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    Mr. Goodbar

    3.7 (104 reviews)
    Closed 12:00 pm - 4:00 am (Next day)
    Updated over 3 months ago

    Mr. Goodbar Photos

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    MR. GOODBAR ATMOSPHERE

    What's the vibe?
    Loud
    Live music
    Divey
    Outdoor seating

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    Wing Kings O.

    Lots to love about the name of our next place -- Mr. Goodbar. Mister. Good. Bar. Maybe a little too on-the-nose? "Mr. Goodbar? That's my father. Please, call me Goodbar." Location: 3 / 5 Goodbar got off to a rough start. Our first seats were in close proximity to the bathroom, from which a pungent urinal cake odor emanated. We were able to relocate easily... but the experience lingered. Why must we be forced to contend with urinous odors on so many of these visits? On the plus side, Mr Goodbar has an impressive beer offering and is a great experience otherwise. Presentation: 3.5 / 5 They did a nice job separating the flavors and explaining the respective style differences but as you can see, there were a lot of paper products. A little more porcelain would go a long way to a better score here. Meat: 3.5 / 5 These chickens would have made good politicians because they had extremely thick skins which led to a chewy experience at times. Also, there were a surprising number of oddball shapes with bones sticking out. Cook: 7 / 10 The layout of Goodbar gave us a different perspective on this scoring section because most of the food preparation occurs right out in the open for all to see. We were a bit fearful that it would be like touring the sausage factory (after which most people never want to eat sausage) but it was a quiet night so our order got the maximum attention and everything came out hot and crispy. Specialty: 6.5 / 10 The Horsey Honey Mustard tasted almost nothing like mustard, honey or horse (which we understood, hopefully, to be horseradish). Cajun stout were a decent, sweet BBQ style but not enough Cajun and very little stout. And finally the Italian wings were basically just a plain wing. With all these creative-sounding styles, we were expecting a trip through flavor country and instead we got a stroll through blandsville. Wing std: 13.5 / 15 This is the money category and Goodbar hit the jackpot here. The application of sauce was perfect and the standard medium sauce was a great blend of heat and buttery flavor. While we were somewhat split on the specialty flavors, the Kings were in unanimous agreement about the standard wings. Overall, be careful what you order and be more careful where you sit. This leaves Mr Goodbar somewhere in chicken wing purgatory. While these were good enough to keep them off our "cut" list, they were also not good enough to earn them a playoff spot. Overall Score: 37 / 50

    Wings!
    Joe T.

    Great wings! I used to go here when I was in college to drink. Now I'm a middle aged dude enjoying the wings.

    Amanda W.

    I've been here a few times, for drinks with friends and for their "Dear Diary" series in the warmer months. Last night was my most recent trip, because sometimes you just need a nice divey type of bar. There were seats that the bar, so we saddled right up and ordered drinks. I saw on the specials board that they had some nice looking drink specials, one of which was $3 green tea shots. Ordered three, one per person in my group. They were made with Jameson and tasted legit like green tea. Whhhaaat?! I know, $3 for a Jameson shot is a darn bargain if I've ever seen one. Things I love: -heated patio in the winter for smokers/ people who want fresh air -pool table! -food/drink specials -expansive upstairs area (where they host dead diary) - dear diary nights- people legitimately get on stage and read excerpts from their childhood/ teenage diaries- it is HILARIOUS. Downsides: -it's an Elmwood bar and can get crowded - the parking can be a nightmare if you drive there Overall, one of my favorite divey joints in the city.

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    14 years ago

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    7 years ago

    Nice place to hungout, but it's super loud inside you can't have conversation, friendly bartender.

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    9 years ago

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    15 years ago

    Great beer selection, but usually smells like throw up/ stale beer.

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    17 years ago

    All I remember is some ridiculously cheap ($5?) pitchers of Rolling Rock. How a place like this makes money is beyond me.

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    Page 2 of 3

    Ask the Community - Mr. Goodbar

    Review Highlights - Mr. Goodbar

    I've been going to Mister Goodbar since I moved up to Buffalo and it has become my favorite bar hands down.

    Mentioned in 12 reviews

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    Duff's Famous Wings - Happiness in a Bowl!

