Crabby's Oceanside in Daytona was a great choice for our bus group, with arrangements made in…read moreadvance with the help of the assistant general manager who provided suggestions for a menu that would fit the needs of the group. All staff were welcoming, courteous, and flexible in meeting the various needs a large group will have. The food was excellent, especially the Coconut Shrimp, which comes with a very tasty mango salsa and pina colada sauce. The outside bar that overlooks the beach/ocean was also visited by some group members with similar comments. A perfect ending for a great day trip. Thank you, Crabby's!

Sommer and Jessie were great. I wish I was here so I could come more often. Great ladies.read more

Very nice atmosphere. Food and service was exceptional. I have blacked grouper tacos and my wife…read morehad a burger. She loved hers as I did mine. We started with a dozen raw oysters which were wonderful We will be back

What a perfect first meal on our second trip to Florida! The food was fantastic and the waterfront…read moreviews made it even better. I ordered the fresh salmon with the side of jambalaya rice and mac and cheese, and everything was packed with flavor. The salmon was juicy, the jambalaya rice was savory, and the mac and cheese was not overly cheesy. If you're in Daytona Beach, I highly recommend timing your visit around sunset hour. Watching the sun go down over the water made for such a beautiful dining experience. Great food, great views, and a wonderful way to kick off the trip!

Wife and i were first time visitors. Food and service was excellent. We sat outside on the deck,…read morebeach side, which was a beautiful atmosphere on a wonderful evening. My wife had blackened Maui Maui - prepared just as it should and I had a chicken quesadillas - both excellent. We will be back

Service was great View was amazing…read more Burger was ok ham was unnecessary bacon was cooked last week - meaty but flavorless Wings were meh - not at all crispy Josh wine pours generous Pricing ok

I was looking for Mexican food on my way into Daytona and this new place popped up with only one…read morereview, but a very good one, so my wife and decided to try it. It's new to the area, but apparently is the same folks who owned a Mexican restaurant in Southern Illinois. Awesome. We had Iberian beef tacos, which was a special. We did not try the Pastor tacos but they looked great too. And of course we had chips and salsa. The tacos were flawless. Tremendous flavor. And the salsa was great too and was obviously freshly prepared. I go to Cozumel Mexico a couple times each year and love to eat authentic Mexican dishes when I am there. This place is as good as anything I eat in Mexico. This place is just getting rolling in Daytona. It won't take long. Don't let the name fool you, it's top notch Mexican food. I liked the food so much I asked a few questions and spoke with the owners and chef. They clearly know their stuff and we're extremely nice. Go now. Go often. Or miss out.

I'm impressed with the flip of the menu being from seafood to Mexican! I am all here for it. The…read moreBIRRIA tacos were the best. They are open late, until like 11pm. It's very convenient since I live close by. The place is decorated so nicely.

Our server, Mo, was so amazing!! (Would come back for her alone)…read more Great 5 star experience with my family. I mentioned I liked the pickles and the GM got me a (personal) Tupperware FULL of a fresh batch of pickles!!! I would ABSOLUTELY recommend hitting this spot if you are visiting Daytona Beach! I will definitely be back!

Solid throughout. We went on a busy night, sat at the bar and had a nice Pina colada during a short…read morewait for a table. Seated outside, but that was ok on the overcast day, and not hot at all (and lovely views, of course). Waitress was very good, friendly and everything got served right and well. Small tip if you are into the fruity drinks--- they had special mugs and change-color plastic glasses for extra $.....but the drink amounts in those is larger than the regular. I paid an extra buck for the color-changing class and got a bigger drink. On to the food: we had clam chowder (good taste, according to the eater), fried calamari, peel and eat shrimp, and "crabby bites." I liked the taste of the small crab cakes, but the crab cake aficionado in the group did not (she has rarely said GOOD to any crab cakes outside of Maryland!). Peel and eat shrimp was quite good-- plain, without much spice added, but bigger than the shrimp at many places around here. Key lime pie was fine; not very tart but thick texture and filling, for sure. We thought/feared it might be more 'gimmicky,' given the name, but it was a solid seafood meal, for sure. Would gladly go back, if there weren't so many other great places along the coast!

The scenery, food, atmosphere, and service were all wonderful and had such a warm, homey feel. We…read morewere very happy with our experience. The grilled salmon was absolutely perfect--the skin was crispy while the inside was juicy and tender. The grilled vegetables were also cooked to perfection. Being able to enjoy such a delicious dinner at the hotel where we were staying made our first dinner in Daytona Beach even more special. Our server, Teresa, was especially wonderful. She knew exactly when to step in and provide helpful information without interrupting the atmosphere, and I truly feel that she helped make our evening so enjoyable. A wonderful experience from start to finish!

