-cases with decent prices. Again, I'm not telling you it's the greatest pizza you will ever eat, but in a town where you have to be more specific about how many brothers or whose brothers are in the name of the restaurant, Brother Joe's is consistently satisfying.

Marco's is head and shoulders above an unusual glut of local pizza options in a small river town…read morelike Marietta, PA. Their pizza has a good crust -- thin enough to fold and eat, but with a good flavor as well. (Sicilian style also is available if you prefer a thicker crust.) Like all good pizza, you don't need to hide this under a pile of toppings. Just the pizza, maybe just add pepporoni or mushrooms or whatever your favorite is. When I was new to Marietta, I tried all the local places and Marco's is #1 for pizza, and also #1 for having a full menu. Marco's also has a meatball sub that would make your Italian grandma blush. Order it with a layer of mozzerella on top and it comes out all toasted and crispy and tasting like childhood in NYC. The menu has other Italian staples like pasta and garlic bread, but it doesn't stop there. If you want some turkey with mashed potatoes and gravy, Marco's has it. Or for lunch, go for the burger special. It's all good, and served with a smile every time!

I've been coming here since I was a kid. Perfect in every way. Wait staff is very, very goodread more

A hidden gem, had food delivered to hotel room, online ordering, quick service. We ordered an…read moreItalian sub, which they served hot, right amount of meats and toppings. Also ordered a pizza it's a thinner crust but tasty, I think it needed some basil or oregano to complete the sauce, but overall a good pie. Delivery person was friendly and smiled, that goes far for me.

Good pizza, fresh toppings and salads, I stop here Everytime I go thru on I-78 get pizza and other…read morethings so I can eat in the truck to save on money. Everything so expensive since minimum wage increase. Which helped nobody cost went up on everything so they got nothing to talk about. But the middle class took a $7.00 hour pay cut because we now pay more for everything. Since we got no raise to counter the cost hike.

Great pizza by the slice, ready in minutes. Bonus: they make celiac-friendly pizzas too (dedicated…read moretin, knowledgeable staff). Very tasty, def worth a stop.

I'm really disappointed with the wings I ordered today. I've ordered from here many times before,…read moreand the food has always been good, so I was not expecting this. Unfortunately, the wings I received today tasted old and were burnt. I understand that mistakes can happen, but this order was very disappointing, especially since I've been a returning customer. I hope this can be addressed because I would like to continue ordering from here.

As an American of mostly Italian heritage, I loves me some pizza. Today between a visit to the eye…read moredoctor and a job interview, I had a small window for lunch. Ironically, it was the window of 2 Brothers Pizza that drew me in. I was immediately hit with small-town nostalgia, haven born and raised in Carbondale, Pa., and lived in Old Forge, the self-proclaimed "Pizza Capitsl of the World". The vibe inside was authenticity, and made me feel like I was home from college and hitting my favorite slice shop I was in a time crunch, so slices were my predetermined choice. However I was super impressed with the slice pies behind the glass, from a variety and appearance standpoint. I couldn't take my eyes off of the Mest Lovers, so that was my first pick; loaded with bacon and sausage. I then spied the Buffalo Chicken and quickly decided that would complete my order. That was also the order in which I consumed them... I found myself taking massive bites, not because of my hunger level, because it was just that darn good! Crisp bacon crumbles toppled off with each trip to my face hole, but they couldn't escape their fate. What fell back to my plate became a little bonus bite once I finished. The crust was pan style and so remenicent of my all time favorites back home. Airy, crispy and just the right amount of juicy. The Buffalo slice impressed me with its true to its namesake spicy heat, not too much...just right. Awesome to s guy that once drove from Scranton to Buffalo and back in one night, just to go to the Anchor Bar. Even the old time menu behind the counter gave a feeling of home and belonging. I only regret that I didn't have time to investigate it further, especially the stormboli! Based on my visit today, I'm definitely going back when I've got time to sit and savor. The rest rooms were immaculate, and the guys behind the counter were friendly and kind.

The owners are from Naples Italy, they make their own dough, sauce, and meatballs from scratch…read more Been going there for years. Best pizza in Central PA.

Came twice to have their hot garlic pizza! Both times we coincidentally arrived to pick up their…read morepizza right when they finished preparing it. The first time, maybe it was cut too early because the cheese was sort of melting off but still good tasting. I love a strong garlic taste so for me, I'd like even more garlic but still a solid veggie choice. There's free parking in the lot. They ask if you want paper plates with it. The crust is a mix of crispy and chewy but less of a crunch. Pizza is more on the expensive end and was about $20 after tax, but the pizza is huge. Good for gatherings!

Very good Stromboli . Steak sandwich is good but be sure and specify which roll you want...they…read morehave a pizza dough roll or a more Philly style Amorosa type roll. Service is friendly and efficient