    Duff's Famous Wings

    4.0(1.7k reviews)
    5.4 mi
    $$
    Locally owned & operated
    Established in 1946

    We were in Buffalo to go to the AKG museum. We were inside for better than 3 hours and were hungry…read more Buffalo....Duff's wings. The GPS took us to the first location that opened (the waitress said the 1960s) a long time ago. The building is sitting at an angle from the road so go to the right and turn in to park or go past and turn right for the parking lot. Middle of the afternoon on a Thursday they weren't too busy. We were seated immediately and waited on quick. I wanted some clarity with the wing heat. Some places hot is mild or hot is burn your face off. She clarified the medium hot is hot so that's what I decided on for an order of 6. My sister isn't so much of a wing person so she decided on a grilled cheese. The waitress was pleasant and answered all the questions we had. The restaurant itself isn't too big but can seat a lot of people. Total wing vibe. Lots of different flavors and quantities went by...everything looked tasty and fresh. They had Yuengling on tap so that's what I ordered. She had a pepsi. Food arrived fast. The aroma was to die for (ok it burns the eyes a little...). Came with celery and blue cheese. The wings were amazing, some of the best I have ever eaten. Crunchy celery and cool dipping sauce. Bigger than most that I have ordered and very freshly prepared. After 6 I was filled up...but I ordered another brew just to wash it all down. If you're in Buffalo (or the area) it's definitely worth stopping to have a treat. Other Buffalo favorites are on the menu as well (Beef on Weck sandwich. We will definitely be back, more flavors to try and locations to enjoy.

    I came here again by myself while visiting a friend in town and was not disappointed. I turned into…read morea little piggy and ordered their Beef-on-Weck & Wing lunch special, with an extra side of fries. So much food, but so good. The sandwich was great and really salty (per the custom), but the bread became soggy pretty quick. I would dip it in the jus and try to bite it but the meat just couldn't be bit through and no matter how hard I tried it just made a sloppy mess. That was disappointing. The wings were ordered Medium Hot which they warn you is "Very Hot"... but it isn't. They were good, but next time I will order Hot because there was little to no burn. The fries were the frozen variety but nice, skinny and crispy. I liked dipping them in the leftover wing sauce. Next time, I will skip the sandwich and just get wings and fries. Hopefully it won't take me 5 years to come back.

    Photos
    Duff's Famous Wings
    Duff's Famous Wings
    Duff's Famous Wings - Outside

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    Outside

    Anchor Bar - Wings

    Anchor Bar

    3.5(2.4k reviews)
    1.8 miMain Street
    $$

    We were in Buffalo to visit friends so had to make a stop at the iconic Anchor Bar for Buffalo…read morewings and a beef on weck! We split a plate w 5 wings, a sandwich and potato wedges. Holy cow that was a lot of food. We were certainly full and the meal was great. The bread was soft w caraway seeds, and the meat was tender and flavorful. The wings were in the buffalo dry rub w mild sauce - we had a plane to catch so nothing too spicy. The wings did have a lot of flavor, not hot but a bit warm. And there was a good crunch to the outside. The interior was all dark wood, motorcycles, and license plates. It added to the ambience of a dive bar w great food. We will definitely go back!

    This was a disappointing experience, especially as a huge wings fan. I was excited to visit the…read morebirthplace of Buffalo wings and expected something memorable: maybe a classic, old-school bar with a little grit and a lot of character. Instead, the place felt more like a cavernous tourist stop than the legendary wing destination I had imagined. The wings were good, but not great. We ordered them dry so we could try several sauces. The wings were cooked perfectly. The sauces, however, were underwhelming. We tried the garlic parmesan, the original, and the extreme heat sauce, which I believe used to be was called "Suicidal." They all seemed to rely almost entirely on cayenne and butter, with limited complexity and less heat than expected. Maybe I've been spoiled by other wing spots with more creative sauces and better blue cheese and ranch, but these just didn't stand out. That said, the service was great, and I appreciated the staff. I'm glad I went for the history, but based on the food alone, it didn't live up to the hype. I will not go back.

    Photos
    Anchor Bar - ANCHOR BAR ORIGINAL RESTAURANT WITH MOTORCYCLES AND LICENSE PLATES ON THE WALLS

    ANCHOR BAR ORIGINAL RESTAURANT WITH MOTORCYCLES AND LICENSE PLATES ON THE WALLS

    Anchor Bar - ANCHOR BAR'S ORIGINAL BUFFALO WINGS

    ANCHOR BAR'S ORIGINAL BUFFALO WINGS

    Anchor Bar - Main dining room. Much has changed here in the 40+ years I've been coming here but this walls still seems pretty unchanged.

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    Main dining room. Much has changed here in the 40+ years I've been coming here but this walls still seems pretty unchanged.

    Gabriel's Gate - Buffalo Chicken Wings

    Gabriel's Gate

    3.7(1.1k reviews)
    1.9 miAllentown
    $$

    I was craving French onion soup and my friend wanted pasta, so this place checked both boxes. The…read moreplace has an interesting cozy feel with dark, low lighting and church pews as booth seats. Fun. The menu is pretty big for a bar, a mix of regular bar food and a bunch of other options. Our waitress was really friendly and told me the French onion soup is one of their popular items, so that got me excited. It came out fast and it was pretty good. The croutons were honestly my favorite part, super seasoned and actually had flavor. This was only my second time having French onion soup though and I'm still on the fence... it felt like it was missing something, or maybe I just don't get the hype yet lol My friend got the chicken broccoli alfredo and I got the cajun chicken linguine. The portions are HUGE, like you're definitely not leaving hungry. She said hers didn't have much flavor even after adding salt and pepper and was already planning how she was going to fix it at home. My chicken was a little burnt so it was dry and kind of messed with the flavor, but the pasta itself was good. I loved that they added a little bread to soak up the sauce. The huge portions made up for the bland flavors. Not even gonna lie, a few bites in my stomach said "absolutely not" which is no fault of theirs, 100% on me for going all in on dairy, so my friend ended up taking both meals home. Overall I'd recommend it if you like a bar vibe, big portions, and solid food. 8.3/10

