I was impressed with the food and the waitress did an amazing job and the restaurant was clean and…read moreI recommend the Ole Mill tavern the owner has the best staff working there you all keep up the great work

Breanne our server was super nice and attentive, the atmosphere was casual and inviting. My chicken…read morewings had zero sauce and I got ranch instead of blue cheese dressing, the fries were not seasoned either, my husband did like his pork tenderloin sandwich

It had been awhile since eating here. The menu has changed…read morewith the prices increased $2+ on most every item. The portion size has shrunk. The added toast to my platter & i requested a pat of butter, instead they brought out a little metal condiment dish with melted butter & charged $1.50 for the melted butter.

Oh man!!! That was all around one of the best chicken fried steaks I have ever had. So this…read moremonster came out filling the entire plate and looking like a battered covered crispy monster. Trying to eat healthier i asked for the white gravy om the side and subbed the potatoes out for Brussel sprouts. Now I would be remiss if I did not call out this bowl of white gold they call gravy. Oh my goodness so much flavor. It's more of a Béchamel sauce so so good!!! The steak was perfect!! Tender not tough and near melt in your mouth but still giving you that satisfying chew. To he honest this could easily be shared with one other person but that wasn't happening tonight LOL!!! This will be on my list to return to when I'm back in town!!

Great food the waitress are very nice and are friendly and they check to see if everything is good…read morethe restaurant is clean and I recommend the back forty keep up the great job everyone

We went in the night we got married on Bull Shoals on 10-08-2025. Friend of mine had told us about…read morethe place. By the time we got there it appeared as if they where getting ready to close for the night. We ordered appetizer of stuffed jalapeno shrimp. They where good. Wife ordered a chicken snadwhich, she said was ok. I ordered the Hamburger steak combo, and a side of chili. The picture attached is what I received. A frozen processed hamburger patty, sid eof chili that tasted like it had sugar in it, NO FRIES, and gravy with really bad toast. WAS not the experience I had heard about. Was expecting more I guess. Was disappointed in food.

We had their delicious turkey burgers and the view of the lake was magnificent. All around the…read morerestaurant were beautiful flowering trees.

I spent the day hyping up this restaurant, to my visiting relatives expecting the same great meal…read morewe had a year ago, only to be completely let down and have the rumors I refused to believe be confirmed. From the moment we arrived, our waitress seemed in no hurry and was forgetful to say the least. It took multiple requests just to get a kids' menu, and our drinks sat empty for nearly 30+minutes. She never cleared our table of bread, salad, or soup plates, so we ended up stacking them on the concrete wall beside us as we finished each course--simply because we couldn't stand the clutter anymore. About 10 minutes before the main course was served, she returned to tell me they had run out of filets and asked what I'd like instead. I switched to a ribeye. Our food finally arrived around 8:30, even though we were seated at 6:45--an hour and forty-five minutes later. During that time, I spoke with Leroy, the owner, more than I did with our waitress the entire evening. To top it off, she added an automatic 20% gratuity for our table of seven--four adults and three children. We're generous tippers, but jt was blatantly obvious she was coasting through the night knowing the tip was guaranteed. When the ribeye finally arrived, it was one of the toughest cuts I've ever been served--full of tendons and gristle, and certainly not worth the $40+ price tag. Honestly, I could have picked up a pack of two better ribeyes at Walmart for the price I paid for the one I didn't even eat tonight. When I mentioned my disappointment with the steak, she seemed unfazed. The only redeeming parts of the evening were the view, a cup of soup, and the vanilla crème brûlée. I made an effort to express my disappointment before leaving with zero effort on her part to engage in a solution. So I tried calling on the way home to speak with someone--no answer. So here we are..... our entire table left disappointed! It was especially embarrassing after I'd talked the place up so much--only to end the night with a $320 bill and a thoroughly underwhelming experience.

Always have amazing brews on tap and the food is phenomenal. I personally love going there for…read morebrunch with the family.

Carne Asada Tacos were great. Patio seating is tough on the elderly and the young, but inside…read moreambience is fabulous. Salmon kabobs were tender with a delicious char. Portions are perfect. This place rocks. Overlooks downtown Mountain Home.

First time there. Open airy restaurant with a small bar area and TVs for watching games. Casual…read morefun atmosphere. Ashley our waiter was very friendly and helpful. We shared an order of the pickle fries. Three of our party had the Pulled Pork platter with various sides and I had the pulled pork and smoked sausage platter with the jalapeño and cheddar sausage. We all enjoyed our meals and the locals in our party will definitely be going back and the two of us visiting the area will as well, when we visit again.

A sunny Saturday afternoon found me craving some bbq. Had the pulled pork and jalapeño sausage…read moremeal with fries and potato salad. A great meal cooked to perfection piping hot with sauce options to please. The only thing needed were a couple more napkins and they showed up without needing to ask. Pleasant conversation, fast service, great food as well as a tasty margarita. Glad to have this local flavor sporting multiple tv's with bar seating and well as tables and booths which were clean and inviting.

My wife and I recently had lunch at Gaston's and loved everything. From the service to the classic…read moreview of the river to the perfectly prepared food. It was a great experience. We had a couple of excellent bloody Mary's to start and followed with a wonderful shrimp dish and blackened chicken taco salad. Both were fantastic. We finished with a vanilla crème brûlée. Maybe the best I've ever had. Although the prices were a little steep they definitely deliver at Gaston's. We'll definitely return.

Very pricey and everything is à la cart unlike other fishing resorts we've been to where meals are…read moreincluded in a package. They might consider this in the future. The restaurant is nice with great views and the food was decent, but not great. The breakfast was underwhelming and served buffet style...very bland and barely warm. I'd skip the breakfast and make your own. The fishing was good and with the guides - we did two days. Their top guide is a little arrogant, but knows how to find the trout and will drift fish rather than anchor, which was nice. Would I return? Probably. However, I'd make most of my meals in the cabin and just do a dinner in the restaurant. One thing that's nice is they will cook your catch in the restaurant and prepare to your specifications.