Since it was our first visit, I assumed we would be ordering from the menu items I had seen on…read moreYelp. We later learned that those offerings are available only during dinner service. Regrettably, our visit did not meet expectations based on previous reviews. Lunch is served exclusively outdoors and features a more limited menu. While it was a different experience than we expected, the beautiful oceanfront setting more than made up for it. Cast & Crew is inside the Renaissance Hotel. Valet parking is complimentary for up to 4 hours. The Maine Lobster BLT was generously filled with sweet, tender chunks of lobster, which was a bit under seasoned. The bacon was really tough to chew. The fries were wonderfully crispy and the perfect side. The Floral Tides was a refreshing cocktail made with gin, Eldeflower, agave, and lemon I'd love to return and experience the dinner menu to provide a more complete and balanced review.

Been a long time for oyster pub. Just sounded good…read more Started off with a beer. And of course, had to have oysters on the half shell. So good. And sides to go with was brussel sprouts and onion straws. Candyce had Philly cheese steak. Everything was great. And service was spot on Always good for lunch or dinner.

The Oyster Pub is a solid Daytona Beach seafood spot with food that's way better than basic bar…read morefood. The char-grilled oysters were the standout -- hot, buttery, smoky, and packed with flavor. Whatever sauce they use needs to be bottled. The New England clam chowder was rich, creamy, and seriously good. I also loved the Island wings, crispy Brussels sprouts, fried calamari, and Southwest egg rolls. I tried the Maine lobster roll with sweet potato fries too. It was okay, but the oysters, chowder, wings, and appetizers were the real winners for me. Great casual spot for oysters, seafood, wings, and Cocktails in Daytona Beach. I'd definitely go back.

We chose this restaurant for Christmas dinner, expecting something special -- especially at $65 per…read moreperson. Instead, the buffet was shockingly bad. The food looked like cafeteria food and tasted just as bad. Most items were bland, overcooked, or simply unappealing. Nothing felt fresh, festive, or worth the price. Christmas dinner should feel warm and celebratory -- this felt like a cash grab with no attention to quality. Huge disappointment and absolutely not worth the cost.

We were here on a business trip. It was a slow night due to a monsoon outside so we decided to try…read morehere so we didn't have to leave the hotel. Unfortunately, there was a very large party of about 25 so we didn't get as good of service as we should have. I ordered the Cioppino, my friend ordered the salmon, and we had beignets for dessert. What really upset me, is that I had the worst tasting bloody Mary I've ever had in my life and it was $16! I actually got up from the table to go find my server to ask him if they had any horseradish or Worchester sauce, so I could spice it up. And then he brings me the $16 bill. After I said something, he adjusted the bill to just charge me for a shot of vodka, which was appropriate. The cioppino was OK, but the salmon was amazing! Would I go back? Probably not.

What a great find! We visited Macker Seafood on the 4th of July and had a wonderful experience…read more Everything tasted incredibly fresh. The clam chowder was rich, hearty, and loaded with clams and other delicious ingredients. We also took advantage of their happy hour special with $1 raw oysters, which were fresh and delicious. The fried fish and fried shrimp specials were both excellent--lightly battered, perfectly cooked, plump, and juicy. We paired everything with a couple of beers and sweet tea, and it made for a fantastic meal. The service was outstanding. Lauren, our server, was friendly, attentive, and made sure we had everything we needed. Brian and Mama were also so welcoming and accommodating, making us feel right at home. We really enjoyed the laid-back atmosphere, the clean restaurant (including the spotless restroom), and the background music, which was at just the right volume. We'll definitely be back. Highly recommend Macker Seafood if you're looking for fresh seafood, great service, and a relaxed dining experience!

Very nice little place; limited menu and drink selection (just beer and seltzers, I believe). What…read morewe had was very good and service was fine ut a bit quirky; the waitress was very chatty and seemed a bit spaced out at times (when we went in, 3 tables were seated, 3 or 4 empty and nothing on them, but she said it would be a while before they'd be wiped clean). We had chowder, raw oysters, lightly blackened mahi-mahi and peel/eat shrimp. No complaints with any. Peel/eat shrimp came with potatoes and corn, too-- nice surprise. Mahi-mahi came with tasty fries. Just a simple little place with basic menu; I guess I was hoping for a bit more variety and different dishes, this being the 3rd day of seafood fest! No complaints at all, but there are other places in the area with very good seafood, full bar, seating on the water, etc. (I thought this place could probably charge much more, being just as it is, if it were anywhere near the actual beach or waterway).