    We came to try one thing... The wings. They did not disappoint…read more Judging Buffalo wings is really a personal journey because everyone is so different on their likes and dislikes. For me, I like my wings crispy on the outside and juicy on the inside, well cooked. The wings I had here were excellent. But all the flavor was in the sauce, whereas some people like dry rubs or smoked wings. The restaurant is old and and is not modern in any way. The lighting is a little on the dark side. The service was OK, not fantastic. Would go again, and they deserve 4 stars.

    Photos
    Gabriel's Gate - Entrance

    Entrance

    Gabriel's Gate - Garlic Bread

    Garlic Bread

    Gabriel's Gate - Garlic Bread

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    Garlic Bread

    Doc Sullivan's - Smash burger, Cajun dry rub, spicy garlic parm, and Jamaican jerk

    Doc Sullivan's

    3.8(190 reviews)
    6.2 miSouth Buffalo
    $$

    When it comes to the local Buffalo specialty of chicken wings, every local has a strong opinion as…read moreto where to find the best. I visit the city every year in the fall, and I am still trying all of the wing places that have been recommended. The latest on my list was Doc Sullivan's, a very, VERY local watering hole. This is the kind of place that makes you immediately remember that you are absolutely not from here, but in the best possible way. Doc's is a historic, no-frills neighborhood pub smack in the heart of South Buffalo's Irish Heritage district. The second we walked in as clearly obvious outsiders, the entire room of rough-and-tumble regulars seemed to pause their conversations, turn towards the door, and stare at us. Even the bartender (who also doubled as the host and our waiter) clocked us immediately with a cheerful, "Hey visitors!" It was hilarious and broke the awkwardness we were starting to feel. Everyone was incredibly nice and welcoming once the moment passed, but it was clear we stood out from the regular crowd. If you have an aversion to dive bars, this is not the place for you because Doc's is not fancy. It's well-worn and smells like Fabuloso cleaner mixed with stale cigarette smoke and old beer. I was surprised at how clean the place was, but it does have that dive bar smell and feel. I felt like I'd walked onto a movie set because this place screams Buffalo, and does so loudly and proudly. I'm not a fan of chicken wings, but my hubby is. Food-wise, he ordered a half dozen of the famous Smitty Wings at the suggestion of the bartender, which come coated in the house's unique spiced butter sauce along with a half dozen with hot sauce. He liked the Smitty wings fine, but preferred the classic hot Buffalo wings, which he said had legit heat and were "more than decent." Not his all-time favorite wings, but still tasty and meaty enough to earn his respect. I went with the buffalo chicken sandwich, which was massive. It was a fried chicken breast patty on a super soft, fresh roll with lettuce, tomato, and onions, tossed in a mild Buffalo sauce that had just enough heat for a timid spice girl like me. The quality was good, but not great, and it was basically the same chicken sandwich you can get at dozens of places around town (it was very similar to the same menu item at the Anchor Bar, for example). The fries were nothing special, and they tasted like regular old french fries you'd get at your local deli. They were freshly fried, hot and crispy, and we both appreciated that malt vinegar was already on the table. We had a good experience at Doc Sullivan's, but agreed that we would not go out of our way to eat here again. I wouldn't call it a must-do for foodies, but I'm still really glad we went. While the food wasn't all that memorable, it felt like a true local Buffalo experience that you don't get at polished, tourist-friendly spots. This is the place if you want to soak up local character and are seeking another stop on your buffalo wing eating tour.

    Stopped by on a Saturday after checking out the Eternal Flames for some wings since the reviews…read moresounded good. The smitty wings just tasted like mild buffalo sauce and the honey cajun was pretty good. My issue was with the "ranch" sauce because it tasted like straight horseradish and every bite left a bitter aftertaste. The poutine fries would've been good if they didn't make the gravy with the power of the pacific ocean with how salty it is. All time favorite is def it's the hot honey pizza rolls, so bomb!

    Photos
    Doc Sullivan's - Nice horseshoe bar

    Nice horseshoe bar

    Doc Sullivan's - Beef on weck wings tasted liked

    Beef on weck wings tasted liked

    Doc Sullivan's - Cool front of pub

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    Cool front of pub

    Mr. Goodbar - bars - Updated June 2026

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